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The Yesterday Cafe

4.2 (146 reviews)
Open • 11:00 am - 2:00 pm, 5:00 PM - 9:00 PM

The Yesterday Cafe Photos

Business Info

THE YESTERDAY CAFE ATMOSPHERE

What's the vibe?
Moderate noise
Outdoor seating
Good for groups
Good for kids

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Menu 2

Grilled pork chops with hashbrown casserole was very good. Burgers great. Service quick and friendly. Ask for recommendations or daily specials.

a plate of food with french fries and gravy
Joe W.

Not the worst plate of food, but could win an "Unspectacular" award. Chicken was passable, greens almost passable, fries undercooked and unseasoned, and cornbread dry. Remember when "home cooking" meant it was going to be good?

Chicken tenders with honey mustard, Squash Casserole, collard greens and cornbread.
Lindsay G.

Amazing food! Definitely worth checking out this cafe if you find yourself in the area. We sat outside with our two dogs. I had the fried green tomatoes which were excellent and chicken strips which were fried perfectly and had a homemade honey mustard dipping sauce which was divine. The sides that I recommend are the squash casserole and the collard greens. And of course I had to order a slice of Buttermilk pie. Southern Living was right because It was the best pie I've ever had in my life! I decided to order a whole pie and take it home for Thanksgiving and my family raves about it.

Inside dining area
Carla J.

Thought I'd try this place seeming that it was busy. I ordered unsweetened tea but they gave me sweet tea I ordered the chopped steak which is basically Salisbury steak. I picked Mac n cheese and green beans as my sides. The chopped steak was tender and flavorful. The green beans were also great with a buttery flavor and perfect texture. As busy as this place is I assumed their Mac n Cheese would be awesome, but to my disappointment it lacked flavor and was dry I have to that the staff is absolutely awesome!!! I'll try them again but next time I think I'll get just a burger you can't beat the hospitality that's for

Delicious food - fried fish for me and pork chop for my boo! Couldn't stop raving about the food and cute little town...
N G.

Food and southern hospitality was spot on. Can't say enough good things about this restaurant!! Look forward to our return!

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5 years ago

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5 years ago

Half way between Atlanta and Augusta and never disappoints. Good food and service. Check out the old jailhouse across the street too.

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11 years ago

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8 years ago

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4 years ago

This place has improved over the last few months. Absolutely wonderful salads and fried green tomatoes!!

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11 years ago

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Slater’s Steakhouse - Filet with French fries and a black pepper aioli

Slater’s Steakhouse

4.3(20 reviews)
27.6 mi

Good first experience at Slaters. Party of 5 with one birthday, we had reservations at 6:30 and sat…read moreright down when we got there. Place was fairly empty at first but filled up quick. Nice steakhouse menu, no surprises..all the regulars are there. Opted for the ribeye. All of their steaks come with a choice of potato and the rest of the sides are à la cart. Service was a bit slow but good. Kind of on the smaller side on the interior, but I liked that. Still felt like I had plenty of room with my party. Paid about $330 for party of 5. Everyone enjoyed their meal.

Slaters is insane. So so good and even better than the last time I came…read more Ambiance: very nice interior and feels like a classic steakhouse with some UGA flair. Service: The service was amazing. My server Madison was so sweet to us for graduation and made sure we were well taken care of. When I got the baked Alaska for dessert she redid the flambé because she felt like it wasn't as good as she hoped. I felt like that was over the top great customer service. I also never had to ask for water as the waitstaff always made sure we were topped off. Food: The steaks were fantastic. We got the filet with fries, ribeye with mashed potatoes, rolls, and Brussels sprouts. Steaks were excellent of course and rolls were so soft and fluffy. When I came a year and a half ago, I thought the mashed potatoes were way too buttery and the duck fat Brussels sprouts were way too meaty. This time around the mashed potatoes were perfect and the Brussels sprouts recipe is new as it is a balsamic reduction with Parmesan which were fantastic. Overall this was a great dining experience but definitely a place to come on a nicer occasion or celebration due to price. My entire experience was 10/10 and so sad to be graduating because I don't know the next time I'll be back to Slaters.

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Slater’s Steakhouse - Gin Martini

Gin Martini

Slater’s Steakhouse
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Filet mignon and broccolini

The Yesterday Cafe - southern - Updated October 2026

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