A very pleasant steak house to visit for lunch. I'm sure it's very pleasant for an evening meal…read moretoo. Lunches were an average of £6.00 a dish and they offer all the usual fabourites; lasagne, chilli, scampi ... Etc I had the steak baguette with stilton melted over it. The chips weren't anything to write home about but the main dish was delish' The drinks weren't too expensive ( bottle of Stella £ 3.40 ) The music was being played from a tiny wee CD player with two wee speakers sitting on top of a cabinet and could be heard throughout the restaurant. It did keep cutting out now and then but was mostly at a nice volume with it's easy-on-the-ear music wafting out. Overall, worth the visit. Nice decor'; large pictures of the local area from bygone days filled all the walls. Fresh flowers on all the tables too

Been here a few times, great steaks , huge onion rings and friendly staff. Think I paid £20 for the…read morefillet steak Which was a great size and well worth it. Not the best looking decor inside but food is lovely.

The Outside is a lovely resturant a couple of miles outside Falkirk. The name is basically the…read moretheme or the resturant, the inside of the resturant is decorated to make you think you are outside, there are trees and a little lake along with little bridges and inns. The menu is really good and there are offers on at certain times of the week/day. They have a good childrens menu and a large selection of alcoholic drinks. They have a separate bar area and a childrens play area(£2 each) both of which can be used while you are eating or on their own. Staff are plesant and efficient and the food is always hot and well presented with good sized portions.

Great staff very polite. Food was very good being vegetarian I thought there would not be a lot of…read moreoptions but I was wrong a wide range of options for vegetarians and vegans. Wait for for food was not long and would highly recommend for family meals

Early bird menu was lovely. A nice selection of starters, mains and desserts. £11.95 for 2…read morecourses. Venue small and intimate. Atmosphere very relaxing. Staff efficient in their delivery of the service. Bread rolls and oil and balsamic vinegar to wet the appetite. I chose the chicken liver parfait which was served with lovely crusty bread - simply divine. Chicken dish was lovely. Cooked to perfection. My only negative is that although this is my first yelp here, it isn't my first visit but the choice on the special menu has remained the same for atleast the last 2 years.

Delicious food, good atmosphere, friendly staff…read more If you are worried you won't get your money's worth, then fear not, you do indeed get what you pay for, big portions, lots of choice. I've not heard any bad reviews and almost everyone I know has been.

We'd booked this as a special evening for our chums from LA, who were attending the World Sci-Fi…read moreCon at the SEC. However, they were too tired and ducked out at the last minute. Their loss (we found another chum who was delighted to step in). This was an exceptional meal on all counts, from the tasty bread at the start right through to the perfect souffle dessert. In between each course we were presented with a 'palate cleanser' morsel of something - we hadn't asked for these and I can't actually remember what they were. All I can recall is that they were very considerate of my lactose aversion and made sure that my dishes were as dairy-free as possible. The menu didn't have a lot of vegan options, but I felt sure they would cater for any taste if given advance notice. I can't tell you exactly what was in each course, but the main course was north sea cod with mussels, black garlic, in a frothy sauce, with some intriguing black roll that looked like a length of liquorice - I think it was some sort of pasta with squid ink? Each bite was a different taste sensation. For dessert, I was presented with a very-near dairy free souffle with some ginger jam on top, and the souffle was absolutely perfect. We managed to get through two bottles of a rather nice Portuguese wine that I hadn't tried before, and the service was excellent on all fronts. I can't actually think of anything to complain about, and that's not like me! Get ye along to the Gannet post-haste!

5-Star deliciousness! One of our favorite restaurants that we discovered during our 2+ week…read moretravels to Scotland. Worthy of its Michelin star rating. We enjoyed their tasting menu and were delighted by absolutely everything...staff was kind and helpful, cocktails were creative, and each dish was more beautiful and creative and delicious than the next. A few of our top picks included: pickled herring, lamb 3 ways (loin, shoulder, sausage), and their tartare! Service was super attentive and extensive spirits, wine and inventive cocktail list! And price was reasonable for the amazing quality and quantity! 5-stars...hope to come back and visit again!

Amazing wings i loved them spilled water on my friend though but the brownies were the best I've…read morehad anywher

I go there all the time with my brother And the food is…read moregreat you can also order off the menu I got Cajun chicken pasta

I took my mum to Table Table in Linwood Paisley for lunch after Xmas. i ordered the turkey and an…read moreextra portion of cauliflower cheese. the meal was absolutely terrible. The turkey was tasteless, cauliflower cheese was like a sponge and all the other vegetables were awful. they had no taste whatsoever. I have been at the restaurant a few times and it's always been ok, but this was dreadful....... I did complain in a nice way and was told i would get my coffee free, so i told them not to bother, paid the bill and won't be going back.

This used to be the old Brewsters restaurant. It has undergone a major refurbishment and now looks…read morecompletely different. The decor is very classy, with tables in nooks and crannies which give a cosy feel to the place. They also have secluded 'snugs' with large tables which can be booked for larger privare parties. Where the old kids play area used to be, there is now a roaring log fire and comfy seats. Food is good and plentiful and staff are very helpful and friendly. Prices are reasonable. They held a 'Breakfast with Santa' just before Christmas which included breakfast, face paints, games and a present from the man himself. This went down very well and we hope it is repeated for next Christmas. Would highly recommend Table Table for all ages and occasions.

After a little confusion over which restaurant in princess square we were eating Easter Sunday…read morelunch at. The Restaurant bar and grill is in fact it's actual name!! Firstly it is huge inside and the decor is very nice and relaxed but not too relaxed. It was pretty empty when we arrived but was pretty full by the time we left. As it was Easter Sunday we were opting for roast dinners all around. £25 for 2 for a full roast with all the trimmings. I had the lamb which was delicious and cooked perfect. I normally would always go beef but time for a change and my goodness it was for the best. Served up with little roast potatoes and some veg. Washed down with some lovely red wine! The service was outstanding.a group of 10 people including kids and the staff were so good every little detail was covered. Excellent and a must for a lamb roast!

I am definitely guilty of judging this restaurant on its name, and for that reason I'd never been…read morebefore. I figured that dull name = dull food, but I was definitely wrong. It's located towards the top of Princes Square and is absolutely huge when you get inside - there's a bar area and a massive restaurant, as well as a private dining space. And not forgetting the terrace which seems like the most popular space on a sunny day. We had a drink at the bar and then moved to sit in the restaurant which was empty - but it felt like being in an exclusive private dining rather than weird, which was nice. The back of the restaurant looks over the courtyard behind Princes Square. I opted for the 2 course quick lunch which is £15. While the rest of the menu sounded quite tasty, I couldn't resist the chargrilled asparagus with poached egg and hollandaise, followed by the baked goats cheese and beetroot salad with walnuts. Both these dishes were exceptional and I was really pleased with just how good they were, especially on a quick lunch menu. The asparagus was delicious (although I always love asparagus) and had just the right amount of hollandaise. While you can't see it in the photo, there was a massive portion of goats cheese - I was in total heaven. I felt a bit virtuous for ordering a salad but I'm not sure that counts when most of it is cheese. That being said, the leaves of the salad were delicious and I managed to finish off the whole plate. Service was friendly and helpful, and there was a decent choice of drinks. While it was pretty quiet when we were there (Thursday lunch + sunshine), I'd been keen to head back for Friday night drinks. They even have their own sneaky express entrance from the rear entry to Princes Square!

Thursday lunchtime and there were only half a dozen people in here - what's going on? Perhaps the…read morelarge 'CLOSED' sign on the door had something to do with it? Deciding to go in regardless, I was treated very attentively and quickly ordered a smoked salmon, cucumber and alio sandwich. The chap tutted resignedly and promptly turned the sign around when I pointed it out to him, from which I gathered it wasn't his fault. We had a bit of a chuckle over it anyway. The sandwich was very nice I must say - good decent thick slices of salmon married between delicate slices of cucumber and alio sauce on some scrummy wholemeal bread, with some new potatoes smothered in alio and a handful of rocket on the side. I like the clean decor of this place, it has a nice fresh feel to it. The prices are reasonable, and the main menu looks extensive enough for me to think about returning for an evening meal at some point.

This place deserves a 5 star. We came on a wed night and was not too busy. . We had excellent…read moreservice. The food was fresh and served hot. We ordered pork belly appetizer, goat cheese salad and for main , we got lamb ragu papardellla and lamb entree. . They were all excellent!