Pizza pizza but not the Little Ceaser's kind…read more This kind is the in an airport in Chicago style with the deep dish delicacy known so well in Chi Town. They offer several great toppings and speciality pizzas and we enjoyed a plain cheese topped pizza with their deep dish that was fantastic. I admit we were plain and you can do much more here than this - but it was good just the same and the drinks were fab - mixed well from the soda machine. The wait staff were prompt and friendly and the food was fairly quick from order to service at the table. I note that the location was easy and convenient - just slide right in off the concourse and take a seat and then you eat! It was very clean too!

DO NOT EAT HERE!!!!!! Possibly the worst customer service…read moreI've ever encountered. While dining at this location, 1/14/26, around 3-330 pm, my young child accidentally spilled a drink. I informed the staff so the spill could be properly cleaned to prevent any patrons from slipping on the restaurant's property. Two employees handed me paper towels and told me to clean it up myself. I asked if they want to mop the area, but both responded with an extremely rude and disrespectful tone, repeatedly saying since it was "your kid who made the mess, you clean it" and they claimed to not have a cleaning crew on staff!! Ironically, shortly after, another employee came out from the back and cleaned the spill properly using a mop, soap, and water. This individual was the only staff member who behaved professionally, not aggressively or rude! In addition, when my husband asked both of them for their names, they covered their name tags, continued being rude. The employee again told us to clean up after our child and then proceeded to flick us off!

I think it's important to say upfront that there are several different Reggio's stands at ORD, and…read morethere's a slight difference in the quality of food and service. I'll try to be fair. First of all, it's ORD. It's my second home away from home, and the same can probably be said for many travelers out there. Who's generally in a good mood when traveling through an airport like ORD? Probably very few - so these food-court like restaurants are already at a disadvantage serving a hard-to-please crowd. I'll establish first that I do enjoy a good deep-dish Chicago pizza, not just with thick crust but proper cheese-filled pizza. Reggio's pizzas are not that, so if that's your starting point, then they would've failed. What Reggio's provide are pre-made, person-sized pizza that has a thick buttery crust that, imho, will likely fill your calorie needs during a short layover. The toppings are your typical pizza toppings: pepperoni, sausage, etc. While pre-made, they're generally kept warm so when sold, the temperature is good for eating. (Though this may be more true at the food-court location than at one of the express stands elsewhere in one of the terminals....) The crust is actually enjoyable (if you don't think about the amount of butter that went into it) and doesn't taste stale the few times I tried. I know it's not the healthiest of food but I usually enjoy one when passing by especially since I know I wouldn't need to find food by the time I land on the East Coast after dark. The price is reasonable given airport food - go for it if you like pizza with a thick buttery crust but don't expect it to be true "deep dish" pizza.

I've never had deep dish/ Chicago style pizza before, and I am sorry to the city of Chicago that…read morethis was my first try of it. This is an airport pizza place, you get what you expect. The cheese is weirdly stale, the crust was somehow sweet? At least there were a lot of veggies in the veggie pizza. The service itself was pretty quick for the line they had, the pizzas are sitting in those warming cases so they don't reheat it for you. It's a food court so it was busy, not much else to add for the ambiance. The staff was very nice and helpful though!

Made a reservation. Happy I did. This place is hopping. But I overheard the wait was only about…read more20 mins for 2 folks Started with the Italian beef arancini's. It's served with au jus & marinara. They were tasty, piping hot & had good heat flavor wise. Caesar salad was good. A lil heavy on the dressing for me. But very generous with the cheeses, that was delicious. We got the small all meat deep dish. Double crust is neat, I don't think I've had that before. The toppings were very generous & the cheese quality. It was more of a chain than I thought, initially. But that's not a problem, everything was good quality. I thought there was just one. Not the case. The folks working there were kind & attentive.

5 stars for Giordano's in Rosemont…read more For those of you not from Chicago or its suburbs, this is a Chicago style deep dish pizza restaurant. I had a pretty good experience here, the service was fast and friendly, and the restaurant ambiance itself was good - clean and not too loud inside. The deep dish pizza at Giordano's is also pretty good - can't go wrong with a 12 inch deep dish to have some leftovers to bring home! It is expensive here, but tasty. If you're in the area and want deep dish pizza, I'd recommend a visit. They have thin crust pizza also and other dishes, but those are not what they're known for.

Had a flight delayed so we ended up getting comped into the embassy suites and a gift voucher for…read moreSlyce. Wow! So surprising how good this was. Especially since it was right before they were closing. They were very nice to take their time with our order and not rush it out to us. We used the voucher and ordered a bunch of stuff since we would be leaving first thing in morning. Meatballs stole the show but the roast beef Sammy was also very good. Salad was solid along with side of bread. Pepperoni pizza wasn't special but still very good. We also got a tiramisu that I would get again. Overall great spot in a very nice hotel right near the airport. An added plus Gibsons is across the street. If you watched The League you know.

I'm guilty of second guessing my choice for a buddy lunch when I saw that it's in an Embassy Suites…read moreand boy am I glad we stayed for a very enjoyable meal. It's right off the lobby and has a modern pizzeria vibe. Our server was friendly, funny, and attentive. We split a Sicilian Salad and a Pepperoni Pesto Hot Honey Pizza. The salad was tasty with fresh leaf lettuce, parm shavings and nice strips of prosciutto. The pie was surprisingly good -- the pesto and hot honey combo really does work-- and the homemade crust was perfect-- crispy, thin ish but not droopy. We'll be back!

It is a good option for a fast stop by. I wanted the Italian beef sandwich but then ran out,…read moreinstead got the Philly cheesesteak sandwich, which is surprisingly good and huge. The line can be long but it moves quickly.

No food in the airport is *great*. But, if you are on a layover and want a Chicago hot dog, I think…read morethis may be your best bet. We actually went somewhere else first, but gave up and came here. This appears to be an outpost of a regional chain. The dogs were pretty much what you would expect... All the chicago fixings, served up in an easy-to-carry brown paper bag that you can take with you to your gate.

Thank you to Hailey and Cat who took excellent care of us at the bridal shower hosted for my niece…read morethis past weekend. Their service was fantastic and their flexibility was very appreciated. I highly recommend Moretti's Rosemont. Food was delicious and hot, the room itself, lovely. Colleen

This Moretti's location has been my half-way point whenever I meet up with my kids…read more We have always met up here on either a weekend lunch or an early dinner, so getting a table is not as challenging. I have had: Half Slab of Ribs, Rustic Penne Pasta, French Onion Steak Sandwich, Chicken Parmesan, Thin Crust Pizza w/ arugula, artichokes & burrata, Angel Hair Pomodoro w/ Shrimp, and Fettuccine Alfredo w/ Shrimp. There may have been other dishes but I probably forgot to take pictures. I have not had a bad meal here. Everything has been satisfying and tasty. The service has also been consistently friendly, efficient, and great. That is why my kids and I keep coming back here. They offer a wide variety of dishes: salad, pizza, sandwiches, steaks, pasta, among others. Thank you Moretti's-Rosemont. 'Til next time!

This is a hole in the wall outlet with surly staff so the review praising the staff and ambience…read morewas hilarious Got the hotdog. It was so so. It was dressed with lots of toppings (including super spicy chili peppers). The sausage itself was underwhelming, having little meat flavour and not being very bouncy though. Prices are high, since this is an airport after all.

PASS. I had a quick layover in Chicago so I decided to grab something quick near my terminal. I got…read morea mini deep dish pepperoni pizza. Gross. The dough was undercooked and disgusting. I'd rather microwave one of those mini frozen pizzas than eat this $10 mini pizza. I was in line, and the cashier just skipped me and asked the person behind me what I wanted--then she asked me. She just wasn't that friendly. I do not recommend this place. Just--no.

A little something about me: If you have a mahi sandwich on your menu, I'm ordering it! It's a done…read moredeal. And blackened mahi? Fugitaboudit. There are a few select items in life which, if offered to me, I'd eat every single day. That tasty list is short, but mahi is definitely on there. Served on a brioche bun with lettuce, pickle, tomato, red onion and something called fat boy sauce (Hey! I resemble that remark!). This sandwich was an excellent pair to my hazy, Belgian wheat beer (I know Joe. I mean, I DO know a Joe, but that's the name of the beverage if you also like unfiltered wheat ales, like me). Crust is a solid offering for a night out, especially if you just got into O'Hare, and you're looking for something to eat that's close, quick and better than most. A pretty chill place to sit and relax. It was busy that evening, being a weekend night, but still felt approachable and a nice refuge. Was this is best mahi sandwich I've had? Of course not. Was it the best mahi I've had that's 1,000 miles from the nearest salt water? Yes, I'd say it was. Pro tip: Spend the extra $2 and spring for the sweet potato tots as your side. Many of the dishes come with Parmesan ranch fries. Sound delicious, don't they? Well, you'll be sorely disappointed. This advice came straight from our server who I genuinely believe was not trying to upscale me to get the extra $0.20 tip. He literally brought out a comparison plate to help me decide. (Great server!) Go look at my photos. It's not even close. Would I go back to Crust for the mahi? Maybe. Would I return solely for the sweet potato tots. Fo' sure! I also had the opportunity to taste the fish tacos. Solid. Crust Brewing has a nice selection of beers, as you'd expect from a brewing company. I also appreciated how the menu is short and to the point, offering solid American fare, but not overwhelming to the senses. They have a couple taco options, salads, sandwiches and wings. They also have pizza. I actually think they are known for their pizza, but I can't speak to that because, well, mahi! Seriously, once I get a taste for something, I need to put it in my mouth any chance I can get.

I came in expecting a typical sports bar experience, but things went wrong in several ways…read morethroughout the evening. I rarely give one-star reviews, but Crust Brewing earned it. To skip to the end, 2-3 of our party of ten spent the night with upset stomachs or vomiting, and not from drinking to excess. The staff seemed overwhelmed and behind even though the restaurant was not full. We waited 20 min after seating for drink orders to be taken. Several of the drinks lagged long behind the others. There was not enough water for everyone to have a glass, and then the empty pitchers were collected without being refilled. Requests for refills brought one refilled pitchers when 3-4 were needed. Half of the food ordered arrived in a reasonable time. But the other items were delivered to the table around 25 minutes later, making for an awkward time while half of us watched the others eat. Those who got their food first were completely done eating by the time the rest of our food arrived. The regular pizzas and boneless wings were actually pretty good! But when the two tavern pizzas were delivered, they were so overcooked and dry they were basically inedible. (See my uploaded photos.) There was no acknowledgement by the waitstaff or attempts to correct the order. We had somewhere to be after dinner, so we opted to just choke them down rather than wait another 45 min for replacement pizzas. It was difficult to get waitstaff attention to get our checks and to go boxes. And when they came, they brought fewer boxes than we asked for. I walked up to the bar and asked for a to-go box, and was met with an eyeroll and a huff, and the box slammed on the bar with a curt "anything else?" Like I mentioned before, I was up part of the night with a sour stomach. And I found out the next morning that our friends were camped out on the bathroom floor with food poisoning. We will ne'er darken the door of this establishment again, and I suggest you don't either.

The pizza was great. Very filling. The buffalo wings were also good. Wasn't a big fan of the cheesy…read moregarlic bread. But the pizza & wings made up for it. They stay open late & delivered to our hotel.

First time here. The pizza was just okay. Nothing special. We grabbed the thin crust with half…read morecheese and half pepperoni. We also grabbed an order of the bbq wings. Honestly, I was disappointed in those. The sauce wasn't bbq. It was more of a sour sauce. Finally we grabbed the mozzarella triangles which were actually the best part of the meal. They were fried well and tasted great. Outside of the meal, the price was a bit high for a pizza joint. These 3 things ran me $75.

This bar is definitely one of my favorites at O'Hare Airport. Whenever I have time to spare in…read moreTerminal 5, I always look forward to stopping by. The atmosphere is beautiful with great vibes, making it a perfect place to unwind. While it can get busier at times, the staff is consistently attentive and friendly. I love having a glass of wine before my flight, and if you happen to be in the area, I highly recommend stopping by. They also offer food, and the margarita pizza is absolutely amazing.

So I've tried the Bar sienna off Randolph and I absolutely loved it. This location at the airport…read morewasn't the same. The food was decent. The pizza was good. But the service was terrible. Not specifically our waitress but the entire staff in general. We sat for almost 15 minutes before being even acknowledged and then when we ordered the bar tender didn't let us know the cocktail we ordered was out.. how do you run out of cocktail supplies by 10am??? Overall the food was good. Service wasn't. Worth a stop if you're stuck in the terminal on a layover. Enjoy