The last time I ate at Smithy was two years ago. The food wasn't that impressive then. We had to send back a steak that was undercooked (should had been medium rare, it was rare) and the stuffed chicken breast was very dried, sent back. I wonder why is this place getting 4 stars??? Again, we decided to give this place another try after 2 years. It was a busy Saturday night, but we didn't wait too long before we got seated. We ordered the stuffed breaded mushrooms for appetizers and the salad bar. The salad bar was just ok...lots of the condiments, tomato cherries, sliced cucumbers, chopped red onions, etc. but the containers were almost empty, had to scrap the bottoms of the container. They should be more mindful to replenish these items to keep it looking fresh. The salad bar is right next to a very small grilling and cooking area...not much room for the chef and not much room for people lining up to the salad bar. Cheese board was very good, good hunk of mild (?) cheddar cheese and a large bowl of soft cheese spread with packaged bread sticks and crackers.
Our waiter was good and attentive. When we got our appetizer, we told the waiter it was good but his replied, "thanks but people at the other tables were complaining about the food"...interesting. Our entrees came, steak (medium rare) with blue cheese sauce and a baked potato and ordered the stuffed chicken breast with rice again. The steak was cooked to order (medium rare) and the chicken breast was a little dried but good and the rice was ok. As for the plating of both entrees, very boring looking, lack any color...also the breaded stuffing on the chicken was the same stuffing as the stuffed mushrooms...so the chicken was not unique in any way and the rice was just rice, maybe a little sprinkle of chopped parsley would help to add some color to make the food look more appetizing. Considering you're going out to eat and it's really not be that hard to add some garnishes to make food look good, especially when people are paying for a meal.
OK this is an old eating establishment in Monroe, I'm not originally from this area but I've met lots of nice locals since living in Monroe. This is what they have to said about Smithy, they "use to be" regulars but now they said the quality has gone down. Smithy does reminds me of Chuck's Steakhouse in Danbury...old and smell a little musty but much bigger than Smithy. This restaurant really need a major interior make-over. The interior at Smithy during dinner time is a bit dreary and dark. They had some old farm tools hanging but it's dark and not that noticeable...again it needed some contrast to make the inside look for comfortable. My final remark, sorry I cannot recommend this eatery. read more