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The space is bright, open, and welcoming, yet still feels intimate. The staff are truly exceptional: friendly, attentive, and working with a level of coordination that almost felt like I was watching a performance. It was honestly one of my unexpected highlights. You can feel how much love and care goes into every detail.
We got their 20-course tasting menu with the non-alcoholic drink pairing, and it was such a thoughtful journey. Every dish focuses on local, sustainable Canadian ingredients, each component designed to add depth, texture, or contrast. You're not just tasting food; you're tasting art, the decisions, the craft, the hours of trial and error behind each bite. The flavours are rich, bold, and expressive. It was a little heavy for my personal palate, but still such a fun sensory trip. The drink pairing was definitely needed to help reset between dishes and keep the experience balanced. Each sip was just as creative as the food. (I could honestly see myself buying their drinks by the jug if they ever offered lol)
I don't want to spoil your experience with The Pine if you're planning to visit. But if you leave your familiar expectations at the door and come with an open mind, you'll have an incredible time. You don't go to The Pine just to eat. You go to experience, explore, and appreciate the craft behind Canadian ingredients reimagined by an amazing chef and team.
A truly fun night! read more