Went to Santero's tonight for dinner. The garlic knots were the best we have ever had. I got veal…read morepiccata which was so delicious. Hubbie had chicken Marsala which he so enjoyed. The lemon cello desert was out of this world. We sat in a booth in the bar. Kylie was our server. She made the night so special. Super sweet. Very knowledgeable about the menu. Highly recommend asking for her! Thank you for being such a fabulous dining experience. Highly recommend!

Belle was amazing she was communicative and Very…read morepersonalized and pleasant attention. They are very friendly. The squid, polenta fries, and the pizza were delicious. The desserts was fantastic. The Afogatto and the pistachios gelato. Very pleasant atmosphere.

We have been looking for a good Italian Restaurant for a while after the disappointing food we had…read moreat Carrabbas, which used to be good. I saw the reviews for this place so we went to try it today for lunch. From the greeting to the goodbye was spot on. It has a quaint little feel to it. We were well taken care of without being bothered too much. Completely professional and efficient. The food was amazing!! I had the Chicken Cacciatore and let me tell you.......the flavor was hands down the best. Topped with cherry tomatoes, onions, roasted red peppers and mushrooms with. white wine sauce. The Linguine was al dente the way real Italian pasta should be. My husband had the Chicken parmigiana, which was not drowned in tomato sauce like some places. The tomato sauce itself was not over-seasoned so it tasted more like real tomato sauce. The soup of the day was chicken noodle, which was so good. The chicken inside the soup was shredded, which was different but man the flavor!! They serve fresh hot bread to the table, and will bring more when you run out, and trust me you will run out because it was so good. This little hidden gem will be our go to from now on for Good Italian food. We drove from Bethlehem Ga to eat here, only 30 min drive, but it was worth it. Trust me you will not be disappointed with this place.

Nice Italian restaurant which has had several owners. Comfortable private booths as well as tables…read more Has veal and chicken and shrimp dishes and all the typical pastas. We had 2 dishes with different cream sauces. Very good. Both the linguini and the rigatoni were perfectly al dente, which is rare. Desserts were homemade sweet, tasty, and authentic. They are garnished with whipped cream and chocolate syrup (see picture ). Service is excellent with young attentive waitresses. Real good Italian food.

I stopped by NoFo Brew Co, and was happy to as they had partnered with Vendetti's for food. I'd…read morenever visited either, but it's nice to be able to get a meal when at a new brewery. The Reuben was great, and the food was delivered extremely fast - less than 10 minutes after placing an order online!

Our group of 5 went in for a late lunch on Saturday afternoon. We were greeted right away and…read moreseated. When we arrived it was fairly empty but later several tables filled up. Open, lots of natural light and nice decor. Bryanna out server came right over and took drink orders while we decided on appetizers. We opted for the fried calamari and the spinach/artichoke dip. Calamari was perfectly cooked. The dip was not as thick as I normally see but both items very tasty. Entrees were also well made. These are lunch portions pictured which no one was able to finish. lol. Dishes were well seasoned, pasta al dente and delicious overall. Service was great. Bryanna checked on us often, was very efficient and offered dessert even though we were unable to partake. We all had leftovers to take home. Check out this local spot if you're in the area.

We had dinner here while in the area, and it was an excellent meal on many levels. The restaurant…read moreinterior is open and comfortable, a main dining level and a lower level bar area with seating. Our server was so kind and gracious, she made our meal an exceptional one. A nice, concise menu. We gave it a good perusal and started with a couple appetizers. Their Fried Chicken Potstickers and the Baked Feta with pita bread. The potstickers were very good, a nice sear and a flavorful filling. The Baked feta was exceptionally good. Done old school, wrapped in foil with a little evoo and sliced tomato then baked until the feta was almost melting. So delicious and flavorful. It was a great appetizer and it reminded me of my days in Italy decades ago. I saw it on the nightly specials board walking in and went for their Ahi Tuna evenings special. It was beautifully prepared, seared to near perfect and just a delicious wondeful meal. Tender, succulent Ahi sliced. We had a great evening dining here with kind professional staff, a solid menu and a comfortable environment in which to enjoy it all 4.5 Stars rounded up for our server and host 01287

It was my wife's birthday and I needed somewhere close by, upscale but not extravagant. I checked…read moreout the website , looked nice, they took reservations so sure let's give it a try. Reservations at 8, right on time. Walked in seated right away by the hostess. The standard server will be with you shortly here are your menus. Our waitress Summer had the timing down. Just as we figured out what we wanted from the drink menu she arrived. An old fashioned is our go to so two Seasonal Old Fashioned to start. We also ordered the baked Feta for appetizer. The interior is warm and open. Tables and chairs have plenty of room We sat overlooking the bar area (the bar is at a lower level). Only thing I would change is sitting at a table vs a High top. Drinks and appetizer arrived promptly. The baked feta was so good warm and creamy, tomatoes and seasoning provided depth. Summer provided the specials of the day as well as her thoughts on various entree. My wife originally was looking at a pasta w shrimp. Summer brought to our attention the pork chop - she said I know you think of how good can a pork chop be but ours is really amazing. So my wife changed her mind and went with the pork chop. I elected for the Red Fish atop orzo. Entrees arrived and wow they looked perfect. That pork chop was thick, nice crisp sear topped with apples ( sautéed perfectly not soggy). My red fish was well seasoned and tasted great. What amazed me was the spinach and tomato orzo! So creamy and subtle it complimented the fish so well. You can't have a Birthday without desert. Again Summer provided great recommendations and insights. Salted Caramel cheesecake for the birthday girl and I had the crème brûlée cheesecake cake. Both were very good not too dense and not fluff. The flavors were not overpowering so you enjoy the flies well as the taste of cheesecake. Price was what I expected, it's not bar food , priced appropriately. Remember I said reservations were at 8 ? They close at 9 and not once did we feel rushed. The staff, especially Summer treated us like the first customer of the evening. My wife digs the whole singing happy birthday , the dessert had the happy birthday message and Summer discreetly asked if she would like the happy Birthday song. They did, and looked like they had fun doing it. Awesome place we will definitely go back!

We came for the B&B and stayed for dinner instead of going into Dublin. So glad we did!…read more The hosts were amazing and fit us in at the last minute when we found out there was a restaurant on-prem. We were seated at 7pm and both the service and food were amazing. We felt like family. The owner stopped and chatted with each table for a few minutes after the main course. The B&B was also a pleasure. We had a special need and the owner was more than happy to accommodate us. The room was cozy and had a couple of easy chairs that you could watch TV from. There was also a couple of bags of snacks and a fridge stocked with sodas and water, all complimentary. If you love animals, there is a resident cat who makes his way along the outside porch as an ambassador to all the guests. There are also some donkeys and horses on property who love to get their heads scratched.

I was actually here for the Bed and Breakfast and not for the regular restaurant fare but I loved…read moreit all the same. My breakfast was a beautiful omelette, fresh fruit, buttered toast, tea, juice, or coffee, fresh jams, and all delicious. The farm is cute and quaint and not too far off the main drag. The friendly kitty was a treat as well. I will tell you, the night I stayed they were feeding a book club and the smell of the food was making me salivate from my room! I was offered but declined and now I regret it so much! Planning on going back with my husband when we can eat dinner as well! Can't wait!

I have always enjoyed Pamendi's, but have always dined in. Tonight I picked up an order to go and…read morehave to say it was a bit disappointing. I ordered shrimp scampi. The price of $19 was pretty comparable to anywhere else. However, what I got was a LOT of pasta and very little shrimp, salad or bread! Perhaps it was because it was a to go order. I know in the past when eating in restaurant, the salad and the bread was much more ample. The shrimp was overcooked. There was maybe one cup of salad if that, and two very small slices of bread. I will most likely dine in again, but will never again purchase an order to go.

Ate here for dinner on Mother's Day. We started with the cheese fondue which was good but we would…read moreorder another appetizer next time. I had the Tour of Italy which is a massive plate of food. Easily 2-3 meals. Hubby got the Italian Steak Sub which was also very large. Enough for 2 meals, especially after an appetizer. Our server was fine, but could have done some things better. He did check on us often which was good. Seemed like they were understaffed for such a busy dining-out day. But we will return.

Always enjoy eating at Biba's! Great selection, friendly service and a welcoming atmosphere.read more

Service was first class. The food was just ok. I had shrimp scampi. Not the best. We will go…read moreback.

I recommend booking a reservation in advance because it was fully booked, however, we were…read morethankfully able to grab a seat at the lounge which is just as nice. We visited a year ago, and everything is still just as good, along with the wonderful service. The focaccia bread is delicious, I highly suggest that you order it. We had a variety of pastas that were all delicious and they tasted freshly made. If you're able to get a reservation, definitely stop by.

If you had told me Athens had a spot with this level of elegance and ambiance, I probably would've…read moreasked, "Where has it been hiding?" This was my first visit, but my friend had been before and couldn't wait to bring me. Now I completely understand why. From the moment we pulled up, the valet parking set the tone for what turned out to be a wonderful experience. It's such a nice touch and instantly made the visit feel special. Inside, everything felt elevated without being pretentious. The atmosphere was beautiful, the service was warm and attentive, and the food absolutely delivered. Every bite was flavorful, and the cocktails were just as impressive. What made the experience even better was discovering the spa next door after brunch. We took a peek, and now we're already planning our next visit--a relaxing spa day followed by another amazing dinner. It's always exciting to find a place that feels like a little getaway without leaving home. If you're looking for great food, handcrafted cocktails, exceptional service, complimentary valet parking, and a sophisticated vibe right here in Athens, this spot deserves a visit. We left already planning our next visit, and I can't wait to experience it all over again!

Solid wood fired pizza, well priced! Creme brûlée was…read moredelicious and on point! We'll definitely be back!

100% hands down the best Italian Food around! I don't know…read morewhat more to say than that. Upon entering the establishment, you are welcomed by a quaint, rustic and somewhat romantic vibe. The smell of fresh herbs, spices and Italian food enters your nostrils making your stomach growl. Once seated, you are served warm bread with a homemade olive oil and herb blend. They have a full bar, wine, sangria with fresh fruits, beer and of course coke products. The menu features pizzas, pastas, salads, chef specials, sandwiches among other delicious palate satisfying plates. You can't go wrong with the chicken parmesan, lasagna or the baked spaghetti. My husband loves their chicken cacciatori, steak regina and the calzones. Restrooms are very well kept and clean. Service is great. They are attentive without being overbearing. Overall, if you haven't given this little gem a try, you're definitely missing out.