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The GrillFather

3.5 (2 reviews)
Closed • 11:00 am - 7:00 pm

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The Meat & Cheese Project

The Meat & Cheese Project

4.8(5 reviews)
2.4 mi

The Meat & Cheese project was brought in for post the Escape the Cape bike race and it was great…read morehaving them as food after the race. Their sandwiches were great and a generous portion.

You know something I love? Whimsical conspiracy theories. I'm talking something like "Birds aren't…read morereal." They are fun to think and joke about - even though all I have to do is ask "then what is chicken?!" Which I did, once, until someone responded: "I don't know, but isn't it strange how everything tastes like it?" hmm... But I digress Okay, so why should we care about existence, or lack thereof, of our avian friends? Well, I have a conspiracy theory: the reason this truck is invited to breweries is because the oceanic levels of salt will make sure your beer is always full! However, this falls apart quickly when you realize Barrel House Z and Vitamin Sea are family friendly establishments, and have big jugs of self-serve water. Don't worry - I am not throwing shade. While I do believe my critique of their salt levels is valid, this wasn't enough to cost them a star. This truck has everything else going for it, and it became an instant favorite among food trucks for me! First things first: the service here is incredibly friendly and kind! As for the food: I had the opportunity to try the Chicken Bacon Ranch Fries, the Meatball Sliders, and the Tacos. Across the board: the portion sizes are huge, and the value is excellent! Everything comes out hot and fresh, too! The meatball slider had a gentle consistency, and delightful sweet and spicy notes. The CBR fries were, true to their name, loaded with ingredients! As for the tacos, while not the most authentic in the world, they were overflowing with meat, had plenty of sauce and veg, and interestingly cheese in between the two tortillas (which helped everything stay together!) Finally, I am also a fan that their menu seems to rotate! Never a dull moment! Thus, I would say that the Meat & Cheese project gets an "A."

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The Meat & Cheese Project
The Meat & Cheese Project
The Meat & Cheese Project - Tacos

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Tacos

Los Jefes: Next Level Eats - Fresh Corn Tortillas

Los Jefes: Next Level Eats

4.3(11 reviews)
4.3 mi

this business is no longer in service. my partner is the new owner of the phone number listed but…read morewe have no relationship to this business.

As much as I would have liked to give this place a shimmering review, I felt these tacos, combined…read morewith the overall value were a bit of a blunder. I tried everything on the menu nonetheless, because, well, I have a voracious appetite, and they did seem appetizing. On the menu (and my thoughts) - Chorizo and Potato = this one has great potential, the cheese, lettuce, and sauce were all great compliments to the star. Problem is, it kind of forgot to shine. It felt more like potato (with specks of chorizo). I could definitely find it, there was just very little. - Braised Beef = the good here is that they certainly did not skimp on the meat! The taco was absolutely loaded with it. Touch of cabbage was very nice, and the salsa verde added a mild, pleasant heat. My grumble with this is the meat itself, though plentiful, I would have liked it to be a little more flavorful; a little more seasoning would have done wonders. Finally, from an execution standpoint, it would be nice if when they pile on the beef they try to drain it from some water, as the taco got very wet. Also; strangely enough, a little less meat would better allow the cabbage and salsa to come through. - Chicken Lime = this was my favorite taco of the night. It hit all the right notes, and did not make my gripe sheet! Chicken was plentiful and the marinade they use if mild yet flavorful. Other toppings were great too! There was guacamole, pico, and some cabbage. All adding some crunch, freshness, a little acidity, and well, guacamole is always good! Now; some general observations: No matter the filling, or proportions therein, tacos were absolutely loaded! These should be eaten with utensils. You can technically eat them by hand... only expect a mess and half the inners to fall out. With tacos, I personally prefer to be able to eat them by hand, but, this is a minor grievance (if I can call it that). Then there's the question of prices. A little bit of sticker shock when I found out $7 gets you only one taco. Definitely towards the more expensive side. The service was nice and wicked fast!

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Los Jefes: Next Level Eats - Chorizo Mac N Cheese

Chorizo Mac N Cheese

Los Jefes: Next Level Eats - Mango Habanero Wings

Mango Habanero Wings

Los Jefes: Next Level Eats - Tacos and Beer

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The South Shore BBQ Man - CUSTOM MADE DRY RUB BBQ FAIRE, WE MAKE OUR OWN RUBS AND SAUCES IN-HOUSE 90% GLUTEN FREE, WE USE LOCAL PRODUCE WHEN IN SEASON.

The South Shore BBQ Man

3.7(3 reviews)
11.0 mi

Had the absolute pleasure of trying Ward's (The South Shore BBQ Man himself) amazing BBQ an event…read morehosted by a local brewery. I was a little unsure of what to expect at first but decided to be adventurous. The food was beyond words, only on Yelp you get words and pictures (and I didn't take any... oops). Let me start by saying everything here, meats, sauces, and relishes, are made from scratch. The only thing that comes pre-made is the rolls. Everything else is made with love, something commercially made products never had. I started with the brisket... Grilled to perfection, and seasoned oh-so-wonderfully! A melt in your mouth experience, and one that pairs amazingly with the BBQ mustard. I will be paying for that deliciousness in the gym at a later date... Even if every muscle and tendon is aching after, worth it, and I'd happily do it again. By the way, I love the sauce thing they have going here, the meats are great by themselves, but the sauces add a whole new dimension of flavor! By virtue of the deliciousness, and because of how interesting it is, I couldn't resist trying the onion bomb. Bacon-wrapped hamburger with onion. Again, I was a little skeptical but went for it anyway. This work of art is like a good, old whiskey... smooth as silk, with the meat having a great amount of moisture. Like the brisket, seasoned to perfection. Flavors played really nicely together, and the meat was nice and moist. Looking forward to trying more great stuff next time!

Such a great experience, would highly recommend, and would certainly use again…read more Service was impeccable, kind, friendly, and responsive communication. Food was amazing, delivered, hot, and very tasty. We hosted a party for approximately 40 people and the food was more than enough and of the highest quality.

BARK-BBQ - Jerk Jumbo Smoked Wings

BARK-BBQ

4.7(101 reviews)
6.8 mi

My first BBQ at Bark in Plymouth and I can't wait to go back!…read more Celebrating my husband's birthday at a BBQ place was not my first choice, but he loves BBQ and I knew I had to find a restaurant to celebrate him. After mulitple searches and many recommendations we settled on Bark BBQ in Plymouth. I was in contact with one of the owners letting them know that we would be coming for my husbands birthday on a Wednesday and for lunch. I was hoping they would have candles which they did and the communication was very easy. Once we walked in (the restaurant is on Court St in Plymouth) but not near the center. It wasn't hard to find, but I was trying to make it a surprise so I put the closest place that I could find in Maps. I immediately knew the owner. I actually read all about his story from the beginning. I love it when I can support a husband and wife duo who own and operate a small but mighty restaurant together. I will try and not make this so long, but it is cute inside with tavern like table and chairs, a big selection to choose from, and really nice and passionate people. We shared the 3 meats and 3 sides. Now, I don't normally eat BBQ, but let me tell you we both devoured almost everything we ordered (hello leftovers). I personally loved the brisket and fall-off the bone ribs OMG. The cole slaw, potato salad, and baked beans were also delicious. We also washed everything down with one of their Kolsch beers from Mayflower brewery. And, for dessert we shared their banana pudding...probably the best I have ever had. If you are looking for a great BBQ place this IS WORTH THE DRIVE. From the scrumptous food to the nice staff and owners, we absolutely will be back. Only about 40 ish minutes from Quincy but even if you live a bit further, definitely make the trek to Bark BBQ because you won't be disapppointed. Cheers~

I was able to play with wood day working and I was looking for a good barbecue place I looked up…read moresome spots on Google and they came across this place, which was right around the corner. It's right off the main road in Plymouth and there's a lot of parking. Inside the place pretty spacious there's a lot on the menu that they offer but if I'm gonna go there, I need to try the ribs and mac & cheese I have to say it was pretty impressed. They have their own barbecue sauce with a few to pick from and the prices are really good if you're in the area you should definitely come out and try this place. It's worth the drive.

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BARK-BBQ - Counter

Counter

BARK-BBQ - Sliced BBQ Brisket Carolina Pulled Pork Tray Red Bliss Potato Salad Baked Mac & Cheese

Sliced BBQ Brisket Carolina Pulled Pork Tray Red Bliss Potato Salad Baked Mac & Cheese

BARK-BBQ - Dining area

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Dining area

The GrillFather - bbq - Updated October 2026

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