Just ordered a "bucket of bluegill". Exactly 10 pieces of fish. My question is how many pieces are…read morein the dinner? Not the experience prior to their addition.

Service is always great. The Ruben rolls are spectacular. Only entree I've had here is their fish…read morefry and it is good as well!

Breakfast is served sat and sun mornings. Super reasonable. Food was very good! Coffee was not…read moregreat. (But wasn't really expecting it to be). Very very casual atmosphere. We were the only ones eating and we went at 10am. I don't think people know abt sat breakfast. Can't beat it for the price! Great service too.

This was the new restaurant of the week after finding out that the Saturday prime rib starts at 11…read moream. The place is divy and dated looking with a bar and restaurant with two small dining rooms. Service was a little slow because the place was packed and they are clearly under staffed with one bartender and one server for a Saturday at 1ish. The menu says that the prime rib is market value so I didn't know what to expect but the sandwich starts at $18 which was a monster sandwich and the table next to me couldn't stop talking about it for a few minutes, that table had 4 obnoxious young men practically disturbing the whole restaurant which is my one real complaint and obviously locals because the staff didn't do anything. The king cut is $34 which is huge and a great value when you consider that they start you with a loaf of bread and butter which I declined because my plate would be more than I can eat. I had one issue with my whiskey old fashioned sour, no garnish which I brought up to my server and he promptly got me a new one and comped me my drink because it was so out of the norm. I ordered the king cut prime rib that comes with a vegetable medley and I upgraded to the twice baked potato. My plate looked great with probably the biggest slab of prime rib I have ever had. The vegetable medley was average with some vegetables mushy and some with some crunch left in them. The twice bakes potato I didn't care for at all because flavor was odd and too much baked potato was left in the shell. The twice baked portion was a rough mash so the whole twice baked potato had the similar texture to a regular baked potato which I didn't care for at all, not the pillow soft mashed that I'm used to. The prime rib was huge and too lean for me because I like a little more fat/flavor in my prime rib. The crust was pretty tame flavor wise probably to appeal to a wider audience. The prime rib was tender and juicy with the au jus being bland but no problem because the only thing I likes on red meat is salt for a good seasoning. Yes this nailed the crave for prime rib totally. Overall the prime rib dinner is pretty solid and very reasonably priced compared the the Milwaukee area known good prime rib restaurants. This is going to be my lunch time go to prime rib restaurant for sure.

Fish fry review. Fish was very tasty. Tots seemed reheated, fries were nothing special. Coleslaw…read morewasn't bad till I bit into a big slice of raw onion.

Great food, great service, good prices and friendly staff. Everything you want in a dive barread more

We tried their fish fry, 3 pc panko crusted fried cod and 3 pc baked cod with Cajun seasoning; both…read morewith potato pancakes. Their panko crusted cod was good. It had very mild flavor with thin piece of cod. It didn't seem to be homemade more likely purchased that way and just cooked on-site. The baked cod came out very hot in the dish it was cooked in. The seasoning had very mild flavor. The potato pancakes were good but again not homemade. They provided a nice serving of applesauce; that had very good flavor. We both liked the coleslaw. It was made with diced cabbage that was seasoned well. Our server did a good job. She was very attentive and provided refills of our beverages without being prompted. We love the facility. Nice large bar, both high top and regular height tables inside. Also a large outdoor patio with another bar, tent area with tables, and more tables on the open air part of the patio. They also have live music most weekends.

Ordered our usual Tuscan with sausage, always good but tonight exceptional. Lots of artichokes and…read moresun dried tomatoes.

What about Linda's??? That's the question on everyone's mind! All the Hollywood big wigs want to…read moreknow - WHAT'S THE DEAL?! Well I'll tell you: it's not underground sex parties with lots and lots of drugs and it's not animal sacrifices in the name of the Dark Lord. Nope, to my deep, deep disappointment (and surprise!), Linda's was all about PBR, Packers fans, and kids eating ice cream. Linda's is in a bit of an odd location if you ask me. It's nestled among the lovely homes that surround Lake Tishigan, right there between a bunch of culdesac where kids jump rope and ride their ten speeds. I mean, how did they get the permit to build a restaurant in a residential zone? IT'S SUSPICIOUS. And every town has its secrets, so I think you can cut me some slack when I finally asked our server when, you know, the "good stuff" was going to start. She kicked me out when I showed her my bird mask and riding crop. I'm not allowed back, but I respect their commitment to their values - or their secret - and the fries were delicious.

me and my husband have been coming here a while, never had an issue. today we came in with one of…read moreour friends from my hometown in florida... he asked to see our IDs, we did. he then asked to see an alternate ID for my friend, totally understandable as she has a FL ID. he then acted completely disrespectful and off putting towards us as she was searching for an alternative ID. like i said, i understand he's just doing his job. but you need to treat your customers with respect and speak to us as if you actually want our business. we left immediately after proving we were all of age. don't want want to be in a place where our business is not appreciated.

Yesterday, three friends and myself stopped by Kelly's for some drinks and had one of the most…read moredisgusting experiences. One of us was wearing a mask, for personal reasons, even tho it's state mandated and we all should, she was the only one including the workers(we did not say anything about no one else wearing a mask). We ordered a drink and could tell the bartender was having a hard time serving us because of the mask. She proceeded to tell my friend she needed to educate herself and that she will not die if she takes it off. (so glad to know a wind lake bartender is "educating" customers and giving out medical advice.) We continued to tell her its a personal preference but she threw a piece of paper at her with lists of reasons NOT to wear a mask. Meanwhile, the owner is standing there and condoning the entire experience. I understand everyone has their own beliefs, but no one in our group was making a big deal about people not wearing a mask. I can't believe someone, especially an employee & an owner, would make a customer feel so uncomfortable about actually wearing one. We immediately left.

If you like dining or just stopping for a cocktail and sitting in a smoke filled bar this place is…read morefor you. No a/c or fans going. GAG

This bar, formerly Captain Missy's is more or less unchanged from its historically loved pit stop…read moreby boat, motorcycle or auto. While the food is typical bar cuisine its very good most of the time, while it can vary by the enthusiasm (or actually showing up of work) by its lone cook of the day. If you love a good burger, wings and like to enjoy smoking cigarettes while you eat without any strange looks this is a must stop . Friendly faces are always found at its barstools that will tell you some local stories and keep you entertained for hours.

Weather was beautiful, and we wanted to sit outside, so decided last minute on Papa Stache…read more Generally a solid choice. I had the Southern belle chicken sandwich which was delicious (with homemade chips). My friend had cheese curds (I'm not a fan, but she loved them) and bacon wrapped chicken bites. Outdoor area was busy and our waitress (Jodi) was hustling! They have a huge bar with slots, pull tabs, bar dice, pool. Clean, nice place with alot to choose from on the menu

Always wanted to stop here because it always looked like a cool place out in Big Bend. It was…read morepretty busy in there. I guess the warm 80 degree day in October brought everybody out. They have a typical bar set up with plenty of gaming machines, pull tabs, pool table and darts. The menu was pretty big. Servers were nice bt they really looked short staffed. I settled on a BLT with Tots and my husband just got a cup of the Cheesy Jalapeno Soup. BLT was good, served on Texas Toast, Tots were ok, a little on the greasy side. Husband said the soup was good but nothing to write home about. While our meal was OK, there is just too many other places to try before we go back