This was out first time there and the food was amazing, and our waitress Kaitlyn was so sweet and a…read morepleasure. We will definitely be back. Mari Lafountain

A friend from Boston came to town for the weekend. She enjoyed the flatbread. The tacos were good -…read morenormally, the fish is fried. It is always refreshing when the chef will adjust fried to grilled. Forester's is a typical small-town pub. It was busy, but our server, Emmett was attentive and kind. It was a beautiful Saturday evening sitting outside, seeing an old friend.

We finally made it! And it definitely was worth it. Stellar dinner where there are no stars for…read moremany miles around. The hospitality is well worth their Beard award. The staff was perfect, lovely owner always makes the rounds and the porch provides a lakeside view. Every dish was delicious and well plated. Dietary preferences are followed. It took 3 hours for the prix fixe menu to be served so be prepared.

We had high expectations for this place. It was very disappointing. For the price, the food was…read morebland. The appetizers were the only savory part. There was too much time between courses, about 20 minutes making the entire experience about 3 hours. The service was great. Friendly and helpful. The place was small, we sat in the deck area, the view was amazing.

Absolutely delicious! Arrived at 11:30am on. a Thursday and…read moresnagged the second to last table. Beware it's very small so you may have to wait but it's so worth it. Bonus is you have great river views. My colleague and I had the lobster roll hot with butter and it was incredible. Huge delicious pieces of lobster. And the fries were fresh and perfectly crunchy. I have nothing bad to say! Everything was so good, we each got a lobster grilled cheese to go for later. Parking- free spots in front.

This is a tiny hole in the wall restaurant sitting above the river we popped in on our road trip…read more The lobster roll was ridiculously big, the bread had no hope it was being crushed by the delicious lobster. Hubs had the unlimited fish and chips. His fish pieces was so big he really enjoyed it. The fries and coleslaw weee really great as well. We tried the Grape Nuts pudding- I personally thought it was foul but the hubs loved it- the texture and how the pudding was broken and weeping was a turn off for me, hubs ate the whole thing. Service was solid.

This is a gem in Millinocket. You are doing yourself a disservice if you do not go to this…read morerestaurant while in Millinocket or passing through. Service is excellent and food is incredible. Very cute diner with many options. 100% must go!!

Amazing diner and great vibes in Millinocket. Was great after our hike in Baxter State Park, but I…read morecould see AT hikers stopping by here as well as you see signatures all along the ceiling. Service was great and super friendly. Food was also delicious. Learned their bread and English McMuffin are homemade - everything was fresh.

Haven't been here since the first year the new location opened, but the beer here is still great!…read moreWe tried a few different things off the food menu and those were all pretty decent. Note - when you get a sandwich/burger, they give you an insane amount of fries to go along with it. Service was great and I like the quirky brewery atmosphere. A great place to stop before a UMaine hockey game

So much to do at OBC... Board games, corn hole, basketball, video games, televisions and fire pits!…read more Award winning beer matched with farm fresh food (now offerings that aren't deep fried) The new menu is really really good: The blackened haddock tacos are so so flavorful (wish they offered a slaw/salad) instead of ff/tots Shrimp cocktail with a delicious cocktail sauce along with tortilla chips to dip too, the crab cakes with spicy aioli veggie blend and the burrata with tomatoes and pesto all AMAZING!! I eat there at least twice a week now

I've eaten here three times not w, and really love it! It is in walking distance from where I kiv,…read moreand I've walked there once, and their food was good then!

Great service, beautiful park setting and amazing food Here…read morefrom Seattle and glad we found this spot.

Brenda's is my go to for lunch on the weekdays off. Everything is good. Waitresses are attentive…read morealways. Service is quick even when busy.

They people are rude and they are miserable because they hate their jobs!! if they got decent…read morepeople it would be better! also Sarah is the one who you want to avoid she doesn't even try to make sure your chicken is cooked!

Made another stop here (on purpose this time) and was even more impressed! Glad we called ahead…read moreearlier in the day to reserve a table as the restaurant was bustling on the Friday before Christmas. Love the cozy vibe of the interior so much! I opted for the short rib wrap with potato leek soup, and my husband and his friend both got the all you can eat fish and chips. We were all very satisfied with our choices! Can't wait to stop here during my next visit to Maine.

River Drivers Restaurant is part of NEOC (New England Outdoor Center), Ktaadn Resorts. It is a…read moreseparate building from other pieces of the property and is a bit off the paved road on a dirt road. My friend and I came here for dinner and really enjoyed this place. First, the service was amazing. Our waiter was so nice, so attentive, and extremely helpful in terms of describing the foods and helping us choose beers. A lot of their draft beers are from the brewery they have on the property (Knife Edge Brewing). My friend and I liked their Blond Ale and their Moon Shadow Session IPA. The IPA was slightly citrusy, crisp, cold, and refreshing. Exactly how you would want a beer. For the food, we had the crab cake appetizer, the caesar salad, and the seafood pappardelle (pasta). Everything was absolutely delicious. The crab cakes were wonderful. Flavorful but not grossly fishy, soft, and the sauce accompaniment was great. My friend and I split the caesar salad and the pasta, so the portions you see of those in my pictures are HALF of what they actually are. The caesar was solid -- a nice sauce and clean, fresh romaine. The croutons seemed homemade and were really good. The pasta had three types of seafood -- shrimp, scallops, and Maine lobster. All delicious and with a tasty garlic lemon cream sauce . It was a good amount of seafood as well. I highly recommend this place. It's a little off the beaten path but well worth it!! As a plus, we spotted a wild fox while driving through the property to the restaurant!