Look, I love this…read moreplace. Eat here all the time. Unbelievable breakfast sandwiches; hot dogs are crazy good (and when they have chili, they're even better) Burger is the best in the Upper Valley. 5 stars. Would recommend. And we could end there... But Holy Bleeping' Bleep! I had their Steak Frites Special in a sub roll. Not to be sacrilegious, but this is the closest I've come to seeing Christ in a steak tip sub. It was sublime; it was divine. I promise if holiness can come in sandwich form, it comes as a steak frite sub from the Marsh Brothers Deli. Who knew all it took was a smoked submarine sandwich to make me feel reborn. Blessings be upon you, Marsh Brothers Deli.

I ordered a build your own Turkey sandwich which was excellent. The bread was soft and the Turkey…read morewas plentiful. It want the best Turkey sandwich, but definitely in the top 5. My boyfriend ordered the Cubano and cannot stop singing its praises. He says it's the best sandwich he's ever eaten and that the meat was so tender and smoked to perfection. The build your own was a good price for a small especially considering how much food you get. The cubano was a bit pricier but it was a fairly large Cubano. They do accept card and there is street parking right in front

Got a take out order for pho, and coming from San Jose where there's a phenomenal Vietnamese food…read morescene, I wasn't expecting much from here in the Northeast. I was pleasantly surprised and impressed though. The broth was hearty, flavorful, and salted excellently. All the typical toppings were included and there was a good noodle to broth ratio. Can't speak for the rest of the menu, but if you want a good winter comfort pho, this is the place

I love ordering the veggie banh mi, here. It's basically a veggie sub on French bread called the…read morePhnom Penh Sandwich. The bread is fresh and comes with pickled carrots, cucumber, cilantro ands a protein. You can get shrimp, pork, spicy tofu, curry chicken or teriyaki chicken. I get this banh mi sub at both the Lebanon to-go shop and this White River Junction locations. I am not sure what the differences are between Cambodian and Vietnamese fare. In Phnom Penh, Cambodia, it seemed the foods I ate were more pure and clean than the Americanized Vietnamese dishes I grew up with. The Phnom Penh restaurant and to-go shops serve food which tastes similar to Vietnamese to me. I really like the dishes I've tasted so far, including the fried rice. I did not yet try the pho, here, but it looks great. The sandwich shop is better to sit down in and relax in and enjoy your food. Also, their Khmer iced coffee is yum.

I can't say enough great things about this place, from the tasty breakfast sandwiches, to the…read moreexceptional coffee, to the efficiency of service, it was all wonderful. We came from out of town, and, unfortunately, don't live close by. Regardless, I would highly recommend.

I met a couple of friends at Lucky's Coffee Garage at noon on a Saturday, and as expected, the…read moreplace was absolutely buzzing. There aren't nearly enough tables and chairs for all the people who want to linger over their expertly made coffee and delicious pastries, but somehow that just adds to the charm. The café is a literal converted garage right on the edge of the Lebanon green, and it felt especially warm and cozy on a very cold day. The staff is friendly, helpful, and impressively patient with long lines and lots of questions. I had a perfectly brewed decaf Americano and an orange cardamom kouign-amann that was to die for. Parking was easy, which is always a plus, and the menu includes breakfast and lunch options with choices for both vegetarians and vegans. A lively, welcoming spot that's well worth the visit.

This spot definitely is a must go for a healthy meal. The space is pretty big with lots of seating…read morebut it does get packed quickly during popular meal times. The bowls are made fresh and very yummy. Smoothies are also really good.

FANTASTIC! There are many cafe options in Hanover. We, thankfully, decided to try The Works…read more Excellent lattes. I had one of the best sandwiches of my life there - and I'm 63 years old. The roasted artichoke melt sandwich was absolutely spectacular! Roasted artichoke hearts, provolone, baby spinach, tomatoes, and pesto on sourdough bread. Inspired! In fact, everything was delicious. What a wonderful cafe!

Great sandwiches for affordable prices! The servers were so nice. There were some premade options…read moreavailable and warm, and the cold sub I ordered was prepared quickly. Fantastic overall!

I stopped In here off local word of the fried chicken. Now let me tell you, I've been up and down…read morethe eastern seaboard and I've had the liberty of trying fried chicken below the Bible Belt. This place knows what they're doing. Best fried chicken, best sauces. Hidden gem. Goes great with their gigantic homemade cookies, with a fresh hot coffee. Great place to eat especially if you're on and off the road.

I recently ordered a few à la carte items from King Arthur Baking's holiday menu and was delighted…read morewith the entire experience. I've tried several holiday menus around the region, and KAB is a clear standout. I ordered a baguette and vegetable quiche to round out my own meal, plus an apple pie and bûche de Noël for dessert. Pick-up was seamless. The café was bustling with happy customers carrying pastries and coffee, but the preorder station was just inside the door to the right. I gave my name, they confirmed the contents, and I was quickly on my way. The whole place has such a warm, upbeat vibe--bustling but never chaotic. The staff are fantastic: friendly, organized, and genuinely happy to help. Even on a busy holiday pick-up day, everything felt calm and well-run. The quiche came with clear heating instructions (which I really appreciate, as not everywhere provides them). It was fully cooked and only needed 20 minutes in the oven. The filling was light yet rich, and the delicate filo crust was such a lovely surprise. Not a single slice was left over! The apple pie was perfectly baked with a tall, flaky crust and well-balanced apple filling--lightly sweet, gently spiced, and sliced just right so each piece held together beautifully. This was also my first bûche de Noël, and now the bar is impossibly high. The dark chocolate sponge was tender and filled with real whipped cream and the perfect hint of brandied cherries--beautifully balanced rather than overpowering. The chocolate mousse frosting and thin ganache glaze were flawless, and the decoration (meringue mushrooms and sugared cranberries) made it truly special. I sincerely hope KAB continues their holiday menu every year, because I fully plan to cook less and order more from them. Everything was exceptional.

As tourists, this was a must see place! We loved walking through the store, checking out the baking…read morearea and then getting food at the cafe. The lattes were pretty standard and the pastries were a bit disappointing. The flavor profile of the focaccia was odd - corn, tomato, and spicy mayo. The croissant was extremely flavored but lacked a butter flavor. The service was quick and plenty of seating. Many small tables would be preferred to the long almost banquet table options.

Wife and I went there for lunch on a Wednesday. Service was slow but friendly. The place was not…read morepacked but took 10 minutes to get a draft beer. I opted for their VT cheese soup. The picture shows how big it was. Good tasting and plenty enough for a complete lunch. My wife got the burger with a side of sweet potato fries. Look at how large the side was very large. The burger was cooked perfectly. Unfortunately the bottom half of the bun were soggy and fell apart making it difficult to hold and eat the burger. I would return.

This was my second visit to Snax while traveling for business in NH, and it was just as great as…read morethe first. I had the steak skewers cooked medium rare -- perfectly done and delicious. But the real standout was the maple honey glazed bacon Brussels sprouts... absolutely outstanding! The staff was warm and welcoming, making me feel right at home. The vibe is very local -- folks hanging at the bar, friendly and relaxed. If you're in the area and want a great meal with a comfortable, welcoming atmosphere, I highly recommend Snax.

Went to this store late evening to get some drinks and snacks for our trip next day. I found some…read morecupcakes and scones remaining in the shelves, but there were no paper bags left. Luckily found some on the kitchen counter. I explored the store further. They had huge collection of drinks, wines, cereal, large variety of fruits and vegetables. They had hot bar and cafe too, but they were closed when I went. Most of store was very clean. Check out process was quick and easy but no self checkout available.

The Lebanon Co-Op is clean, neat, and well organized. Many products/merchandise are locally…read moresourced, fresh, and wholesome, particularly, the dairy, fruits, and vegetables. Prices are high. The staff are professional, friendly, and helpful, except the manager/supervisor of the Prepared Foods section, a woman with a nasty edge. Speaking of prepared foods, fortunately, the muffins are now baked in-house, and are no longer wrapped in cellophane; they look and taste much better than they did when they were baked, off-site, and wrapped in cellophane. The bagels that they bake in the store, from their once frozen state, are like hockey-pucks, and are awful. The locally, bakery baked bagels are better, but, for bagels, my best advice is to head to The Works in Hanover, or The Works, inside DHMC, main campus, in Lebanon. Fortunately, the Lebanon Co-Op carries fresh baguettes that come from King Arthur Flour; they seem to be quite good on the day that they are baked (it's helpful to not have to make a trip to Norwich, VT, for fresh, King Arthur baguettes). In the Prepared Food section, it seems that the Co-Op has gotten rid of their former, rubbery, very commercial grade chicken, in their chicken salad. We have not tasted the Co-Op's other chicken entrees, in the Prepared Food section; one can only hope that the Co-Op got rid of their former, rubbery, commercial grade chicken, in the other prepared, chicken entrees. Some of the other prepared food entrees are very expensive, and of Walmart quality. I don't get it, I'd think that if the Co-Op was going to charge a very premium price for those prepared entrees, they'd, at least, deliver a high quality product, but, they don't. We pick and choose what we shop for at the Lebanon Co-Op. We'd like to support a local business, and OUR Co-Op, but the prices at the Lebanon Co-Op are very high, and the quality of the prepared foods, in general, sucks.

Lou's actually has friendly service especially compared to the rest of the New Hampshire area. You…read moreget a hi when you come in and once you are seated they ask you if you want water or coffee to go t away. And the coffee is actually hot. We sat at the counter at 8:30 am before the crowds showed up. Got coffee, a muffin (chocolate), and eggs. The food is good diner food. However, the muffin was great. Not too sweet and super chocolaty. Loved it. Can't say it's the best food I ever had. However worth the pop in.

Highly recommend this place for breakfast. The food, the friendly service, the atmosphere (brightly…read morelit, comfortable seating, and full of bright eyed young college students), and an extensive menu of classics and more innovative items. The variety of "sides" includes black beans (which I got and loved!), baked beans, seasoned home fries, hash browns, and green salad. There are also so many "extras" to try. We tried the buttermilk biscuit with strawberry jam. It was so good! I loved the green goddess omelette, my friends loved the classic Benny, the pancakes, and the corned beef hash. We will definitely be back next time we're in the area.

Such a wonderful find. Made a reservation for Saturday night though they were not super busy. The…read moredecor is immaculate and you can find some in their sister store down the street (which I also recommend stopping at). I tried dishes I had never tried before but were so good. I highly recommend the eggplant stuffed lamb. The baklava for dessert was also flaky, dense and the best sweet end to a savory meal

We stopped in here on a whim for lunch and I am glad we did. The hostess asked if we had…read morereservations (we did not), apparently that is a good idea because they are normally much busier at 1pm when we arrived, but she was easily able to seat my husband and I. Honestly, I was hoping to have a soup of some type but there was none available on the menu so I opted for the chicken salad Sandwich (didn't seem a very Turkish fare), but it was good...although the Sandwich needed more chicken salad to offset the thick Texas toast; there really was very little on the Sandwich. My husband had their PLT, a sandwich that had more substance to it (there was more bacon on it than there was chicken on my sandwich)...but again, both sandwiches tasted good. To drink we tried a couple of their cocktails and while tasty and unique they were very speedy, $16 is far too much to charge for them...the price definitely prevented me from having another, and when we go back to have dinner...we probably will skip drinks (not worth $32 for two people.) Don't get me wrong, we aren't cheap people, we just want a good value...the drinks aren't that. Our server was great! He was friendly, helpful, and there when we needed him. Couldn't have asked for more from him. We did also have a hot appetizer. I forget the name of it now, it was $9 for 2, deep fried rolls (like egg rolls of a sort but with Philly dough and filled differently), these were very good...I could have eaten several, I wish I remembered what they were, but they are last on the list of hot appetizers so you can find them.