The fries were good, everything else was ok. Wouldn't be my first choice, but can definitely find…read moresomething to eat while there. Went during lunch, so fewer staff available at that time, which is not a problem at all. Missed the huge canopy outside. But was able to bring my dog and sit/eat outside with them.

Very good food, staff is very nice, the burger I had was delicious. The regular wings I had were…read morevery good as well. Only down side they are pretty expensive for what I had. My wife and I frequent Texas Road House and love prime Rib, it was more expensive for a couple burgers and an order of wings than Prime rib and filet minion. If price isn't a problem for you, the food is good.

Experienced the famous Logtoberfest this weekend- what a fun time we had with our group. We met the…read morenew owners and they were so awesome. I even got some great treats at the craft fair. We will be back in the winter for some calm bar time there too!

Love this bar!!! Dan and Fran are the nicest bar owners ever! Service is always good, and the…read moredrinks are reasonably priced. My go to bar in the Emily area!

We stopped by The Pickle Loon while staying at a family cabin down the road. Even on a Monday, the…read moreplace was packed!! It started raining before we arrived, so I think everyone headed inside at once, but we were able to grab seats at the bar and still received great service. I ordered the AYCE walleye. The portions were a little smaller than I expected, but the fish was good and I especially enjoyed the hush puppies. My husband ordered the Loon Burger and said it was one of the best burgers he's had in a while. The only downside was the wait for the second round of walleye, which took close to 30 minutes. By then we were ready to leave, so we ended up taking it to go. Overall, we had a great experience and would definitely come back to try some of the other menu items!!

I was super excited to try this place since the cabin is only 10 min away. I was really wanting a…read moreburger for lunch and their menu looked amazing. We arrived, and sat ourselves. Cute place, very large bar. I got a gin bloody which seemed watered down, not the best. The rim salt was crunchy large pieces of whatever spices, it was odd. We were handed breakfast menus. Since it was 11:25am, I asked when lunch started since that's what we came for. They told us noon. We decided to stay anyway since we were hungry and already settled with drinks. Ordered off the very limited breakfast menu. Food arrived, I got the smothered hash browns which were very greasy but good. My boyfriend got the biscuits and gravy. NO THANK YOU. The biscuits were overcooked and chewy, the gravy was lumpy and slimy with minimal meat in it. 30 seconds later a table who ordered the same time we did had their food delivered. It was 11:42am. CHEESEBURGERS AND FIRES! Must be nice to have that inside connection. Not impressed, the waitress wasn't super friendly either. We won't be back.

One of Crosslake's Best-Kept Secrets!…read more If you haven't tried Mad Rabbits in Crosslake, you're missing out on one of those little hidden gems that deserves a lot more attention! The food is fresh, hearty, flavorful, and just plain GOOD. They have some great comfort-food dishes that feel homemade but still have that little something extra. I had the Jambalaya Pasta, and WOW. Absolutely delicious! Full of flavor, hearty enough to fill you up, and definitely something I would order again. Mad Rabbits sits just off the main strip near the Town Square, so it can be easy to drive right past without realizing what you're missing. In my opinion, it's one of Crosslake's best-kept secrets. The restaurant itself is also adorable. You can tell a lot of thought went into the decor, the atmosphere is inviting, and the seating is actually comfortable -- which I appreciate! Service can occasionally be a little slower, but this is a family-run business, and I'll gladly give a little grace to a local family putting out genuinely good, fresh food. I could easily see a restaurant like this thriving in a much bigger city. So if you're in Crosslake and trying to decide where to have dinner, get off the main strip and give Mad Rabbits a try. Grab a comfortable seat, order something hearty, and definitely give that Jambalaya Pasta a shot! Supporting a great local family business AND getting a delicious dinner? That's a win in my book.

What a FABULOUS little place! Outside it's nondescript. Inside it's a gem!…read more Service was sensational. The drinks and food were too. The highlights were the lobster cerviche lettuce wraps and the beef stroganoff (my hubby said it was ok - he's spoiled by mine - but everyone else raved about it!). I had the Blueberry Pecan Chicken Salad and it was one of the best salads I've had. Our visit was part of an annual friend-cabin-weekend thing and we will DEFINITELY go back! ‍

Great place! Cold beer, super atmosphere! Shannon is a great host! We will be back for a weekend…read morestay!

I've been coming to the Spaulding for 10 years now, they're always expanding their selection of…read morebeers on tap, and liquor selection. They Currently have about 20 beers on tap.They have a great pulltab selection, and there are frozen pizzas you can order. They have bingo on Sundays that is a dollar a card it's fun.

Yum yum yum! Always…read morelove stopping at a Zorbaz when at the cabin, the cross lake version is my FAVORITE! With a variety of seating options, games, food, and drinks, Zorbaz always delivers. I love how there's even a variety of vegetarian and gluten free options. Prices are soooo good, most meals under $10! I tried the Zorbaz Drekker sour and it was SO good! But they have like 20+ different taps, so a variety of options to try! Love the self-service and always a friendly staff! Would recommend to anyone who needs to get a true minnesotan feel of a resturant!

I was in town for work and decided to order online for takeout. I ordered the cheese enchilada with…read morechips and queso, and the whole process was super easy, with everything ready right on time. Queso came with a healthy bag of chips. Even though I grabbed it to go, the place had a cool vibe and the staff seemed really friendly. Overall, it was a great experience, and I'd definitely stop by again next time I'm in the area!

Yikes. I have been to almost every local bar and grill between Minneapolis and Bigfork. This one…read morewas on the bottom of my list. The service was very slow, there are bugs in the window sills, the bathrooms are unclean. Drive on by and try Deer Haven. On the plus side, the fries were terrific.

Horrible! Just horrible! Don't go to this place if you're hungry. After waiting 35 minutes we…read moreleft because our food still hadn't been served. Worse yet, while we were waiting (and waiting) we asked for a slice of lemon for the iced tea. The kid brought it over with his hands fingering it the whole way. Yucky! If that's not enough to turn you off, then what about the shredded American flag flapping in the breeze? So disrespectful to all veterans,!

Food is very good, been going here since it's been open. Portions are getting smaller but prices…read moreare going up. Egg rolls are much smaller than they use to be. review is based on value

Red Pine Cookhouse is getting all the buzz north of MN 210, and for good reason! The proprietors…read moreare serving up authentic modern Vietnamese and Thai dishes, alongside standard up north favorites like burgers and fish and chips. Two of us had the Pad Thai, one had steak and potatoes, and the other Szechuan tofu. The Pad Thai stands up to any version I've had anywhere, a strong and solid offering with the tanginess of tamarind balanced with fresh chopped cilantro. The traditional beef and potatoes dish can be hit and miss, but this one balanced potatoes with crispy edges and pillowy starchiness with quality strips of steak, all stir fried together in just enough brown sauce to bring it together. The tofu and snap peas in a spicy Szechuan sauce were flavorful and hearty enough after appetizers. We didn't get pictures of the egg rolls, which are as good as you'll find in these parts and the spring rolls, which were slightly less authentic than we'd hoped. We finished off with lemon bar ice cream, Vietnamese flan, and a toffee Bundt cake. Red Pine Cookhouse is a visually impressive log building with plenty of natural light flowing in through the many windows and a curved staircase leading up to a game room for the kids. We enjoyed the evening on the patio. We were thrilled to have been introduced to this gem of a restaurant, and look forward to our next trip back!

We visited Moonlite Bay on a meat raffle night, so we got there early to make sure we could grab a…read moretable. It was definitely a busy, fun atmosphere! Our waiter provided excellent service and was attentive throughout the meal. The kid's meals were delicious, and the burgers were outstanding--definitely the highlight of our visit. The wraps and sandwiches, however, could use some improvement. The Buffalo Chicken Wrap wasn't nearly as spicy as expected and tasted pretty mild. The Chicken Bacon Ranch was on the dry side and came with a thick slice of American cheese, which didn't seem like the best choice. I think it would be much better with shredded cheese and a side of ranch to add some moisture and flavor. Overall, we'd come back for the great service, burgers, and lively atmosphere, but we'd probably skip the wraps and sandwiches next time.

Not great food in a loud environment and long waits for items to come out. They do live music at…read moretimes but without that there are not many reasons that outweigh eating at home. We ordered a couple pizzas which took a good bit of time to come out and little taste in the crust (plus they were thin and heavily cooked so it was more of a cracker). The drink options are not listen anywhere so they just have your standard options. Venue was very loud and even though we were inside, our table was bothered by several flies. Plus the "plates" we got were tiny styrofoam and only worked okay because the pizza slices were so small. On the bright side however, the prices were not that high at least averaging around $10-12 per person and soda at $3