From Culloden battlefield we searched for a local spot to grab a beer and food - this place popped…read moreup. The patio was great for two extremely tired travelers - a pint and a bowl of chowder !! perfectly and completely delicious cullen skink ( fish chowder) with haddock, potatoes and green onion - seasoned to absolute perfection, not to mention the fish and chips.

Walking back to my guest house I decided I should get a little something to eat. I had the soup…read moreof the day, tomato, and a lovely glass of Sauvignon Blanc. The soup was very tasty, and it came with a terrific slice of bread. If you sit outside, remember your table number and order at the bar.

Let me start off by saying this is my first review. As a restaurant owner myself I like to steer…read moreclear of the whole scene. I do however find Yelp to be a helpful metric and this is the first time since I have been a member of yelp since 2009 that hospitality has challenged by stance. There is so much to say, but as a 46 year old who has spent their entire life enjoying the sound of their own voice I will keep this brief as I am being dragged, kicking and screaming, into maturity. Just outside of Inverness sits a quirky and humble inn perched on a corner in a village with the same qualities in equal measure. The host and owner, Jim, has plied his trade here since 2003 and I can only imagine that the well worn, but not shabby, interior and decor is a product of passion for his craft. They seem to have an ability to cobble together a staff that only exceeds their grace in hospitality in their camaraderie as a team with a total sweetie manning the ship. Everyone is beyond welcoming. The food veers away from your typical standard Scottish pub fare with splashes of American standards along with some continental fare, while still having chow that is common to the region. The beer and whisky menu is curated and a welcome refreshment on the middle leg of our journey as most Scottish pubs tend to lean more towards regional standards, not a bad thing, but after drinking dozens of pints of bitters and milds it was a delight to see a lovely pilsner on draft. I am not a whisky drinker myself but I am in hospitatliy and over hearing the servers describe the selection when asked by the guests one can tell they have done their homework. All in all a place busting with charm and personality in each and every employee and hospitality at its finest. If you're lucky enough to be able to take the trip and brave the roads you will be handsomely rewarded.

Before we went on our trip, my boyfriend did a little bit of research on the are we would be…read morestaying so we didn't waste time trying to figure out nearby good places. Not even 10 minutes from our place he had marked The Anderson. Just a short drive from our AirBnb, and lucky to get a parking spot just across from it, this was starting to be a great night. We walk in, and the host immediately greeted us. There was an empty room to our left, which I'm assuming was for private parties or busier nights, but we were escorted straight in the room behind the host. Cozy room, with a small bar, and filled with locals. All having a good time, and some even talking with the staff showing they visit the restaurant often. That was a good sign and made us feel great about picking this place for dinner. Our server was awesome. Very friendly, treated us like family, and helped us with what to order. The specials of the day are all written down on a chalk board and she brought it to our table and explained each dish to us. One of the things we wanted to try was their haggis, and since we didn't know if we would like it or not, she recommended just getting a side which she said would be enough for both of us. On top of that I got the Special Pie of the day: Chicken Bacon and Mushroom pie. The way she described it sounded delicious so I just had to try it, even if I'm not a fan of pie crust. Haggis came out and to my surprise I really liked it. It's texture is kind of like ground beef and corn beef hash in one (IMO), salty and flavorful. The Pie was perfection! I even loved the crust. Homemade, flaky, buttery delicious crust but not a lot of it so you can truly enjoy the flavors of the filling. Tender juicy chicken, creamy sauce with mushrooms and the bacon adds more flavor to it. The pasta special was a monkfish wrapped with pancetta with a creamy sauce and was divine. While we enjoyed our dinner we also had the chance to pick a record to play on the turntable - How cool is that? And even with the music and everyone having conversations all around the place was never loud so we could enjoy our conversation as well. Honestly one of the best finds during our trip.

This is a MUST VISIT if you're in Inverness. I was lucky enough to get to chat with Bruce…read moreMacGregor, one of the owners, and listen to him play. His passion, talent, and story telling is unmatched! The roast dinner was delicious and the cocktails were so fun! They take great care with the details around the pub, giving nods to history while pushing forward progress within the re-adoption of traditional Scottish music. Come for a drink or a meal, and stay for the vibes, history, and immense talent on stage.

Re: Delicious Sticky Toffee Pudding…read more To the Greek couple we met in Inverness, with great apologies, we suffered confusion of which delicious desserts we had at various restaurants around the city, inadvertently directing you towards a place that did not serve sticky toffee pudding. We should have pointed you towards MacGregor's as having the most delicious sticky toffee pudding, now verified after having several others that did not perfectly balance sweet with salt as that of the sticky toffee pudding at MacGregor's. If the pub is full, please find your way to the end of the bar and the small door to the left that takes you to the cosy table service room where Jess and other wait staff, including little Nala, will take the best care of you. We also highly recommend the steak & ale pie and fish & chips, should you require something a bit more than the sticky toffee pudding. Again, apologies, and we are certain you will have a fantastic experience at MacGregor's!

Went on a Saturday night. Didn't know how loud and rowdy it gets here. If you are expecting a…read morequieter atmosphere, avoid on Friday's and Saturday's. Loud music. Live Dj. Lots of party folk. Food was so good!! Service was great as well.

This was the first place we stopped at for food in Inverness. I read a few items that were vegan…read morespecifically and chose this for that, we were not disappointed! There was a whole veg menu to choose from and the food was great, I couldn't finish much of mine but thankfully my husband helped me out. Service was good and staff was friendly and seemed happy to be working there. The bar is prohibition themed which was cheeky for us dining as Americans.

The food was exceptional! It did take a while to get seated without reservations on a busy night in…read moreInverness but everything thing else was great. Loved the smoked Old Fashion made with Scottish Whiskey also that we tried as we waited.

Service was amazing. Had the scotch egg and steak pie. Both were very good. Koch Ness Lagger is…read moregood if looking for a local beer!! Atmosphere was great as well. Very cute inside.

Amazing experience. Went because suggested in Rick Steves guide. His description is spot on…read more Went for lunch on a weekday - fantastic deal of side and main for under 20 pounds! Had the fish soup - surprisingly large - a meal on its own!!! Loaded with fish!!!! Had a cheesesteak sandwich - well presented! Tasty as well. The service was amazing! Attentive and friendly. There's a beautiful bar with all kinds of beer on tap. Saw some people day drinking! A place I would definitely return to close to the castle in the main part of town

This place is a "must do" if you're visiting the area. Why?…read more Food - Went with a party of 4. We all had something different. The Scottish salmon and Fish & Chips delivered, as expected. The balmoral chicken with haggis was top notch! We could have drank whisky sauce. The steak pie was fantastic! The gravy was deep and rich with the flakiest puff pastry on the planet. If you like sticky toffee pudding, this is the place to get it as it's to die for! Service - Our server was 16 years old and already a pro, aside from recommending liquor. She left that up to the bartender, Ryan, who was well-versed, friendly and entertaining. He totally enhanced our wonderful dining experience. Ambiance - The vibe is both classy and casual. Whether you're there in your fancy-wear or trail gear, you're welcomed. One of the people in our party (from Michigan/USA) said he'd make the trip all over again just for this meal experience. That speaks for itself and I agree! Just be sure to make a reservation.

Look you are either going to absolutely love this place, or completely hate it. There is no middle…read moreground. Go there at 10pm one night, buy a beer and stand by the bar for 15 minutes. You'll see. Downstairs: Never been in, seems a bit 'Local' In the sense of 'Royston Vasey' rather than ' Rovers Return' though. But upstairs: A total gem. A 100% Music dive of the best sort. Bar is tiny, but still hosts some of the best LIVE music to be had in Inverness and beyond. True sometimes its comedically awful. But sometimes its totally amazing. You never know what you're gonna get, and that's part of the fun, More hits than misses in my experience. Place can be quiet (but is never empty), or it can be completely packed out. It has a totally amazing friendly buzz either way. One day you'll get a 6 piece Death Metal band, next it could be some grey haired R&B growler, or a Cornish folk duo. At the weekends, don't be surprised to see 18 year old Goths drinking snakebite next to bearded kilties with Guiness who - but for the smoking ban - would doubtless be chuffing away on pipes. Mucially its mainly quieter Folky type stuff during week nights, and touring wannabes and up and coming bands playing the weekends. The size of the place means that the acts are mixed in with everyone else. Friendly, scruffy, and very chilled out, this is the bar where the Proclaimers hung out before they made it big. I almost always pass through when I'm out on the town planning to head to Hootenanny or wherever, and quite often, end up staying put.

The upstairs pub has all you want if you like to hang out with a few pals over a pint or four…read more there is live music over the weekends thae staff are great and the atmosphere is warm great place for students.

Remarkable taste of Inverness…read more You couldn't get a proper taste of Scotland without visiting. They have a bountiful selection of whiskey and let me tell you...the patrons and the owners are a beautiful blend of people. Great service, wonderful feeling of culture and the location is great!

So I will be up front and say that I DO understand that this is an historic building but we stayed…read morein several on our recent trip. The location of the inn was great and the shower was wonderful as well as the French toast we had for breakfast the day we left. Our room was so small that we could not open our suitcases unless we were both standing up. Literally the bed was the on,y place to put a suitcase. Our room leaned so bad that my husband almost fell out of bed during the night. Pictures added.