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Brea

4.7 (67 reviews)
ModerateScottish, Burgers, Seafood
Open 12:00 pm - 9:00 PM

Brea Photos

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Reviews With Photos

Main course
Bill S.

Great location in central Stirling. My favorite restaurant on a recent trip to visit my daughter. In fact, we liked it so much we went on back-to-back evenings. My daughter very much liked the ravioli appetizer. On the second evening, we both had the bacon steak burger. The wait staff on both occasions were friendly and attentive. Nice to a beverage list with plenty of N/A options.

Burger
Connie H.

Sweet server with good suggestions- we had the burger and the rolled haddock. Apparently the haddock is a fav and it's been on the menu for 8 years. Everything was excellent, nice quiet restaurant right down the hill from Stirling Castle.

Tweed Valley 35 day dry aged Soz Ribeye Steak served with Roasted Flat Cap Mushroom, Confit Tomato and Hand Cut Chips. Surf and Turf.
Christine C.

Great welcome by the staff! There was a slight miscommunication with the orders but everything was cooked to perfection. 5 stars as the food was absolutely delicious! The Cullen Skink, a must have whilst visiting Edinburgh! A little salty for my liking, however, the taste of the dish itself is the best out of all the Cullen Skinks I've tasted. The bread paired with this soup was heavenly soft and warm. This dish would be my comfort food if I was a Scotswoman!

Soup of the day: Cream of Fennel
Panchita J.

We had just visited Stirling Castle and were looking for somewhere good to eat on a rainy afternoon. We were so over pub food, and Brea did not disappoint. We were unaware of its high rating when we entered. It was on the early side, so we were seated quickly, but it soon filled up. The staff were wonderful, and the food was amazing. The Wild Mushroom Tagliatelle was delicious, as was the haggis starter and cream of fennel soup. My son enjoyed the Wagyu burger and chips. It was an all-round memorable meal!

George S.

One of the best meals I have had in a long time. Started off with goat cheese and asparagus with a light mustard sauce. My main was haddock stuffed with salmon over mashed potatoes and seasonal vegetables.

Cheese board, soup of the day and salad
Paul P.

We really enjoyed eating at Brea. The soup of the day was fantastic as well as the cheese plate. The rolled Scottish haddock seemed to be a very popular dish here. I recommended making a reservation because it was booked up the night we went. Overall, a must go-to while in Stirling!

Chicken and Haggis
Hailey S.

I arrived here to try Haggis for the first time. I was super happy. The service was very fast, with someone coming to seat me almost instantly! On top of this, the ambiance is great, with a very nice chandelier in the center. Finally, the food. The first Haggis I have ever had. I wanted seconds!! 100% recommend here for the Haggis alone!

Yummy prawn starter (special of the day)
Diana B.

We were turned away 45 minutes before they closed (on a rainy evening when not much else was open, no less) because "the chef was having a slow night" even though 5 tables were full of people enjoying their meals. Not sure if that's code for something, but we left hungry and disappointed. Returned the next day, ordered the prawn starter special and a burger to split, the former was delicious and had bread to dip in the yummy sauce. The burger was good but really nothing to write home about. Not sure why all the reviews freak out over it. For £16 it wasn't really that worth it. The server was funny and attentive, and he gave us some great laughs. Plus, the ambience is nice. I'd normally give 4 stars but the turning away the evening before was a bummer and docks a star.

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2 years ago

The food was delicious. Great special cocktail and soup of the day. Highly recommend and will go back!

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3 years ago

This place was amazing! I had the steak ! Definitely worth it. Presentation, taste and the deserts are excellent! Highly recommended it!

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7 years ago

We went 2 days in a row While on a business trip to Sterling. Everything was delicious and the service was on point.

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Brea Reviews in Other Languages

Review Highlights - Brea

Sweet server with good suggestions- we had the burger and the rolled haddock.

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Johnston's Bar-Bistro - Funky wine glass chandelier

Johnston's Bar-Bistro

4.7(7 reviews)
10.1 mi
££

This is my first time actually eating in at this Bistro and I was blown away. I remember the food…read morebeing amazing but it was take away and I was hungover. I ordered the Good Morning Breakfast Bap which is a square sausage, egg and bacon in a bap and I have to say it's the best I've ever had. Perfect. Wouldn't change a single thing about it. The chai could have been better, a bit thicker for my taste but still nice. The staff were wonderful and let us sit in before they had fully opened to get out of the cold. The interior is very modern and trendy, and the fairy lights add a lovely touch. Very pleased with this place yet again!

We initially visited Johnston's a few times for the simple fact that it has seats outdoors. At the…read moreright time of day, even as Summer draws to a close, those seats catch the sunshine in just the right way. I've yet to find a better place in Falkirk to enjoy a beer outdoors and I'm going to miss it now that Autumn is starting to make itself more and more obvious. Eventually, we headed inside one lunchtime to try the food. Inside, Johnston's does just as good a job. It;s light and airy, there's plenty of seating (including some upstairs above the bar). We got comfy at a table and chose from their lunch menu. I ordered the fish and chips while my partner went for the steak pie. The fish and chips was enormous. I had thought, since this was the lunch menu, that it would be a slightly more moderate portion. Not that I'm complaining because it was also delicious. My partner loved his steak pie too. They run a loyalty card (although it's new and I'm not sure the system totally works as it eventually will). They offer cocktails and seem proud of their wine list, but they also offer good coffee and cake, as well as their own home made tablet. They cater to groups and parties and they run offers throughout the week, like two main meals for £7.99 on Tuesdays and Wednesdays. So far, as far as I can tell, Johnston's is doing everything right.

Photos
Johnston's Bar-Bistro
Johnston's Bar-Bistro - Outdoor seating

Outdoor seating

Johnston's Bar-Bistro - Chicken burger

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Chicken burger

The Devil's Advocate - Smoked fish plate

The Devil's Advocate

4.3(637 reviews)
31.1 miOld Town, Royal Mile
££

Walking in to The Devil's Advocate in Advocate Close, just above Market St, the large bar greets…read moreyou. We chose the Scottish Road trip whiskey flight. As someone who truly loved little about Scotch, it was a wonderful way to taste and compare smoky vs peaty whiskeys. Fun. Our table was upstairs and we sat next to an open door which allows for fresh cool air. It was a warm day in Edinburgh. Our server was wonderful, patient and really helpful. Our choices were truly delicious. We started with the fish board, olives, and mushroom skewer. We loved them all. I enjoyed the cod main dish, while my wife finished the starters. The side of asparagus was also excellent. The mouse dessert was delicious but very rich, it's enough for 4 people. The cost of dinner was also totally reasonable. I recommend this place highly.

I don't really understand why the ratings are so high at this restaurant. We tried going here one…read moreevening and I messed up the reservation. I'm not used to seeing it in blocks and our end time was bolded but not the start time. We showed up at the end time. We were charged obviously because you have to give a card for a guarantee. I get that. I was fine with it since it was my fault. What I wasn't fine with was the rude (dare I say bitchy?) hostess who I spoke with upon arriving. She was awful to me and looked at me like I was garbage. Even after that, I decided to rebook and pay attention to the time. The restaurant had been recommended to us by a relative as the "best place they had eaten" while in Edinburgh and I wanted to try it. I booked for lunch and when we arrived the male host was lovely. We were sat early (because I always show up to a reservation early) and then we waited almost a half an hour for the one waitress there to come and help. It was fine. I can understand they are understaffed and busy. But then the food, it was also just fine. It was decent but not great. Like a lot of things in the UK, it's understated and seasoned. My husband had the pappardelle and my two children and I had the flat iron steak. His pasta had zero flavor. It was a cream based sauce. It needed more salt. As for the steak, it was fine. It was cooked well. Mine was medium rare and the kids both had medium. It was also not seasoned well. However the steak was served with a dipping sauce (a garlic sauce, a peppercorn or lemon mint). We tried all three since we had three steaks and those were all good and kept the steak from being bland. On the plate were chips (fries), which were not salted well but we had the dipping sauces. Also on the plate was plain arugula and a couple on the vine cherry tomatoes. Nothing spectacular. The waitress didn't come back once the entire time we were eating. Overall, it just wasn't worth it for the money we paid.

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The Devil's Advocate - Whiskey flight tastings

Whiskey flight tastings

The Devil's Advocate - Fish Filet

Fish Filet

The Devil's Advocate - Double Shot with Dalmore 12, kahula, espresso shot, and Demerara.

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Double Shot with Dalmore 12, kahula, espresso shot, and Demerara.

Brea - scottish - Updated June 2026

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