My friends and I came here the day after the grand opening for my friend's birthday. I really enjoyed the Chicago riverside location, so I was really excited to come here. We had reservations and were immediately seated once we made it to the host stand. There was a pretty long line just to get to the host. Also, there is no restaurant parking. You either have to valet, find street parking or park in a nearby garage. We were immediately impressed by the ambiance and aesthetic. It definitely give Hampton, Coastal vibes. Our server, Ade was great! Super friendly, accommodating, personable and helpful. She helped us enjoy our first visit. We all ordered Hampton Frosés and enjoyed. The birthday girl also got the pink reverie, the cocktail with bubbles on top, but she didn't enjoy stating that it tasted like artificial sweeteners. I also got the i like it a yacht cocktail with rum in it and enjoyed it. We split the bang bang chicken and roasted Brussels sprouts for an appetizer, and we all enjoyed and would order again. The birthday girl ordered the creamy spicy vodka pasta. She said it was okay, but would probably just stick with the apps next time. My other friend ordered the honey glazed salmon and enjoyed it. I, on the other hand, did not enjoy my meal. I got the lobster roll, and it was very dry and bland. I had to request a side of melted garlic butter to jous it up. I had also requested fries instead of chips, but it was not disclosed to me that there was an up charge for my request. Because I was not impressed with my meal, and was overcharged for it, I have to take away a star. My recommendations are to visit during non peak hours, avoid the lobster roll and ask if there are up charges with your request. I'd be willing to come back for the apps, vibes and cocktails. read more