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    The Watering Hull

    4.0 (317 reviews)
    Closed Closed
    Updated 2 weeks ago

    The Watering Hull Photos

    THE WATERING HULL ATMOSPHERE

    What's the vibe?
    Live music
    Moderate noise
    Casual
    Trendy

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    Recommended Reviews - The Watering Hull

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    Oysters
    Eileen K.

    This place was great!!! Atmosphere was fun and fresh!!!shore vibes with a crisp clean decor. The service was very good... our server was super attentive and the food came out piping hot, just how I like it!! The crab ran good was delicious, it was real crab, not imitation. The crab and tomato stack was so fresh and delicious, and big enough that you could eat it as a meal if you are not starving. The oysters were very good, although small and they could have done a better job shucking them. And the shrimp was delicious! Oh and let's not forget about the fries... crispy, hot and definitely home made! Overall if you're looking for a great place at the shore this is it!! I will be back again!!

    Sweet potato fries
    Shannon J.

    Great atmosphere, food, and service. They have vegan items on the menu which I appreciate. Ordered the tofu poke bowl with seaweed and the vegan burger with portobella mushroom. Both were delicious. They have the best sweet potato fries! The mojito is good, also. Staff is attentive and nice. Recommend

    Sushi bowl with raw salmon tossed in a garlic aioli (gluten free w/o the soy sauce and soooo tasty!)
    Kelly P.

    This has gotta be the most modern, aesthetically pleasing & creative (food wise) restaurant in stone harbor. They're very with-the-times in offering gluten-free options and substitutes for many of their dishes, and a wide array of options for all types of eaters. I got the sushi bowl over a bed of zucchini noodles- beautiful presentation, the garlic aioli sauce coating my (hefty portion of) raw salmon was drool-worthy, and all the veggies were crisp and fresh. My table really enjoyed their bacon-wrapped shrimp and burgers as well! Will definitely return- not to mention the waitstaff is attentive, laid back and amicable.

    Oysters and clams

    My friends and I went to the watering hull on a Tuesday and we had the best experience! The drinks were great! I tried the seaside which was great. The pina coladas were a crowd favorite (we added rum floaters which really elevated the meal). Rylee was our server and she was great!! Super friendly and accommodating with our large party size. The clams were out of this world. One of my dear friends isn't usually a seafood gal and she LOVED them. The Mahi mahi tacos were delectable. The mango salsa hit the spot. It was quite busy but the food came out lickedy split. My other friend really enjoyed the Caesar salad. He added the blackened chicken for some extra protein. All in all we had a spectacular night and you'd be silly to pass up an opportunity to dine at the watering hull.

    Fish Tacos
    Eva M.

    The mahi mahi tacos I had for lunch where absolutely delicious! I loved everything about them! Perfectly cooked and seasoned. Topped with mangos! Additionally it was served with guac, nachos, rice & beans! Perfect portions! The restaurant itself is beautiful inside. We had an outside table and enjoyed the view!

    Buffalo tenders, Pinot noir and jerk chicken sandwich

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    2 months ago

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    25 days ago

    Laidback comfortable atmosphere...raspberrie marg were terrific..i had medium rare juicy steak and loaded potatoes...ill be back

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    7 months ago

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    2 years ago

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    8 months ago

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    11 months ago

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    2 years ago

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    8 months ago

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    4 years ago

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    9 months ago

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    9 months ago

    amazing "everything " from fantastic food --to the staff that go above and beyond/ambiance is so comfortable and FUN!!!!

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    3 years ago

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    1 year ago

    Great hidden gem. Fast tasty food good drinks and relaxing beach vibes. Recommended easily

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    6 years ago

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    2 years ago

    Nice people. Great service. Good food. Always a favorite when we're visiting Stone Harbor.

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    Page 1 of 8

    Ask the Community - The Watering Hull

    Is this Is the watering Hull opened in March?

    No , it is not... .cant wait till it does reopen,

    View All 2 Questions

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    AGAVE - Fried Calamari

    AGAVE

    3.1(40 reviews)
    0.0 mi

    I went for the 1 st time August 2024 & I don't know why these reviews are so lame. Perhaps I came…read moreon an exceptional night, but I had fantastic food & service, can't wait to return. We sat outside on the balcony, lovely ambiance, but it got chilly & cooled the food down too quickly & we couldn't finish it. For example, the trio of queso/pico/guac. The queso was PHENOM, & I am mad I started eating other things because when I came back to it, it was cold & coagulated & Ughh. The guac was fresh. The pico was absolutely bland, but I would throw it on other dishes for a fresh bite. street corn dip- eh. Wasn't overly flavorful & started cooling & breaking down so fast, it wasn't appealing to keep eating. The avocado crab stack- ate every morsel, delicious- a must have. Coconut margarita- a drink special- Also outstanding. The only absolute miss-The tilapia tacos. 2 too thick corn tortillas, not grilled or warmed up, tiny strip of fish, a pile of toppings. $32- what!? It was so out of place from the other dishes in that it was a disaster. If I wasn't there as someone's guest, I would have sent it back. The server did say it's a new kitchen staff, maybe that's the issue.

    Sadly, the food is as poor as any place I've been too...for example......queso is…read morewatery...guacamole is tasteless and "salsa"/pico tastes (and appears) as though they stopped trying...literally the worst I have (ever) had. Sad...as we keep hoping it will be good (it's not)....and a good (even decent) Mexican (clean...solid service...quality and thoughtful food) would crush it here in SH.

    Photos
    AGAVE - White christmas cosmo

    White christmas cosmo

    AGAVE - New menu

    New menu

    AGAVE

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    SAX at The Reeds - Dubai Cheesecake

    SAX at The Reeds

    3.2(80 reviews)
    0.1 mi
    $$$$

    I have learned to expect a lower standard of service in Cape May County, regardless of the average…read morecheck amount, so I was pleasantly surprised to see someone raising the bar in the way that The Reeds in Stone Harbor appears to be doing. The last time we dined at "Sax At The Reeds" was soon after they opened, and it had not been good. My entree on that first visit had been so inedible, I took one bite and left the rest. That may have been a first for me. It was that bad. I didn't even ask for something else; I was so disgusted. This most recent experience was considerably improved. My wife and I were celebrating our 29th wedding anniversary a few days late, and when prompted during the reservation process, I had checked the box for "special occasion" without thinking much about it. It seemed rather incidental, but I thought it couldn't hurt. The staff at Sax did not disappoint. When we arrived at the front desk, the sharply-dressed gentleman working the host stand was engaging and personable, and when we answered that we did indeed have reservations, he guessed our name and welcomed us and congratulated us on our anniversary. He asked if we preferred a special table and offered a window seat if we liked. If we'd known they had a fireplace, we probably would have chosen to sit in front of that, but the window seat was lovely. We were soon greeted by Patrick, our server for the evening, and he arrived with two flutes of sparkling wine on the house and wished us a happy anniversary. Patrick was an animated and exuberant server who definitely knew his job, understood the food and wine, and had strong opinions about the menu. We were never in need of anything, but also never felt overwhelmed by his presence. A good balance. My wife began with the broiled oysters, which were phenomenal, and I had the steakhouse salad, which was surprisingly good for being an original take on a simple wedge. It was exactly what I wanted and a perfect size. Not too big or small and elegantly presented. For our entrees, Jane ordered the crab-stuffed flounder with lobster sauce on a bed of risotto, which she thoroughly enjoyed even though it's not something she would typically order. Jane has a very critical palette and is a great cook herself, so she's not easily pleased. She thought it was a delicious, well-balanced dish. I had been craving steak, an uninspiring selection, so I ordered the NY Strip with maître d'hôtel butter. While we enjoyed our wine, Patrick returned to offer me a choice of five different knives, displayed in a wooden box. He explained each one and asked for my choice. I told him I would go with his recommendation, and I got something simple called "The Knife," a hand-hammered piece of fine cutlery. The steak was perfectly cooked, although I personally found it under-seasoned. I like a salty finish on my red meat, so Patrick promptly brought me a small dish of fleur de sel, and we were in business. My sides were whipped potatoes and carrots, both of which were good, but the potatoes were presented as if plated with a large ice cream scoop, which made them appear fake diner potatoes. Even Jane called it out as an unusual choice. The carrots were perfectly cooked and had an almost citrus finish. For wine, we had selected a Chardonnay chosen by the sommelier as a special for the evening, and it was good but not transcendent, while the Chappallet red blend on the menu was absolutely exquisite. Powerful and smooth with a great finish. For dessert, I had planned to order the warm apple pie with vanilla ice cream that I had seen on the website, but it wasn't available. Instead, we ordered something called the Dubai Cheesecake. Dubai chocolate was something I was vaguely aware of, but wasn't entirely sure what it was. Patrick assured us that while the dish was hard to describe in terms of a flavor profile, it was a killer bit of confection. He wasn't wrong. It was crunchy and creamy, complex in its simplicity. A transformative dish, and we're not even big dessert people. I won't pretend that any of this was a bargain, but excellence rarely is. I'll admit to a bit of sticker shock when the bill arrived, so be prepared to drop a few bills. But if you're looking for great service and food, you won't find anything better at the Jersey Shore than Sax at the Reeds. It's worth a special trip.

    FABULOUS food, service and value fro the price fixe menu. Ambiance was great with the fireplaceread more

    Photos
    SAX at The Reeds - Halibut and Amish chicken

    Halibut and Amish chicken

    SAX at The Reeds - Shrimp cocktail

    Shrimp cocktail

    SAX at The Reeds - Sunset from the bar out back

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    Sunset from the bar out back

    Icona Golden Inn - photo by BOM PHOTOGRAPHY - www.bom-photo.com

    Icona Golden Inn

    2.7(82 reviews)
    0.9 mi

    we went to the icona windrift in Avalon for breakfast. we walked in and waited for a hostess. no…read moreone showed. I stopped a busboy and asked he said he doesn't know where she is. he told us to seat ourselves. we went to get a high seat and they were all dirty with jelly etc on them. I then stopped a waitress and asked if someone could wipe them off. we then waited 10 minutes at our table for a waiter. he gave us menus another 10 minutes before he came back to take a drink order. the drinks never came. we did put a food order in. we waited 15 minutes for the drinks to come. I said to my family (6 o us). we are out of here. I stopped at the bar to ask for a manager. she said she was. I explained that I watched her on her cell phone earlier and drinking her drink while we were waiting for ours to come. we last ate here about 10 years ago and noticed the service going down. I said to my family this morning let's try this place again. we are done. will not go here again. .

    So the room and service get 4 stars The pool gets 2-3…read morestars. Rooms still look good after the refresh. Pretty clean and well maintained. Love the mini fridge in the rooms. Beds are comfy Staff is friendly and helpful. Pool was nicely designed and lots of chairs/umbrellas given the space. All the chairs will be gone by 10:30am so get there early. Staff is helpful. Pool itself is not maintained quite how it should. It's cloudy and not the cleanest I have seen. Nice addition is the chase lounges offered on the beach. Nice upgrade.

    Photos
    Icona Golden Inn - Photo by BOM PHOTOGRAPHY - www.bom-photo.com

    Photo by BOM PHOTOGRAPHY - www.bom-photo.com

    Icona Golden Inn - Tons of photo ops by the beach - photo by BOM PHOTOGRAPHY - www.bom-photo.com

    Tons of photo ops by the beach - photo by BOM PHOTOGRAPHY - www.bom-photo.com

    Icona Golden Inn - Photo by BOM PHOTOGRAPHY - www.bom-photo.com

    See all

    Photo by BOM PHOTOGRAPHY - www.bom-photo.com

    The Watering Hull - seafood - Updated May 2026

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