I was in town for work and staying nearby in Liverpool. My brother and his family live in…read moreRochester, so they joined me so we could go out and spend time together. They chose the spot, and I'm glad they did! It was Thursday night, opening night of March Madness- and they also had a euchre tournament going on too...at least I think it was euchre? Parking was tough because it was so busy. We were able to get a table for dinner, and Bailey Z was our server. She was great! Friendly, helpful and professional. Never needed to ask for anything because she had it covered. I had a big lunch, and my nephew and brother also had a late lunch so I tried to go "light". Haha Started with a Bloody Mary with no garnishes, asked for some spice and it delivered! They were running a specials menu, so I started with the Reuben egg rolls. Super crunchy, had great flavor, and it had to have been a homemade 1000 island dressing. It was heavenly. My brother went with the Turkey Cobb salad, it was giant, bountiful, and looked really robust. My nephew ordered 20 wings to share with everyone. Half garlic parm, half sweet chili. Blue cheese also seemed to be homemade, I automatically ask for extra and it was worth it. I ordered the French onion soup, and the bacon cheeseburger dip which came with tricolored tortilla chips, seasoned and a perfect vehicle for the dip. Everyone was happy with the food. Too happy, we had leftovers and I have to say that the Reuben rolls and wings were still good as leftovers. It's a good thing I don't live in Syracuse because I'd have been there every weekend. It was packed inside, so we knew it was popular. Thanks to Bailey and the team for a great evening! I'll be back!

Pot roast dinner was nice comfort food on this pouring rain evening. Would have liked more mashed…read morepotatoes. Saved half for the next day. Friendly, attentive staff.

This is the first time my husband and I ate at this fantastic little hidden gems! We had drinks and…read moremy husband has chicken tenders with 3 dipping sauce they have many! And fries! I had the special of the day Italian wrap with homemade chips! Delish! Our server Dallas was wonderful. Attentive personable and helpful! We can't wait tto go back! A popcornachine to help yourself and emaculate bathrooms! Check it out!! So cozy! W esat in booths in front. Comfortable!

Arm and friendly atmosphere we were pleasantly and quickly greeted from the bar by the barmaid also…read morewaitress with a full bar and full tables after we sat in a booth by the window. She was very cheerful and attentive throughout the meal. Lighting is comfortably soft and classic rock played in the background loud enough to hear but not drown out conversation. We had an appetizer and wings all of which were very good.

Went for lunch after a walk with friends at willow bay in long branch park. It's pretty close to…read morethe park. They were busy but the line moved quickly. They have 4 small tables to eat in and luckily we were able to snag 2 for the 3 of us. I heard the chicken riggies were great so I ordered them medium heat. I have to say these are the best riggies I've had in Syracuse! The sauce was homemade and delicious the chicken was tender and seasoned. I ordered the large so I'd have leftovers and it was enough for 3 meals. I also ordered a cheese slice to see if I liked the crust. I loved it!! NYC style thin and crispy. I can't say enough good things about the food. I'm sad I don't live closer because I would order every week from here.

*This is a review for their food truck*…read more Went to J Luxe Salon pop up with a few other vendors there. Ordered from Antonio's on the way out. We got the bacon smash, chipotle smash, and onion petals. Everything was very delicious and was ready within 15 minutes. My chipotle smash burger was missing the jalapeños but I just added some from home. The chipotle ranch is delicious on the burger and for the onion petals. Definitely add the double to get to smash patties it was an extra $3 each. Overall pretty good, fun spot with American food. Really wanted the garlic fries they have but they weren't on the menu for that day. Looking forward to trying again.

Visited today with my family of 7. Our waitress Tonya was not only on top of drinks & food but so…read morefriendly and patient. One if the very best experiences.

"The service was efficient and fast, and the food was amazing--perfectly cooked and full of flavor…read more Everything came out fresh and hot, and the staff kept things moving smoothly. Definitely a great spot if you're looking for a quick meal that still tastes fantastic

Napoli has tasty pizza and fast service. This wasn't my first time here and I can say that their…read morepizza is consistently delicious! Most of their business is take out but there's a small seating area.

Have been hearing about Napoli for the couple weeks they've been open, they're close to work so I…read morestopped in for lunch one day. Its a small place, definitely focused more on take out with just 2 small tables inside. You might miss the place if you don't know what to look for - inside the same building as Big Bowl chinese, next to Dunkin', but there is a sign out front. My first time, I got a chicken & greens sub, with chicken cutlets and Utica greens. Very good, the greens could've used some more heat for me but the owner, who's right at the counter making all the pizza, told me you can always tells them you want more heat when it comes to the greens and they'll accommodate. I'll remember that for next time. Decided I obviously had to try the pizza and wings. Ordered just a normal 16" thin crust with pepperoni and 10 hot buffalo wings. I pre-ordered it for a certain time and it was ready when I showed up. $36 for a large 1 topping and 10 wings. Everything was delicious. The pizza is pretty much perfect, perfectly cooked, thin crust, the right amount of sauce, cheese and toppings. The wings were good too, but these are not your normal Franks and butter buffalo wings. I dunno how to describe their buffalo sauce, but it's different and very tasty. Good food, friendly employees and ownership - will definitely go back.

Their pizza is delicious. Try the eggplant with red onion. It's the best. Delivery is always on timeread more

On every visit to Sal's, they have delivered delicious offerings. I'm especially pleased with their…read moreFranchese but lately have been trying other entrees -all good. We have noticed that all of the staff and servers are always pleasant. Even on crowded, busy nights, they remain competent professionals taking the time to "get it right " Our last busy two weeks ago we encountered Lauren working in the back room. We were asking the last seating with a party of five. When prompted she acknowledged it had been a long day, but she was ready for more lol. It was obvious she meant it. Service throughout the meal was exceptional. Multiple visits to ensure we had everything we needed for an enjoyable night out.

So this review has absolutely nothing to do with the food, as the food was very good and waiter was…read morepleasant and doing a great job for having a full dining room. We went here last night and it was an experience. The blonde lady as the hostess was kinda annoyed and irritable the second we walked in, but that's just a side note of this story. They have a leak in their ceiling which if you sit at the unlucky table you get to personally experience. It is located at the second booth away from the back wall (on the right side). If you sit on the edge of the seat facing outward (so you can see the waiter approaching), you will get dripped on from the ceiling along your back. The best part of this story, is that is where my husband was seated.. and once we figured it out we asked to move to the table behind us who had just left. Our waiter was very kind about it. As we were leaving, we ran into another couple who said "hey! we had to just move from that table too and we couldn't believe that they sat you guys there, after we had just complained about it!"... Sooo the first time it was complained about, they didn't investigate it all (you can see rain drops on the now empty seat when we left) and instead decided to seat us there? After us they did mark the table as reserved but also went to put more clean plates down on the table so it made me wonder if they were just going to end up seating someone there again.. It was just very odd that they disregarded the first complaint about it and sat new people at the same table. Also, is the roof leaking anywhere else? Hopefully not into the food? Idk, just didn't sit well with me. Will probably not go back.

Such a great experience! We came down from Montreal to visit the Syracuse area during labor day…read moreweekend and enjoy the New York State Fair. After hearing about this place on a popular Facebook group called "Where Syracuse Eats", I was very excited to check this out. We dined here on Saturday August 30th. The place was pretty full but we were able to get seated without a reservation. The restaurant was homey, warm and inviting - the service was amazing and the food was a highlight of the trip. We ordered the tortellini with shrimp in a pesto alfredo sauce, the meat sauce rigatoni and the Avicolli chicken which is a breaded cutlet with a delicious creamy bourbon sauce. The chicken was outstanding, honestly I've never had a sauce like that and savored every bite. I kept thinking about how I'll find something similar back home. Our dishes came with salads and complimentary garlic bread knots. The portions were huge, we have plenty of lefotvers, everything was delicious, cooked well and served prompty. We were also impressed at our server who boxed everything away for us once we were done and encouraged us to take the bread as well and even use the leftover sauce for dipping. No waste! In terms of pricing, this was very fair - the quality of food and portions are more than satisfactory. Only small downside is the narrow parking spots at this restaurant - unfortunately a pick up truck parked next to us and we were able to see the driver open his door and hit our car in the process. There was no damage but the spots are tight and I can imagine this happening frequently as it was very narrow to get in and out of the spot.

3/31/26 4:10pm...Food is good...some male staff however needs to polish up their phone…read morecommunication skills. The automated phone service says it does not deliver to this address...well yes it does. So now I have to tell the automated system I needed to speak with a person. After quite a wait I got a human and placed my order. Had to verify address due to him giving me a wrong apt bldg # as i corrected him. Personality goes a long way. Personality gets tips.

Ordered a pizza online. went to pick it up at the store and was rudely told there was no order to…read morepick up because store was closing. it was 5pm on a Friday night? No explanation, apology, nothing. Why did the ap take the order and actually say it was in process?

Great lunch special Cool idea…read moreSoup flight with grilled cheese 3 different soups Grilled cheese dippers Amazing

I haven't been here in a while, so I was glad we decided to have lunch here. There has always been…read morejust one lady here.... holding down the entire bar and all the tables at lunch time (when we've stopped in for lunch before). It was nice to see two very friendly and super attentive servers for what turned out to be a pretty busy lunch. We were seated and then drinks delivered, order taken, food brought over, water refilled, and being checked on regularly. My hamburger was excellent and my friend's steak salad was declared delicious as always...the steak being perfectly med rare. My only complaint was that I asked for no mustard and it came with mustard.....I had no allergies so I did my best to wipe it off. I am glad to say Duskees is as good as ever.