We dropped by here for dinner. The INN is really gorgeous, and the restaurant was smaller than…read moreexpected and intimate. We ordered the antelope Swedish balls, French onion soup, and firecracker beef. Most of the food wasn't great - the antelope Swedish meatballs were the best of the 3. The French onion soup had too much thyme and a very watery broth. The firecracker beef was offensive!! It has a warning that it's very spicy (which is true), but it was a really strange dish! I expected an Asian inspired spicy beef dish over rice, but we got a hot sauce drenched rice bowl. Allegedly there was beef in it, but there was really no texture or flavor other than hot sauce! To clarify to the owner comment - we did tell our server we didn't like it, and that it was not due to the spice - it was due to the gross flavor. She simply said "oh I haven't heard that one" and did not offer to take it off the bill or replace it. Now the drinks and desserts were fantastic! We loved our seasonal cocktails, and we ordered two desserts and polished them off. The maple chomeur was drenched in sauce and so good - we actually poured the remaining sauce over our apple warm too! I loved the fresh apples in the tart since there was some texture. Service was also very good from the front desk to our server.

During a recent ski trip to Jay Peak, my group and I visited this cozy local restaurant with high…read morehopes, given the limited dining options in the area. Overall, it offered a unique experience, though not without a few drawbacks. To start, the appetizers were fantastic. We shared the beef tartare, mussels, and crab rangoon. The beef tartare stood out for its flavor, though the accompanying baguette was slightly stale. Despite that, the appetizers were the highlight of the meal. For soup, we sampled the French onion, which was met with mixed reviews--decent, but not particularly memorable. The main courses included kangaroo, venison, fish and chips, and duck. While the chef's talent for creating flavorful dishes was evident, all the meats were unfortunately overcooked. This may have been due to the challenge of preparing multiple meals at once, as we were informed that there was only one chef in the kitchen. The restaurant itself boasts a charming and homey ambiance that enhances the dining experience. Service was friendly and accommodating, with no issues on that front. A standout feature of the menu was the inclusion of kangaroo--a rare find, especially in Vermont. While it's worth trying for the novelty, be prepared for its distinctively high iron content, which imparts a metallic flavor that may not appeal to everyone. In conclusion, this restaurant offers a unique and enjoyable experience despite a few missteps. The friendly service and cozy atmosphere make it a worthwhile stop for those visiting the Jay area. Just keep in mind that the kitchen's limitations may impact larger parties or more complex orders. If you're feeling adventurous, give the kangaroo a try--you likely won't find it anywhere else nearby!

excellent food and service. Right on the main drag of town, this eatery was a real find in the…read morewoods of VT!

I have been here often and had excellent experiences each time. Food has always been reliably good,…read moreand service has always be great. It has a really nice vibe, and the decor is lovely. They are doing a wonderful job, and I am so, so glad they didn't come and go like the other restaurants in that spot before it. You probably knew that from the other reviews, but I have another reason I am writing this. I came here with my husband one night months ago, and he got a cocktail that had cherry and bourbon as the main flavors. I stole most of it from him :D. It was so good that every time I get another cocktail somewhere else, even if it is good, I just wish it was the cherry bourbon one. So, if you're there and they still have it on the menu, I suggest you get it. And if the establishment is reading this, my vote is to keep that one around.

The bartender/owner is very friendly, the cocktails are incredible, and the atmosphere is great…read more Highly recommended if you are in the area and want to have a drink and relax.

Wow don't walk , run. Amazing bartender. Drinks are all hand crafted . Truly the Stowe experienceread more

Friendly staff and vibe - not one of those places where you walk in and everyone stares at you, if…read morethey don't know you. The draft selection is solid, with local breweries and Guinness. I didn't eat, but the guy next to me has sweet potato puffs and the pub cheese and said they were "the best decision of his day." Table service seemed prompt with guests being greeted at soon as they walked in the door. *The owner noted that the crowds at the local ski area, Jay Peak, don't seem to really overflow into Enosburg, which is only about fifteen minutes away, making this a great alternative when the resort towns' restaurants are booked.* Recommend!!

From the owner: We are a pub that sells food, drinks, spirits, cocktails, and mocktails. We also have a game room…read morewith a pool table, Foosball, darts, and a claw machine.

Best meal we had in Stowe, Vermont!! Homemade biscuits and sausage gravy were amazing!read more

Best food of the whole trip…read more We ate there 3 times (it was that good!). The breakfast was the best breakfast of the trip. I love breakfast and this was excellent. The dinner/supper was terrific Pot Roast - excellent Banana pancake - amazing Breakfast potatoes - excellent French toast - wonderful Every by I g else was tsrrific. And to top It off, the service was wonderful. Jared and Angelina (sp) were warm and helpful. Don't miss this place in Stowe!

My husband and I have been going to this restaurant for years. The food is always amazing. The…read moreservice is top-notch and the staff is very attentive. Excellent restaurant and highly recommend.

Had a really delicious lunch. All three of us really enjoyed our meals. Our waitress was incredibly…read moreattentive and did a great job of keeping us updated on the status of our food. The only downside was it took a really long time to get our food. But, our waitress and food mostly made up for it! Looking forward to going back and giving it another try.

Wow, what a transformation from when we last came to Burlington and having breakfast at Penny…read moreCluse, we were pleasantly surprised to find highly recommended Frankie's in the same location! The same large, beautiful windows are there, but the decor is warm, trendy, and modern. Our hostess immediately wished my husband and me happy anniversary and the bartender team Max and Woody were truly outstanding and made our celebration special. They are adept at making cocktails. We tried Blue Bingo and Inside Out. Both were perfectly balanced. The Blue Bingo with fresh blueberry puree, garnished with blueberry and mint was refreshing. The Inside Out was similar to an Old Fashioned. We selected 4 small plates, one large plate, and one side. For small plates, the striped bass collar was meaty and flavored with an herb sauce and punchy blistered cherry tomatoes. The little neck clams came in a broth that was worth sopping up with the grilled sourdough. It was similar to having mussels in a luscious wine butter sauce. I would have eaten like 12 of the clams if they let me but they alas only give you 6. My favorite was grilled Romano beans, slightly crunchy, fresh, and light, with burrata and fried green tomatoes. The breading on the tomatoes was perfectly light and crunchy. The burrata was delicious, and I would have preferred to have it over the barchetta, fresh ravioli like pastas that came with fennel and arugula. The barchetta was missing that creamy element. The served our pork schnitzel as a "splitzel" served cut in half on two plates. Again, it was perfectly crunchy and light. We ordered pomme puree (mashed potatoes) as a side too, creamy and delicious. They had a decent wine and beer selection. We lucked out with our chenin blanc selection, which paired well with everything we had. Eat here! The menu changes every day. We can't wait to come back.

The bartender was telling me that Frankie's was listed by Boston Magazine as one of the best…read moreup-and-coming restaurants in the U.S. when it first opened, and they're clearly still living up to that standard. I ordered the Something Fun cocktail, which was fruity, refreshing, and beautifully presented with blue salt speckled around the rim of the glass. For dinner, I had the whole trout in a dill sauce with a side of purple cauliflower. Everything is locally sourced, and while the menu features a few staples, it changes daily. Each menu is date-stamped, which I'm obsessed with--it's a great reminder of how fresh everything is. Vermont generally has a great local food scene, and I really appreciate the thoughtfulness behind the ingredients, presentation, and overall quality. Frankie's is a restaurant I'd highly recommend for groups, family dinners, date nights, or even corporate dinners. I'd love to come back and explore more of their wine selection. The staff is incredibly welcoming, happy to chat, and very knowledgeable about the menu. Expect to spend around $75 per person for a meal, a side or appetizer, and one drink.

EMILY IS THE BEST! so sweet and such good service! drinks are incredible and so unique! will be…read morereturning

This place was at the top of my list for my first visit to Burlington. We visited in the late…read moreafternoon on a Sunday. It was a gorgeous day and we were able to sit outside, which I really enjoyed. They were umbrellas above us, which were much needed when it started to drizzle! I enjoyed the waiter, although my wife did not. He talked a lot and everything I asked him was his favorite. It didn't seem genuine. Especially when the table sat down next to us and everything they wanted or was his favorite too. We were disappointed that the one thing we wanted on the menu was not available for food. They're mocktails were a normal price and their cocktails were a little pricey, but well worth it for the craft that they were doing. I enjoyed both of the cocktails that I had, although was disappointed that they didn't have the monkey brains cocktail that I wanted anymore. Overall, it was a cute place and I'd probably go back to have a cocktail.

Very average food that definitely hits the spot after skiing! The convenience is unreal if you're…read morestaying at the J hotel. You get a beautiful view of the tram house and quad lift while eating. We ordered the cheeseburger eggrolls, unfortunately, they did not come out before our entrée even though we stated we wanted them first. The server did apologize and they were not added to our bill. My husband ordered a bowl of the clam chowder soup and it was really really tasty. My Korean pulled pork sandwich was very good with a little bit of spice from the kimchi. The fries were cold, but still tasted good.

Perfect location to grab a drink and warm up when enjoying a ski day. It's in a good location and…read moreeasy to get to from the slopes. Nice selection of cocktails and local craft seltzer. Bartenders were friendly and made excellent drinks. We didn't eat but the hearth fired pizza looked excellent.

Was looking for a quick lunch on our way to the Canadian border when we spotted this snack bar…read more Since it was raining, eating outside was out of the question, but, I'm sure the many picnic tables are filled in pleasant weather. We ordered at the window-grilled cheese with ham for me and seafood salad wrap for Jane. We got bottled drinks from the cooler. Our sandwiches were delivered to our table when ready-they were good and served the purpose. The young waitstaff were all very friendly. Plenty of parking in their private lot. Bathrooms are in a separate entrance on the side of the building.

Quick service. Friendly staff. Ice cream was great. Fun place to stop to stretch your legs.read more