Yummy! I loved the atmosphere! The chicken cordon bleu was one of the best ever. Steak wasn't our…read morefavorite but everything else we had was delicious and service was good.

Spice is one of the multiple restaurants located inside the Excellence Resort and frankly I think…read moreit was my least favorite. The ambiance at the restaurant is absolutely amazing (like all of their other restaurants) but the food just tasted a little odd to me. We ordered multiple sushis thinking they would be amazing since it was one of the top things on the menu, but we don't even finish one. My husband would literally eat anything and even he was not having it. The staff as always was amazing, but that is just everywhere in the resort. They also have a couple rooms where they do hibachi grill but that requires a reservation. Highly recommend making a reservation the day you arrive since they are booked multiple days in advance. Overall, I wouldn't spend much time here and recommend visiting the Mexican restaurant or the other two restaurants by the beach.

This was a fun experience. The chicken cordon bleu was small but the best we have ever had. The…read morerack of lamb was also delicious. The fillet was not our favorite but my friend loved it. Remenber long pants for men so you can enjoy this dining experience.

The French Restaurant on the Excellence property…read more I was very impressed and satisfied with my experience at the restaurant. My wife and I dressed up and had a nice meal. The food itself was decent. I got the cheese soup which came with a number of tasty cheeses within the cheesy soup they poured in. My wife got a onion soup which was pretty good and looked nice. We both had filet which was very tasty, but maybe not as tasty as the grill steaks. Sides were good and you can aso interchange items on your plate so definitely look at the sides and other offerings from the other entree dishes to see if you like any of the items listed. Overall a very pleasant experience.

Great atmosphere but the service wasn't great and the food was bland in my opinion. Would not…read morerecommend. Desserts were also not our fave.

Very much enjoyed our dinner at the basmati. Our waiter was amazing very knowledgeable super…read morehelpful in picking out dishes. We chose a number of appetizers and a few main courses and everything that came out was very good. Pictures of the food are not that great however the food was very tasty. I did not take a picture of the sole Tika Rampuri but it was absolutely delicious

I grew up in Florida, where I developed an affection for the Cuban sandwich. Now living in…read moreCalifornia, I need to feed that addiction whenever possible, so I was giddy to find this place while on vacation on the island. We sat at a small table for two just outside the restaurant, which afforded us an excellent opportunity to do a little people-watching while we were dining. The wife and I got here in time for happy hour, which means 2-for-1 drinks. What's better than a gin and tonic? TWO gin and tonics! As for the sandwich, it was absolutely delicious, and I would recommend it to anyone. Our waitress was very friendly and attentive.

We ate here based on the reviews from various platforms. They were right - Qubanos had the best…read moresteak tacos we've ever had. The steak was soft and tender. The tacos and quesadilla we ordered were packed with quality ingredients. We enjoyed sitting outside and people watching. The service was great and prices were very reasonable. We plan to return before we leave. PROS: Steak tacos Watermelon juice Prices Service

Ambiance was great. Service team always tried their best and friendly. This Resturant was part…read moreof an all inclusive so you can't compare this to a high end steak house. Food was good but the steaks were on the thinner side. They knew how to prepare my steaks which was great.

Hunters was a very pleasant experience because of our amazing waiter Daniel! He was on top of it…read more We did not feel like we waited too long and there was a lot of people that night. Restaurant was beautifully decorated, clean and spacious between tables. Daniel and kept our drinks full and that was very nice. Food was good too. Rib eye was tender although knives need sharpening. Dessert and sides were also good. Salad was fresh. We had a good time.

One of the better restaurants on Isla Mujeres. They are cash only (MXN or USD accepted)…read more Reservations recommended in peak seasons. They have both indoor/outdoor seating. They do have a 2nd level outdoor seating area. However, the stairs are steep so if you need easier access, I would definitely recommend reservations. The food is good. Meat is cooked on a grill and the smell permeates the air. Good flavor. I requested medium rare on mine and it was slightly cooked closer to medium+. Although it was overdone for my preference, the flavor was still good so I didn't send it back. My wife ordered Coconut Shrimp. They are cooked & served head attached. She really liked the flavor. I'm not a fan of coconut anything but thought they were decent. We started with a Caprese salad, which was definitely big enough to share. We left very full so be careful not to over order. Bottom line - Really good food. Reservations recommended. Bon appétit, y'all. Check out my entire Isla Mujeres collection here https://www.yelp.com/collection/YZgGKQUTLXZ0K1-H5UtK5A?utm_content=Collections&utm_source=ishare

We stopped in here for dinner because it was referred to us. I had the pork chop and my husband had…read morethe ribs. Food and service were good but not great. I would have rather stayed in town and explored more of the restaurants on Hidalgo.

THIS. Now THIS is the place to be! I'd come back here like a regular paying customer if it were…read moreback at my home city. The interior is very nice. Clean, modern, darker, but with beautiful ocean views. They have outside seating as well. They got a salad bar for you to load up on cheese, bread, fruits, etc while you wait for your dishes to arrive. Service is fast and professional like any restaurant on this property. The highlights has to be their steaks/meat. We literally enjoyed every dish we ordered as a party. You couldn't miss but the flank steak was probably the table's favorite. The short ribs also fell right off the bone. We came back here several times and were glad we did. Note: there are rules when it comes to your attire depending on lunch or dinner. So be sure to read up on it otherwise you'll be turned away to go change!

Another Hyatt Ziva Resort Restaurant. We went here a couple…read moretimes, twice of breakfast and once for dinner. Breakfast: Options are limited for breakfast at the resort the only options are Tradewinds or El Mercado (the buffet). - Avocado Toast - has this mango sauce/dressing on it. wasn't a fan of that. would've been better without the sauce. - Tradewinds Chilaquiles - this one was ok. - French Toast - Shakshuka Eggs - soupy. it says it's suppose to have eggplant, onions, and peppers. I don't remember that being in there. It was mainly eggs and tomatoes - Omelette Dinner: Better than breakfast - Bread - Yummy. Fluffy and soft. - Lobster Cream Soup - bland. I didn't like it. - Sea Bass - This was my favorite sea bass at the resort. Tasted yummy with the peas and white seafood sauce. This dish is probably carrying the rating on this restaurant for me - Got one of the steaks, it was thinner cut which we felt like may have made it easier for them to over cook.

On Isla Mujeres and getting tired of tacos and bachos?…read more The Sunset grill has a more European menu. Not a taco in sight. Felipe is a great chef, and his wife Margarete a very good pastry chef. And they are both very pleasant people. Dinner can be eaten on the patio overlooking the water. Felipe's Grouper Omah(his mother's recipe) is delicious, as are the coconut shrimp (huge, best on the island) and various other things on the menu. Margarete's chocolate cake is divine. Good wines. All this at a every reasonable price. And when the taxi did not show up, Felipe drove us back to our hotel. Gracias, Felipe. A la Proxima. Peter R.

The Sunset Grill is absolutely worth a visit! While sunset views from the patio are somewhat…read morelimited, there's a lovely pier you can stroll down for stunning views. I believe they offer seating right on the sand during the busy season--I'd recommend reaching out to the restaurant to confirm. That said, they were happy to rearrange a couple of tables for us to give us a better view, which was so thoughtful! Felipe and Margarita were incredibly warm and welcoming, and the fact that they speak English was a huge plus for me since my Spanish is limited. The Spanish Sangria was refreshing and a delightful change from what I'm used to--highly recommend it! We started with the Mixed Ceviche (Fish & Shrimp), which featured fresh pear slices--a pleasant surprise that took it to the next level. I almost didn't want to share it! The guys had the Beef Tenderloin, served with a to-die-for mushroom gravy and cooked to perfection. The Brisket was a surprising standout--possibly the best I've ever had! Both dishes came with fresh veggies and mashed potatoes, all expertly prepared. We ended the evening with their homemade Banana Cake and an Ice Cream Boat--the perfect sweet finish to a fantastic meal. Reasonably priced and such a wonderful experience. We will definitely return on our next trip to the island. Highly recommend!