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    The Karibbean

    4.7 (38 reviews)
    Open 11:00 am - 5:00 pm
    Updated 1 month ago

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    This was delish!
    Glenn B.

    The jerk chicken is phenomenal!!!! Tender and flavorful, always falling off the bone. Every time I go I try to explore more of the menu, but jerk chicken is always part of the order. The owner and team are always cheerful and welcoming. Can't wait to go again.

    Jamaican beef stew

    I am writing this review in between bites because it was too amazing not to share. First of all Karlina who welcomed me in was such a sweet and beautiful soul! I told her about how I loved a Jamaican kale salad and she gave me something she had that was similar after I had already paid. The Jamaican beef stew is incredible, combined with the rice, it was the perfect bite. The potato salad mix was so fresh and the exact flavor I was looking for! The portion sizes are large and I could have easily split with someone (but I am glad I'll have leftovers). I will be back.

    Rasta Pasta

    Three of us had an awesome dinner this evening at The Karibbean's newer West Lebanon, NH location. The fried plantains and fish fritters went so fast that we realized we had forgotten to take pictures. We got pictures of the braised short rib, the jerk chicken, and the oxtail. All were delicious, with meat falling off the bones. And the owners are such lovely people who made us feel right at home.

    2 small oxtails that's it
    Rose M.

    I was excited to pick up my take out. Flavor is on point. We had the oxtail, jerk chicken, and curry chicken. I was extremely dissapointed in the portion for the proteins. Wow very small. Plenty of rice and beans w right amount of slaw. Literally it was 2 small oxtail and 2 small chicken legs per each chicken dish. For the price, you def should get more meat vs more bones. The jerk chicken had mild spice but a nice smokey flavor. If you are really hungry this will not hit the spot unless you just want to fill up on rice and beans. I'm not saying I won't stop by again but I won't come if I am really hungry.

    Jerk pork
    Cece C.

    This is my probably favorite spot in the upper valley. Good portion sizes of super flavorful food that is satisfying but not too rich. I can't say enough good things about it. The jerk pork is my go-to dish but we have tried everything on the menu and it is all good. Smoky and spicy with the fresh tang of the slaw. Perfect!

    The beef patties were so dry and hard we couldn't even eat them!

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    7 months ago

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    10 months ago

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    2 years ago

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    2 years ago

    Hidden gem. Delicious authentic Caribbean fare. Lovely staff. Very accommodating. All of the dishes were great.

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    3 years ago

    We had the curry goat. Served with rice, cabbage slaw and banana plantain. Very good and a must try.

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    5 years ago

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    2 years ago

    There's nothing like this for 100 miles in any direction. Absolutely delicious and an Upper Valley must.

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    4 years ago

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    4 years ago

    Funky place. Don't be afraid. Jerk chicken was tasty. Worth a visit to support unique food in a unique setting. Try something new.

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    5 years ago

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    4 years ago

    Hidden gem that serves some of the best Caribbean food I've ever had. Don't miss the jerk pork!

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    6 years ago

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    6 years ago

    Amazing jerk chicken with rice and red beans. Spicy enough to keep your lips remembering your meal for a few hours.

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    5 years ago

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    King Arthur Baking Company - Inside of Kouign-Amman ($4.50) - good! Better than the morning bun.

    King Arthur Baking Company

    4.2(557 reviews)
    5.0 mi
    $$

    I recently ordered a few à la carte items from King Arthur Baking's holiday menu and was delighted…read morewith the entire experience. I've tried several holiday menus around the region, and KAB is a clear standout. I ordered a baguette and vegetable quiche to round out my own meal, plus an apple pie and bûche de Noël for dessert. Pick-up was seamless. The café was bustling with happy customers carrying pastries and coffee, but the preorder station was just inside the door to the right. I gave my name, they confirmed the contents, and I was quickly on my way. The whole place has such a warm, upbeat vibe--bustling but never chaotic. The staff are fantastic: friendly, organized, and genuinely happy to help. Even on a busy holiday pick-up day, everything felt calm and well-run. The quiche came with clear heating instructions (which I really appreciate, as not everywhere provides them). It was fully cooked and only needed 20 minutes in the oven. The filling was light yet rich, and the delicate filo crust was such a lovely surprise. Not a single slice was left over! The apple pie was perfectly baked with a tall, flaky crust and well-balanced apple filling--lightly sweet, gently spiced, and sliced just right so each piece held together beautifully. This was also my first bûche de Noël, and now the bar is impossibly high. The dark chocolate sponge was tender and filled with real whipped cream and the perfect hint of brandied cherries--beautifully balanced rather than overpowering. The chocolate mousse frosting and thin ganache glaze were flawless, and the decoration (meringue mushrooms and sugared cranberries) made it truly special. I sincerely hope KAB continues their holiday menu every year, because I fully plan to cook less and order more from them. Everything was exceptional.

    As tourists, this was a must see place! We loved walking through the store, checking out the baking…read morearea and then getting food at the cafe. The lattes were pretty standard and the pastries were a bit disappointing. The flavor profile of the focaccia was odd - corn, tomato, and spicy mayo. The croissant was extremely flavored but lacked a butter flavor. The service was quick and plenty of seating. Many small tables would be preferred to the long almost banquet table options.

    Photos
    King Arthur Baking Company - Baking classroom

    Baking classroom

    King Arthur Baking Company - Inside of Cinnamon Bun ($4.25) - not the best. Dough is a bit dry.

    Inside of Cinnamon Bun ($4.25) - not the best. Dough is a bit dry.

    King Arthur Baking Company - Inside of Sticky Bun ($4) - it's ok. Super rich and sweet, difficult to eat a lot of.

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    Inside of Sticky Bun ($4) - it's ok. Super rich and sweet, difficult to eat a lot of.

    Cappadocia Cafe - Pastries!

    Cappadocia Cafe

    4.3(18 reviews)
    3.3 mi

    I visited Cappadocia with two loved ones. It's located near the train station in White River…read moreJunction, VT. When I went inside I totally forgot I was in Vermont. The counter server was kind enough to explain different menu items. We ordered a breakfast pide and a ground lamb pide. I got an iced mocha latte, one companion had a hot spiced mocha latte, and another companion had an iced latte with vanilla, I believe. The iced mocha was very good. The food took a bit of time but it was because it needed to cook in the wood fired oven. The ground lamb pide was full of spices and was very flavourful. It was tasty but it got a bit overwhelming when I was eating it alone. My friend offered to share some of her breakfast pide. I am not an egg person but upon the first few bites, I got quite emotional. It immediately made me think of a meal my late grandmother used to make. It was both a bit sad and wonderful as she had passed within a few months of me coming to Cappadocia and the memory associated with food gave me comfort. I'd recommend trying Cappadocia. It's a beautifully decorated space with some seating, it is a nice way to eat something a bit different from most of the food in the area and the food is very good.

    Stopped in shortly before they closed for a Turkish Tea and enjoyed it. The place is very cute and…read morevery Turkish looking and took my back to my visits to Istanbul and Cappadocia. There was an American dude working the counter and I'll say he didn't exhibit what I would consider traditional Turkish hospitality. There is a screen to order from right by the door when you walk it and I guess he wants you to order from that because he was more effective than Susanna Hoffs in a Bangles video at avoiding direct eye contact. I would say if the tablet is the ordering device of choice they should put it in front of the counter rather than by the door where it's behind you. We finally figured it out and were able to order on the tablet but it was disheartening to watch a woman come in after us and stand forlornly by the counter hoping that the guy would notice her. He was great at stacking dishes, wiping down counters, etc and doing everything but acknowledging the human standing five feet from him. Anyway, just as she was about to leave he said hello and then took the order in the traditional way. The tea was good and the mood was nice and the pastries looked amazing. This could have been four or five stars with personal service.

    Photos
    Cappadocia Cafe
    Cappadocia Cafe
    Cappadocia Cafe

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    The Karibbean - caribbean - Updated May 2026

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