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The Green Room Restaurant

4.6 (52 reviews)

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THE GREEN ROOM RESTAURANT ATMOSPHERE

What's the vibe?
Classy
Dogs allowed
Happy hour specials

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Recommended Reviews - The Green Room Restaurant

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Sous vide filet mignon
Keith P.

What a wonderful discovery! We had an amazing meal here today, couldn't recommend this restaurant more highly. Came with my wife & my mother on a little getaway to Florence. It's a fun location in the basement underneath the playhouse, feels like a a speakeasy. I had the sous vide filet mignon, & it was the best steak I've had in years. The presentation was beautiful, the steak was tender and perfect. Truly an elevated meal. Everyone else loved their meals as well. If I lived nearby this would be a go-to for a special meal, you'll be glad you visited!

Pappardelle
Cathy H.

Interesting combination of flavors. Love the pork belly in the soup and the quail pappardelle. Very nice service. A great experience overall!

Bar

Exquisite Italian cuisine! The antipasti was nearly orgasmic~ Burrata. The fish of the day was mouth watering.

Dining room
Don H.

The wife and I visited The Green Room for the first time and experienced our best dining experience since moving to Florence four years ago. Five stars for the cuisine, service and ambience. We started with the Seared Scallop appetizer. Our waitress suggested we split it and would serve us two scallops each vs the usual three per order. Nice call. The scallops were served on a lobster bisque sauce. Very nice. For entrees my wife had the Sous Vide Filet Mignon with roasted garlic potato croquettes, fried leeks, candied seasonal mushrooms and wilted spinach. Perfect medium rare. This dish was a home run in my book. Loved the potato croquettes! Crunchy in the outside, soft within. As a lover of perfectly cooked rabbit (I had faith it would be!) I got the Braised Rabbit Pappardelle! The rabbit was perfectly braised and paired well with the al dente pasta. Another home run! Our only disappointment came when our waitress informed us that the Tiramisu hadn't set in time for service. We ordered the Panna Cotta with seasonal berries. It was delicious. The wine list had a good variety of domestic and imported wines. They have a full bar which would be nice to enjoy an appetizer or two with a cocktail. We were surprised that, for a Saturday night it wasn't that busy. I know it's the off season but this restaurant is head and shoulders above any when it comes to a fine dining experience at reasonable prices.

Their rabbit n noodles dish. Elegant. Full of flavor. Just superb!
Gary Q.

Service, as expected of a restautant of this caliber, was perfect. Andrew was attentive, polite, humorous and knowledgeable about the food and restaurant. The Ambiance was, to us, romantic, subtle, and beautiful. There is some din as one reviewer posted but less than the noise level of other restaurants...it did not affect our experience at all. The rabbit and duck selections were just outstanding in both presentation and delectability. We choose scallops as our appetizer and oh my. Perfect! We chose a Ponzi pinot grigio as our wine and we're very happy with it. All in all...A+++ in every aspect. The manager, Gayle was spot on attentive, warm, and genuine. She is a very knowledgeable and delightful woman and added much to the overall experience. Their executive chef, Ben, certainly knows his stuff. We made a point to stop and compliment him and his sous chef Matt. The pastry chef Sean, made an incredible Panna Cotta with caramel & candied hazelnuts for dessert. I forgot my name for a bit! Wow....it was delicious. It was also enjoyable seeing them do their magic in the semi open kitchen. Next time, we are going to sit at the bar and have some fun there and try some fancy drinks We are retired flights attendants for Pan Am and were lucky enough to travel the world and experience a wonderful assortment of great foods over 35 years. We can't say that we ever enjoyed anything better than this in all those years of travel. We'll be back for sure. The Green Room is a tremendous positive addition to the other fine restaurants here in Florence. You should go. If you're budget is tight, then save the experience for a special event and it will be well worth it. Hats off, Green Room Crew....very well done. Gary n Cyndie...basking in happiness.

Scallop appetizer

This was an excellent dining experience! From the warm and welcome greeting to the final moment, we were treated like royalty and the service was very attentive. We've been several times and the dining experience is always delicious and gourmet. This is one of the few 5 Star experiences in Florenece, OR. The dinner was beautifully presented and tasted amazing? Their specialty cocktails are unique and tasty! The ambiance is casual elegance! We highly recommend you enjoy it.

Filet mignon

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2 years ago

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Pat S.

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9 months ago

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1 year ago

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Pat S.

Thank you for sharing your experience - please come visit us again!

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11 months ago

Loved our Dinner here. We struggled to get reservations at other places in town and they had openings! I would highly recommend this place.

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1 year ago

The sous vide filet is amazing. It just takes a while. Excellent ambience. Very friendly and accommodating staff.

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1 year ago

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2 years ago

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10 months ago

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Pat S.

We love Cameron, too!

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10 months ago

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Pat S.

You take our breath away! Your kind words are inspiring.

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10 months ago

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2 years ago

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Pat S.

Delightful review! We look forward to your next visit!

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2 years ago

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11 months ago

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1 year ago

Great food and atmosphere! Amazing cocktails. The service has been very good every time I've gone.

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Pat S.

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1 year ago

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Pat S.

Thank you for your review - we look forward to your next visit!

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11 months ago

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10 months ago

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1 year ago

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9 months ago

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2 years ago

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1 year ago

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1 year ago

The food is great and the chef is very artful. Elevated to fine dining, the restaurant has struggled with service and consequently staffing.

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Pat S.

Thank you, Don - hope you come to visit us again!

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Ask the Community - The Green Room Restaurant

Blue Box Seafood Company - Dungeness crab roll and chips

Blue Box Seafood Company

4.4(57 reviews)
20.4 mi

We were driving up the coast of Oregon and Blue Box was the first place we found on the coast to…read morestart enjoying fresh seafood. We ordered the halibut roll, the crab roll, and a crab cocktail. The halibut roll came out looking just like the crab roll, not fried but fresh. Halibut isn't my favorite of the coastal fish dishes but my husband said it was good. I really enjoyed the crab roll which was filled nicely in a toasted, soft, buttered roll just like the kind you get in Maine. The chips were a nice addition as well as the pickle. The crab cocktail was good, small, but good. The cocktail sauce could have used more kick to it as it felt ketchup like with a bit too much sweetness. It was a dreary day and the wind was blowing so it made the entire outdoor experience a bit too cold. Even with the plastic sides of the tent up it was cold. I wished they had turned the space heaters on so the experience could have been more comfortable. Parking was easy on the pier as no one was around. There was no entertainment either other than the howling wind. The service was very minimal as ordering was done at the food truck window, food was picked up from there, and we had to bus our own table.

What a fun outdoor space to grab a bite, listen to live music and enjoy a cold beverage!…read moreWe are camping nearby and stopped in for dinner. The place is made up of shipping containers painted Blue (hence the name) One container is a food truck. We ordered a crab roll and a halibut roll. Both were heaped full of local goodness The next container is a bar- we opted for a hazy IPA and a glass of Pinot. Third container is the stage for the band. There is a dance floor space and many folks were enjoying the band and dancing the evening away. We grabbed a seat at one of the many picnic tables and listened to the band while we dig into the rolls. Nearby there were some serious games of bags going down. Definitely will return when we are back in Winchester Bay!

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Blue Box Seafood Company - Beer on Tap

Beer on Tap

Blue Box Seafood Company - The crab roll.   A cold mango cider and a pickle !!

The crab roll. A cold mango cider and a pickle !!

Blue Box Seafood Company - Bar

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The Green Room Restaurant - newamerican - Updated May 2026

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