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The Walking Jerk

5.0 (5 reviews)
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24 days ago

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2 years ago

The vegetarian gluten free tacos were delicious! So fresh and tasty. I would definitely recommend

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Mint Mark - Charred cabbage

Mint Mark

4.2(314 reviews)
4.0 mi•Emerson East
•$$

My group was looking for a nice, unique spot to round out a memorable trip to Madison, and Mint…read moreMark perfectly fit the bill. From start to end, we could not have asked for a better experience! The interior was super cute and gave Golden Girls vibes. They didn't take reservations, so most times you can expect a wait. We waited an hour but didn't mind, as we simply hung out at the fantastic cocktail bar upstairs (looking at you, The Perch!). They specialize in small plates, so I recommend coming hungry with a group so you can try as many dishes as possible. We split the biscuit, cauliflower, charred cabbage, calamarata, rigatoni, mortadella pizzetta, and Berkshire pork chops. All of the plates arrived as they were ready, so everything was very fresh. The biscuit was super buttery and an absolute must-order! I loved the unique sweet and savory combination from the garlic butter and honey. The cauliflower had a savory sauce that was perfectly rounded out by sweet raisins and crispy cheese. The cabbage was slightly crispy and served atop a smoky, creamy dip that reminded me of muhamarra. I would highly recommend both! Next, we tried the pizzetta, which had a thin, crispy Neapolitan style crust that made the dish not too heavy. With high quality mortadella contrasted by a honey drizzle and crunchy pistachios, this was truly an ideal pizza for me. The tomato sauce was one of the most flavorful I've had in awhile. The rigatoni was well cooked and liked, but given the stardom of the other dishes, fell a bit flat comparatively. The only miss for us was the calamarata pasta. It was extremely briny from the minced olives and had a super sharp cheese in the sauce that left a very strong, unpleasant aftertaste. I think this would take a specific palette to enjoy. It wasn't enough to ruin the meal for us overall, though, since everything else was amazing. We rounded out the meal with the pork chops and frites, which was decidedly the highlight. The pork was among the most tender I've ever had, and was perfectly complemented by a flavorful cherry sauce that didn't overwhelm the meat. The fries were also super crispy and addictive. We left absolutely stuffed and in high spirits, unanimously deciding that this was one of the best meals we've had in recent history. I highly recommend paying a visit and would absolutely return next time I'm in Madison!

We sat out on the patio at Mint Mark and had a really great time. The menu changes quite frequently…read morewith a few standard staples. The staff was friendly and did a great job answering all of our questions. Loved the chips and French onion dip - a must try! The We also got the mafaldine pasta (not pictured) and a pizzetta. I didn't love the taste of these as much. Not the place to go if there are picky eaters in the group.

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Mint Mark - New location - nicely done up

New location - nicely done up

Mint Mark - Smoked onion dip

Smoked onion dip

Mint Mark - Brownie sundae

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Brownie sundae

The Old Fashioned - Cheese curds in poutine

The Old Fashioned

4.1(2.6k reviews)
2.5 mi•Capitol
•$$

This was my second time visiting. I swore I wrote a review the first time but it didn't pop up…read more Anywho, this time my daughter and I were in Madison for the day and visiting the museum across the street and decided to come for dinner. It was Thursday evening and they had a ribs/pulled pork special. We waited about 10 minutes at the bar for a table. The bar and atmosphere is great. Pretty bar lights and an old wood bar. We were seated by the window with a great view of the capital. My daughter and I shared the rib dinner and had plenty of food for us. Our waitress was new and learning but was doing a good job. I'd definitely come back.

The Old Fashioned has been stable in downtown Madison for sometime. U can tell from the interior…read moredesign lot of old pictures few in black and white. The bar area old school feel to it. Race weekend in Madison for IM 70.3 relay. The Old Fashioned spot that heart of downtown and really greatest thing learn so many great spots around the capital. It close to the hotel so ended up going here twice for dinner. So got to try few menu items. ONE thing most looking forward to was the Cheese Curds. Never been to state of Wisconsin. They know cheese. More so at The Old Fashioned, There cheese curds were on the food network. It definitely lived up to the hype. The flavor was amazing. The first visit got bratwurst sandwich was da bomb. The sausage had so much flavor and delicious. Second time cheese board each cheese was local. Nice presentation and light starter good one. Second trip had chili with spaghetti. Ok. The cheese curds by far the star. Service five stars. Friendly, attentive, and positive vibes!!!!

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The Old Fashioned - Inside bar

Inside bar

The Old Fashioned
The Old Fashioned - Schlitz beer with a pickled egg on the side.

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Schlitz beer with a pickled egg on the side.

The Walking Jerk - foodtrucks - Updated October 2026

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