Stumbled across this gem of a shop while walking through Geneva yesterday. Immediately you could…read morefeel the coziness and warmth of the tasting room. There were a lot of different sized tables to accommodate any group. This would be a great spot for a rainy afternoon, book club, date night, etc. We didn't realize it was Michigan wines only which is not our favorite, but the bartender was really helpful in helping us find alternatives. They offered Michigan whiskey, cocktails, cider, and beer. I got a cider & my fiancée got a beer from a local Geneva brewery. We absolutely loved both of them! There were also some bar snacks available, candy, cherries, cheese & crackers, etc. to munch on if you're hungry. They have a cute retail shop in the front with merch, cutting boards, and wine. Weirdly specific, but they also carry my FAVORITE line of lavender soaps and lotions from northern Michigan.

This is a very nice wine tasting shop off of the Main Street in Geneva. My wife and I stopped in…read moreover the summer for a tasting and were greeted by such friendly folks workin there. You could tell everyone loved their job and we really enjoyed the wine. I'd stop back when I'm in town again!

Very good food (I had the steak salad and my husband had the salmon sandwich), nice atmosphere, and…read morevery friendly employees. It was my first time in Geneva and lunch on the patio at The Alchemist was a great start to the day.

I've been to The Alchemist multiple times because my boyfriend loves it, even though I've always…read morethought it was just alright. We usually sit inside, but I wanted to sit on their patio. We came about an hour before their kitchen closed. For some reason the service was just bad this time. Our waitress took a long time to come and check on us, forgot to bring us our drinks, forgot to bring our food to us (the waiter serving the table next to us brought it... he was doing a great job and kinda wish we had him instead lol), and took forever to come pick up our check. Just overall felt like we were questioning where she was the entire time. We got the focaccia bread with side of vodka sauce, togarashi fries, tenderloin skewers, and oysters (forgot to get a photo). The food was good and the cocktails were refreshing. My favorite was the focaccia with the vodka sauce. The fries were also crispy and flavorful.

A nice spot to grab a drink on a nice weather day - the outdoor patio is fantastic!…read more The fellas and I grabbed a round of brews here while roaming around downtown Geneva and we had zero complaints. It was really nice out so, naturally, we were at the outdoor bar/patio. What a delightful space: open, airy, ample seating, great staff. The biggest bummer is navigating inside for the bathroom but everything else is top notch. We're fans and will return again!

Food was so good! Crispy duck salad and Korean tacos were favorites. Fun ambience inside and…read moreoutside.

I came in a day where a wedding was being hosted but they were kind enough to still seat me for two…read morecocktails. I arrived around 5:30 pm with an opening time of 5 pm. There was plenty of seating for myself but if are coming with 4 or more people, make a reservation. The servers were very nice and accommodating. The bar was playing Generation C music--not too loud nor soft. I love this bar! I would definitely come here again. I spent about $35 for two cocktails but I order a stronger reserve cocktail. They do have good but it is more of snacks than a meal so come full! 5/5

Amazing! Staff is fantastic and it is beautiful in there. The drinks are fantastic, so so so good…read more We had a great time.

Awesome winery located in downtown Geneva! We absolutely loved it here! It definitely has a cabin…read morefeel to it, which we really enjoy. The inside is relaxing and the outside area is super cute with plenty of seating. There was live music when we were there so we sat outside and enjoyed our wine flights while listening to the music. Can't get better than that! Service was great- the girls working were amazing. I liked talking to Lisa. She was really nice! The wine is incredible! We are sweet wine lovers and that's most of their wine menu. They have so many unique sweet wines. I particularly enjoyed the raspberry dragonfruit, black cherry, and orange sangria. I love how they set up the flights. The first wine you list on your sheet is at the top of the flight and then it tapers down to 2nd, 3rd and 4th. I've attached photos. They also offer wine slushies, which we thought was really cool! We will definitely be back when it's warmer out to enjoy those!

This place has such a lovely atmosphere. I especially noticed the beautiful outdoor seating area,…read morealong with comfortable indoor seating both at the bar and throughout the space. The menu is simple and straightforward, which made ordering easy. I truly enjoyed everything the ambiance, the customer service, and especially the wine. My favorite was the mango strawberry flavor. It went down incredibly smooth and tasted fresh and natural, without any artificial flavoring.

We had a reservation for a party of eight at 8:15 and were seated out on the patio. The inside of…read morethe restaurant is super cute, and they have very elegant bathrooms. I informed our server that I have celiac disease, and she was helpful in confirming that the cocktails were gluten-free. I ordered the Pineapple Express sangria, and it was absolutely delicious. When it comes to the food, most items on the menu can actually be made gluten-free, but they aren't marked on the menu and they do not offer a separate gluten-free menu. Our server did let us know right away that they were out of three of their entree items. For my meal, I started with the gluten-free soup which comes with gluten-free noodles, and it was really good. However, I didn't really like any of the remaining entrees they had left available, so I decided to order sides instead. The server mentioned that most of the sides are or can be made gluten-free. I chose the creamy mashed potatoes and the brussel sprouts, specifically requesting the sprouts without croutons. When the food arrived, the brussel sprouts unfortunately had croutons on them. I pointed it out to the server, and she immediately said she would have them remade for me. While I am very glad I caught the mistake before eating them, it is something to watch out for. Overall, the experience was mediocre.

Quick take: We stopped into The James for one round at the bar. The placed was pretty full on a…read moreSaturday afternoon but we were able to nestle ourselves at the end of the bar and partake. It's an upscale establishment with absolutely wonderful decor: an old house that harkens back to times of yesteryear. The ambiance is lively but not loud and it seems to host a slightly older (and more sophisticated?) demographic. We just had beers but did peruse the menu for fun and things looked very tempting. Although this visit was quick it left me wanting more on a return visit, of which there will be!

We had a wonderful dining experience. The ambiance is warm and friendly. The service was…read moreexemplary with a knowledgeable, personable and conscientious server who was attentive but not invasive. We found him charming. The food was exceptional. We started with the Baby Gem salad and the Artisan Cheese Plate, both excellently prepared and delicious. My husband had the 14 oz. Prime Ribeye with Cafe De Paris butter, horseradish jus, herb garlic fritesthat was perfectly prepared and came with wonderful, flavorful sauces. I enjoyed the Grilled Petite Tender, emphasis on tender! It was lovely. For dessert, we shared the Vanilla Bean Canelé, which was unique and sweet and made a delightful ending to an excellent meal. We will be back!

We've been here so many times just for their desserts because they have some of the best I've ever…read moretried, especially in the suburbs. Honestly prefer the desserts more than the food here, although we've had dinner here two or three times I think, but the desserts have always been what's most memorable to me. I still think about the apple cider donuts we ate here last fall. Whoever the pastry chef is here is amazing!! The dessert menu is constantly changing we can't even keep up, but it is always on theme with the season. This most recent time, we ordered the Smores Baked Alaska and Blueberry Shortcake. Both were soo good, but I liked the smores baked alaska the most--the different layered textures and flavors were perfect.

Fun spot with unique cuisine, this restaurant may be small but the food packs big flavor. On my…read morevisit here, I had the opportunity to try two dishes off the shareables menu and was super impressed with both of them. Service was also quick and friendly throughout the entire meal. The Birria egg rolls were a bit on the smaller side but made a big impression with its preparation. I've never had birria wrapped in anything as crispy as the wonton wrapper this was wrapped in. The birria was flavorful while being tender and not being too salty. The white cheddar and chihuahua cheese added a small amount of extra saltiness and a bit more fat, which matched well with the chipotle aiola. The duck poutine was incredibly flavorful, while sitting on the edge of potentially being too bold. The fries were incredibly crispy though there was quite a bit of gravy on the dish and the white cheddar cheese curds did a great job of keeping the entire dish hot throughout the meal, while adding a little bit of extra flavor. The bacon and onion added some umami though it almost made the dish a bit too salty and the duck confit added a nice protein element. Overall a little pricey, but given the more unique menu and quality of both the flavors and textures, it's worth the premium. The food here is definitely memorable and in line with excellent options available in Geneva.

All around had an amazing time! Visiting in town for work…read moreand wondered along this place that was delightful and charming. Henry was our server/bartender and gave us excellent service. He was naturally humorous and humble. The best part was my Tuna Tartare. I order it everywhere I go & I must say - it was the best I've had this year! Thank you Barrel + Rye!