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    The Ringling Grillroom

    4.0 (78 reviews)
    Open 11:00 am - 5:30 pm
    Updated 3 months ago

    The Ringling Grillroom Photos

    Business Info

    THE RINGLING GRILLROOM ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Good for kids
    Dogs allowed

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    Chicken pannini with side salad
    Steve O.

    If you are going to the Ringling museum, do yourself a favor and eat at the Grillroom. It is very upscale, great food, fairly reasonable, with excellent service. The big burger was big and tasted great. The chicken pannini can easily feed two. For your side pick the side salad, it is excellent. Our server Carol was wonderful.

    Truffle burger.

    We are so glad you brought back the calamari for lunch. We love it and missed it last year when you changed the menu. Salmon BLT was fantastic as was the truffle burger. Love the food here! We'll be back.

    Rebecca K.

    The photo posted is one of their starters. I highly recommend it. It pairs really well with the meatballs. I also got a pasta dish, however I forgot to snap a pic because I just digged in the moment it was placed in front of me. This place is situated inside the front of the museum, so I'm not sure if u need access to the museum to go into the restaurant. The seating inside is definitely a lot tighter than you would expect, but when I came to eat, maybe only 25% of the restaurant was occupied. Service was fast, the server we had was phenomenal!

    Blackened Salmon
    Joanna B.

    We have been to the Ringling multiple times and never dined here so we decided to give it a try. Just looking at these pics makes my mouth water. We ordered a chicken Caesar salad, salmon with broccoli and chicken with rice from the kids meal. The Caesar salad is among my favorites! The dressing is creamy and flavorful, and I enjoyed the slice of crouton. There was an abundance of cheese which I really like, and the chicken was really moist. The salmon was excellent! It was blackened with a jerk rub, and the presentation of everything was beautiful, as is the Ringling itself. The kid's chicken and rice was also good, with the rice having a light flavor. There is an option to dine inside the modern dining room or outside on the patio next to a sparkling pond. Both are wonderful options, and we chose inside because it was a little hot out. We will definitely book a reservation every time we visit the Ringling. I'm craving the food!

    The menu
    Matt R.

    Our group of four enjoyed everything we had. The service was great too. They have indoor and outdoor seating plus a bar. The prices are about average. If you get alcohol, you're welcome to take them with you while walking around the gardens.

    Lettuce core found in salad
    Flash B.

    I gave the Grillroom two chances, but did not have a great experience either time. The first time I went, the service was excellent, but the rice pilaf I got was swimming in water and slimy. This most recent time I came I got the two tiny burgers without a bun (gluten allergy) and a G-Room salad without cheese or dressing for a side. They were really good with food requests/removals. However, they forgot the cheese with the burgers I got (it was listed on the menu), and they tasted weirdly sour. The salad also had dressing and according to one of my fellow diners, tasted bitter compared to theirs. The service was also not as good as my last time. Despite the fact that the place was practically empty, it felt like we were being rushed. While it was not the servers fault at all, there were kids screaming for the whole hour we were there. The kids' mother was sitting just outside the giftshop entrance on her phone for the whole time we were there, forcing her kids to sit around doing nothing at a circus museum. I get why they were running around screaming, but I am surprised no staff members approached her to see what was going on. It would have been nice to hear the water by our outdoor seating.

    Seasonal chicken Flat bread
    Sofia G.

    First time visiting this location. Unless you have reservations the wait is fairly long due to the location. Ours was about 45 minutes. Gave us enough time to walk over to tour the museum. Service was great, and the pineapple rum cocktail was delicious. We ordered the jumbo crab cake as our appetizer and it was great. Very flavorful. We ordered the seasonal flat bread, burger, and chicken dish (I don't remember the name of, sorry). Everyone enjoyed their dish. The chicken entree was just lacking flavor. Our waitress was great. Personable, kind, and honest. The ambience is very nice as well. White table cloths that gives the establishment a fine dining feel. They also had this purple gator skin back drop on the side that was very cool. They have indoor and outdoor seating.

    Inside the Grillroom.

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    2 months ago

    Food and service are exceptional ! Not to be missed. The ambiance is laid back. An excellent find in a unique setting.

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    3 months ago

    We had a great meal, service and food were excellent. The got us served and done in time for the ballet, next door at the asolo.

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    11 months ago

    Food and service were great. A wonderful experience. We will be back. Keep up the good work.

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    2 years ago

    Food was really good! Even though the menu is a bit small- it has options for everyone and the quality of food was amazing.

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    Great service and good food. Very little character or ambiance. Very modern layout.

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    We found free parking just around the corner. The neighborhood felt calm, quiet, and distinctly…read moreupscale. The dinner menu features four salads, each priced between $17 and $19, with optional add-ons: fish for $11, avocado for $4, or grilled chicken for $6. Entrées range from a vegan beetroot risotto to a wagyu burger, priced between $19 and $28. I ordered the Baja burrito--filled with avocado, red cabbage, carrot, cashew cheese, and wrapped in a massaged collard green burrito. It was tasty, but it's definitely a dish best appreciated by vegans who truly enjoy collard greens. My husband chose the goat cheese salad, a mix of organic greens, goat cheese mousse, pickled shallots, candied pecans, preserved grapes, house-made crackers, mustard pearls, and maple vinaigrette, also $18. The goat cheese was extremely creamy and paired beautifully with the light, airy toasted pieces served alongside. It made for the perfect light entrée. For dessert, he had the pumpkin chia pudding--creamy, lightly spiced, and satisfying without being heavy--so we ended the night feeling perfectly content, not overly full. There was a gentleman playing the saxophone just outside the door, a bit hard to carry on a conversation at times but very adorable when he played happy birthday for a little boy who clapped for joy. Very heartwarming moment. Go and enjoy a very healthy dinner.

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    The Ringling Grillroom - tradamerican - Updated May 2026

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