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    The Watering Hull

    4.0 (331 reviews)
    Open • 11:30 am - 10:00 pm
    Updated 2 weeks ago

    The Watering Hull Photos

    THE WATERING HULL ATMOSPHERE

    What's the vibe?
    Live music
    Moderate noise
    Casual
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    Crab stack salad

    Love, never had a bad meal here and service has always been great. Always an SH go to.

    Carolyn F.

    So many restaurants between Sommers point and Cape May, finally got to this gem in Stone Harbor. It is absolutely adorable. I love the nautical theme and the in door outdoor areas overlooking the Harbor square lit with string lights is so charming and romantic. We thought the whole menu looked delicious but I was in the mood for a burger. It wasn't the best I've ever eaten but it was very good. Very fresh coleslaw. Dave got a jerk chicken sandwich that was very spicy with too much sauce but otherwise good he said. Our suggestion would be to ask for lite sauce on that one, it was not a dry rub. Fries were good. Great date night spot. The restaurant is beautifully decorated and designed.

    Crab and tomato stack
    Martin M.

    We started with the crab and tomato stack. It was a delicious way to start the meal - plenty big enough as an appetizer for the two of us. The a pone bowl and jerk chicken sandwich as main course. Finished off the meal with the carrot cake. Waitress Adrianne was so helpful and friendly! Atmosphere was cute casual decor. So glad we went here

    Oysters
    Eileen K.

    This place was great!!! Atmosphere was fun and fresh!!!shore vibes with a crisp clean decor. The service was very good... our server was super attentive and the food came out piping hot, just how I like it!! The crab ran good was delicious, it was real crab, not imitation. The crab and tomato stack was so fresh and delicious, and big enough that you could eat it as a meal if you are not starving. The oysters were very good, although small and they could have done a better job shucking them. And the shrimp was delicious! Oh and let's not forget about the fries... crispy, hot and definitely home made! Overall if you're looking for a great place at the shore this is it!! I will be back again!!

    Sweet potato fries

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    2 months ago

    Always great food and service here. Family friendly and great drinks. We go here every time we're in Stone Harbor!

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    5 months ago

    Laidback comfortable atmosphere...raspberrie marg were terrific..i had medium rare juicy steak and loaded potatoes...ill be back

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    Page 1 of 9

    Ask the Community - The Watering Hull

    Is this Is the watering Hull opened in March?

    No , it is not... .cant wait till it does reopen,

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    SAX at The Reeds - Dubai Cheesecake

    SAX at The Reeds

    3.2(82 reviews)
    0.1 mi
    •$$$$

    We stopped in to check out the hotel and happened upon the happy hour in the bar area. The…read morerestaurant menu is available. You have to specifically ask for the Happy Hour menu. The bar area has bar seating and tables and chairs. We sat at a table by the window. The chairs were plush and comfy! It had a friendly, relaxed vibe You order at the bar and when your food is ready they bring it to the table. The happy hour menu had a lot of options. My husband and I both had a smash burger. It was cooked perfectly. The ketchup, mustard, pickles and fried red onions added a lot of flavor. It was delicious. The fried calamari was also cooked perfectly. It was lightly breaded and very tasty! I had a glass of Pinot noir that was very good. The table next to us had a very good charcuterie board from the regular menu with enough food for 3 people.

    I have learned to expect a lower standard of service in Cape May County, regardless of the average…read morecheck amount, so I was pleasantly surprised to see someone raising the bar in the way that The Reeds in Stone Harbor appears to be doing. The last time we dined at "Sax At The Reeds" was soon after they opened, and it had not been good. My entree on that first visit had been so inedible, I took one bite and left the rest. That may have been a first for me. It was that bad. I didn't even ask for something else; I was so disgusted. This most recent experience was considerably improved. My wife and I were celebrating our 29th wedding anniversary a few days late, and when prompted during the reservation process, I had checked the box for "special occasion" without thinking much about it. It seemed rather incidental, but I thought it couldn't hurt. The staff at Sax did not disappoint. When we arrived at the front desk, the sharply-dressed gentleman working the host stand was engaging and personable, and when we answered that we did indeed have reservations, he guessed our name and welcomed us and congratulated us on our anniversary. He asked if we preferred a special table and offered a window seat if we liked. If we'd known they had a fireplace, we probably would have chosen to sit in front of that, but the window seat was lovely. We were soon greeted by Patrick, our server for the evening, and he arrived with two flutes of sparkling wine on the house and wished us a happy anniversary. Patrick was an animated and exuberant server who definitely knew his job, understood the food and wine, and had strong opinions about the menu. We were never in need of anything, but also never felt overwhelmed by his presence. A good balance. My wife began with the broiled oysters, which were phenomenal, and I had the steakhouse salad, which was surprisingly good for being an original take on a simple wedge. It was exactly what I wanted and a perfect size. Not too big or small and elegantly presented. For our entrees, Jane ordered the crab-stuffed flounder with lobster sauce on a bed of risotto, which she thoroughly enjoyed even though it's not something she would typically order. Jane has a very critical palette and is a great cook herself, so she's not easily pleased. She thought it was a delicious, well-balanced dish. I had been craving steak, an uninspiring selection, so I ordered the NY Strip with maître d'hôtel butter. While we enjoyed our wine, Patrick returned to offer me a choice of five different knives, displayed in a wooden box. He explained each one and asked for my choice. I told him I would go with his recommendation, and I got something simple called "The Knife," a hand-hammered piece of fine cutlery. The steak was perfectly cooked, although I personally found it under-seasoned. I like a salty finish on my red meat, so Patrick promptly brought me a small dish of fleur de sel, and we were in business. My sides were whipped potatoes and carrots, both of which were good, but the potatoes were presented as if plated with a large ice cream scoop, which made them appear fake diner potatoes. Even Jane called it out as an unusual choice. The carrots were perfectly cooked and had an almost citrus finish. For wine, we had selected a Chardonnay chosen by the sommelier as a special for the evening, and it was good but not transcendent, while the Chappallet red blend on the menu was absolutely exquisite. Powerful and smooth with a great finish. For dessert, I had planned to order the warm apple pie with vanilla ice cream that I had seen on the website, but it wasn't available. Instead, we ordered something called the Dubai Cheesecake. Dubai chocolate was something I was vaguely aware of, but wasn't entirely sure what it was. Patrick assured us that while the dish was hard to describe in terms of a flavor profile, it was a killer bit of confection. He wasn't wrong. It was crunchy and creamy, complex in its simplicity. A transformative dish, and we're not even big dessert people. I won't pretend that any of this was a bargain, but excellence rarely is. I'll admit to a bit of sticker shock when the bill arrived, so be prepared to drop a few bills. But if you're looking for great service and food, you won't find anything better at the Jersey Shore than Sax at the Reeds. It's worth a special trip.

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    SAX at The Reeds
    SAX at The Reeds - Halibut and Amish chicken

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    Icona Golden Inn - photo by BOM PHOTOGRAPHY - www.bom-photo.com

    Icona Golden Inn

    2.7(82 reviews)
    0.9 mi

    So the room and service get 4 stars The pool gets 2-3…read morestars. Rooms still look good after the refresh. Pretty clean and well maintained. Love the mini fridge in the rooms. Beds are comfy Staff is friendly and helpful. Pool was nicely designed and lots of chairs/umbrellas given the space. All the chairs will be gone by 10:30am so get there early. Staff is helpful. Pool itself is not maintained quite how it should. It's cloudy and not the cleanest I have seen. Nice addition is the chase lounges offered on the beach. Nice upgrade.

    we went to the icona windrift in Avalon for breakfast. we walked in and waited for a hostess. no…read moreone showed. I stopped a busboy and asked he said he doesn't know where she is. he told us to seat ourselves. we went to get a high seat and they were all dirty with jelly etc on them. I then stopped a waitress and asked if someone could wipe them off. we then waited 10 minutes at our table for a waiter. he gave us menus another 10 minutes before he came back to take a drink order. the drinks never came. we did put a food order in. we waited 15 minutes for the drinks to come. I said to my family (6 o us). we are out of here. I stopped at the bar to ask for a manager. she said she was. I explained that I watched her on her cell phone earlier and drinking her drink while we were waiting for ours to come. we last ate here about 10 years ago and noticed the service going down. I said to my family this morning let's try this place again. we are done. will not go here again. .

    Photos
    Icona Golden Inn - Photo by BOM PHOTOGRAPHY - www.bom-photo.com

    Photo by BOM PHOTOGRAPHY - www.bom-photo.com

    Icona Golden Inn - Tons of photo ops by the beach - photo by BOM PHOTOGRAPHY - www.bom-photo.com

    Tons of photo ops by the beach - photo by BOM PHOTOGRAPHY - www.bom-photo.com

    Icona Golden Inn - Photo by BOM PHOTOGRAPHY - www.bom-photo.com

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    Duffinetti's Restaurant & Lounge - Seafood Pescatore with Spicy White Sauce

    Duffinetti's Restaurant & Lounge

    3.6(257 reviews)
    5.8 mi
    •$$

    We came here for Restaurant Week and loved our dinner. First impression was great, I loved all the…read morepatriotic decorations, this looked like a fun place that I would want to spend time in! There was also live music that day which made it even more of a blast. I'm not really a bar guy but the one here looks like a nice place to chill and watch a game. But enough about the looks, let's talk about the food. For our prix fixe meals, we got: friend mozzarella triangles, clams, steak in Marsala sauce, gnocchi with crab, bread pudding, and chocolate mousse. We loved everything that was served to us. Our favorites being the two entrees. The steak was cooked perfectly, it was very tender and I loved the Marsala sauce with the mushrooms. The gnocchi had a very nice creamy sauce. My only nitpicks for our experience are two very minor things. I know it's restaurant week but give us a 3rd mozzarella triangle. The timing of the meal was a bit off. There was also a very long wait in between each dish, with the whole dinner taking about 2 hours. That might not be a deal breaker for those who like slower paced meals. Especially if there's good live music playing like there was during our visit. Aside from that, everything else was great. I will definitely come back again for dinner. I'm dying to know how they'll decorate for Christmas too.

    Average food. Lousy ambience. Not a bargain at the bar for…read morehappy hour. Wanted to love it. Didn't.

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    The Watering Hull - seafood - Updated September 2026

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