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The Vegie Bar

3.9 (139 reviews)
ModerateVegetarian
Open • 11:00 am - 10:30 pm

The Vegie Bar Photos

THE VEGIE BAR ATMOSPHERE

What's the vibe?
Moderate noise
Hipster
Casual
Good for groups

Recommended Reviews - The Vegie Bar

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Burrito
Jimmy H.

Would've been 4 if they served my only single order of a pint of beer. I repeatedly asked if it's coming they said they'd check on it. But it never came during my 1 hour stay. However, the food was good. Although it was vegetarian burrito, it was quite satisfying on both taste and portion even for big meat eater like myself. No worries on food here. But drinks... It really puzzled me...

Clarissa Y.

Vegie Bar is just hype. Ambiance: A really really cool place. It's very large and spacious (although typically busy with people) with awesome decor and a trendy location. Customer Service: The girl who served us was nice and attentive, but a bit too pushy. When I said I didn't want any mushrooms in my meal (because obviously mushrooms are the spawns of Satan), she kept trying to convince me that it's better with the mushrooms and I should keep them... after I said no 4 times. No exaggeration. She's still nice enough, but it did honestly put me off. Food: I ordered Mexican Burrito, Chips w/ Mayonnaise, and had a bit of my friend's Gyoza. My friend's Gyoza was really disappointing. Instead of having a nugget inside, they had a random array of vegetables not even molded together with paste. When you bite into it, everything somewhat falls apart. My Mexican Burrito was alright, though underwhelming. The best part of the meal were the Chips w/ Mayonnaise dip and that's not saying a lot. Definitely the hype.

Adarsh N.

To start it's not that impressive as you been told! As soon as you say you are a vegetarian for some reason everyone at work mentioned this place! So the hype was there and as always my stomach was ready! The burrito was a disappointment! Taste, content and that most important portion size was not sufficient. Well yesterday gave another chance before giving this place one starGlad I tried the Laksa! Yummy like anything!! Worried about the portion size from the previous experience ordered some chips as if Like them. It was a mistake! But the Laksa was so good will go back just for it again! Moral of the story, everything and everyone deserves a second chance!

Original Stir-fry with Satay Sauce
Sascha K.

Delicious and approachable vegetarian food. Before I ate here, I was hesitant to go to vegetarian restaurants as I have never been before and thought it would be awkward as I'm a meat eater and didn't want to offend anyone accidentally with what I was wearing or the food I ordered. Also, while I am open to trying and experiencing new things, I didn't want to be lectured on living a meat free or anti-corporate lifestyle. I got none of this at Veggie Bar. Staff do dress like your typical free thinking, alternative personalities with dreadlocks. But they are courteous and friendly and are not pushing any agendas. The food here is the same as at any other restaurant, except they don't serve meat (they still serve dairy etc). The affordable menu is quite large so you can still get your protein and carbs from burgers, bread, rice and tofu meals. You definitely will not miss out on any essential dietary nutrients if you select your meals wisely. I had the satay tofu burger which was good value for the price and was delicious. Drinks are juices, coffee and they even sell coke soft drinks, so they are not alienating customers by being over political with what foods you can buy. They take credit cards and the restaurant is huge, with 3 different areas and the usual community tables. Definitely worth a visit.

Organic veg with tofu wok stir fry with satay sauce
Janice J.

The portions are really big but the food was tasty and healthy. We got the pumpkin and lentil daal & wok stir fry with veggies and tofu. Typically paratha is greasy but this one didn't have any residual grease. The stir fry was flavorful and you could taste the char from the wok. Highly recommend this restaurant to vegans and non vegans.

Young coconut to drink!
Rachel R.

As a vegetarian, I was overwhelmed for choice - so many delicious options! It was very popular at 11:30 on a Thursday, so best to anticipate crowds. The burrito was decent but the accompanying guac and corn chips were especially good. There was a pad mee special that was tasty with lots of tofu & veggies. And the young coconut was a refreshing drink on a hot day. When you go inside, someone will seat you. Once you get the bill, pay at the register in the side room.

Tofu & Quinoa Burger with Sweet Potato Fries...delicious!!!
Louisa W.

I'm told that the Vegie Bar is a bit of an institution & I can see why. A varied menu with enough choices for even the biggest carnivore to perhaps get even a little excited about. Not only is the food delicious but the juices & smoothies are too. On my most recent visit I had the tofu & quinoa burger, which was very tasty and the brioche bun was just heaven - especially after being on a carb reduced diet in recent weeks!!! The sweet potato chips accompanied the dish well with a tasty smoky chipotle sauce to dip them in - yum!!! I rounded off my meal with a bounty ball that seemed like a slightly less guilty treat!!! I look forward to heading back & trying more of the menu. The only negative that I have is that the service can be a little hit & miss, generally having to grab a staff member rather than them approaching you.

Brownie
Clara A.

It's an great place to eat. I'm not vegan but I loved there meal. They are many choice and all plate are very big. You have the choice with difference type of meal can be gluten free, sugar free, raw. The waiters are very nice and very quickly. But many people want to dinner in this restaurant and you have to wait some time. It's not possible to do a reservation. There desert are very nice and very tasty. I took the carrot cake and my friend the brownie.

Gabriel P.

Ok so the Vegie Bar is obviously popular and most people like the food for the price. But this is not what I want to talk about. I want to talk about the COURTYARD BAR OUT THE BACK which many people don't know about and is almost a separate entity. So if you have been to the Vegie Bar many times over but have never walked through to the back courtyard make sure you check it out next time you go. It is fantastic. If you walk through the restaurant towards the back left of the room you will eventually find yourself in a hidden away secret garden. They have DJ's playing music on the weeksends, and you can chill out on the deck drinking sangria to your hearts content. It really is one of the cooler drnking places in the Fitzroy area. A great place to meet friends and an even greater place go on a date with the vegetarian girl you met at yoga or pilates class.

Too much green leaf of top (an epidemic in Melbourne veggie restaurants) but otherwise delicious
Lyndal M.

Always popular with the crunchier set, the Vegie Bar now spans at least three shop fronts on Brunswick st and is packed every time I go in. I've not had a dud meal here but they seem to shine on the stir fry type dishes. The green stir fry with tempeh and satay was delicious. I'd suggest getting the satay on the side otherwise it kind of overwhelms the dish. I'd like a few more tempeh or tofu options but the menu is a wealth of Vegie standards.

Baked mushroom.
Susan M.

Extremely noisy but busy Friday night. Do not go here if you want to chat with your companion as you won't be able to hear each other. Brick walls and concrete do nothing but amplify the yelling and carrying on of the other patrons. Food arrived quickly, though too quickly! Rice was cold and beans in the burrito undercooked. Some flavours & taste but otherwise bland guacamole, boring but filling food. The baked mushroom was nice though. And I'm sure if they cared more I wouldn't have had the negative thoughts about the food. It was adequate but nothing to return for. Overall it's an incredibly loud atmosphere and the lighting was so dark I could not read the menu. Meh. I wouldn't return.

Chips for dinner! So much topping. The perfect nachos really
Phoebe L.

The veggie bar has good vego meals that meat eating friends, significant others and family will all enjoy. Most of their dishes are very large and pretty hard for me to finish. The soba noodle salad has lots of flavour and tastes super healthy but satisfying. I also love the Dahl (the starter) as it's super cheap and filling. If you are super hungry go the burrito it's huge and flavoursome (you will be full for 24hrs). The veg curries are ok too. The roti bread wraps are great value and filling. The vego nachos are so so good. Still unsure how you make cashew sour cream but it's delicious! Not a huge fan of the starters. The gyoza have let me down a couple of times (they come out a bit dry with not much filling). The stuffed mushrooms and rice balls are a bit meh. Same with the stir fries (but why would you order something so easy to make at home). The wine and beer list is pretty good and there are lots of nice looking non alcoholic options. The sangria is a pretty good match for the mexi dishes. You may have to wait but they have a bar at the back that you can wait in and have a wine.

Vanessa R.

One of the more well-known vegetarian eateries in Melbourne, it is mega popular and therefore almost always completely packed. Difficult to find a seat but worth it. Just be patient and you will be rewarded with a wholesome, delicious, fairly priced plate of vegie goodness. The smoothies here are the best so do stop by and enjoy one even if you're not hungry enough for a full meal. This is definitely the place to eat to your heart's content.

Sambal noodles!

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The Vegie Bar Reviews in Other Languages

Review Highlights - The Vegie Bar

“But here's a tip, if the 'Dry Chilli Tofu' is on the special's board - get on i”

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Transformer Fitzroy - The raw and natural interior is very cool.

Transformer Fitzroy

4.5(27 reviews)
0.0 km•Fitzroy
•$$

Transformer. More than meets the eye…read more Sorry, as a child of the 80s I couldn't resist. Wanting a healthy dinner option for a catch up with a girlfriend, I thought we'd give new kid on the block, Transformer, a go. I'm not sure what I was expecting. Vegetables disguised as other things, faux meat...maybe hippies, mungbeans and incense? Having no real expectations meant I was really impressed with our experience. Upon entering, we were pleased to see a beautiful fit out, ambient lighting, and not a hippie in site. There was, however, lots of hipsters and it soon became apparent that we should have made a reservation! We luckily scored what was a cancelled table and proceeded to have a really lovely meal, with the perfect amount of friendly service. There's a decent wine list, beers and cocktails too. But for those not drinking (myself included on this particular occasion) there was an interesting selection of cold pressed juices and some little mini tonics (read: shots) loaded up with the likes of turmeric, ginger and coconut water. I liked having this before the meal as a way to get my appetite firing. We shared the pumpkin and tahini dip which is apparently the most popular thing on the menu. It comes with a slick of good quality olive oil and what I think is pomegranate molasses on top. Tangy, savoury and silky smooth it really was terrific. Next we had oyster mushrooms (tasty but not the biggest portion), a cucumber salad (fresh and creamy) and a sprouted brown rice beetroot risotto (delicious!). I can see more decadent, and boozy, nights being an expensive affair but we weren't super hungry and so these shared dishes only set us back around $30 a head! Bargain. I'll be back to try more of the interesting menu items.

I can never really be bothered writing a review but sometimes a dining experience is so good that…read moreit stands out amongst Melbournes quality food scene. Transformer is such a place. The interior is fresh and cool. Raw exposed concrete, timber, brick and wire mesh are dramatically softened by extraordinary lighting and wild plants. The place looks like it would be noisy but it's not and I was able to enjoy great conversation with my friends over delicious vegetarian food without having to shout..! I'm not a vegetarian so I was skeptical but the food was fresh and filling and did indeed 'transform' me. I'll be back...

Photos
Transformer Fitzroy - Sprouted Brown Rice + Matcha Pudding + Ginger Jelly, Coconut Sugar + Pine Nut Praline

Sprouted Brown Rice + Matcha Pudding + Ginger Jelly, Coconut Sugar + Pine Nut Praline

Transformer Fitzroy - King oyster

King oyster

Transformer Fitzroy

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Smith & Daughters

Smith & Daughters

4.1(53 reviews)
0.7 km•Fitzroy
•$$

We had an absolutely delicious meal at Smith & Daughter. Every dish was full of flavor. I'm a…read moresauce lover, and they have great sauces. We started with the mushroom skewers, which were perfectly grilled. The pole beans were crisp and seasoned nicely...they were thick and hearty. We took a chance on the red beans and rice. One of our favorite food vacations is New Orleans. I will not doubt this chef again..they were delicious... comforting and flavorful. I would definitely get them again. I do wish the plantains were traditionally made though. The star for me was definitely the country fried lion's mane. Crispy, hearty, and so well-seasoned. I've wanted to try lion's mane for a while. This was the best place to try it. I'm not usually a big dessert person, but the chocolate brownie with biscotti-flavored ice cream had me claiming my fair share (my husband usually gets most of the dessert to himself!). The decor was modern but also cozy and inviting. It really made for a great night out. I don't know how we skipped over the bbq brisket. We will definitely be back to try it!

Melbourne's bustling scene of vegetarian restaurants includes one I thought I'd never see: a vegan…read moreSpanish tapas place. Besides having transformed a vegetarian-unfriendly cuisine, they've also managed to do it in a fairly prominent corner, and fill their tables (both the individual ones and the communal table I sat at and the bar) with a very typical-looking bunch of Australians. It is not what one expects of an all-plant restaurant; the mainstream, hipster-ness of it all was quite unique to Melbourne. Like most tapas places, you'll pay a lot of money for a little food and probably like it. I only tried the chickpea soup and some sort of soda, though people sitting next to me ordered all kinds of delicious-looking things that I could only ogle. The soup was appealing enough that I finished a large bowl rather quickly. I would struggle to pay up for it on a regular basis if I lived in Melbourne, but I certainly would want to come with a group and try everything. It seemed like this place was a success.

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Smith & Daughters
Smith & Daughters
Smith & Daughters - Lions Mane

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Lions Mane

Daughter in Law - Naan bread and condiments sampler

Daughter in Law

4.8(13 reviews)
1.8 km•Melbourne

I've been looking forward to my adventures in Melbourne not only for the urban vibes, diverse…read morehistoric architecture, and surrounding ocean scenery, but the FOOD. I prepared a collection of must-try stops during the month of my visit, and from my research, Daughter in Law made the list. It also happens to be around the corner from my hotel so it ended up being the first restaurant I tried after arriving at the hotel and getting settled. I wanted something comforting and guaranteed to be a delightful food experience and Indian food never disappoints for me and my cravings. Daughter in Law went above and beyond all expectations of the every day delicious Indian restaurant. You'll know it from first glance as you approach the restaurant and see the colorful tables and neon sign. Everything about the ambience took me back to our Mama Speaks hotel in Rome...my absolute favorite for the fantastic indulgent, maximalist, colorful decor. Everything about the space says party with a sophisticated twist. The second time we went here, there was a birthday happening for a grandma with her large family there. This place is a gem. All I can say is hopefully I get to have a birthday here someday. It was a party and we were all smiles. We ordered the Hiramasa Kingfish Ceviche You won't regret this choice It was heaven in a clamshell. I could have eaten several of these as a meal. It was a fresh as fresh gets scallop ceviche with the perfect Indian spin of flavors. I don't know how I didn't get a picture of it except to say most likely because we ate it too fast for pictures. We followed this with the Ball of Happiness (Gol Gappa). A crisp hollowed out orb served with a layered shot of the classic mint, tamarind, and chutney flavor sauces that are meant to be poured into the orb and popped into your mouth for a flavor explosion. It was fun and delicious but I personally would have gone for another scallop en croute in place of this. Though it's worth a go! For drinks, I ordered a Passionfruit Spritz. I was worried it may be too sweet but it turned out to be just right and very refreshing. The little mermaid was a fun touch and my daughter wanted to take her home. The Mango Lassi was perfect, authentic, and not too sweet. There was only 2 of us, so as much as I wanted to try the Rogan Josh, we shared the Chicken Tikka Masala instead. It was delicious phenomenal. So rich and flavorful, with a brightness and tang to it that made it hard to stop eating. Incredible flavor! The garlic naan was of course, woodfired crisp and perfectly soft where it should be when pulled apart. Daughter in Law is going to be a regular spot for the next couple of months and anytime I'm traveling here in Melbourne!

As a Indian food lover I had to absolutely try some in Melbourne while I'm here. Went to Daughter…read morein law last night. Now not your typical Indian restaurant. This was kinda upbeat, trendy hipster a little bit. I did enjoy the music very much while there. Service was good. I would say it was a very solid 4 stars . More closure to 4.5 Just not the insane depth of flavors like I've had in many other places but good non the less. Had the lamb Rojan Josh. And we did the naan Bread and condiments sampler.

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Daughter in Law
Daughter in Law
Daughter in Law - The Menu

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The Menu

Madame K's Vegetarian

Madame K's Vegetarian

3.7(23 reviews)
0.0 km•Fitzroy
•$$

Had every intention to dine (for the first time) at the Vegie Bar (which is the rave on vegan…read moresocial media) only to walk in to a veritable undergraduate haunt - jam packed and resembling more a bar fad - so backed up Brunswick street and spied Madame K's With no brief it looked well patronised (this was a Tuesday night and it was near full) so that's gotta mean something and it promoted vegan dishes The young waitress was trying to oblige but language skills were a barrier and experience was clearly an issue Found a place for one and I went with a small plate of Betel leaf (Miang Kham) with red quinoa, peanuts, coconut shreds topped with a sauce (vegan) - this was very nice and I thought I was onto something However the main plate - a Tofu cashew nut stir-fry with brown rice (tomorrow is an ember day and one of fasting - so time to stock up) was fairly disappointing - the veggies were average and the whole dish fairly uninspiring Overall the place was not great and I won't bother again

I'm always up to try new vegetarian places, especially Asian ones after having to fight the fish…read moresauce everyday when travelling in Asia. Madame K's is a nice little restaurant, quite cosy (but quite cold!). Service was good and efficient, they understood that I didn't want chilli in my food, and both my friend and I had nice meals. I took the cashew nut tofu, which really tasted like in Thailand, but I'll have to come back to try everything else on the menu! I'll review my 3 stars after a second visit, it's probably worth 4 more than 3, but I haven't been out of Asia long enough to fully enjoy Thai food again!

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Madame K's Vegetarian
Madame K's Vegetarian
Madame K's Vegetarian

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Grumpy's - Always seem to be in venues with no people.

Grumpy's

4.0(10 reviews)
1.1 km•Fitzroy
•$

Grump's Green is typical to Fitzroy, decked out in retro styled furnishings, worn and comfy couches…read moreand an exposed brick wall. It serves some very tasty vegetarian cuisine that is tempting and flavoursome enough for even the hungriest meat eater. Grump's Green is a little alternative, and sometimes maybe a bit too relaxed, celebrating a birthday at the restaurant we had a decent sized group of hungry ladies and gentlemen and found it a little unorthodox having to sit all around one tiny coffee table with our meals on our laps! We ordered a selection of curries, burgers and tapas style dishes and although the serves and flavours were great, when asking for a spoon from the kitchen the waiter told us there wasn't any left so we couldn't have anymore. Grumpy's Green only dishes up food found in Victoria which is great for local growers and produces they also use soy candles for guests to dine by encouraging us to opt for green energy.

I've given it five stars for the trivia night. In my ever so humble opinion, Grumpy's probably…read morehosts the best weekly trivia night going. The questions are hard, but not impossible, and the prizes are very decent (even more so considering it costs a whole NOTHING to play). Grumpy's is an eco-friendly bar, trying very hard to be carbon-neutral, environmentally and ethically considerate with what they produce. This means that you'll find "token meat dishes" on the menu instead of the poor token "vegies stirred through pasta" vegetarian option you'll find at most restaurants. A lovely place to pop into and escape the outside world of a busy afternoon.

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Grumpy's - Thursday!

Thursday!

Grumpy's
Grumpy's

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Trippy Taco - Inside

Trippy Taco

3.5(62 reviews)
1.2 km•Fitzroy
•$

The only real reason I enjoy going to the doctor is because he's right around the corner from…read moreTrippy Taco. So I always get Trippy Taco after an appointment. Have a bad sinus infection? Trippy Taco. Nasty cough? Trippy Taco. Messed up the knee while running? Trippy Taco. Birth control pills need refilling? Trippy Taco. This is the cadence of my life. In all seriousness, Trippy Taco has tasty food in a cute location with a good laid-back vibe. It's all Tex-Mex style (which I say somewhat tongue-in-cheek because I'm actually from Texas and pretty much nothing in Australia comes close to authentic Tex-Mex, which is understandable I guess). It's also 100% vegetarian, but this doesn't stop the meat-eaters from coming in droves because the flavours are nice, the food is fresh, and the atmosphere is casual, colourful and quirky. Vegans have a wide variety of options to choose from: burritos, quesadillas, tacos, spiced corn with vegan chipotle mayo, tamales, nachos, and taquitos. They even have vegan desserts -- vegan churros, soy ice cream + chocolate + banana or orange, etc. They also do vegan breakfasts, subbing scrambled tofu and soy cheese for the eggs and dairy cheese in their regular vegetarian menu. They use Daiya as their non-dairy vegan cheese. They used to use Cheezly and I believe they may still use Cheezly in some of their dishes. So if you hate Daiya with a fiery passion, you might want to ask them to hold the cheese. Personally, I prefer Daiya over Cheezly so I don't mind it. Even my non-vegan friends don't seem to mind Daiya. Now for the bad news. The first is that I find Trippy Taco a tad overpriced for what it is. There's a vegan surcharge of $0.50-2.00 for nearly everything -- which is kinda understandable, given that Daiya and Cheezly (and other vegan substitutes for things like mayo) are imported into Australia and therefore expensive. I like the vegan Mixed Burrito, which comes out to $13 -- but let's be honest, even though it's tasty, in my opinion it doesn't taste nearly as good as a vegan Zambrero burrito which is about the same size but is only $10.90. The other thing I don't like about Trippy Taco's burritos is they are literally drowning in sauce. It makes for an incredibly messy meal and huge pools of sauce sink down to the bottom of the burrito. So it may very well be possible to bite into the bottom of the burrito and squirt your dining partner in the face with vegan tofu asada juice. Consider yourself warned.

Food just took too long. But was good. Great seasoning on…read morethe fries.

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Trippy Taco
Trippy Taco
Trippy Taco

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Smith & Deli - This is what a $16 vegan Cuban looks like

Smith & Deli

4.4(24 reviews)
0.6 km•Fitzroy
•$$

Being new to Melbourne, trying to tick off all the good foodie place I've been recommended is hard…read morework... especially when there's amazing food to be had practically everywhere! Smith and deli is no exception. The variety of sandwiches alone, and alllll vegan pointedly, is outstanding. I went with the "bacon" and "chicken" schnitzel sandwich with ranch lettuce and tomato and it was fantastic. I'm not even vegan and can tell you that if nobody had told me it was vegan, I'd have thought it was the real deal. They have a great selection of vegan products from around the globe too. You can imagine how crazy busy this place gets. Staff are lovely too. Get amongst it!

Well, here's something new: a deli-style place, but entirely vegan. Admittedly, as a tourist I did…read morenot eat much here and spread myself around the city. However, I did spend quite a bit of time perusing their selection. It is notably the first place I've seen in Australia to offer the new Ben and Jerry's dairy-free ice cream (which I had no room to try, sadly). They make a variety of fresh sandwiches and things, offer premade pastries and such, and sell a variety of hard to find goods. As with most vegan stores, it's pricey and something of a luxury, but a nice one to have. I would not, however, suggest that any non-Australian try anything with vegemite. I know I'm writing this place a positive review, but that stuff is pretty gross.

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Smith & Deli
Smith & Deli - Luscious big toasted sandwiches from Smith&Deli, Fitzroy

Luscious big toasted sandwiches from Smith&Deli, Fitzroy

Smith & Deli

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The Vegie Bar - vegetarian - Updated October 2026

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