Service: Good. Friendly servers Food: Had the pan-seared…read moresalmon w seasonal veg. I liked the crispy cheese triangle. Salmon was crispy on the outside, veg was tasty, and went well together. Had this dish 2 nights in a row. It was a nice, lightish meal and not a large portion. I'm not a red meat eater so the non-meat options were available.

While visiting the Badlands we had some time to kill before I went back to take photos of the Milky…read moreWay over the Badlands. We stopped by earlier to find out what time they were open until and even on July 4th they were still open till 10pm and even said we could walk in at 9:30 and still get served. We came back close to 9 pm. I wanted something light since I was going to be taking pictures for a while. The ultimate wedge salad with sirloin was delicious. The steak was cooked perfectly and my brothers bacon cheeseburger looked like something you would see on an ad. The service was phenomenal, they have a full bar and some nice cocktails as well. It's two levels and plenty of seating. Definitely a place to stop if you're in the Badlands.

Best prime rib in the county Best staff very friendly great…read moreplace to visit places are well within acceptable norm

At Wall Drug I was lucky enough to find the right lady to ask where to get a steak in town. When I…read moreasked her she said, "Well, I don't think too highly of the food in town but down the road I'm quite fond of the food at the Two Bit, and it just so happens they serve their full menu today." Well, following her directions I found my way to the Two Bit Saloon and Steakhouse in Quinn and I'm glad I did. I was also lucky enough to make it on a Friday because they only serve the full menu on Friday and Saturday. I had the 12 ounce ribeye with mashed potatoes, which came with the salad bar. I started with the cheeseballs, which were essentially fried cheese curds. The steak was perfectly cooked and a generous size. The homemade mashed potatoes were better than the best thanksgiving mashers. I promptly devoured the steak and potatoes leaving a completely cleaned plate. The people there were extremely friendly, and the service rivaled that of the best restaurants even with only one server working. The cook came out and spoke with us and asked how our meal was, but I let my clean plate speak for itself. The cook explained that even though the full menu is only Friday and Saturday, there is a special and limited menu every day. If I'm ever in Wall, South Dakota again or near Quinn, I would come back without hesitation.

On our way to the black hill and stop in Wall for fuel and lunch. We have gone to the Red Rock…read moreRestaurant in the past, if you don't want to do the mess of Wall Drug just stay on Glenn St. and have a decent meal. I went with the pulled pork sandwich and fries. Nancy had the prime rib sandwich, We were seated right away and our server was very helpful. Food was hot and served quickly. I give it all 4 stars

Stopped here for lunch while passing thru. We have been here before less hectic than Main Street in…read moreWall. We had great service and food was good. I got the prime rib sandwich was good could have used more meat but I get it it's expensive. My husband got the pulled pork sandwich said it's pretty good too. We both got fries for a side.

After spending a long day on the road and the afternoon exploring Badlands National Park we were…read morehungry! There weren't very many options for food but we saw locals pop into the Cowboy Corner for the foods. You know if the locals are eating there I the food is about to be Sue the owner was grilling up Prime Rib..... y'all that prime rib was *chef's kiss* and they were so nice!!!! Cowboy Corner is a must stop if y'all find yourselves in the area!

Nothing special and a mean looking old lady at the counter! Nothing you can't get at a regular gas…read morestation. Boring.

In town for business. Came here on a Sunday night on recommendation of Hansen Cabins (which is a…read moregreat place to stay!) They had Shiner Bock, which made my Texas heart happy. Started with a side salad. The blue cheese dressing was full of chunks of blue cheese and perfect. I'm picky on that! They didn't just use iceberg lettuce but a mix of other lettuces. I like that a lot. Whiskey tips in a sauce that was great. As promised, there was a kick. Side of beans ands they were cooked to the right al dente. Just the right spices. I felt like the portions were generous. I think two people could split that order. I would have taken leftovers but was on an expense account and wanted to try another place my second night! Not many people in town. I'm sure it's crazy in summer!

We arrived at 6:30, waited 10 minutes for a table, and dinner finally arrived at 7:45…read more We enjoyed the atmosphere. It appeared there was only one server for 30 tables. My husband's rib eye was cooked as requested however, it was so tough it was difficult to cut with a steak knife. The gravy which was served in a separate bowl had a hard skim and was cold. The meat in French dip was dry, the melted cheese was hard and the au jus was cold. They had limited supplies, only one type of salad dressing and only one type of artificial sweetener. Before bringing my beverage the server had to check if they had any in stock. We were grateful the manager comped the steak. The server was very pleasant. The restaurant has a robot that delivers the food to some of the tables.

Finally made it to Sturgis SD for the 85th annual bikers rally, 2025 total head count 537K+…read moreLOUD!!!! HARLEY DAVIDSONS. Every street, ally, bar... is mobbed. Need to get lunch, ok Badlands Bar & Grill in Wall SD. SURPRISE I was seated immediately as a loner. Menu - Rocky Moutain Oysters and Baverian Pretzels...daaahhh Yes, Oysters and Pretzels. Yeah the oysters were nicely fried, crisp on the outside, nice, soft & moist on the inside (can't believe I'm describing BB's, oh look up Rocky Mountain Oysters) The Pretzels were just soft pillowy puffs. Oh yes, had breakfast the following day

Expensive tourist trap. Food is fast frozen, out of bags, premade and bland. Nothing here is…read morehomemade. Service is slow and impersonal. Ambiance is urban western, bland and hard. But the steak pizza isn't bad.

Love, love, love the decor in Mad Mary's! They even have a thrift store in the enterance of the…read morerestaurant, so you can take a piece home with you. This was one of the best meals on our trip in North Dakota and South Dakota. Our server was very kind and helpful. We started our evening with a Manhattan, which was ok and an Old Fashioned, which was not so good. Our first bit of food was the cheese curds, and they were great. Then they brought the loaf of soft bread and butter that melted in our mouths. For dinner, we ordered the walleye plate with broccoli and linguine. This was delicious. We also had the buffalo shrimp salad, which was tasty. We will definitely come back next time we are in town.

This was a great find in downtown Pierre. There weren't many options, and this seemed like the…read morebest. It was fairly crowded on a Thursday evening, but they quickly found us a high top near the bar. The place is a bit dark and dusty, but that added to the charm. They have a full bar with some nice beers on tap. We were served by Erica, who was wonderful and did an excellent job. We had the walleye which was nicely done. This is probably the best option in the area for a drink or dinner.

This is a very small town hole in the wall bar, but it certainly did the trick for a simple dinner…read morespot. There's not much outside the badlands here, and when the KOA campground gets backlogged with Pizza orders, Wagon Wheel Bar and Grill is where you can turn! The staff was friendly, the cost seemed quite reasonable, and the food was tasty. I can't ask for much more than that!

Had prime rib sandwiche it was amazing. There is a sign before you get into town that it says we…read moreare proud to serve the wagon wheel. It is a farm So I said I had to try their meat. What do you have? My wife had a hamburger. I had the prime rib sandwich. It was so fresh so amazing. Almost thought it was butchered that day. The bar is pretty cool. It has bottles that you wouldn't expect in the little town to have all kinds of brandies, all kinds of whiskeys, all kinds of liquor highly recommended. If you're in the area

We came to this place after mapping to a different restaurant in the area. We got seated right away…read morebut had to wait a little bit for our server to come over (they were busy). We ordered appetizers because our waitress said the kitchen was backed up and those would come out first. We got our appetizers right away and they were very good! We waited a little bit for our food but when we got our food it was very good. Big portions and everyone in our party (of 4) enjoyed what they got to eat and a lot of it. My family said if the service was improved on they would give it a solid 4 stars!!!

I just so happened to end my 11 hours in the town of Murdo SD again... this time I parked my truck…read moreat Rusty Spurs Steakhouse... I went inside and had every intention of ordering the Rib Eye and was told about the special Smoked Barbecue Brisket... the price for the plate was just as tasty as the dish sounded.. it came out looking like it was ready to be devoured... a mob of fries came with it... I got to meet the chef this time Terrell and thanked him for the great meals I've had... this place is a great place to stop and eat... so three beers later and a second sandwich I waddled back to the truck and passed out... i had a great meal and can't talk highly enough about the manager and chef... great guys doing a great job running this fine restaurant... kudos... and thanks again.. cheers!

FANTASTIC, service is excellent. Had the grave digger…read moreburger with tots. Absolutely great

I had take out at Silver Spur the mushroom and swiss also had sweet potato fries with ranch. The…read moreblend of the mushroom is to die for. I also had ranch dressing for my burger oooh yummy. Well I also had poutine it's a Canadian dish it's french fries with brown gravy with cheese curds .. remember I am from Canada. ..it's my happy happy dance lol