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    The Terrace

    4.3 (286 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 3 months ago

    The Terrace Photos

    Business Info

    THE TERRACE ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Good for kids
    Good for groups

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    Recommended Reviews - The Terrace

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    view from my seat
    Christie B.

    Fun happy hour with fair prices on food and drinks. The drinks and food we ordered were delicious! Try the poke nachos, they are very good! The coconut shrimp was just okay. The crab cakes were good. Our service was okay. If you are not in a hurry go here, the views are fantastic!

    Jeffrey C.

    Fantastic. When you visit Hawaii you start to get used to how expensive everything is. The worst is when you are already paying high Hawaii prices for a meal at a restaurant and the food and/or service is mediocre so you walk away feeling extra ripped off. NOT HERE! Probably because this isn't in a fancy resort area or with a view of the water. But it has a nice view of across the street to the mountains from the upstairs dining area. All the food was excellent, great portions and surprisingly reasonable prices! Burger was excellent. Best fish sandwich I've ever had in 10 trips to Hawaii, they cooked the fish medium rare and it was a very big piece. Note that it's open air with no A/C so can feel a bit steamy on a hot day. Wish it were easier to find more places like this throughout Hawaii.

    Gus M.

    What an expensive place, and not worth the hype!! They give good service, but it's not what I would call perfect or worth 20% tip. They don't even give you the opportunity to reconsider a lower rate; they start right at 20%. Talking about tipping culture going bad. They gave me a curry dish for seafood, which was very salty. I don't think their drinks are that great, and I really resented that tipping so high. I can't even say that you pay for the view, because the view is not that great. The bathroom was dirty, and I had to tell the attendance to keep an eye on it because there were towels everywhere. I would never go back there.

    Food menu
    Mark Y.

    Came here for the first time with Kauaian north shore resident Joe K who said this has been here for a long time but changed ownership about a year ago...and he made sure to mention the change of hands was a great improvement. We just planned on a happy hour visit (230 - 500pm daily except wednesdays since they're closed) so ordered a couple of the happy hour margaritas, guava for me and mango for Joe along with a few things from the pupu menu. Joe's been here quite a few times so he insisted we get the Pok'e Nachos, this was really good. There was a good amount of pok'e that tasted fresh and sat atop fried wonton chips. Small cubes of avocado and some pickled red onion topped it all along with sriracha and wasabi aioli. Super tasty for sure and my favorite of the 3 pupus we ordered. Besides the Pok'e nachos we got the Teriyaki chicken skewers and deep fried Calamari. Both of these were good as well with the skewers edging out the calamari...the skewers had a heavy sear which gave both the chicken and the red bell peppers a nice charred hint. Mid-meal we refreshed our drinks with a Mai Tai for me ( they call it a Tai-Mai Bikini ) and Joe got a Lemon Drop. Once again both were really good. I liked that they used Koloa spiced rum as well as a Koloa dark rum float and the traditional orgeat in the Mai tai. Service was friendly and attentive and the server even recognized Joe and thanked him for dining here again. Hours are 11am to 9pm daily except Wednsdays.

    Calamari
    Hannah N.

    When my husband and I arrived, this place was really busy. They told us the wait would be 15 minutes, but it only ended up being about 5. Once we sat down, we were given waters and greeted by our waiter Carlos. He was super kind from the first interaction until the end of the night. We were ready to order our drinks and meals once he got to us. We got a Diet Coke and Sauvignon blanc to drink. The Diet Coke was very good! We ordered the calamari to start, and the seared ahi and the lobster and shrimp raviolis as our mains. My husband got the seared ahi cooked medium rare, and it was absolutely incredible. The Okinawa sweet potatoes on the side came with a great sauce on top and were really unique and delicious. The asparagus was good too! The lobster and shrimp ravioli were perfect. They came in a sage-garlic butter sauce that was out of this world. The garlic bread was a yummy addition. Our drinks came out and then shortly after our entrees. When Carlos saw that those came out before our entrees, he immediately went to the kitchen to make sure the calamari came out quickly. I wasn't planning on mentioning this in the review because it was a nonissue for us, but they ended up comping us the appetizer. This was above and beyond hospitality to us. I absolutely loved the vibes here! Everything from the people to the food was awesome! We hope to be back someday!!

    Local fish sandwich.
    Alysia D.

    Upstairs restaurant with plenty of seating. We got a table right the rail. No windows. My fish sandwich was so good and filling. Didn't need the fries but tried a few, too full from sandwich.

    Ryan W.

    The Terrace in Hanalei Bay is such a gem. The food was super yummy -- fresh, flavorful, and exactly what you want after a long relaxed day on the North Shore. Our server was incredibly kind and welcoming, the kind of hospitality that immediately puts you at ease. The restaurant itself is cozy and comfortable, with that true North Shore Hawai'i vibe -- breezy, warm, and beautifully laid-back. It feels like you're tucked into the best part of Kaua'i. Highly recommend for anyone looking for great food, great people, and that unmistakable Hanalei magic.

    Andi S.

    What a great find visiting Hanalei in Kauai. I was so hungry looking for breakfast and couldn't find what I wanted. This opens at 11:00 so switched for lunch. Beautiful view. Had veggie burger. Full bar. Gage was the best server. Big smile and always checking in

    Salmon over rice with pickled veggies and avocado
    Melissa S.

    We stopped here for lunch last week and we enjoyed it very much. My husband had Cuban sandwich and the Pussy Grabs Back pale ale. He wanted to order that beer just so he could say that out loud. Lol I had the salmon and it was excellent. We would dine there again next time we're in Kauai.

    Cristina M.

    Great food and ambiance and service is wonderful. Located on the second floor, pretty big place, very airy, feels very tropical m. I had the beet salad which was pretty good!

    Drink menu
    Joe K.

    The Terrace is a welcome respite for locals in Hanalei. Incredible space with views to die for. Reliably good drinks and food. Rarities in Hanalei. Service always spot on whether at the bar or a table.

    Barbara S.

    5 stars for service and the best server you could ask for! Noah was so pleasant, friendly, happy and genuinely interested in us. He was the highlight of our meal here. 4 stars for the view and ambience. We were seated at the front so we could view and mountains and have the lovely Kauai air on us. 3 stars for the food. We ordered the grilled Terrace Salad. Not great, but loved the generous topping of tomatoes and olives, but really bland lettuce as not much dressing to speak of. I had a topping of fresh grilled mahi-mahi mani, but it was seriously over cooked and dry. Thank you manager for removing the charge for the dried out fish. Go here for the cocktails and view, stay for the bar food if you choose.

    August 2025
    Tom S.

    In a blind taste test of the food between here and Kalypso down the street you and no one else would be able to tell the difference. Both places serve about the same genre of bar food. Ordinary recipes and quality even at their best. What makes The Terrace here more enjoyable than Kalypso is the 2nd floor location and the far superior service. Bambie and I got a front row seat at the edge of the lanai with the view of glorious downtown Hanalei. The evening breeze was gentle. We also won the experience jackpot with Noah as our server. He's friendly, engaging, authentic, cheerful, helpful honest and true. In my many, many years of visiting Kauai he's among the nicest persons I've ever met here. Bambie ordered a cooked romaine heart salad with a piece of grilled mahi-mahi on top. The fish was overcooked so much that she left 1/2 uneaten of it on the plate. Management did take the charge off the bill. My fish and chips were unremarkable. Same overcooked mahi mahi in a batter coated and fried version. I liked the crispy french fries. I shared the romaine salad. Didn't like it much. The cooked head of lettuce was not enjoyable. The bar has plenty of featured drinks. The wine list is short. I did drink two different glasses of wine, both European and decent. The Terrace benefits of elevated ratings by dint of location. Everyone loves the restaurants in an exotic vacationland. I call it the halo effect. Everything glows a little brighter when you're visiting a pretty place far from home. Indeed, only a person with a stone cold dead heart would loudly complain about The Terrace when it is smack dab in the middle of this Hawaiian paradise. So, if you are a food snob reign in your culinary expectations. Just arrive hungry and thirsty, consume thoughtfully. Enjoy the ambience. Aloha!

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    1 month ago

    We had great food and drinks at an early dinner. Staff was super friendly and attentive. The Mai Tai's were super good as well!

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    Always a great place to visit. Don't forget to bring camera. Great view, drinks, and pictures!

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    Page 1 of 8

    Ask the Community - The Terrace

    Do the lunch and dinner time menus differ? If so, what time are each offered?

    Yes 11-4 lunch 4-9 dinner. Both menus are available on our website

    Is Miguel still working there? I saw him last year and hope to see him again. Terrific waitperson!?

    Yes. He’s definitely here. One of our best!

    Do they take reservations?

    I am not sure. Probably best to call them.

    View All 5 Questions

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    4.1(1k reviews)
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    We had reservations, were seated immediately. The setting is stunningly beautiful (even though low…read morelying misty clouds covered a lot of the mountain) - we were seated under the open air porch. We shared the large green papaya salad - fresh crunchy and delicious - and the chicken satay bowl (roasted Jidori chicken thighs, bok choy, soft egg*, scallions, sweet peppers, chili crisp broccoli and a peanut, coconut, satay sauce) - both were fabulous. We also had the sake flight - unique and fun to try. Highly recommend!

    We love coming here, we make a reservation every time we are in town. They used to have beautiful…read morecocktails (I still have photos on my phone!) but they've changed their menu and now they are all on the rocks. My server suggested that the bartender could easily make my requested drink as it is a full service bar, but when I went up to the bartender he seemed so pissed that I would even ask for something off menu! I get that he didn't want to make a drink with egg whites (why?? they are so good, and a good sour is a classic cocktail). But it was his tone and attitude that just seemed so off.. I've never met a bartender who didn't like engaging with a customer (maybe sub in condensed coconut milk if you don't want to use egg whites?). All in all, that completely changed the tone of my night. I felt embarrassed for even asking, and that never should have been the case.

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    Bar Acuda - Mai oh mai tai

    Bar Acuda

    4.3(2k reviews)
    0.0 mi
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    Took our chance and drove from Nahwiliwili to Bar Acuda to arrive well before 530pm to join the…read morestandby list in the hopes to score a seat at the bar or possibly a table from a last minute cancellation. There are about 7 to 9 seats at the bar and we scored two of them. Well worth the journey and wait. Bar service was great. Friendly and informative about today's tapas options with recommendations.

    I Never give a five star review but Bar Acuda earns that and more. We'd tried to get in on prior…read morevisits to the area, but it's always booked solid 30 days in advance and no wonder. This time--I was ready. I made reservations 30 days ahead, and so so glad I did. For context; we eat out a lot at a wide range of restaurants so we have a pretty good sense at what's exceptional. We arrived really early ahead of the reservation for a drink but the bar was packed so we were shown to a nice seating area to have a cocktail while we waited for our reservation time. This is everything a restaurant should be. The service was warm, fluid and flawless. The atmosphere is relaxed, understated and elegant. The food was exceptional with each aspect adding its own role in the dish. Hubby had the short ribs which were incredible and luscious; this is what a risotto truly should be but often never is. My shrimp were tender and juicy; cooked perfectly. My only regret is that we enjoyed ourselves so much I forgot to take photos. We will be back for sure. It was truly the dining highlight of the trip and we've eaten literally everywhere in Princeville-Hanalei. Tip--set your calendar for 30 days before you wish to dine, go into the Resy app and snag a table. You can try to walk in, and add your name to the waiting list but the line of folks waiting each night was so long, I would guess it's a long shot. A reservation at this place is worth it.

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    Eating House 1849 Koloa - Roy's Original Szechuan Baby Back Ribs.

    Eating House 1849 Koloa

    4.2(1.7k reviews)
    22.1 mi
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    It was great to know that there was an elevator to bring us up to the level of the restaurant…read more After a terrible experience at another restaurant, it gave me the idea to call and see if they had an elevator near by. The front desk staff guided me to the elevator. This trip was for my birthday. In every reservation when asked about a special occasion, I put birthday. This was the first restaurant to acknowledge my special day. The check-in staff wished me well as did the server. We had been to several restaurants prior to Eating House that didn't say a word. Kudos to the staff for its kindness. The restaurant is open air and very comfortable. It has a rustic feel. We were seated by the window on a cool, rainy night but were perfectly dry the whole evening. On top of that, our server was very helpful in guiding us to order the right amount of food. He brought us a serving of edamame which is always on the house. The shrimp & pork potstickers were very good. I had the ramen which was tasty, filling and a great choice. Our server was terrific to put the spicy oil on the side which made it easier for me to eat. My husband had the butterfish which is the best I have ever tasted. It is a signature dish and always a pleaser. The only real downside is the limited menu. We were told that because of a staff shortage, it wasn't the typical menu. This was disappointing. But they did have the best of the Roy's dishes. So far, it has been the best experience that we have had in Poipu.

    My family and I went here for dinner and the waiter was great! He was very thorough explaining all…read moreof the dishes. Unfortunately, the pastry chef was not there that night but there is a great ice cream shop near by! This restaurant is great for hosting large parties as there were several including our own. I ordered the spicy ramen. I have a lower tolerance for spicy food but thought this was pretty mild. It's a 4/10 on the spice scale. It was so good and the serving size was very large, I would definitely order again!!

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    Aina Kauai Restaurant - Lovely Bento box

    Aina Kauai Restaurant

    4.5(126 reviews)
    14.8 mi
    $$$$

    Michelin quality food but without the price tag. We sat at the bar while the Chef and one other…read morecook made everything in front of us. Was great experience and will definitely go again. This was from last year but forgot to write the review. Great date night place.

    We had a fabulous experience here with chef Mitch Muroff. He's a one man show, yet somehow still…read morecreates such an intimate environment where he has at least one conversation with each table and / or personally delivers a plate to the table. There's an informative email / description on open table explaining timelines, restrictions, etc. Make sure to get there early if you want a welcome cocktail for the 6pm seating- you can order cocktails between 5:30-5:45, and they're great! I loved the dragonfruit cocktail and it was a lovely start to the meal. ***Please respect the chef's way of running the kitchen and don't try to order a drink mid way through dinner while he's working hard on cooking!*** Speaking of dinner, it was INCREDIBLE, very well balanced and the flavors were fantastic. The fresh local produce was the star of the show, and the sake pairing really elevated the experience. The first plate was light - a duo of a bright citrus forward green papaya salad which contrasted well with a rich creamy bok choy dish. This set the scene for a fresh lively tuna tartar. Followed by the main attraction, a perfectly seared moist and flaky white fish resting in a delicious mango miso sauce. After a quick palate cleanser of rice and homemade seafood soup, we finished with a delightful selection of fresh fruits and bite sized treats. My husband Marc particularly enjoyed the pickled star fruit. Chef Muroff and server Celeste were diligently working to ensure customers were satisfied and well taken care of. Both were so kind and attentive. My husband and I even had the pleasure of speaking with Chef about some of his inspirations and passions which were the foundation of Aina. Overall GREAT experience, we can't wait to come back and try the incredible food he has yet to create!!

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    Kenji Burger Koloa - Ahi burger

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    4.0(373 reviews)
    20.7 mi
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    We arrived in Koloa starving and eventually deciding on Kenji's--and I'm so glad we did. We were…read moregreeted by a lovely hostess and quickly seated on their beautiful patio. The "wood lanai" vibe and umbrella tables offer the perfect mix of shade and island breeze. The standout discovery was the Kauai beef which is local grass-fed beef. You can truly taste the difference--it's incredibly fresh and light. My younger sister ordered the Kenji-style Loco Moco, and since she couldn't finish it, I happily stepped in. It was phenomenal. My older sister enjoyed the Kenji Burger, though she mentioned it was a bit heavy on the sauce (pro tip: that extra sauce makes for an excellent French fry dip!). I opted for the 3-taco appetizer. While the tacos were a bit on the small side, the oversized side salad helped fill the gap. Between the great atmosphere, friendly service, and quality local ingredients, this was the perfect first meal on Kauai.

    We've been to the other Kenji Burger on the northside, so we knew what to expect when coming here…read more However what I did not get the last time was this Misoyaki fish sandwich. Black Cod has got to be one of the fattiest, tender, and delicious fish to ever swim the oceans. The sandwich was perfect. As always, the shoestring fries are nice and crispy, and they pair well the beer they have on tap. Service was decent. Nothing extraordinary. But sat down promptly, ordered quick, and food was out fast. No BS. It's probably a benefit to hire younger kids who don't really care, I loved it; no BS. All outdoor/covered seating like you're in a Lanai. Love that style. Really brings a vibe inside. The Giant TV also helps should the games be on. However the speaker was busted. It was cracking on high notes, and was very, very annoying. I asked the server to please turn it down, and she did, and it still cracked. So management, get that fixed. Will most likely be back, as its the solo burger joint in the area, and it does NOT let you down!

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    Kenji Burger Koloa - Burger here was so good!

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    The Terrace - asianfusion - Updated May 2026

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