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    The Wrapper Miami

    4.7 (100 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 1 month ago

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    THE WRAPPER MIAMI ATMOSPHERE

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    First time
    Howard B.

    I really had a great experience here. This place bills itself as a Lebanese street food spot, and it delivers on that concept. I ordered the kafta wrap and a rose lemonade. The wrap was well seasoned, fresh, and very satisfying. Everything tasted great with good texture and flavor throughout. The rose lemonade was excellent and a nice change from the usual options. Service was friendly and the whole experience felt easy and casual. This is a great option if you want something quick but still flavorful and a step above typical fast casual. Put me down as a fan of Lebanese street food. I will definitely be back

    10 dollar wraps on Wednesdays!
    Sydney K.

    One of the owners took my order today, he was very kind and patient even though I was very indecisive lol. The Soujok wrap was PHENOMENAL, wow the flavor and crispiness was so yummy. Best wrap I've ever had and it will definitely be my go-to for now on. The inside is always clean and inviting, great spot for lunch. Make sure to go one Wednesday -it's 10 bucks for ANY of the smaller sized wraps! Make sure to try the mulberry juice -I get it every time and it's so perfectly tart and sweet. The homemade sauces all slap too!

    New Arrival - platters
    Iris H.

    We stopped by The Wrapper with a group of five family members to try some Middle Eastern food. I went for the new special, the falafel platter. The falafel was excellent--freshly made, crunchy on the outside, and flavorful inside. Honestly, some of the best I've had. That said, it wasn't served with tahini, so I had to ask. Turns out the yellow squeeze bottle on the table (that looked like mustard) was the tahini. Unfortunately, it was disappointing--thin, runny, and missing that tangy lemon kick. The white squeezing bottle (which I thought was mayo) had a garlic sauce, and that ended up being a much better pairing. The tabbouleh was a standout: super fresh parsley, crisp, juicy, and refreshing. The hummus was just okay--it could have been creamier and needed a bit more lemon for balance. The pita bread was my biggest letdown. It was flat and a little dry instead of fluffy and warm. Fresh pita usually puffs up in the oven, but this one felt like it skipped that step. Overall, the food is reasonably priced and there were some highlights (falafel + tabbouleh). I'd come back if I'm in the area, though not necessarily make a special trip. One relative had the Lebanese burger, but honestly, it didn't seem much different from a regular burger.

    Kafta wrap
    Samar R.

    I first tried The Wrapper when they were in Wynwood about 3 years ago as a pop up alongside many other vendors that day. That day, the chicken and toom (garlic) wrap was excellent. The entire owners+ family were working the grill and preparing the food, full of energy and smiles. Fast forward to today, Jan 2026, I finally got to visit their restaurant in Miami Beach. Soon as you walk in, that Lebanese hospitality and welcoming was not there. As I'm ordering, I realized some of the wraps contain cole slaw!! This is not a Lebanese ingredient at all. I was disappointed to know this was part of the ingredients in the wrap and had requested that it not be included in my wrap. I came with my family so we ordered different wraps from the menu. The chicken wrap was ok. The chicken pieces (shape , thickness) have definitely changed from how I first ordered them years ago. It wasn't the same but wasn't too bad. The kafta wrap came very soggy but the meat flavor and seasoning was good. The most disappointing item we ordered was the falafel wrap. I have no idea what was used, it seemed a lot like bulgur because it was so coarse, thick, and crumbly, but that was definitely not a Lebanese falafel!! So so disappointing. Unfortunately, we won't be returning. Not sure if the owners are the same but it definitely felt different and the wraps weren't like how they were when we first tried them in Wynwood. It's a casual quick food spot near Dennys.

    Deniece W.

    The Wrapper is a great food option if you're in North Beach. Great flavors and friendly service. The soujok wrap with a side of fries is my favorite. Their sauces are out of this world good too.

    Mar K.

    One of our absolute favorite places in Miami! We fell in love with their food back at the Gateway Market and followed them to their location now in Miami Beach! Not only is the food delicious but the costumer service is always fantastic, they always greet you with a smile. Our usual order is the chicken wrap and the steak bowl, with extra garlic sauce on the side because it's delicious. We love that the fries are inside the wraps, it makes it that much better!

    Chicken Wrap
    Zohabe B.

    The Wrapper is one of the most iconic halal restaurants on North Beach. Just a 1 min walk off the beach, the location is prime. The chicken wrap was solid with fresh veggies, juicy chicken, and good sauces. The garlic sauce on the side was really good as well and eating the shawarma on the beach can't be beat.

    Nora A.

    A little hidden gem in Miami Beach. Who doesn't love Lebanese food? I went this past weekend to The Wrapper Miami and absolutely loved it. I went with 10 other people and we got our food relatively quick. Service? Excellent, as soon as I walked in I was greeted and someone took my order. I got the chicken wrap and I was afraid because I'm not the biggest fan of chicken but it tasted so good and the wrap was full of flavors that I didn't need to add anything additional. There is a parking lot in the back street that you have to pay for but at least you don't have to parallel park (which I avoid since I'm not good at it). They have 2 sizes for the wraps, 8 inches and 11 inches. Of course I got the 11 inches and I was full by the time I finished it so definitely get that size if you have a good appetite. The 8 inches for most is $13 and for the 11 inches it's $16. I feel like this is one of those places where no matter what you order you can't go wrong. I'd like to come back and enjoy some of the other wraps. I recommend if you're looking for tasty and fast Lebanese food. Yallah Habibi come The Wrapper Miami.

    The food was absolutely terrible. I ordered one of their wraps, and it tasted like cardboard. Completely bland no seasoning, no flavor, nothing fresh. It was just a sad pile of ingredients shoved into a dry wrap. Whatever sauce they claimed to use was either missing or so watered down that it made zero impact. The texture was awful too. Whoever is in charge of the kitchen clearly doesn't care about quality. It felt like they were cutting every corner possible, cheap ingredients, zero attention to balance or flavor, and no sense of pride in what they're serving. Absolutely nothing about The Wrapper Miami was worth it. I feel ripped off and completely disappointed. There are to many good food spots in Miami to waste your money on this disaster.

    Great job on the food, Great talent on these wraps.  .muy ricoooooo todo. Gracias
    Jose S.

    Food exelente i order the steak was great , service super , ambient casual , you can see them cooking.

    First time here and excited!

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    2 months ago

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    24 days ago

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    17 days ago

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    2 days ago

    Arguably the best food I had in Miami; certainly the best value. Wish they had one in my hometown.

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    6 months ago

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    9 months ago

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    17 days ago

    The food in this place is great as well as the service. Highly recommended if you are in the area

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    9 months ago

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    6 months ago

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    1 year ago

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    2 years ago

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    4 months ago

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    8 months ago

    Excellent wraps and fries. Cool vibe. Quick service. The owners are welcoming. We will be back.

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    1 year ago

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    3 months ago

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    6 months ago

    Read the reviews. Had to go. Wasn't disappointed. Simple menu. Great food. Friendly service. Fantastic. Highly recommend.

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    9 months ago

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    2 years ago

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    10 months ago

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    1 year ago

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    3 months ago

    The staff was extremely kind and the food was excellent. I would highly recommend it to everyone. Give it a try!!

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    9 months ago

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    8 months ago

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    2 months ago

    amazing really got me hooked ! fast food does not have to be bad, give them a try ! Been coming once a week and really enjoy it.

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    2 years ago

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    11 months ago

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    6 months ago

    Just meh. Nothing special, usually comes too dry. Also not sure why they put fries inside, not authentic

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    Came here for a post happy hour snack. We weren't feeling too too hungry but needed a little…read moreSOMETHING. As we walked by Safron, the smells and aroma with the lit up menu was what drove us right in. It's a very small hole in the wall, more for takeout, but they have a few tables and chairs outside that make the perfect people watching while you eat, that's free entertainment! We ordered the falafel plate to share and it was plenty. There's rice was absolutely delicious and the falafel were made on the spot served perfectly warm and crispy. Pro tip: ask for their house made hot sauce, it will rewire your brain. That was the perfect touch to our platter. Next time would LOVE to order the falafel wrap which comes with fries. Great little spot for authentic Mediterranean cuisine with bold, delicious and fresh flavors.

    I tried Safron last night after a long day of travel. I got it to-go and waited about 10 minutes…read morefor me Greek salad and lamb sandwich. The sandwiches use pita bread and the wraps use tortillas. I got mine with pita, which was nice and soft. Tithe sandwich had bite-sized lamb chunks, which were very good and seasoned well. The fries are a "pass" for me. I don't like bartered fries. The Greek salad was a Greek salad, which is what I expected and wanted, so no complaints! Walking distance from my hotel, friendly staff. It's small inside with o my one table, so you'll sit outside if you stay. I waited inside for my food.

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    The view that you do not see in the photos, which is a step up into another part of the restaurant
    The view that you do not see in the photos, which is a step up into another part of the restaurant
    Lamb Shish Wrap
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    Amal

    Amal

    4.1
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    We recently went to Amal for a Saturday meal and had a wonderful time. The staff were very…read moreaccommodating of a member of our party with mobility issues, ensuring their walker was stored nearby. Our waiter, Mo, was an excellent guide through the menu and provided excellent service. We picked the tasting menu and were delighted with all the different parts of the menu we got to try - my personal favorite was either the Muhamara or the grilled octopus. The ambiance on a Saturday evening certainly evolved more into a club like setting with dancing and live music but we had a fantastic time and would certainly come back!

    I had been excited to try Amal for years. I actually worked in the neighborhood when they were…read morebuilding it during the pandemic, then moved away and never got the chance to go until now. For context, I worked in fine dining in New York and Miami for almost 20 years, so I notice the details immediately, hospitality, management presence, the energy of a room. You can usually tell pretty quickly what kind of operation you're dealing with. We were a party of five. I arrived with my four-year-old son and was greeted warmly by the hostess. That warmth ended instantly. Standing directly behind her were two managers in suits blocking the main entrance. Both looked straight at me and my child and said absolutely nothing. No hello, no smile, no acknowledgment. Anyone in hospitality knows that moment sets the tone. As an Arab woman who grew up around a culture where hospitality is everything, it was already a bad sign. We were seated outside and the vibe stayed cold. Unfortunately, the food matched it. We ordered a lot because I genuinely wanted to give the kitchen a fair shot. I grew up eating Lebanese food and what stood out most was the lack of soul. Everything felt flat, like it needed salt, lemon, brightness, that warm Mediterranean seasoning Lebanese food is known for. The tabouli was especially shocking. A $20+ tabouli with no bulgur that was so roughly chopped it was basically whole parsley leaves and slices of onion. Any Lebanese auntie would die at the sight of it. At one point I asked our server if they had harissa or any kind of spicy sauce. She said the only option was Sriracha. In a Lebanese restaurant that charges $18 for a tablespoon of hummus. An Asian chili sauce as the only option. What made it even stranger is that harissa is listed on multiple dishes on the menu, so it clearly exists somewhere in the building. I asked for the Sriracha anyway out of desperation for flavor. It never came. Same with ketchup for my toddler's fries, it took three requests. Throughout the meal I walked around the restaurant several times taking my son to the bathroom, looking around the space, even going upstairs to the lounge. Not a single person acknowledged us. Not a host, not a server, not a manager. The bar is right by the entrance and every time we looked over at the bartender and bar manager, just blank stares. At one point we were clearly standing there confused looking for the bathroom in an empty restaurant and still had to say "Excuse me, where is the bathroom?" Wild. Later I walked up to the bar myself to ask if they carried mezcal. After dinner I went back to order one. Same energy--zero warmth, zero engagement. And this is with an automatic 20% gratuity already on the bill. The mezcal was a $25 two-ounce pour and I still had to ask for an orange slice garnish because no one offered it. Empty bar, two people behind it, and I still had to request it. Also worth noting, our reservation was at 5:45pm and the restaurant was practically empty. Yet I didn't see a single manager walking the floor, greeting tables, or checking on guests. I had talked this place up to my party because I'd been so curious about it for years, and it was honestly a huge letdown. If you know Lebanese food and understand Middle Eastern warmth and hospitality, this probably isn't the place for you. Expect cold, almost nonexistent hospitality and food that feels stripped of the soul that makes Lebanese cuisine special. The space is beautiful. I'll give them that. Everything else felt like a very on-brand Miami disappointment, what happens when you give people a beautiful restaurant, expensive food, automatic gratuity, and no leadership. From the lack of authenticity and attention to detail, it's hard to believe anyone truly Lebanese is behind this operation. If anything, it feels more like a polished money grab. Honestly, it might have been less jarring if they just called themselves "Mediterranean" like so many other places in this city. But if you're going to call yourself a Lebanese restaurant, the culture and hospitality should actually be there.

    Photos
    Inside aesthetic
    Inside aesthetic
    Baklava (skip at $16 - dry and aromatic)
    Baklava (skip at $16 - dry and aromatic)
    Inside- bar

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    Inside- bar
    Zaytinya

    Zaytinya

    4.1
    (60 reviews)
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    It your expecting an exceptional experience because it is at the Ritz Carlton, that isn't what's…read moregoing to happen. This restaurant belongs in the lobby of a Doubletree. Average pancakes and bland pineapple. Started out with waitress spilling hot coffee on me. Apologized and got me wet towel to wipe it up. The biggest turn off to having breakfast here was the staff allows children running around the restaurant, playing with the buffet food and being super loud. Shame on the parents that let their spoiled children ruin other peoples experience. But really shame on the staff that lets it go on and says nothing. Spoke to the management who genuinely felt bad, but also said we were all kids once. Pass the buck and don't take any responsibility.

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    Photos
    Zaytinya located on 2nd floor above the main lobby area.
    Zaytinya located on 2nd floor above the main lobby area.
    Zaytinya
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    Dining room
    Kabobji

    Kabobji

    4.3
    (997 reviews)
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    Takes reservations

    We've been hitting up Mediterranean restaurants like nobody's business on this leg of our spring…read morebreak, in part because of our proximity to many, and in part because my progeny and I are currently obsessed with babaganoush in its many variations. For this particular dinner, we were also focused on finding a truly vegetarian friendly restaurant where we could take our dear friends. Kabobji was a wonderful choice for vegetarians, omnivores, and carnivores alike. It's a large restaurant with plenty of booths and large tables for gathering with friends and family. Someone I suspect to be an owner was working hard alongside his wait staff and displayed a sense of genuine hospitality. Above all, the restaurant has a rock solid kitchen. The falafel ($13.99 / 5 pieces) here were ****STELLAR****!!! They're shaped like Indian medu vada (fried with a hole in the middle), probably for the same reason: to allow as much of the surface to fry to that perfect golden crisp as possible. And Kabobji's falafel were, in fact, awesomely crisp and well textured, made from soaked chickpeas in the traditional style, perfectly sized, nuanced and subtle in flavor -- some of the best we can remember having. (For reference, we love Nish Nush and Tanoreen for falafel in NYC -- and I think our neighborhood must be one of the major international epicenters for falafel.) Also excellent: the baba ghannouj ($10.99 for the small size), just a bit chunky, enriched with a lot of tahini, a moderate amount of garlic, a touch of lemon. This is how we like to make it at home. The vegetable ghallaba platter ($20.99) was simply made with thinly sliced onions and bell peppers, a small amount of zucchini, I think, and a touch of tomato. I would've loved to have had a spritz of lemon or sprinkle of sumac for a more acidic component, perhaps a little less onion. Note that this dish works better as a main course when accompanied by something protein-y like hummus, but it was pleasant to eat alongside our other orders. A convive, who went with the mixed shawarma platter ($27.99), found it to be a generous portion size and enjoyed it, especially with a side of well composed fattoush salad (+$5.99 to upgrade). Beef shish kebab ($14.99) and lamb shawarma ($15.99) wraps were both excellent and moist, a good balance of protein and vegetable. I didn't try them, but the "cheese pies" ($12.99) turned out to be pitas covered with a large amount of melty white cheese that some young children might enjoy as pizza. (Mine probably would've found them to be "too cheesy," but they're mutants.) They came three to an order. When you dine in, they bring a big basket of warm pita / pida to the table -- quite a generous touch!! I think it's house made and of course went beautifully with our food. Bottom line: GREAT FALAFEL! Great, low-key, family-friendly vibe. Good for vegetarians and non-vegs. Go.

    Another incredible experience at Kaboji. The service is, as always, attentive and truly above and…read morebeyond, and the food never disappoints. Because we had a large group, we ordered two veggie mezzas for the table. They come with grape leaves, baba ghannouj, and hummus, which makes them perfect for sharing. And the unlimited pita bread is always a win. The salad, so refreshing. The Lebanese cheese rolls are also amazing. Some of us switched it up and tried the spicy fish, sautéed shrimp, and the mixed shawarma platter. No regrets. The fish was so flavorful and the perfect size. LollllpThe rest of us stuck to the kabobs and lamb, which are consistently a safe bet. The space is great too. The huge windows give you beautiful lighting, and they have seating for large parties that still feels more private. We'll definitely be back.

    Photos
    Kabobji
    Kabobji
    Kabobji

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    The Wrapper Miami - lebanese - Updated June 2026

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