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    The Pho House

    4.2 (29 reviews)

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    Pho brisket
    Steph W.

    Ambiance (5/5): No frills establishment but plenty of tables. Service (5/5): Easy to order via QR code, but pay via server. Super friendly server who checked in on us a couple of times. Quick to service and timed dishes well. Food: Scallion Pancake (5/5): A beautiful exterior crunch to the pancake. It was balanced in flavor and not overly oily. Brisket Pho (5/5): The meat comes on the bone and it falls right off. Very tender meat and juicy too! The broth has such umami and depth. The portions are large. Everything was just right.

    Alyssa W.

    The pho and spicy lemongrass noodle soups were really good! Broth had depth, meat was tender and beef balls were homemade (soft texture). There is no tendon or tripe on the menu though. Pricing is on the higher end but not unheard of for the alternatives in the area ~$18-19 per pre tax and tip. The biggest disappointment was the spring roll because I loveee a good spring roll. This had lots of oil when biting into it and texture was a bit chewy even though we ate it fresh at the restaurant. The system here is a bit unique. I signed up for waitlist online and received a text when table was ready. I tried to call the restaurant but no one picked up and I showed up 5 min later. The hostess said I was a no show and took me off the list already which was so odd because there was no option to indicate I'm coming or almost there, and it was only a few minutes later. We were still able to be seated right away because we were willing to share a large table with another seated party of two while everyone else waiting didn't want to do that. Then you order directly on your phone but pay by flagging someone down. And be prepared to pay 3% surcharge for credit cards (not even sure if they take cash because she just told us to tap the portable and there was no indication of fees). Would definitely come back just for the noodle soups! Glad a closer great pho option is in the neighborhood.

    Short rib pho
    Bernice M.

    We came here on a Sunday at around 7pm and every table was filled and people were waiting to eat. We put our name down with a telephone number and walked around the area for about 30-40 minutes. They did call asking if we would share a table but we chose not to and then walked over to make sure they didn't take us off the list completely. You order your food off a QR code. The short rib pho was so good and had so much short rib meat. It was tender and flavorful. The broth had a little sweetness to it. I enjoyed it. My partner got the spicy lemongrass soup and added extra spicy lemongrass. It had great lemongrass flavor and I enjoyed the meatballs as they seemed homemade and not as packed/dense. We enjoyed our meal and the service was great.

    Calamari
    Misty D.

    I'm really living for all the new Asian Halal places opening up in Astoria, Queens. First it was Prime No. 7, and now a Vietnamese spot!! I came here on a Friday evening (it definitely gets packed and there was a wait time so I recommend try to reserve a table, if it's an option). I went for the beef short rib pho and I shared calamari with my friend. The pho is very big by the way and can easily be shared by two people. To be honest, I wasn't too much of a fan of the ribs but that had nothing to do with the restaurant (I should've known it was gonna be very chewy as that does tend to be the nature with ribs) . However, the broth and noodles itself was really great. The flavors are really immersed in there and my friend who generally does not eat halal sad it tastes like other Vietnamese places. Next time, I'm definitely going to go for the banh mi (it was unfortunately sold out when I was there) and try a different pho. Will definitely come back!

    spicy lemongrass pho - perfection!!
    Ashley B.

    Finally there's a place in new york that has decent pho! I went here with a friend during its grand opening and ordered a spicy lemongrass pho. The broth and spices were absolute perfection. I went the following week with someone else to show them that a unicorn of good pho just arrived in Astoria. The service is great too - they're very attentive and fast!

    Aleena A.

    So happy to have one more halal pho spot in Queens! I had pho with brisket and steak and it was very soft. The broth was spicy and not too heavy and the noodles were silky smooth. The staff were very kind and attentive.

    spicy lemongrass soup
    Brian S.

    first time getting halal pho but this place is solid. portions are generous with noodle, meat, and toppings. the pho broth wasnt very flavorful to me but the spices and toppings more than make up for it. halal meatballs were interesting. when i stopped by it was pretty late but they were still packed and i waited 15 mins. felt a bit understaffed but seevice was nice.

    Vietnamese spring roll
    Anh Y.

    This is a new halal Vietnamese restaurant in the neighborhood (they have another location in Edison, NJ). I would give this place 4.5 stars. We went on a Saturday evening and the place was pretty busy. We were promptly seated. We viewed the menu via the QR code at the table and placed our order with a server who came by shortly. We started off with the spring rolls. They came to the table piping hot, with some lettuce and mint to wrap it in before dipping into the fish sauce. The pho beef combo (large) came with brisket, steak, beef balls, and tendon. The broth was flavorful and the meat was tender, but my SO didn't care for the mushy texture of the beef balls. I had the grilled rice platter with a combo of four types of meat: grilled chicken, fried chicken, grilled beef, and grilled shrimp. The meat was well seasoned, tender, and tasty, and was accompanied by white rice, tomatoes, cucumber, shredded lettuce, and pickled carrots/daikon. I had ordered a soda lemonade, but I wish the sugar syrup at the bottom was better blended since I was getting globs of syrup when drinking through a straw. The meal was delicious, but a little pricy (the pho was $17.95 and the rice platter with the combo of four meats was $23.95). This is a good option for when I don't want to trek out to Jackson Heights for a bowl of pho.

    Fathea A.

    My friend and I came here to eat for lunch. The pho, the calamari, the skewers, and the Vietnamese iced coffee were amazing! The staff had us seated right away, and the food did not take long to be served. I would recommend this place and will come back to eat!

    Food & service were amazing. I genuinely loved the beef brisket in my pho. The place was clean and cute :)

    Spicy beef lemongrass Pho

    Big stars for this recently opened place. I had the spicy beef lemongrass pho which was perfectly spiced with plenty of heat but not so much to overpower the fresh, high quality ingredients so perfectly executed. The thin sliced beef was soft and tender, noodles nice and chewy and onions wonderfully wilted with broth and flavor. Really delicious. Staff could not have been more friendly and helpful. Even had been asked multiple times if I wanted more accessories (beans sprouts, jalepenos, basil or fresh lime). Took home their Dan Dan noodles as that is one of my baseline foods and while interestingly different from the traditional versions I'm used to, was delicous none the less. Bouncy/chewy noodles and a nutty, earthy, spicy sauce and I do recall the unmistakable buzz and tingle of real Sichuan peppercorn. I will be back!

    steak pho regular and brisket pho regular + thai tea

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    4 months ago

    I had an amazing time eating here with my granddaughters! I absolutely loved the dumplings!

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    4 months ago

    Pho is amazing & halal!!! Amazing staff, great and fast service. Quality food. Will be returning!

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    5 months ago

    the food was great and its also very affordable specially for students. i 100% recommend.

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    Pye Boat Noodle - Kway tow kake chicken - SO good! Red curry with noodles

    Pye Boat Noodle

    4.3(1.1k reviews)
    0.5 mi•Astoria
    •$$

    I wanted to try boat noodles here and I'm glad I did! We came here on a weeknight and didn't have…read moreto wait long. The chive pancakes were so good. I love the frozen drinks too. The staff were super friendly. This was great!

    After nearly a dozen years, Pye Boat Noodle has gone from the neighborhood's best kept secret to…read morebecoming one of the borough's most popular Thai spots. They've been consistent with service and food, and the vibe is very reminiscent of my time in Thailand. Located in the busiest part of Astoria (#1), they've done a great job at taking the narrow interior and making the most of the their interior and patio dining (#2). "Pye" is paddle in Thai, which is an homage to the boat food culture in the canals of Bangkok. Their pye boat noodle ("guay tiew ruea") is their signature dish and is sufficiently porky with slices of pork meat, pork meatballs, pork rinds, and in a pork blood broth. Beef is also an option, but I still think the pork version wins. Of course, dry noodles are always an option. They're the more classic Thai dishes that are still tasty, such as their pad kee mao, pad see ew, and the classic pad thai. They're all very tasty, but the ba mee moo dang hang whch is more like a Chinese dry noodle dish, with egg noodles and a smatter of yu choy and roasted pork + crab. Another banger is their sukhothai noodles, which is in a chicken soy broth with dried shrimp, ground pork, roasted pork and pork rind, with a nice topping of cilantro and scallion. Price wise, it's a bit up there but it's also Astoria. Entrees are going to range from $16-22, and there i no shortage of variety from their robust selection. While service takes a small dive on their busiest nights, all Thai food lovers owe it to themselves to try this place at least once. ___________ (#1) Broadway. (#2) Aka the "backyard" dining room.

    Photos
    Pye Boat Noodle
    Pye Boat Noodle - Salt Wings (~$11)

    Salt Wings (~$11)

    Pye Boat Noodle - Papaya Salad - green papaya with dried shrimp, peanuts, long beans, fresh chili, in palm sugar, lime, fish sauce, and pork rinds

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    Papaya Salad - green papaya with dried shrimp, peanuts, long beans, fresh chili, in palm sugar, lime, fish sauce, and pork rinds

    LyLy Vietnam Cookhouse - Hanoi Pho (@joeynht)

    LyLy Vietnam Cookhouse

    4.6(182 reviews)
    1.8 mi•Upper East Side, Yorkville
    •$$

    I was recommended this restaurant by my Vietnamese friend who knew I'd be in the area soon. They…read moreget busy, so I made reservations in advance, though it wasn't hard to do so 2-3 days before we planned to go. We were seated very quickly. Restaurant is small and cozy, was a bit hard to get to the booth area due to how close together the tables are, but still felt fairly private and not like we were overhearing conversations. Service was great, we got menus quickly, were asked if we needed more time after a few minutes. We ordered phos, and I also got a Thai iced tea and we got the water spinach for the table. The drinks came out very quickly, as did the pho! They also gave us hoisin sauce and sriracha if needed. Broth was good and flavorful, meat was well cooked (I got chicken). I also really enjoyed the water spinach, it was really well seasoned and I'd definitely get it again. Also everything was a good amount so I definitely felt full by the end of it. They also have only one restroom, but there were many times where it wasn't in use, and it was very well maintained and clean. No complaints and would highly recommend!

    Love everything about this place, seems more American based…read morepho place by just the front area where the seating is but don't be fooled they have something unique in the back where the kitchen is!!! Me and friends all ordered different foods and the pho tasted fresh of course but I saw others pho and the smoked rib really caught my eye it looked smoky and flavorful from an actually Vietnamese pho place!!! I just got regular pho which I needed to season some more to get it a bit more peppery and salty. They were a little stingy with the bean sprouts so I did not know if I could as for me but I did not fulfill my taste buds and hunger so I am satisfied!!! Price for it is also Well worth it, I have been to pho restaurant with bigger bowls with the same price but it is okay! I loved the decoration and setting, and service was always on point they were their watching and always asking if we needed anything else! Highly recommend and would come back again!

    Photos
    LyLy Vietnam Cookhouse - Lychee daiquiri

    Lychee daiquiri

    LyLy Vietnam Cookhouse - Banh mi (@joeynht)

    Banh mi (@joeynht)

    LyLy Vietnam Cookhouse - Stir-Fried Morning Glory

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    Stir-Fried Morning Glory

    Chef Papa Vietnamese Kitchen - Regular Pho

    Chef Papa Vietnamese Kitchen

    4.4(253 reviews)
    0.8 mi•Long Island City

    Anyone remember that viral TikTok / IG video of that influencer that came here for a collab, to…read moreonly post a bad review once she got called out for not holding up her end of the bargain, and then also get exposed for killing a dog while dog sitting. Crazy times. Anyways...I didn't realize it was this spot until one night I was craving pho in LIC and found this spot on Yelp. Once I saw the storefront, I knew which restaurant this was and got very excited to finally try them out. For drinks, I had to get the Vietnamese Espresso Martini ($19). It had that distinct Vietnamese coffee taste with a mix of alcohol, which blended in nicely. It luckily did not keep me up all night. For entrees, we split an order of the Shaking Beef ($33) as well as the Bun Rieu ($22). We probably could have just ordered one or the other to split as we were very stuffed by the end of the meal. Both were delicious and would recommend. The Bun Rieu is unique that it is a pork and tomato soup base, kind of like in hot pot (delicious a refreshing btw) with a hint of fish sauce. The Shaking Beef is a classic which comes with jasmine rice. Beef is prepared and seasoned perfectly. There were other items that looked and sounded delicious, but my wallet prevented me from doing so. There's always another time, which I will be looking forward to. Shoutout to our server Daniel who was amazing and super hospitable.

    NYC isn't known for their Viet food at all, but Chef Papa's does the job, especially in LIC. I…read moreactually like their regular pho and bun bo hue. Vermicelli bowls are also huge. Service is great and staff are very courteous. Can get crowded during peak times.

    Photos
    Chef Papa Vietnamese Kitchen - Bar

    Bar

    Chef Papa Vietnamese Kitchen
    Chef Papa Vietnamese Kitchen - Bar counter

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    Bar counter

    Joju - The Joju Banh Mi - Vietnamese ham, head cheese, pork pate, pork sausage, with mayo, cucumber, pickled daikon and carrots, and cilantro

    Joju

    4.4(33 reviews)
    1.9 mi•Yorkville, Upper East Side

    Very good banh mi sandwiches. I went with the chicken one, was solid. Got myself some mayo and the…read morejalapeños. Word of caution here they were spicy hot and gave me hiccups. Chicken thighs were nice and flavorful. Veggies bright and fresh. As for the restaurant it was Bright, Modern with a clean vibe despite a B grade: place is super small and I was fortunate to get a table. Better for takeout. I will come back to sample more of their fare. Great for a quick nosh or to pick up dinner on the way home from work.

    I've been clamoring - CLAMORING - for a place like this in the Upper East Side. Most Asian…read morerestaurants in this neighborhood are fancy sit-downs, so it was exciting to see a quick, casual stop for Asian "finger food" (for a lack of better word) within my vicinity. Joju specializes in modern Vietnamese cuisine, serving meals like bahn mi, loaded fries, and rice meals. The menu recently added soy garlic wings, and since I am a fiend for Asian-style fried chicken, I of course had to have it. While all of the beverages looked tempting, especially their non-alcoholic soju refreshers, I needed caffeine to offset the afternoon slump that was about to follow, so I ordered a Vietnamese coffee. The wings were huge! It was notably crunchy, saucy, and juicy. There was a decent skin to meat ratio, (I so hate biting into a mouthful of breading), and the meal came out piping hot. It was clear the chicken had been fried per order. Those who know me know that I can't live without rice and would eat it with almost any meal, including fried chicken, so I did request it on the side, although the wings don't come with it. The man who took my order did me a solid and served it with mine, anyway. Good lad! I've been wanting to try Vietnamese coffee for a while now, and it was everything I imagined it would be. Sweet with a bitter backend - but not too bitter! I'm still new to coffee, and I pucker up at anything too intense. This was just right. My meal at Joju satisfied me, mind, body, and soul. I hope it is here to stay, and I hope that a shop like this is a catalyst for other quick Asian food stops to follow. Korean and Filipino restaurants - I'll be waiting!

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    Joju - Inside

    Inside

    Joju - #1 Classic Banh mi

    #1 Classic Banh mi

    Joju - The Joju Banh Mi - Vietnamese ham, head cheese, pork pate, pork sausage, with mayo, cucumber, pickled daikon and carrots, and cilantro

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    The Joju Banh Mi - Vietnamese ham, head cheese, pork pate, pork sausage, with mayo, cucumber, pickled daikon and carrots, and cilantro

    The Pho House - vietnamese - Updated September 2026

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