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    The Southerner

    4.1 (19 reviews)

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    Fried potato salad and brisket sandwich were phenomenal!
    Brittany M.

    I ordered "the special", it was beef brisket, cheese, pickles, bbq sauce. By far the best brisket sandwich I have had.

    The mason dixon! Yummy

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    8 years ago

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    11 years ago

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    10 years ago

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    10 years ago

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    10 years ago

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    7 years ago

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    8 years ago

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    10 years ago

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    8 years ago

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    9 years ago

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    7 years ago

    Said it was open, drove all the way there and it was not even there. So disappointed.

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    9 years ago

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    11 years ago

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    10 years ago

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    10 years ago

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    7 years ago

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    11 years ago

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    10 years ago

    Great BBQ and sides. I just had the Mason Dixon Melt for lunch and the mac 'n cheese with brisket on top and I'm happy as can be!

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    11 years ago

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    Red Dirt Revival - Pecan smoked cauliflower with fries (veggies entree)

    Red Dirt Revival

    4.4(16 reviews)
    0.0 mi

    Everything I ate was wonderful! Dare I say it's the best chicken sandwich in STL…read more... The hot chicken sandwich was not only incredibly thick and juicy, but the crust was crispy without being overwhelming or too much breading. I loved the spicy sauce that was used to make it hot chicken and somehow it didn't make the sandwich soggy at all. The slaw was more of a vinegar base, so it didn't weight it down with a heavy creamy flavor. Also the pickles were heavenly and I want to eat them on EVERYTHING. Moving onto the handcut, double fried fries. They were crispy and such a delight to see on a food truck, as far too often you get sad, pre-frozen fries. These were phenomenal and we ate every single one of them! You can practically taste the quality through the photos, they're everything and more than you'd imagine. I can't wait to try more things ASAP!

    Red Dirt came out to our subdivision a few weeks ago which was a nice treat for a Sunday afternoon…read more The girls working the truck were really friendly and after we placed our order it took less than 10 minutes for us to receive it. The fries are what I would go back for since they were really the best part of the meal. The chicken sandwich was just okay for me. I think the flavor was lacking, but the chicken was moist and the breading was crunchy; I just wish it had a little more flavor. My husband had the Nashville hot chicken and said that it was just not as hot as he had hoped. This is a good option for a food truck and I would go back to order again in hopes that the flavor would be better next time!

    Photos
    Red Dirt Revival - Southern fried chicken sandwich with fries (so many fries)!!!

    Southern fried chicken sandwich with fries (so many fries)!!!

    Red Dirt Revival - Nashville Hot Chicken

    Nashville Hot Chicken

    Red Dirt Revival

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    Seoul Garden

    Seoul Garden

    3.5(238 reviews)
    1.3 mi
    •$$

    You have to try this place! We stopped in for a quick lunch to catch up with friends and arrived…read moreright when they opened. I'm not sure if reservations are needed during busier times, but we had no problem getting seated. The experience was fun because you grill your own fresh steak and chicken right at the table. Everything tasted fresh, and cooking it yourself made the meal interactive. Our server was attentive, friendly, and took the time to answer all of our questions. I also tried one of their drinks. It was just okay, but since this isn't a bar-focused restaurant, that wasn't a big deal. The atmosphere is versatile--it would be great for a date night, a group outing, or just catching up with friends. The only downside was the price, but honestly, that's pretty common these days. Overall, we had a great experience and will most likely be back.

    AYCE KBBQ is kinda tough to find out here, but their social media posts really got me curious!…read more We came here for lunch for AYCE and were seated right away. They gave me a booster seat for my toddler and we got our ban chan and drinks in a good time. There were only a handful of other patrons with either doing AYCE or their regular entrée menu. I REALLY enjoyed their meats, I think it was a good quality and it was a good cut. We got brisket, belly, steaks. It also came with a choice of soup so I got the soft tofu soup. If it were cold outside, it would have been perfect. The service was friendly, but when it came time to pay we didn't know if it was pay upfront or a check was brought out. Also: no vents?? Definitely be aware of that when you go and drive to your next stop with the windows down lol

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    Seoul Garden
    Seoul Garden - Spicy Rice Cake

    Spicy Rice Cake

    Seoul Garden - Korean BBQ Short Ribs

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    Korean BBQ Short Ribs

    Sugarfire Smoke House

    Sugarfire Smoke House

    4.3(2.1k reviews)
    2.1 mi
    •$$

    This is easily a five-star review, and it's coming from someone who isn't a true BBQ lover. This…read moreplace was suggested by a local, and I am so glad that I went because it was the best BBQ that I have ever had. I wasn't sure what to order, but the friendly staff recommended that I have the brisket, and I'm so glad I heeded their advice. The brisket sandwich was the most tender meat that I have ever had. I had never had brisket before having that sandwich, now my mouth waters any time I talk about this restaurant! The cole slaw that I had as a side provided the perfect crunch and balance. My mate had the pulled pork sandwich, which was also very tender. I also loved having a variety of barbecue sauces on the table and was able to try each one. Everyone has a preference, I'm sure, but after trying each one, I am completely sold on the Carolina gold. Also, I do not typically have a fountain soda, but the cola that was on tap was some of the best that I'd ever tasted. 10 out of 10 for Sugarfire, and I will definitely be returning the next time I'm in St. Louis!

    Father's Day! We stopped by later in the evening, but it is a popular spot most days and…read moreespecially on Father's Day! Join the line when you walk in, when you get to the front of the line, you tell the counter person your order, the guys behind the counter were upbeat and friendly. You move on down the line and pick your sides, proceeding to the register. Paying and getting drink cups. Go pick your table with your food if its ready or just yourself if your food isn't ready yet and they will come out and call your name. Raise your hand and they will bring it over, friendly as can be. At the location in Valley Park my standing order is brisket and tater tots , so good! But I didn't see tater tots on the menu so I switched it up and got smoked salmon with fries, and an order of hushpuppies. I got the salmon and fried up first and both were great. Salmon was smoky and flaky, the fries the hand cut style with skin on. Both tasted great with my favorite coffee BBQ sauce. The hushpuppies came out piping hot with a sweet sauce on the side. The hushpuppies were so good! I will be craving them, thinking about them now, mmm. Line moves quickly, friendly staff, good food, fantastic hushpuppies :)

    Photos
    Sugarfire Smoke House - The restaurants ambience

    The restaurants ambience

    Sugarfire Smoke House - Half rack of ribs, beans and green beans

    Half rack of ribs, beans and green beans

    Sugarfire Smoke House - The SAUCE

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    The SAUCE

    FUFU n’ Sauce - #fufu with a side of #Egusi

    FUFU n’ Sauce

    4.5(30 reviews)
    3.7 mi
    •$$

    Not my first time coming here! The sample made me want to come back here again. I ordered fufu with…read moreegusi, oxtail with jollof rice, and fried plantains. It did not disappoint! I was so hungry, I devoured everything the moment I went back home. The portions are a lot, which is great for leftovers for the next day. I feel healthy eating it, especially with an abundance of veggies included here. Flavorful as always and cravings are satisfied. The cashier is super nice and helpful. He was patient with me, because I didn't read the menu properly lol.

    I had the pleasure of attending the Yelp event here. Adjo the owner, is so sweet, warm and…read moreinviting. The beautiful decor reflects her West African heritage. We got to hear about how she got started by cooking and watching her grandmother. We sampled Egusi-a West African stew full of deliciousness. FUFU was served to scoop it up with. The Beef Stew was not your average kind. It was warm and full of spices and flavor. We also had Jollof Rice and Black Eyed Peas - OMG! The taste will have you wanting more. The fried Plantains were tender and slightly sweet. We washed it all down with some Hibiscus Tea that had floral undertones and was perfectly paired with our meal. This is the new experience you have been looking for! Go and order your take home items today! There are many other items on the menu to enjoy as well. Parking is limited. You will soon become a FuFu Foodie!

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    FUFU n’ Sauce - #VIBES

    #VIBES

    FUFU n’ Sauce - Jollof rice and beef stew

    Jollof rice and beef stew

    FUFU n’ Sauce - Chopped sweet ripe plantains

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    Chopped sweet ripe plantains

    Salt + Smoke - Bestie Combo 2 with brisket and ribs, with sides of coleslaw and Mac and cheese

    Salt + Smoke

    4.3(2.5k reviews)
    5.6 mi•The Loop
    •$$

    Hubby and I arrived into St. Louis on a pleasant Saturday afternoon and decided we wanted us some…read morebarbecue! We heard about the DelMar Loop and also heard about this place so decided to drop on by! One of the best parts was free parking! OK, we saw they had a patio and that was perfect for us because our puppy needed a place too. They seated us quickly, brought us some menus, and took our drink order. We both had 0% beer because, you know, it was just 12 noon - a little early for the hard stuff! We both ordered some barbecue! I ordered the brisket and pulled pork, along with the potato salad and chili! OK before the food review I got it put in a great word for the waitress. She was very friendly, and gave us some good pointers on things to check out while in town - very cool. Oddly enough, we were the only one sitting on the patio, even though it was a very pleasant day, indeed. When the food came? I thought the brisket was a little odd because it wasn't chopped. It was cut into little cubes but paired with one of the sauces? Very nice! And pulled pork was great. The potato salad? Yup! The chili? Yup! The fried bread roll? Well, it was a little unexpected, but it was very nice as well. As we had heard that St. Louis barbecue was uniquely different from any other barbecue, we had to have it! I'm not gonna say it was spectacularly different, but it was good! We ordered a lemon gooey bar for dessert and shared it! Apparently it's a St. Louis thing? Yes! Would we come again? Oh yes, indeed! And you should try it too if you like good barbecue.!

    Saint Louis is known for it's beef and BBQ. There are many establishments serving great beef/meat…read moreand BBQ coupled with a selection of beer and bourbon. Salt & Pepper is definitely an establishment worth visiting for dining and enjoying. My buddy and I sat on the bar where we were able to get a great view of the bar with all of the various selections of whiskey. Recommended dining selection? BBQ meat - we both ordered the three meat special and ensured we ordered different selections so we can try the various selections. Pass on the BBQ bologna - it's okay, nothing spectacular compared to the other meat selection. The brisket chili is well flavored and filling. The best part of the place? In addition to the great BBQ, it boasts of local brews and an awesome selection of whiskey - one not easily found is Weller and it was at a very affordable price point. Located across the street from a landmark, Bluedberry Hill, parking is available next door in the public parking. Not quite an easy drive of the other BBQ establishments closer to downtown, Salt & Pepper is nonetheless as good, and because of the well stocked bar, I would give it a slight edge to them.

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    Salt + Smoke
    Salt + Smoke - Deviled Eggs

    Deviled Eggs

    Salt + Smoke

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    The Southerner - foodtrucks - Updated October 2026

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