We are staying here this weekend and for the first time ever staying in a hotel they actually have…read moreno towels in our room. We went and asked for towels to shower in the morning and they said that they would put us on a waiting list. They where thinking we would have clean towels by 8am, maybe I'm being inconsiderate but this is a simple request when it comes to paying someone for lodging.

This is my Husband's favorite place to eat in town and when we go there, the food is always…read moreamazing. They serve within timely matter and the restaurant is set up with a great ambience, plus their wine wall is iconic.

We ordered takeout: two Margherita pizzas, one gluten-free and one regular. Neither pizza was…read morelabeled, which is extremely concerning when one order is gluten-free. No one should have to guess which pizza is safe to eat. The quality of the food was also very disappointing. Instead of the traditional thinly sliced tomatoes, both pizzas had large chunks of tomatoes. There was barely any mozzarella--only a couple of small pieces on each pizza--making them dry and far from what a Margherita pizza should be. The regular pizza was also overcooked and burnt. Overall, the food was poor quality, and the lack of labeling for the gluten-free pizza is unacceptable. Unfortunately, this experience was enough that we will not be returning.

We have eaten at this place often, and have enjoyed it. However, we ate there two days ago and…read moreprobably won't be back. We sat for a considerable amount of time being completely ignored by all staff. We waited a LONG time even get waters. We waited an even longer time for our order to be taken. We were just about to leave.

Should not expected anything, but did to to at least smell and taste appetizing. Wife got the…read moremenudo and said it smelled like rubber. I had carna asada with chicken tamale and the tamale was really dry and the carne asada was a little bitter. The flour tortillas were very good though. Service was just ok. Like others have said, the salsa did not have tomatoes in it, it was more like a cold tomato soup with bits of onion and cilantro in it. Don't waste your money!!

I really wish I would've taken a picture of the menu and food, but I didn't. I had a creamy chicken…read moremarsala with, I believe, Gorgonzola ravioli. It was one of my favorite dishes I've ever had. Everyone else was happy with their dishes, but those that tried mine agreed that it was the best. My sister-in-law wiped up every last bit of the cream sauce with a piece of bread. Service was great, too. We had a large group of nine people with no reservation, and we were promptly seated. Our waitress (LaRae, or something close) made us feel right at home. Not sure when we'll be back to the area, but this will definitely be our first stop.

We had dinner the other night and I had the rissotto with artichoke and chicken and raved about it…read more Our other dinner was Chicken Parmesan. We could not have been more pleased. The service was top notch. We will definately go back when in town

WOW!!! What a fantastic restaurant! Fantastic food and wonderful staff. Who would have imagined…read moresuch a great eating location in...let's face it...the middle of no where. But if you are ever in the area whether it be for a fishing trip off the Missouri River or just passing through like us, if you are looking for good food...pass this place up. But if you're looking for great food then this is the place for you! Not good food, Great Food!

What an unexpected surprise. This was a great dinner and both my wife and I ordered it. Great food…read moreand at an even better price than most places we go to. We recommend highly

I gave it two stars for the investment they made to upgrade the facility. However the food although…read moreit is now served hot, it is still not great. There are typically so few customers there that they don't out alot of food out. And I honestly wonder if they take the trays at the end of the day and refrigerate forage following days initial food. I check back about once every year to see if they have improved...unfortunately the food has not so I eat at Panda house. The restaurant isn't as nice, but the food is much better there. And the owner is much friendlier and understands customer service and small town friendliness. I'm sorry the most I can offer is tel stars. I'm due for another visit in a month so if anything has improved I'll be sure to update my review after that visit.

If I could give zero stars, I would…read more I should've trusted the 2-star rating before walking in -- but I figured I'd give it another shot. Big mistake. I was in there for maybe five minutes, took two bites, and instantly knew something was off. The food tasted absolutely nothing like it used to -- bland, greasy, and just bad. I went up front and politely said, "Hey, I only took a couple bites, it just doesn't taste good." The lady at the counter looked at me and said, "You want it to taste American and you don't like it, you have to pay something." Excuse me? I was blown away. She literally said I had to pay because they were going to throw my plate away. Then she followed me back to my table and told me again I had to pay -- just because I sat down with the food. So guess what? They actually charged me $5 for taking two bites of that disgusting mess. Unreal. The customer service was rude, the food was terrible, and the whole experience was embarrassing. It's no wonder the place was practically empty -- now I know why. Save yourself the disappointment (and the $5 "two-bite" fee) -- go anywhere else.

I did have the ribeye steak with a side of baked potato. Of course, it came with side salad. I have…read moreto admit, the steak was pretty good! I enjoyed the seasoning and the atmosphere of the place. It's quite beautiful. I think it's worth the visit and the selections on the menu are pretty diverse as well.

All week I have been excited to go out for good steak dinner. Just my luck I should have stayed…read morehome and saved myself $$$. It was the worst steak I've ever eaten I couldn't cut it, there was no flavor and not fresh!

good was good I would have to say I was quite impressed. They had everything in stock. The girls…read morewere very nice ready to work. As truck Drivers we have been too many subways and this is one of them that I would recommend going to good job

The manager took our orders, and gave us very small amounts of cheese and meat but more importantly…read morewhen I asked about an ingredient due to a food allergy she proceeded to make fun of my allergy and then went further bringing other customers in on the joke of how I only thought I was allergic and I was only making it up for attention. She also told us all how much she resented being forced to assist customers because of a rush since she was supposed to be in the back doing real work and proceeded to close 3 hours before her posted closing time as soon as the rush ended

We had supper at the Cattleman's planned our trip around eating there. Once again the steak, filet…read more and prime rib were excellent. Love the margaritas they serve. Look forward to anther evening there.

Great service and amazing food options! Just be prepared for it to be loud most of the time. 5…read morestars from us.

Love, love, love the decor in Mad Mary's! They even have a thrift store in the enterance of the…read morerestaurant, so you can take a piece home with you. This was one of the best meals on our trip in North Dakota and South Dakota. Our server was very kind and helpful. We started our evening with a Manhattan, which was ok and an Old Fashioned, which was not so good. Our first bit of food was the cheese curds, and they were great. Then they brought the loaf of soft bread and butter that melted in our mouths. For dinner, we ordered the walleye plate with broccoli and linguine. This was delicious. We also had the buffalo shrimp salad, which was tasty. We will definitely come back next time we are in town.

This was a great find in downtown Pierre. There weren't many options, and this seemed like the…read morebest. It was fairly crowded on a Thursday evening, but they quickly found us a high top near the bar. The place is a bit dark and dusty, but that added to the charm. They have a full bar with some nice beers on tap. We were served by Erica, who was wonderful and did an excellent job. We had the walleye which was nicely done. This is probably the best option in the area for a drink or dinner.