We got seated in the bar area and had the best service ever thank you Samantha, We were meeting my…read moreboss here to go over work plans and not only was the service excellent the food was amazing also......Thank you

Still the best thing going for food in Ellensburg. Great food and awesome service with downhome…read moreatmosphere.

Super delicious spaghetti squash vegan dish for the win! I'm still dreaming about it. The owner was…read moreso kind to ask the cook to make the dish for lunch instead of having us wait for dinner menu. The portions are huge and the treats in the case are delicious. Will be or regular stop for us!!

Party of 2 here for breakfast. I now believe the reviews about the painfully slow service. We…read morewaited for over an hour and a half for food once we ordered (along with at least four other tables that I could tell were there before us or about the same time), with lots of apologies that there was a large party in another area. Honestly, if your establishment holds 10 or 100 people, the staff and kitchen should be able to manage that number. We saw one table actually leave after waiting longer than us without their food because they had somewhere else to be. Not great. Once the food finally arrived we were so hungry that I'm certain anything would have tasted good. We didn't complain or ask but they did remove one soda from the tab. It's a cute place with a decent menu but I'm on the fence about bothering to give them another try.

I was recently on a ladies weekend in the area, and got to visit Swiftwater for dinner with my…read morebestie. And what a wonderful dinner it was! From the stunning views over the valley below, to the tasty cocktails, to the wonderful eats it was a great way to chillax on a lovely Saturday evening. Having had a not-great experience with wine (at a different venue) earlier in the day, we opted for cocktails here. My extra dirty martini with cheese-stuffed olives was phenomenal, and my friend enjoyed her old fashioned. We shared a roasted beet and burrata salad as an appy, then moved on to our main courses - I got the prime tenderloin and she got the cider glazed pork. We washed it all down with a couple of chocolate espresso martinis for dessert. My tenderloin was cooked to perfection, and accompanied by some sweet little roasted carrots and a lovely heap of mashed potatoes. My friend reported that her pork was more like a stew, and she really enjoyed it. What really put our experience here over the top was the absolutely amazing service we received, especially from our waiter, Trevor. He was friendly, funny, and helped us navigate the menu when we couldn't decide what to get. He also told us a little about the geological history of the area, which is built over an old coal mine. This place wasn't cheap, but for a fun night out of splurging, it was perfect!

Among its competition, Swiftwater Cellars stands above all. This restaurant is Sundadia's premier…read morelocation to eat and drink! Let's dive into it Food Ribeye 5/5 buttery and cut through like butter Mashed potatoes 5/5 seabass 5/5 - a moat of sauce Mac and cheese - sleeper food ***Update: we went back to this restaurant for our yearly cabin trip and the food was just as good the last time. Perfect service and food. 5/5 would recommend ***

My family surprised with a Mother's Day dinner at the Stovehouse and what an awesome experience it…read morewas, starting with our Mandy our server. She was pleasant, professional, and a wealth of information about the menu. We all had different items and each was amazing! We had the Crab Dip for an appetizer, then each of use ordered something different so we could taste each item. We had the steelhead, pork chop, halibut special, all of which we gave a "10". Of course, we had to try the desserts, so if you have room I would suggest the Banana Cream Pie and the Carrot Cake.

The food was incredibly disappointing. We got almost all the appetizers and everything was overly…read morefried to the point we could not eat it.

This place is bookstore/coffeehouse/restaurant/bar in the cute little town of Roslyn…read more I wandered in around 4:30pm. I checked out the bookstore part first. They have a cool selection of books, and a lot of gift type things like tea, stuffed animals, bookmarks, art supplies, etc. I noticed the dinner menu and decided a cheeseburger sounded good. I ordered the Basecamp cheeseburger with bacon and a side salad. You can apparently order food upstairs and then sit upstairs or downstairs (or outside, I think). They have table service as well, after 4pm. Service was very friendly and patient. I decided to eat downstairs, and there was a cozy bar and large seating area. My burger soon arrived and it was delicious! A great toasted bun and a wonderfully substantial and beefy patty. The cheese was rich and gooey. Great, yummy combination of flavors. The salad was good too, with a nice ranch dressing on the side. A cool place that made me feel welcome and served up a great burger.

Went to this coffee shop 2 days in a row. It's such a cute bookstore!!! And you can grab coffee and…read morefood. I didn't get to try their food but their coffee were really good! I got lavender latte and asked for not too sweet, they were able to make it a hint of lavender and the coffee smells so good. They paired perfectly together!!! I got a book from them and the whole place just smells like book store and coffee shop. Literally perfect!!! I am so grateful that one of the staff recommended me some places for photos!! She mentioned some of the art wall and cute spot behind the shop. I would definitely go back if I am in the area again.

When we planned a travel to the Eastern side if Washington, we wanted a place beyond Snoqualmie…read morePass for our breakfast pit stop. Even though there were multiple options we considered, we thought stopping at Cle Elum will give us enough gap before we stop for lunch later in the day. One of the top choices we had was Sunset Cafe. It's located in the main street with a lot of parking spots on the roadside. We walked into a typical diner place with some great ambiance and interiors. They do have multiple dining areas and we got ourselves a booth. The interior decorations speaks a lot about the local and Washington history. They do offer omelettes, classic break fast options + Sunset specials. Their offerings are family recipes passed down through generations. We started with coffee. Ordered Got Blues from the specials, Greek scramble a stack of pancakes. There were a very few customers at the time - so I decided to walk around and explore. They do sell pies, brownies, cinnamon rolls. And they are popular as well. I have seen many walking into get those. They do have a bar and lounge as well. The food arrived relatively quick. It was a scrumptious breakfast for us. Kids had a great time enjoying the sweet treats as well. Got Blues was on point - delicious! The best among our pick! Service was top! The staffs were very friendly. We were helped by Nancy that day. She loves to talk about their food and the pies. Lovely personality! We did pick up pies on our way out as well. The food was great; service was amazing. It was a perfect stop for us and great start for our road trip! They are on instagram - sunsetcafe_loosewolf Highly recommended!

Hands down one of the best diners we've ever been to! The French toast was the best I've ever…read morehad--perfectly cooked and absolutely delicious. Their pie selection is incredible, with so many options it was hard to choose just one. The service was fantastic, friendly, and attentive throughout our meal. While it's a little pricier than your typical diner, the quality of the food and overall experience make it completely worth it. We'll absolutely be back!

3.5. We had a reservation and were sat right away…read more Unfortunately we didn't have a server assigned to us, so we had to wait until I finally said something. The server that got us was very friendly and nice. We ordered cocktails; a sparkling rose' for me and a jalapeño mojito for my husband. The jalapeño mojito was delicious. Just a tiny amount of heat and the jalapeño came through. I ordered a Caesar salad to start. Was topped with anchovies and was good and crisp. My husband ordered the halibut with green curry. It was cooked to perfection and very tasty. I got the pappardelle ragu because I was told it was fresh in-house made pasta. The sauce was good, but the noodles definitely didn't taste fresh or have in-house made texture. I wouldn't order it again. I was having fomo so we ordered the ribeye medallion crusted with potatoes and I wish we wouldn't have. It was the most bland dish I have had recently. I don't think the ribeye or the potatoes were seasoned. I get that it came on a sweet onion jam, but that was just sweet. There was no salt or pepper coming through at all on the meat or potatoes. I wish we would have sent it back. I am just not that person. Luckily with enough fresh ground pepper and salt at the table, it made edible. We told our server, she didn't seem to care. We decided we couldn't end on a bad note with the ribeye medallion, so we got the lemon tiramisu. I have never heard of lemon tiramisu. It was so good. I highly recommend. I saw the chop tomahawk come out of the kitchen multiple times and it looked amazing. Ambiance is great. There is an open kitchen so that can be loud. Be aware there are high top tables when you make reservations. Would definitely go back.

Wow, what an incredible dinner! I got a chance to meet both owners, Kim (wife) and Chef Alex…read more(husband). My boyfriend and I started off with the Clams! The broth was perfectly seasoned, clams were cooked just right and it had an elegant touch of pork belly, saffron and smoked sausage. Genuinely one of the best orders of clams I've ever tasted. We also ordered the Halibut with a curried coconut sauce and the fried rice cake. The halibut was cooked perfectly, the rice cake was AMAZING!! Perfectly fried and paired so well with the intense and rich flavor of the coconut curry broth. The halibut was seriously the star of the show, you can tell it is fresh by the quality of the meat. My boyfriend was very surprised at how the risotto was prepared. He added steak to his risotto which was cooked to a perfect medium rare. The texture and taste was spot on. Our server, Sharae was very pleasant and reccomended alot of amazing drinks to us as well. She took excellent care of us with having the balance Of professional yet fun/ outgoing personality. She was just the sweetest. We finished our meal with a mouthwatering LEMON tiramisu. Out of this world, Melts in your mouth!! Perfect absence of lemon, cream and the cake was rich and both delicate at the same time. 10/10 best restaurant in town. Will be back for breakfast. The owner Kim was so awesome, very fun to converse with. Her and Sharae made our experience very memorable. Thank you for taking great care of us!!

Everything was great. Very authentic Mexican food. I loved my Chili Relleno! Yummy skinny…read moremargaritas, and tequila shots for the win!!!

We arrived at our hotel late and was planning on eating at Village Pizza but they close at 8p and…read morewe were in town around 7:45p. We noticed this Mexican Restaurant was open till 9p so we decided to eat here. It was a busy weekend night. This place had outside seating as well. We found 1 empty table right when you stepped in. Our server was amazing! My husband and I were going to split an entree. My husband's go-to is always an asada burrito. However, I asked for a suggestion. Our server recommended the Molcujete to split. Really it was the price of 2 entrees at $33 but was thinking that we needed to try something completely different and this was it. My daughter and mother split the enchiladas with rice and beans. The food took a long time however our server made sure we were kept in the loop, apologized and gave us more chips and salsa rather than ignore us. The molcujete was so different. In a pot with all the different meats, veggies and cheese along with tortillas. I liked it at a 4.5 out of 5. However, my husband didn't like it as much giving it a 4 out of 5. My daughter & mother loved the enchiladas giving it a 5 out of 5. The churro dessert was amazing. Carry cash because this place does charge a service fee for using a credit card. I think this place would have been more like a 4.5 star if they didn't do that. In the past, that was the cost of doing business was accepting credit cards to get more business but now instead of adjusting pricing on their food businesses is adding it.