Mr. Pop, I had the pleasure of stopping by your setup at the…read moreHavenwoods Tap parking lot and enjoying your 7-bone rib dinner. As someone who was born and raised in Milwaukee, I've had my fair share of great barbecue over the years--but I can honestly say your ribs are among the best I've ever tasted. The smoky flavor was incredible, the seasoning reached all the way to the bone, and the tenderness was absolutely perfect. Every bite was packed with flavor. In fact, I would put your ribs above some of Milwaukee's longtime favorites, including Speed Queen, Ashley's and Double B's. That's not a statement I make lightly. Words don't quite do your barbecue justice. The only way I could think to express how much I enjoyed it was by sharing this photo of my granddaughter. Her expression says it all--pure joy and messy. That's exactly how your food made me feel. Thank you for serving such amazing barbecue. You've earned a loyal customer.

Let's talk BBQ. Better yet let's EAT BBQ! Pops Memphis Style BBQ food truck is by far THE best in…read moreanywhere! I've had BBQ in Texas, KC, the Carolina's , St. Louis and I'd put POP'S up against any of them. Let's start with the ribs: juicy- no -succulent is the word. Slathered with Pops secret BBQ sauce with just that right balance of sweetness, tang, and that Smokey flavor that is lip smacking good. The meat is so tender it nearly falls off the bone. My friends split a rack and I swear they nearly sucked the marrow out of the bones it was so good! I order the pulled pork sandwich Sans bun because it is too delicious- the shredded pork just melts in your mouth and rib tips- Oh my Lord they were meaty and devine! I also had their smoked bratwurst and that was just out of this world. I usually load my brats up with ketchup and onions but not Pops brats. There is something about the smoky flavor... I don't know what it is but to hide the taste under condiments is sinful. Pops has an extensive menus with great sides to round out any meal. He has 2 truck locations- one is at the BP gas station on the corner of Appleton and Goodhope in Menomonee Falls and the other one is 7830 W. Goodhope Rd. Milwaukee. WARNING: make sure to have plenty of napkins available when eating Pops Memphis Style BBQ because I guarantee you will need them yum!!'n

Outstanding food. Brisket, chicken, pork, the sides...all top notch. I've had barbecue in Texas,…read moreKansas City, Memphis, and the Carolina's. But just found the best is in this beautiful part of Wisconsin.

Food is pretty good. Love the bacon mac n cheese. The smoked brisket sandwich was okay. It was…read moreslightly dry for me. But the barbecue sauce is good and helps quite a bit. Staff are all very friendly and helpful with suggestions. I need to come back for the carrot cake bread pudding.

Pros: - Nice staff -…read moreGreat service - Great food...try the ribs and brisket egg rolls!!! - BBQ Sauce...they make and sell their own sauce and the traditional sauce and mustard sauces were our favs. - Very reasonable prices for the quality of food. Cons: - Corn bread, which was highly touted, was underwhelming...I'd sub it with a different side. - Pulled pork was a little tasteless, but this might be due to the fact that the other meats we tried were so good. We were looking to try something different and after looking around on Yelp we settled on Boondocks. We went on a Saturday afternoon and were pretty surprised to find that it was mostly empty, although they had a ton of people working. We were promptly seated by the hostess after being warmly greeted and ordered a few drinks. We were meeting some friends so we ordered the brisket egg rolls and an appetizer to get us started. When they were delivered our waitress, who was really nice, gave a quick rundown of the different BBQ sauce options and we were off. The egg rolls were amazing, crispy wonton wrapper filled with smoked brisket and cheddar cheese and a touch of BBQ sauce. We tried all of the BBQ sauces, with the winner being their regular BBQ mixed with a little bit of the mustard BBQ sauce. These were awesome and we ended up saving one, which was hard, for our friends to try out when they arrived. When our friends got there we decided to order 2 of the sampler platters so that we could get a good benchmark. The sampler came with 4 sides so we went with seasoned fries, mac n cheese, brussel sprouts, and potato salad. The other things that were included in the sampler were corn bread, ribs, brisket, and pulled pork. The ribs were phenomenal and I would definitely just order these stand alone next time. The brisket was also very tasty. The pulled pork was average, in my opinion, so I am counting that as a miss. The sides were all good, with the exception of the corn bread. I though that it was under cooked and didn't match the hype. Overall a killer late lunch/early dinner and this would have probably been a 5* review if I had just ordered the ribs with the seasoned fries and subbed the corn bread with any other side that we tried. We will definitely be back.

Ordered the cod fish fry - breaded coating was under cooked. The salad bar was nice if you like…read more"rabbit" lettuce, no iceberg lettuce. The coleslaw was inedible it had a dill flavoring, which was inedible. Service was good, seated immediately. Traditional WI bar on Friday night. Ribs were very well prepared and nice portion. Nice people, just average fish fry (breaded cod) and do not order the dill Cole slaw...

First time here under the new name--it used to be Brisco County. Came with a friend for dinner…read more Food: I ordered the 1/2 lb Aztec Burger with a side of fries. I asked for it medium rare, and the server promised it would be. And it was! I'm always a little surprised when that actually happens. It arrived quickly and was hot, well seasoned, and cooked just right, with the right amount of chipotle sauce. The fries were nice and crisp without being overly salted. My friend ordered the pork chops: two 7 oz boneless chops that were also very good. Nicely grilled and tender. Service: We were there for a little more than two hours and were well taken care of the entire time. Our server got us settled in right away with water, menus, and our beverage order. Throughout the meal, the server checked that we were enjoying ourselves and kept our beverages topped off. Atmosphere: The place is large, with plenty of seating at the bar, at tables, and in booths. We sat in a booth near the front door, away from the bar. Maybe I shouldn't have been surprised, but I counted at least 12 TVs hanging from the ceiling. I find that very distracting. By my definition, that makes it a sports bar that serves food. It's just not the atmosphere I prefer when enjoying a nice meal. Really enjoyed the meal, but the sports programming on the TVs was a distraction.

Bandero County Wood Grill has been great for handling our large family gatherings on Sundays…read more Normally we get reservations and the great thing about their menu. Is everyone get something they like. Prices are reasonable, and the portions are large. It's also a great place to go watch a game. Go Pack Go!

Best local BBQ around!! This place is definitely a local gem…read more We ordered the large platter which came with 4 meats and 4 sides. This is a Texas style BBQ where you go down the line as you order to put the food on a platter. We had the brisket, ribs, pulled pork, and sausage. Our favorites were the brisket and ribs. The meat just melts in your mouth and falls off the bone. That sausage is spicy though!! For the sides we had mac and cheese, cornbread, beans, and coleslaw. Our favorites were the mac and cheese and beans. The cornbread was a little dense but the flavor was good. To finish off with dessert we had their incredible banana pudding. I could literally eat this everyday. They are a family owned business and truly put their love into what they do. They were all so nice and welcoming when we visited and we will definitely be back again.

We've been to Tom's Smokehouse twice now. Once for the grand opening and again the very next…read moreweekend, I think that alone says quite a bit about our experience. Being a brand-new restaurant, the interior is understandably still being established. It's pretty plain at the moment and doesn't have a ton of atmosphere or a defined "vibe" yet. The setup follows the traditional Texas BBQ style where you make your way down the line and order your meats and sides as you go. First and foremost, though, the service here is second to none. Tom, Mary, and the entire team make you feel like family from the moment you walk through the door. Everyone we've interacted with has been incredibly kind, generous, attentive, and genuinely happy to have you there. I cannot say enough good things about the people running this place. That kind of hospitality is hard to teach. As for the BBQ, prices are fair, especially for the quality and portions. The pork belly bites are good- very flavorful with the fat rendered properly. The jalapeño cheddar sausage is another standout. It has a nice bite, great texture, and plenty of flavor throughout. The pulled pork was very good as well. It's tender, moist, and rendered well, though I think it could handle a little heavier seasoning to really make it pop. The spare ribs were great- very tender with great smoke and flavor. The brisket was also very tender, though ours leaned a little dry and could have used more seasoning. Still a solid brisket and certainly something I'd order again. We've tried several of the sauces as well. The house BBQ sauce is excellent, and the mustard BBQ is another winner. The peach tea BBQ is definitely unique and worth trying, though it was a little too sweet for me and could use some additional depth to balance it out. They also have bottled and canned beer and soda, along with a self-serve water station. All in all, we're extremely happy to have Tom's Smokehouse in the Hubertus area and will likely become regulars. There are a few minor areas where the food and atmosphere can continue to develop, but this is also a brand-new restaurant finding its footing. For only being open a short time, they are off to a fantastic start and have a lot to be proud of. Most importantly, the combination of good BBQ and genuinely exceptional hospitality makes you want to come back, and we already have!

Yes I am from Chicago and Dr Dawg is a great tasting restaurant always has great french fries…read morehotdog hamburger. Anything you can think of that you missed from the Chicagoland area you can find there the owner which they just opened here one year ago used to be on Port Washington Road

First time at Dr Dawg in Thiensville, remember visiting the one in Fox Point years ago for a burger…read morewhich I gave 4-stars to. The ambiance was more of a bar feel than a restaurant. The service was ok, the food was good. I wanted to try both the Chicago dog and the Maxwell St polish, and they had options for 6inch dogs or 12in dogs and in my mind 6in was small so I ordered the 12in size of both. My goodness, I didn't have a tape measure but those weiners were huge, maybe 14-15inches at least! Great deal at that price too, but if trying multiple options, could have went with the smaller version. I liked the Chicago dog a little better than the polish and my son liked the fries. I think they have a drive thru as well, so if looking for a dog in Thiensville, worth a stop.

I have been to another Ashley's BBQ location, when it was in Walkers Point, but this was my first…read moretime at their main location. I've tried before, but there were always too busy, I couldn't find parking, and/or couldn't place a phone order. Now I get it. The food is excellent! I picked up two dinners to share with a friend yesterday, a Beef (Brisket) Dinner and a King's Combo, which includes 2 sticks of pork ribs (I believe these are spare ribs with the tips attached), rib tips, and pork shoulder. The dinners come with 2 sides and 2 slices of white sandwich bread. I asked for sauce on the side because I believe they normally serve their meat sauced, especially the rib tips. I believe putting sauce on smoked BBQ is an insult to the chef that spent so much time coming up with the right combination of spices for the rub and perfected the time and temperature for the smoking process to get the right flavor, only to have all that skill and effort negated by covering it all up in sauce. I dipped a rib tip in the sauce it would normally be covered in, and it was great, but I ate the rest without any sauce. The brisket was sliced thin and was incredibly tender and juicy. I ate a slice before I drove home so it would be fresh, but it also survived the drive home, although I have a food delivery bag I use for carry-out. Normally smoked pork shoulder is pulled, but here it is sliced. It was just as tender and some slices were as juicy as the brisket! All of the meat had a sprinkle of their rub on it, and every bite was delicious! The sides of baked beans and slaw were good, but not amazing, but they didn't have to be. I was there for the meats! They are carry-out only. Their website doesn't have current prices, but are within a couple of bucks. They only take cash, but have an ATM on site. Customers seemed to come in waves. I arrived 5 minutes before they opened, and there were 6 people in line already. I have to get back soon to try their turkey tips, beef ribs, and wings. They also recently added a 2nd location, which is a full restaurant with dining room on King Drive, called The Q. Easily in the discussion for top 2 or 3 BBQ spots in town, but has been in business the longest and still going strong!

We had it catered in for work- it was a TON of food! I usually don't think much of bbq places, they…read morenever impress me as my dad and brothers are bbq/grill masters. Holy cow!!! This place did NOT disappoint!!! Make sure you get the Ashley fries!!! I honestly wish I had taken pictures of all the food we had gotten! I highly, highly recommend!

First time trying this restaurant and based on our experience we will definitely be back. Our…read moreserver was excellent; attentive without being bothersome. He was also friendly, professional, and cared about our experience. We tried their Rib platter, which included a full rack of ribs with a cornbread muffin and 2 sides. I tried their Mac & cheese and maple bacon glazed baby bakers, and the Texan Beef Brisket Platter with a cornbread muffin and 2 sides. My wife ordered the maple bacon glazed baby bakers, and bourbon glazed carrot pearls. Let me say that everything was very good to great. The ribs were just a little overdone which made them a little dry. But they had good flavor were fall off the bone. The brisket was excellent! My wife said it was some of the best she's had. She also really enjoyed the bourbon glazed carrot pearls as I did the Mac & cheese. The maple bacon glazed baby bakers were good but you really didn't test the glaze like you did with the carrots. The cornbread muffins were good but also a little dry. The ambiance was nice and comfortable with a mix of high top and regular height tables. They also have a beautiful deck, which also had both types of tables, and outdoor bar. For those enjoying the lake they have a dock.

Many thanks for a lovely afternoon on the deck with "L" as our waitress!…read more We ordered two appetizers: poppers and the burnt ends rib tips. Both were delish and to be highly recommended. Our service was excellent with endless refills of water & soft drinks. While I can't speak to the other reviews that experienced less than excellent service, we were warmly welcomed from the instant we walked in by the host, kind & friendly wait staff service, and multiple good byes & ride safe as we departed (all by persons other than "L"). More could not be expected. Thank you! :-) Caveat: credit card fee of 2.8% so consider bringing cash. Thank you, Patrick Shaughnessy Chicago, IL