Husbands brought me here and I am in love…read more Venue: It has a little speak easy feel. 3 indoor bar in different section with its unique feel and one outside (outdoor patio). Drinks: we had the Manhattan and penicillin. Fresh and high quality ingredients. Love the craft cocktails made by skillful mixologist. Service; friendly bar tenders and staffs. Will be coming back!

Such a gorgeous space! Perfect spot if you're feeling a moody cocktail or mocktail. This…read morebar/speakeasy is located in downtown Raleigh close to street parking and parking decks. They're typically having some sort of fun event or pop up that you can enjoy. When I went recently I decided to try a mocktail, they do a good job on their mocktails - equally as skilled as their cocktails. Definitely worth a stop in for a drink.

This is a whiskey lover's dream and one of Raleigh's most unique drinking destinations. It's quite…read moreliterally underground as it's in a basement. With little signage the space feels like a natural speakeasy. It's unpolished enough to feel a little sleazy, yet polished enough to never feel dirty. In other words, it has character, and plenty of it. The bartenders were fantastic: knowledgeable, talented, and happy to chat about the spirits behind the bar. Whether you're a serious whiskey enthusiast or just looking for a well-made cocktail, you're in good hands. Being open later than most Raleigh bars makes Foundation one of the city's go-to late-night options, but that shouldn't overshadow what it really is........a great bar at any hour. The atmosphere, the drinks, and the people behind the bar make this a place worth seeking out whether it's your first stop of the evening or your last.

Foundation Bar offers a uniquely cool vibe, tucked away in a basement location that makes it easy…read moreto miss if you aren't looking for it. The interior features rotating art hung on the walls--which adds a great aesthetic and is even available for purchase if you fall in love with a piece. The drink menu is impressively extensive, and the bartenders certainly don't skimp on the pours; if you aren't a frequent drinker, one strong cocktail will definitely be plenty. The staff is consistently polite and welcoming, and the overall atmosphere makes for a solid night out. The only notable drawbacks are the lack of a food menu, not even offering small bites, and a noticeable smoke odor inside that might bother non-smokers. Still, it's a great spot for drinks and atmosphere.

Order the Dealers Choice and don't hold back telling them what you like/don't like. Fantastically…read morecrafted cocktail every single time. Very cozy date night spot, or a great start or end to the evening.

It's conveniently located, it's close to both downtown and Glenwood. The vibe is so cute and the…read morecocktails are good! I'm not the biggest gin person, but they have other options too.

Guava sunset was amazing. Ain't no sunshine was delicious. Killjoy 75 was refreshing and floral Ava…read moreeverything I had hoped. Cool vibes. Great for a date. Service was ok but not over the top. The bar was quiet, we went early.

Fun spot for a mocktail or cocktail. Comfy seating…read more Super friendly bar tenders. We were there early on a Friday so it was super chill with great tunes playing. Fun decor : ) Kissing booth : )

What a fabulous dessert shop! Perfect place to grab an after dinner cocktail and dessert and…read moreconveniently located near St Roch Oyster Bar which is where we had dinner. Service was top notch with friendly folks greeting you the moment you enter the doors. Our bartender was so sweet and so welcoming. Had me a $10 Paloma cocktail that was just right and went to town on dessert. Everything was just delicious. Fresh made whip cream, perfectly balanced sweetness with the desserts and cute atmosphere. Loved my first time here and it won't be my last!

Stopped by Bittersweet for a nightcap & dessert while in the city. When you arrive parking can be a…read morelittle tricky in this area as you'll either need to find parallel parking or parking in a nearby garage/paid lot. Walking into the cocktail bar/dessert lounge it feels trendy, dim-lit, like something that belongs in a very large city (but glad to have it in Raleigh), and 21+ as I was asked for my ID at the door. Once you walk in, definitely have your ID ready and then you will be seated. A server will then come by your table to take your order. For drinks, I ordered the Fireside Old Fashioned (Maker's 46, cayenne, chili-pepper sugar, Crude smoke-salt bitters) and my partner ordered the Chai Espresso Martini (house-made chai tea, vodka, sweetened espresso). Both drinks were excellent and well made. The old fashioned had a nice full bourbon taste and a really nice spicy flavor at the end each sip. For deserts, we ordered the s'mores sundae (torched house-made marshmallow cream, Valrhona dark chocolate brownie, vanilla ice cream, toasted graham) and the Caramel Apple Cupcake. The Caramel Apple cupcake was good but was more like a muffin vs. a cupcake and was on the dry side. The s'mores sundae was excellent and had so much chocolate flavor. Overall, would highly recommend checking out Bittersweet if you are around the Downtown Raleigh area looking for a nightcap or dessert bar.

I absolutely loved this place! Wow nothing but good things to say where I begin? We had had the…read moregrilled shrimp brocheta, & the crispy potato flautas. My wife & I had passion fruit mimosas that were delicious. The decor is modern, yet eclectic and cozy, beautiful accents and dim lighting in the restaurant, there are nice plants everywhere too, which is a nice touch. The shrimp had a tasty grilled flavored that paired well with the aji panco rub and the piquillo pepper sauce the flautas were as flavorful as you can get with potatos, the salsa molcajete really brought it together though. The food was delicious and a nice surprise, we were thoroughly impressed with the whole experience, from the food, to the service, to the ambiance. I will definitely be back for dinner.

I came here for my birthday on a Sunday evening. We easily found street parking a block or two…read moreaway. We had a reservation and it wasn't busy, with two other groups and one couple dining there as well. We left around 6:30 and it was still very slow with no new customers coming in since we arrived. I think this place is probably more lively on Friday and Saturday nights. The food was delicious and the employees were friendly. When we walked in, the executive chef (Kevin?) asked if we had dined there before and welcomed us with a handshake and introduced himself. When you first enter Cuya there is a casual dining area with a lot of natural light coming in through the windows. That is the cafe portion of their restaurant and where they serve pastries, lattes, sandwiches, salads, and other more casual dining options. It's a cute and spacious spot that would be great for a casual breakfast or lunch. When you walk through the cafe there is a second door that opens into a second dining area that is a lot darker and has a completely different vibe and look. The music is fairly loud so it isn't a good place to go for a quiet meal or date unless you're into nightlife. The music is fun though with reggaeton, some r&b, and other Latin music like Juanes or bad bunny. The decor is super cool and sexy and colorful with fun decorations like a bust/mannequin head wearing a tropical fruit hat, lots of plants and neon lights, as well as framed art featuring different Latin countries. We started off with some drinks: a mezcalita picante and a pineapple jarritos. They even poured the jarritos into a glass and garnished it like a cocktail which was a nice touch and fun for our 5 year old. Our appetizers came after our drinks. We ordered the fritto mixto, pork belly tostones, pulpo, and empanadas. For our main meal we ordered the banana leaf steamed snapper. We ended our meal with mango sorbet. The only desserts available were a banana bread style bread pudding and mango sorbet. I was really hoping for some flan or tres leches and very disappointed by the offerings available. However, the mango sorbet was actually so incredible and delicious with a generous amount of scoops (I believe there were four). You could really taste the mango. The fritto mixto was good and came with a nice marinara style sauce which tasted more like a blended pico de gallo. The calamari was tasty and there were some nice juicy shrimp in the mix as well. The pork belly empanada was nice but not our favorite. We liked the sauce it came with but we weren't expecting deep fried empanadas. It comes with 2 however and makes for a great sharing appetizer for a small group. My favorite appetizer was definitely the pulpo which was so crispy on the outside and oh so tender on the inside and cooked to perfection. It didn't seem grilled as the menu states but was still incredibly delicious. It is plated atop a yummy salsa and served with some fingerling potatoes (some purple on the inside!). The potatoes were no frills and not that flavorful but still nice. Highly recommend. The banana leaf snapper was a very interesting dish with a fun presentation. The snapper sits beneath a layer green olive and capers with arugula and baby tomatoes. The snapper was cooked well and extremely tender. I recommend you mix it all together otherwise the caper and olive mix is pretty overpowering. We had an overall lovely experience and would return again and recommend this place to anyone looking for a delicious place to try! I want to come back to try the noodle dishes, Jamaican curry wings, and the ceviche/crudo items! The tacos sounded delicious as well.

Was visiting for a concert and am so happy I checked out William & Company. I was with 6 other…read morepeople and we were able to snag the soft seating at the front (space to the left when you walk in). I enjoyed my slushie but then moved on to tequila soda - my classic. All staff was super nice and drinks, bar service was quick and empty glasses were picked up quickly while we were just yapping. Added touch is the Krispy Kreme that's across the street (make sure you share with the staff!)

Ok i loved this place! Honestly it was exactly what i needed! Great vibes. Fantastic drinks! And…read morejust a vibe you don't want to miss. Easy seating. You don't want to miss out on this spot for sure!

Whiskey kitchen !!!!! Wowzers !!…read more Let me tell you this place is 10/10! The food , the drinks and the service.. I wish I could come daily as it definitely is a great spot. One part whiskey bar and one part southern kitchen this is a win in downtown Raleigh! Known for their small plates and shareable, they do have entree and main dishes along with a great selection of whiskey. The shrimp and grits were alittle to saucy for me but my nephew had no problem finishing it for me lol. We will definitely be back!

My boyfriend and I dined here for a date night and I had really hoped for better. The first thing I…read morenoticed upon arriving was how dead it was, especially considering we went on a Friday night at 6:30PM. My boyfriend is a huge whiskey drinker and had been wanting to visit here for a while. He had heard that the best Old Fashioned were here (he said that it was not that great), and while they did have bougie cocktails, I settled for a margarita. Our server was very attentive and friendly. The atmosphere and decor were great! I am a plant person, so I loved seeing all of the plants. I love the open concept and exposed ceiling. But the food......was displeasing and unappetizing. I ordered the lamp burger, and while I ordered it as well done, I did not know that it would be presented overcooked with a charred outside. If you know lamb, this caused the meat to be extremely dry. The burger itself was very bland and lacked much flavor. My boyfriend ordered the Fireman's Chicken and by the looks of it when it came out, someone should have called the fire department while it was cooking! It was so burnt it was black. The only flavor present was charred meat and it was the most dried out chicken we have ever had (unfortunately I tried it). The collard greens were bitter with little flavor and the black-eyed peas still had crunch to where they weren't cooked all the way. To say all this, to have a $100 bill was HIGHLY unappreciated as it was one of the worst meals we have had in a LONG time. I definitely could see why they were not busy. The food was cooked terrible. And I will note that it isn't that I am picky, the couple next to us barely ate their meal and looked just as dissatisfied as we were. We would NOT recommend!

I was excited to finally be able to visit The Crunkleton after hearing good reviews about the…read morerestaurant. We came when the restaurant opened during the week so we were seated right away and it wasn't crowded. There are several tables and spaces to sit inside of the restaurant. Our server, Ariel, was friendly & very attentive during our visit. The manager, Ravi, was also great. We both got a steak and I got the Mac & cheese for my side. The Mac & cheese was very cheesy as it contained multiple cheeses. We enjoyed it. My steak was also prepared well and was tender. The fries were served hot. It did take a little while for our food to be brought out to us but it was worth the wait.

We came to The Crunkleton for dinner and made reservations online ahead of time, which I definitely…read morerecommend since this place seems to stay busy. We started with the mussels cooked with chorizo sausage. They had good flavor, although I personally would have preferred the mussels without the sausage flavor. For our entrée, we had the Steak & Fries. The fries were cooked perfectly and had great flavor, especially with the cheese. We also ordered a side of Mac & Cheese, which is made with baked shell pasta, rich, cheesy, and really good. The restaurant itself is fairly small and intimate, with the full bar and open kitchen all in the same room as the dining tables. I really liked the warm, lively atmosphere, although it can feel a little crowded when they're busy. Overall, good food, a cozy atmosphere, and a fun dinner spot in Raleigh. I'd definitely recommend making a reservation before coming, especially for dinner.

First time going here and love love loved it !!! I met up with a friend we sat outside it was so…read morenice out They even gave us a little candle to really set the mood lol our server was the amazing Sarah who was super friendly and always kept our waters full the food was to die for !! We shared the bruschetta board the fig jam Brie and pear was my favorite!! so yummy definitely a must try and we finished the night off with a sweet little treat the warm donuts were perfect!!! Overall a wonderful experience would 10/10 recommend will definitely come again

First time here. Been wanting to come for a while and so glad I did. I arrived and it was already…read morepacked at 530 on Saturday. Outdoor seating looked really nice. Wish it wasn't 100 out. Good reason to come back. Started with prickly pear margarita with mescal. Yum! Had a white wine after. It was ok. My friend and I shared 4 bruschetta's- smoked salmon and pesto, artichoke, caprese, and apple, Brie and fig. Favs were smoked salmon and apple and Brie. The fries were amazing. Salmon board was good too. The bread on the board was much better than the bruschetta. Ambiance is great. Service as well. Will be back!