Soooooo, how do you turn a failure into a winner???!!! My…read morewife and I went for dinner this past November. We were headed to the Kravitz so time was a premium. I made an early reservation and was seated immediately upon entering. Since we've been here many times,we knew what to expect. I ordered the NY strip, which was perfect, my wife ordered a simple burger...uh oh..... It came out pretty rare, almost raw. She ordered medium, which is pretty standard for restaurant burgers. She couldn't eat this, so we called the waitress,who was a doll, very apologetic but generally warm and professional. Well the burger came back disguised as a hockey puck. Again the waitress came right over and again apologized, my wife was fed up and didn't want another burger and really didn't want anything at this point. Although we didn't ask for a manager, she showed up with out being asked for. She immediately apologized and pleaded with my wife to order something, so my wife ordered a salad, which probtly came. Next, 2 desserts and coffee. Finally the manager comes over, hands my wife her business card an tells us, please give us another try and have dinner on me! Lastly, I ask for the check and was told, it was all comped! Not expected as my meal was great and I also had two cocktails. None the less, I tipped approximately based on the cost of our meals. Last week we stopped in as we were driving home from Port St Lucie and found to spots at the bar. My wife ordered a filet mignon, which she declared was one of the best she's had, I had the double cut pork chop. Both meals came out together, hot and nicely plated. We only asked for the manager our meal and only to thank her. We also complimented her staff and raved about the meal. Again, my drinks were comped which I don't know why but, hey someone buys you a drink, don't complain. Anyway a generous tip and two happy campers. And that's how you manage a restaurant and lead your staff. I apologize for any typos because of my large, masculine fingers

I'm genuinely puzzled by this restaurant's high rating--my experience was, quite frankly, abysmal…read more The space itself felt neglected: a musty odor lingered in the air, and the temperature was uncomfortably warm--borderline unbearable--making it difficult to relax from the moment we sat down. I decided to give this place a second chance on April 18, 2026, with an 8:30 PM reservation, and unfortunately, it was just as bad--if not worse--than my first visit. The service was exceptionally poor. Our waiter, Michael, set the tone early, and not in a good way. It took over an hour just to receive our appetizers, and drink refills required tracking down other staff members. What stood out most was the complete lack of attentiveness--Michael never once checked in on our table throughout the evening. The delay was so excessive that I was able to leave the restaurant, walk across the street, purchase a new set of clothes for my daughter, return, and have her change--all before our main course even arrived. To be clear, this wasn't out of convenience--it was out of necessity. The restaurant was so excessively hot that she was visibly uncomfortable and overheating. To make matters worse, water was served at room temperature in what felt like a furnace of a dining room. We actually had to ask multiple times--and essentially beg--just to get ice brought to the table. That alone speaks volumes about the level of awareness and care. Dining out is supposed to be a relaxing, enjoyable experience--especially after an evening out--but this was anything but. The food itself was underwhelming at best: mediocre, forgettable, and certainly not worth the wait. What was most disappointing, however, was the apparent inconsistency in service. From my observation, certain tables--specifically white families--received noticeably more attention and care, while others, including Hispanic, Asian, and African-American patrons, were largely overlooked. As part of an interracial family, this was both disheartening and unacceptable to witness. I've had great experiences at other locations of this restaurant, which makes this visit even more frustrating. This location, however, falls far below standard. To the management and staff: you're in a high-traffic area where guests come to unwind and enjoy their time. This experience did the exact opposite. One star--and that's only because it was possible to secure a reservation. Now I understand why availability wasn't an issue. TL;DR: Excessive heat, inattentive service, long wait times, mediocre food, and a deeply disappointing overall experience. I will not be returning.

Avocado Grill delivers consistently good food and a fun atmosphere. Servers are very friendly but…read moresometimes service can be a bit slow (only when they are slammed which is to be expected). Favorites are the shishito peppers, chicken paillard and lamb sliders. Brunch is a fun thing to do here - you can sit out on the sidewalk under an umbrella and people watch while sipping mimosas.

First time at Avocado Grill and the vibes were doing their thing. Super tropical, really cute…read moredecor. We sat outside for an early brunch with perfect weather... it set the tone for a beautiful, breezy morning! Food-wise, everything was solid across the board. Nothing that completely wowed me, but definitely good and enjoyable. I was especially excited for the smashed croissant avocado toast, but it fell a little short for me. Smashing the croissant kind of takes away what makes it so good in the first place... you lose that fluffy interior and crispy exterior, and it ended up a bit tough. The oysters and side of bacon were my favorites of the table, both super yummy and I'd absolutely order those again. The truffle fries and short rib benedict were also good, just didn't stand out in a big way. And of course, mimosas... no notes there. Overall, a really lovely brunch spot if you're looking for great ambiance and a relaxing outdoor vibe. The food is good, the setting is even better, and it's definitely a place I'd come back and try something else!

half lunch, half experience!…read more absolutely beautiful. indoor, quasi-indoor, and outdoor seating. can park at city center or walk over / they have valet parking for $20ish - cash or card accepted. valet occasionally fills up. no liquor only wine. everything i've eaten here has been delicious! roasted chicken is good but underwhelming. great service and ambiance. get the cookies! boyfriend said french dip sandwich was the best he's ever had.

We recently dined at RH and overall had a good experience with a few areas that could use…read moreimprovement. The dining space is absolutely stunning. It's beautifully decorated and truly Instagram-worthy. Every detail feels thoughtfully designed, making it a great spot for a special outing or even just to enjoy the ambiance. Our waiter was also excellent, attentive and efficient, he also made sure everything flowed smoothly throughout our meal. That said, there were a few downsides. Upon arrival, valet service was disappointing. Several employees were standing around talking while only one person was actively working, which caused unnecessary delays. Both the car in front of us and our own were left waiting longer than expected. Food-wise, while everything was good, my meal arrived warm rather than hot, which took away from the experience a bit. Also, our food did not arrive at the same time. For a restaurant at this level, I expected better attention to that detail. Dessert was also a bit underwhelming visually as I was expecting something more polished and presentable to match the overall aesthetic of the restaurant. Overall, RH delivers on atmosphere and service at the table, but tightening up the valet experience and food presentation/temperature would really elevate it to the next level.

This is my favorite hang out spot! You can buy a coffee and a taco for $10. I also love to study…read morehere.

Went for the first time and I am obsessed! I got a 16 oz iced latte with an extra shot. I also…read moreadded their brown sugar syrup (homemade!) and it was so good. You can really tell they care about what they're doing/the product. I asked a few questions since it was my first time here and the barista was so kind and explained that they always pull two shots (small = 1 shot but still pulled as two, medium = 2, etc.). Super helpful and welcoming energy all around. The space itself is also beautiful with a cool warehouse vibe. You can look out at where they roast the beans, sit at the actual bar (which I personally love), or choose from lots of cute tables. There's even a private space you can rent. It is definitely a place you could comfortably spend time in. Didn't try the food, but it looked great. Street parking was parallel and free. I'll definitely be back to co-work and hang out longer next time!

Good food, friendly staff, and beautiful scenery, would definitely recommend and go againread more

Swifty's at The Colony is one of those places where you just get it the second you walk in. Whether…read moreyou're posted up inside at the bar, in the dining room, or outside soaking up the scene, it's always lively, fun, and just the right amount of "see and be seen." (Translation: yes, it's busy--but in a good way.) We ended up going twice because...obviously. Dinner was a win across the board. The brussels sprout Caesar salad? Shockingly good. Like, "why am I craving lettuce and sprouts?" good. And someone in our group ordered the duck and wouldn't stop talking about it--called it "out of this world," which feels dramatic but also...accurate. Now let's talk about lunch. The club sandwich. I wish I were being chill about this, but I'm not. It's like $40, which is mildly offensive until you take one bite and suddenly you're like, "okay fine, take my money." I genuinely haven't stopped thinking about it. Bonus: the crowd is great, and if you're into a little Bravo spotting, this place apparently doubles as a low-key reality TV habitat. Long story short--come for the vibe, stay for the sandwich, and don't be surprised if you accidentally become a regular.

Just slightly off main drag so better in many ways. Food…read moreexceptional standard heavy on farm to table. Eating inside with amazing smoky atmosphere or outside in charming courtyard. The pork chop delightful and served with Pino Gris ( not Pino grisio). Duck also first class. Great service and at 10 pm at least no wait. Have tried several times before and it was crowded.

Arrival: Lucked out with parking place in front on street…read more Otherwise would not know where to park. Entry:/Seating/Service: Entered main dinning area In-doors. Lively young crowd and active bar scene. View of kitchen I believe but passed by and immediately went outside to artsy walled patio, Quiet and weather cooperated. Seated with reservation and waited on promptly. Service well done. Would hang out inside if under 40. Food Could make most at home. Nothing outstanding. Stuffed squash too much cheese. e.g Make simpler one at home with just water and flour coating before fried. Same with chicken and rib dish. Cost: Appropriate Good but not a special dinner destination . Better after work place IMHO.

My girlfriend and I went to this place for our anniversary and it was so good. We sat in the wine…read moregarden, which is very romantic. We ordered multiple appetizers such as the matzo ball soup, chicken liver pate, the fish, the cucumber salad, lolo salad, and tallow fries. Our server was also knowledgeable about the menu and ensured we were taken care of. Service was great from the entrance to the end of the meal. I definitely recommend this place for small groups, date nights, or just a hangout with friends.

A very local comfortable dive bar Good food and good service…read more We will return any time we are in town

AMAZING!!! Friendly engaging staff! Bar, Hostess, to Mgr everyone was incredibly friendly and fun!…read more lighting A+ atmosphere A+ food Bev A+. I was traveling solo back to the Brightline when I spotted it and ducked in! it was early happy hour on a Friday. wonderful happy hour apps and great craft cocktails or wine menu with a variety of options! It was love at first bite! The bread is fresh with a crunchy crust and plenty of dipping options! The Staff is what I most LOVED!!! Every employee engaged, shred laughs and made you feel apart of a party! Locals wandered in assuming their favorite back corner and shared their go to favs! I could've stayed all night! (That wouldnt have been a good idea come Saturday haha) I can't recall the staff names but mgrs please look up Friday March 13th! Hank them all! And mention the Titanic! I'd be back weekly if I didn't live the Virgin Islands! I am buying a gift card for the amazing car salesman that helped me! I'll be back!!!! Kristin VI

Easily the best restaurant I've eaten in since living in Florida. The food, all made from scratch,…read moremade to order was exquisite. Seriously exquisite. The service impeccable. I mean really impeccable. We dined outside and it was quiet and relaxed. Inside is more animated . We drive from Ft Lauderdale and it was worth every mile. I don't usually rave about restaurants. This one was over the top impressive .

If you're anywhere near West Palm Beach, you need to check out Adrienne's Pizza Bar -- this place…read moreis seriously impressive. The atmosphere is lively and welcoming, and everything just feels clean, modern, and well put together. We started with a fresh salad w mozzarella and salami. Then the pizza came out... and it completely exceeded expectations. We got two pies -- one gluten-free and one regular -- and both were outstanding. The gluten-free pizza was done perfectly (which is rare), with great texture and flavor -- didn't feel like you were missing out at all. But the real standout was the square white pizza with mushrooms and meatballs. That thing was unreal. Perfectly crispy edges, soft inside, rich cheese, and packed with flavor. Honestly, for Florida pizza, this was next level. You can tell they use high-quality ingredients and actually care about execution. Service was great, everything came out smoothly, and the entire experience was top tier. Easy 10/10. Definitely a go-to spot -- will 100% be back.

It's worth a trip to Adrienne's for the pizza alone but don't limit yourself, try the salads and…read moresides. We started with the tricolored salad, broccolini, and eggplant lasagna. All very delicious. Then we shared a square pizza (yes, squares taste better); half pepperoni and mushroom, and half pepperoni, red onion, olives and arugula. There were countless Mmmms and we ate every bite. The space is stunning and the service was terrific. Why more can you ask for?!

This place is really a hidden gem. It's a market & a deli. Lots of grocery items from Eastern…read moreEurope. They have a hot food section cooked daily. It's to buy by the pound. I got the chicken soup that was really tasty & great for a cold day. I also got the very salad. It was very fresh with dill, peas in a light vinaigrette. The star of the meal was the stuffed cabbage roll. It was really delicious! Not too much rice. The perfect proportion of meat & rice. The cabbage was really tender & it had a little bit of heat. Yum!! There's a few tables to eat in. Very quiet & they serve wines from all over the it's a great selection Next I'm in Palm Beach I'll sure visit.

Just had the mushroom lasagna and meatballs dish. It's incredibly decadent flavor, soft, thin…read morelayered lovely balance of cheese and mushrooms from the Italian behind the counter. Meatballs were incredible, definitely great choice of tomatoes. If the Chef has you try something he's made, your bound to comeback for more! Bravo Gentleman