This place is a vibe. I love the decor and live music nights…read more Their food, though a bit pricey, is quite good, as are their drinks. I came here a couple times when I was pregnant and got great mocktails, too. My husband got the smoked old-fashioned and really enjoyed it. We like their flatbreads, the duck confit nachos are yummy and filling, the Brie en croute is delicious, and the duck trap river smoked salmon and deviled eggs is also super fun. Great date night spot or place to chill and hangout with friends.

The positives: Zanotti's was nice but very busy. The waiters…read morewere all very nice and helpful. Pizzas were yummy. Plenty for one person, maybe 1 1/2 if you aren't starving. We tried the basil pesto & goat cheese crostini and the spinach artichoke dip. Both were amazing! The negatives: It was a little loud, but not unbearable sitting by a wall. I would not love if I had to sit in the middle of the room. Getting seated was also difficult, as they did not have a host stand, so we just waited by the door. My least favorite part of the evening was when we were trying to pay. They were just holding the handheld machine, so we could not take our time looking at the bill and filling out the tip. The presets were something like 20%, 25%, and 30% tips. I am not opposed to tipping that much if we received above and beyond service, but that felt very pushy for such a nice place.

This is such a great hangout spot. The decor is so fun and there are plenty of seats for different…read moresized parties. We stopped in for a quick bite and glass of wine and we were happy with both. The service was also great.

Love the vibe and aesthetic of this wine bar. Very cute decor and great wine selection. Service is…read moretop-notch and knowledgeable with recs. Prices are a bit higher than regular bars, but that is to be expected with wine!! Would recommend for a girls night out or even to relax and study!

THE WORST SERVICE IN STILLWATER. My friends and I were at coney bar and they announced last call…read morefor drinks, we got some and less than five minutes later an employee approached us and started yelling at us to "get the f*** out!". They still had 30 mins till they closed according to the hours on the website. I wish I was exaggerating but this place is a joke. Do not go to coney bar unless you want to be berated by the staff. Absolutely horrible experience.

Food is good if you're drunk, but the workers tonight were slow and it looked like they hated their…read morejobs

100% yes every time. Vintage wine bar is the type of place I will want to go back to everyday if I…read morecould. The restaurant itself is cool modern but somehow still warm and inviting. We started off with cocktails and both were fantastic. We hit the flow state with fries and the Caesar salad and immediately yes to both. For 7 bucks you get a ton of fries and the Caesar was the perfect touch. We paired these two items with their Savy Blanc and it was crispy and refreshing. Moving on to the mains, the burger (dare I say) might give Tina's a run for their money. It was cooked perfectly and with all the elements of a perfect smash burger. The salmon was fantastic but my greedy self wished it was bigger cause it was that good. As a whole, vintage wine bar is becoming one of my favorite spots in Tulsa. Friendly staff, good vibes, and impeccable wine, we absolutely loved vintage and can't wait to go back!

Stopped by this wine bar and had a pretty enjoyable visit overall. The space feels open and…read morerelaxed, with plenty of seating options depending on whether you want something more social or a quieter corner. The wine and cocktail list is thoughtfully put together, and there are some interesting choices worth exploring. The small plates were tasty and paired nicely with the drinks, though not everything was especially memorable. Service was friendly and knowledgeable when engaged, but at times it took a bit longer to get attention than expected. Still, its a nice spot to unwind, especially if youre in the mood to try something a little different without too much pressure.

How I never got here sooner is a mystery to me! Shared an amazing meal here with some friends and…read morehad the best time. That lasagna skewer was soo good definitely never had it like that before. The tuna was great a well! A bit of spice to it but I enjoyed it. We were warmly welcomed and seated upon arrival. The inside of the restaurant is nice and cozy. I love the decor and the bar area is cool too! Never would've guessed it tucked inside of the mall! Love it would be back!

Went while visiting a friend in town and we loved it so much we went twice! Great vibes, food and…read moreservice!! Give Worm a raise!

This place is great! There was only one employee when we went, but still our food came out quick…read moreand delicious. The price was great and we were able to get a good large meal for very cheap. All in all, the food is delicious, the employee was clean, helpful and friendly. 10/10 would recommend.

I'm not sure what I was expecting by going to a hot dog place, but since Coney Island is supposedly…read morea staple on the strip I figured maybe I'd be pleasantly surprised. Big mistake. The hot dogs came out barely warm and embarrassingly small. The chili was thin and watery, like it had been strained through a mop bucket, and the cheese tasted like it should have been thrown out days ago. For over ten bucks, I got two sad little hot dogs and a pile of mystery meat slop. You'd honestly get a better, more filling meal for a fraction of the price by grabbing whatever's been sitting on the rollers at a gas station. At least those have some substance. Service wasn't any better, just one guy watching videos on his phone until someone walked in, then tossing the order on the counter like he was doing me a favor. No effort, no care, no reason to ever come back. The only way Coney Island is worth it is if you're so drunk you can't taste a thing and your vision and judgment are so blurred you don't realize what you're spending. Ohhhh... now it makes sense why it's on the strip.

This was the best steak in NE Oklahoma! An excellent cut of meat cooked to perfection!!…read moreThe staff were very friendly and accommodating. Make a reservation if it's on the weekend; the place is quite popular. C. Pannell

Order a steak, baked potato and the salad bar. You will enjoy it…read more That big fatty ribeye just doesn't make good sandwich. Check the picture. A good piece of meat wasted on a boring bland disappointing sandwich. I wish I had ordered it as a steak with a bake potato on the side. The self-serve salad bar here has always been outstanding. Make sure you try it. My wife's turkey sandwich was loaded with meat, but it too wasn't anything to brag about. I have eaten many meals at this unique back-alley restaurant. Some damn good meals. My first meal in Ponca city was right here, shortly after the restaurant opened in 1974. Skip the lunch sandwiches. Reread the first sentence in this review.

This urban winery is one of our go-to spots. We got the membership so we get two bottles a month…read moreplus free tastings every time we come in. They offer burgers, sandwiches, lots of great apps, and a full dinner menu. My husband loves the coconut shrimp, and the location is excellent- right on Main in Broken Arrow. There's also a cute shop attached!

I was pretty excited to try this place out. It was a very busy Saturday just around 12:30. There…read morewere lots of girl groups celebrating the holidays. This is a great place to do this. There is an abundance of wine to choose from. Our server was rushed (and they were packed) and I didn't get a lot of direction on the wine so I just ordered a white sampler and just asked for three dry varieties. The first one I tried (Collan) was not dry in my opinion. The Triple was drier but my favorite was the Fume. I really got hints of pinion in this final one and ordered another 5 oz. of it. We tried the avocado bruschetta to start. It was four big pieces of good bread but was more avocado toast than bruschetta. I would probably go with a different appetizer next time. We both tried the burgers. I went with the mushroom-gouda one. It was over done and not seasoned at all. The gouda was nice and gooey and the mushrooms were seasoned well. Fries were OK. The table next to us had a couple of the flatbreads and I would try those next time. Back to the service. It was OK but our server had a tendency to just show up at our table and just stand. I would come back to try more appetizers and a flight of their red offerings. I also want to know more about the winery. Maybe after the busy holidays.

My mom found this place on Yelp while we were in town. We love farm to table and this place did not…read moredisappoint. Our server Abby and the rest of the staff were very friendly and gave great suggestions. We wanted to try a few things, so to start we split the heirloom tomato gazpacho soup and the bread and tallow. We also split the Dijon Herb Seared wild caught Alaskan salmon with garlic farro risotto, and a corn succotash, the kitchen was nice and split our entree for us. We also split the seasonal peach cobbler and we paired it with a Peach Lemongrass Old Fashion. Everything was so tasty we left stuffed definitely recommend this place if you're in the area.

My wife and I chose Farmers Grain Kitchen to celebrate our 22nd anniversary, and the experience was…read moreexceptional from start to finish. We began the evening with a few cocktails and couldn't decide on just one first course, so we ordered both the Steak Tartare and the Bread & Tallow. These starters were easily the stars of the show--I favored the incredible tartare, while my wife absolutely loved the bread and tallow. For our main course, we shared the NY Strip, served with corn succotash, fine herb rice, and a house-made Cajun compound butter. I typically prefer a ribeye, and my wife usually goes for a filet, but this NY strip surprised us both! It was incredibly tender and juicy, and we absolutely loved it. The kitchen went the extra mile by splitting the dish for us in advance, and the steak was cooked to absolute perfection. While the entire plate was delicious, the succotash was an amazing standout. The staff was super attentive and welcoming, making our celebration feel genuinely special. We were told that the seasonal menu is changing in a couple of days, and we already can't wait to go back and see the new offerings. Highly recommend!

This was my first visit to this restaurant. I met a friend here for happy hour and was not…read moredisappointed. There is a happy hour menu, which includes three dollars off of shareable and special pricing for old-fashioned and margaritas. I ordered the salmon with brussel sprouts and it was delicious. My friend had the prime rib sliders, and she enjoyed them as well. Our waitress was very kind and service was very prompt. I would definitely recommend this to anyone who wants to try it. I would also visit again soon.

Came on a Monday , around 7pm it wasn't too packed . Got seated and greeted fast. I got a lavender…read moreFrench 75 to drink which was different for me but it was pretty good . I got the chop with the green chile Mac and cheese , the chop was very very good ,nice taste also juiciness and the jalapeño peach jam was a really good pair . The Mac and cheese was a little too watery but flavor was good , I did appreciate them trying to make the cheese a little more to my liking . It wasn't very loud at all