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    The Flying Biscuit Cafe

    4.4 (218 reviews)
    Closed • 7:00 am - 2:00 pm
    Updated 1 week ago

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    THE FLYING BISCUIT CAFE ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for groups
    Dogs allowed

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    Monica Q.

    I'm honestly a bit surprised by how highly rated this place is, because our experience didn't quite live up to the hype. We visited on Father's Day, so I completely understand if it was busy but it was not and that's always a good sign. However, despite having reservations, we watched two parties who arrived after us get seated first. It wasn't until we spoke up that we were finally accommodated. I also felt terrible for a group of nine ahead of us whose table was apparently given away, forcing them to leave altogether. Once seated, service continued to disappoint. Our server never introduced himself, and although several tables seated after us were promptly served drinks and even meals, we were still waiting just for beverages. When our drinks did arrive, they came out one at a time. The Bloody Mary was meant to come with shrimp, but that didn't appear until halfway through the meal. My coffee tasted burnt and looked more like dark water than coffee. To make matters worse, I had to get up myself to grab napkins for our table and a spoon to stir my coffee which I ultimately sent back because it was simply undrinkable. As for the food, it was underwhelming at best. The eggs were very basic, the chicken sausage lacked flavor, and my son's meal looked overcooked. Overall, I just didn't see what made this place so special. Unfortunately, the experience didn't justify the wait, the service, or the price. Needless to say, we won't be returning.

    Jo T.

    First timer here! My husband and I waited for about 10 minutes for an open table. Not bad for a busy Saturday morning. Our server was amazing! She was super attentive and sweet. The food was SO GOOD! I ordered the Eggs-stravaganza meal and absolutely loved the grits--and I have never really been a fan of grits--with a cranberry mimosa. My husband enjoyed his meal as well. My only 'rub' is how loud it is in there. It's a big open space with very little insulation so it gets pretty loud. It won't stop me from going back, though!

    High Flyer
    Nancy A W.

    We enjoyed our meal here. The ambiance is nice where you have small and large group tables available. The waiter recommended the high flyer and that was perfect for me. I only needed one pancake, scrambled eggs, bacon with a bowl of fruit. It was delicious! I will say the service was trying their best with the crowd they had to try to get us our drinks and food. The owner was helpful with us to make sure we were getting taken care of so that was a bonus. This is a nice place.

    Brieana D.

    tried Flying Biscuit Cafe and I'd say it's a solid 7.5/10 for me. I ordered the fried chicken Benedict. I wasn't disappointed, but I definitely wasn't blown away either. The biscuit was very lukewarm when it arrived, and the egg was already broken, which took away from the presentation a bit. I went on a Sunday morning and had about a 20-minute wait, which wasn't bad considering the time. I would definitely be open to trying them again, but I was expecting more from the biscuit itself. It wasn't really soft, fluffy, buttery, or warm like I hoped. That said, it wasn't bad at all. It's a good option if you're already in the area and want a convenient breakfast spot without going too far out of your way. The grits, though, were delicious and honestly one of the best parts of the meal.

    Breakfast Burrito. It had lots of onions in it.

    The burrito was bland and mushy. It had tons of raw onions in it. The biscuit was hard. The chicken Sausage tasted old and it was dry. It was a delivery order so maybe my experience would have been better at the restaurant.

    Carla A.

    We decided to try something new for breakfast. We were accompanied by 5 others plus my family of four and there was about a 30 minute wait to sit, which is reasonable for a Saturday morning. Our waitress was Erica, who took care of us the whole time! Most of the people with had the same dish...which was the French toast. It was really sweet but very good! I had the chicken and waffles with the honey butter drizzled on top and let me tell you!! It was absolutely spectacular! Probably the best thing on the menu! Ha! The only thing I didn't like was the kids food. It wasn't enough food for 7/8 year old kids.

    Butter and Jelly with meal, very smart. Added a sweet balance to the savory meal.
    kodi k.

    First time eating here. I came with a friend and the place is very clean and inviting. Jason was our waiter and he was thoughtful, patient, and knowledgeable about the menu and the coffee. I ordered the hash and devoured it! lol I didn't even get a picture! My friend and I ordered the French toast to split, but ate so much of our meal that we'll be taking it home! Everything was amazing! I would highly recommend!

    Mimosa
    Alma O.

    Food was good but Dean made the experience awesome with great service!! Cute spot love their decor!

    Sitting at the bar
    Dawn V.

    Atmosphere... check. Delicious food.... Check great service.... Double check. Lakera was awesome and showing us the menu. They're making great choices too. My hash was so delicious so filling every time I go to a restaurant I always try something different but it's gonna be hard not to choose that hash again. It was really good. Logan's waffle was perfection.

    Great food
    Adele M.

    Second visit in the last 5 months. I need to express my concerns about the staff. There were many staffers seemed to be walking around but no one was completely doing their job! There were several people waiting to be seated and no one was busing the tables. The hostess was actually busing tables that shouldn't be her job. - Staffer's responsibilities should be more concrete to the person who is assigned the job & needs to be done in a manner pleasing to the patrons waiting to be seated. I have to say I love the sunflowers! The place is cute & inviting. Your food is great. But you would have more people eating at your establishment if you bused the tables more efficiently. We watch several parties leave after being told they have a 30 minute wait - when you can see four or five tables that simply needed to be bused. The manager needs to make sure the staffers are doing their job more efficiently‼ I'll give this place another try and if things haven't changed - I'll go somewhere else. Side note - floor had food all over were a baby had been sitting - the person cleaning the table just kicking the food around out of the walkway - did not sweep it up at all - this is a disgrace.

    The bright table made me smile.
    Ruth K.

    OK, so this was a great breakfast experience. Our waitress Trinity was super nice and helpful, a good introduction to the place as she made menu recommendations. Adam brought our plates out from the kitchen and was happy to answer the questions I had and, yes, it's butter (thankfully NOT margarine) that they serve with the biscuits. Not a fancy place, but somebody was not afraid to put a bunch of sunflowers and other colored drawings on the walls, so it's bright and cheerful and sometimes you just need that in the morning. I didn't want any of that prepackaged stuff to put in my coffee and, after making some inquiries, they accommodated my special request and the kitchen kindly sacrificed some of their manufacturing cream and sent it out to the table for my coffee. They get HUGE points for that. Mr. Picky has a sweet tooth and so he was very happy with his French toast stuffed with sweet cream cheese and raspberry sauce with crème anglaise. All he wanted was the sweet stuff and so I ate his chicken patties and his cheese and onion scrambled eggs. I ordered the savory hangover hash and thought it had a lot of flavor. I particularly appreciated the fact that it was a chicken chorizo they were serving on it because I get tired of not having options and restaurants always serving pork chorizo. So, how do I rate this place, "4" or "5"? i'm going to rate them a "5", not for the quality of the food but because the staff was so lovely to deal with.

    StanleyRay C.

    We stumbled upon this place few years ago (original location) and we loved it. So when we heard there was one a little closer to us now we had to go. We got there and was told it would be a 25 minute wait. Well that 25 turned into nearly an hour. But once we were seated it was smooth sailing. We already knew what we wanted. My wife and I both got the steak and eggs. Our steaks were cooked to perfection and seasoned well. Or food came in a timely manner and was exactly how we ordered it. And those creamy dreamy grits.... WOW

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    1 month ago

    Dean was such a great server!! Very friendly & welcoming with such good humor!!!!!!!!!

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    1 month ago

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    6 days ago

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    3 months ago

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    4 months ago

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    2 months ago

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    2 months ago

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    5 months ago

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    10 months ago

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    24 days ago

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    6 months ago

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    5 months ago

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    2 months ago

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    3 months ago

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    6 months ago

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    1 year ago

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    7 months ago

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    7 months ago

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    25 days ago

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    26 days ago

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    12 days ago

    The breakfast and mimosa were great. Dean was prompt and funny. We will be back..............

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    9 months ago

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    10 months ago

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    2 months ago

    I would go just for dean but the food is also fire. The staff is super friendly, and I'll definetely come back #honeybutternation

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    1 month ago

    Dean was chill and good at his job he was funny and a good experience yall should try it it's fun

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    5 months ago

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    2 months ago

    Food was good, and Jake took care of us! Took my family here, my toddler enjoyed the eggs and bacon!

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    3 months ago

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    1 year ago

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    18 days ago

    Fantastic shrimp and grits, Dean gave great service. We'll be visiting the upcoming Cinco Ranch location as soon as it opens.

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    3 months ago

    Jake was fabulous with his service! Cute and fun atmosphere! The biscuit and gravy and grits were my fav! Definitely will be back!

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    2 years ago

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    3 months ago

    Service was amazing! We had Dean as a server and he was so great! Will come again! The food is always great, the waffle is always my go to!

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    The Chef's Table - Iberico Pork

    The Chef's Table

    4.7(596 reviews)
    5.1 mi
    •$$$
    Fine dining
    Locally owned & operated

    We had such a great experience at Chef's Table Vintage Park! The bartender was absolutely amazing…read moreand made the BEST blueberry mojito that my colleagues and I have ever had. Seriously, it was that good! They also had a special smoked cinnamon Old Fashioned that was incredibly smooth and creamy. Definitely worth trying. We started with the South African board, which was perfect for sharing at the bar and a great way to get a taste of a couple of different apps. For dinner, I ordered the Chilean sea bass, which was really good, but the star of the night was the ostrich filet that my colleague had ordered. It was so delicious and definitely something I wasn't expecting to love as much as I did. And the desserts...to die for! The crème brûlée and sticky toffee pudding were both incredible. Our server, JJ, was also great; attentive, friendly, and made the whole experience even better. I'd definitely recommend Chef's Table Vintage Park for a business dinner, date night, or even just happy hour with a friend. Great food, creative cocktails, and a really nice atmosphere.

    First time trying Chef's Table, a South African inspired ambient new American restaurant! The…read moreinterior is dark and moody, and features a lot of the chef's South African memoirs. You can choose to sit either inside or outside. We went with the Houston Restaurant week menu which features some of their most popular dishes. For the appetizer, we tried the sautéed calamari and gumbo. The calamari had a nice creamy garlic sauce which paired well the sautéed bell pepper, onions, and tender calamari. Their gumbo is solid, not too spicy and had nicely cooked rice and a mix of toppings. The rice had a good bite and absorbed the flavor from the gumbo well. I would recommend the sautéed calamari. For entrees, we ordered the wild caught king clip and steak Diane. The very buttery king clip comes with sautéed spinach and is basted in a creamy, slightly lemony sauce which compliments both elements of the dish. The kingclip is garnished with micro greens and comes with an extra lemon for additional acidity, but I felt that it wasn't needed. The steak Diane had a medium cook and was soooo tender to the bite. I would recommend both, but partial towards the king clip if you want to try something unique! Lastly for dessert, I ordered the passion fruit crème brûlée which had such a unique flavor profile! The tartness of the passion fruit goes surprisingly well with the warm vanilla custard. The texture of the creme brûlée toasted sugar top was perfect as well and added a really nice crunch to every bite. My friend ordered their sticky toffee pudding, which was arguably the best one I've had yet. The toffee syrup is incredibly rich and adds a nice caramelized flavor to the ice cream and moist cake base. It's garnished with bits of sugary crumble and fruit. You really can't go wrong with either, but if I had to pick, their sticky toffee pudding is a must try. All in all, such a fun and intimate dining experience!

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    The Union Kitchen - Southwest Crab Cakes

    The Union Kitchen

    3.9(499 reviews)
    5.3 mi
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    I have to start with the Chicken Bacon Ranch Pizza because it was literally AMAZING. We ordered it…read moreas an appetizer, and it ended up being the best thing on the table. It was even better than I imagined it would be, and I would absolutely go back just for that pizza! Unfortunately, my actual entrée left a lot to be desired, and after one bite I ended up sending it back. The staff handled it well, though, and everyone was friendly and attentive. One of the fun touches here is the serving robots that bring food out to the tables. Definitely something different and entertaining to watch! Overall, we had a good experience despite my entrée not working out. Great service, a fun atmosphere, and seriously--get the Chicken Bacon Ranch Pizza!

    9/5/2026: I hadn't realized the Dolly Parton brunch event was happening until I arrived, but…read moredespite the restaurant being packed and noisy, it made for a lively, festive atmosphere. The location itself has a really nice view of the lake with plenty of outdoor seating available. Our server, Chase, was fantastic! She took wonderful care of us throughout our meal, keeping everything running smoothly despite how busy it was. The food overall was enjoyable. We tried the deviled eggs, which were just okay and didn't quite live up to what I was hoping for. However, the Philly eggrolls were delicious! We also ordered the Bang Bang Shrimp, which is an absolute favorite of mine from my usual home location in Memorial. My biggest critique of this location comes down to those three-tiered motorized robot servers. Personally, I'm really not a fan. I feel like they cheapen the dining experience rather than elevate it. I don't quite understand the point when a human server--often just whichever nearby staff member happens to be passing by, rather than your actual server--still has to take the food off the tray and place it on your table. It ends up feeling inconsistent and impersonal. I know AI and tech are here to stay and I embrace it where it fits, but we have to ask ourselves: does this actually enhance the customer experience? In my opinion, it doesn't, and those bots must have cost a pretty penny!It's truly a shame to have stellar, personal service from someone like Chase alongside good food, only for the overall experience to feel just "fair" because of a robot cart delivering dishes. I definitely prefer my home location in Memorial. It's smaller, quieter, much easier to park, and thankfully isn't running robot servers (at least not yet!). While it was a fun outing with a great view, I'll likely stick closer to home for my regular visits.

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    Park Place 249

    Park Place 249

    4.4(68 reviews)
    4.1 mi•Willowbrook

    I got everything when I came here and none of it disappointed. The hookah was great and quick to…read moreget to the table, the food was phenomenal (I had a dream about their boudin balls the other night), and the drinks are STRONG and DELICIOUS. The servers were so kind and lovely. The vibe reminds me of a graffiti park, which as a professional artist, made me feel right at home. This is definitely my new go-to spot and I will be bringing my friends here for night out

    The atmosphere was lively & upbeat even though there were only a few customers on a weekday…read moreafternoon. The sports bar had R&B playing moderately loud (but no issues carrying on a conversation). I can only imagine the vibe may be different with larger crowds in the evenings/weekends. The menu is a QR code on the table. They have a large outside covered patio. Lots of TV's inside & outside. The salmon salad was very good. The salmon was cooked just right & very well seasoned. Nice size, generous amount of toppings (eggs, tomatoes, onions) such that I had toppings in every bite with my lettuce. The entire salad, dusted with a cajun seasoning, was a nice touch. Food was served in a metal plate with plasticware & plastic cups. (I'm sure the 'plastic' is helpful for managing the outside dining.) Chef Dee came out to check on us. She saw me taking a picture of my food & playfully said 'hey you gotta take a pic of the chef who created it'. Of course I took her pic!! Based on my salmon salad, I would definitely try other items on the menu if ever in the area again. Try them out. If you don't prefer a crowd, pop in for lunch.

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    Park Place 249 - Bar

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    Park Place 249
    Park Place 249

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    Texas Roadhouse - 6 oz Hand Cut Sirloin

    Texas Roadhouse

    3.1(504 reviews)
    1.3 mi
    •$$

    | You literally cannot go wrong here. ​If you are looking…read morefor that bulletproof, crowd-pleasing spot that hits the mark every single time, this is it. ​The Atmosphere & Vibe ​Be prepared for a crowd--this place is constantly packed during dinner, and for good reason. There's a vibrant, buzzing energy the second you walk through the door. While you might have to wait a bit for a table during peak hours, the high turnover means the food is incredibly fresh and the kitchen is always on its A-game. It is absolutely worth the wait. ​The Bread (Do NOT Skip It) ​Whatever you do, you cannot pass over the bread. Seriously, it deserves its own five-star review. A lot of restaurants treat the bread basket as an afterthought, but here, it's a total masterclass. It arrives warm, perfectly textured, and sets the tone for the entire night. Honestly, if a kitchen puts this much love into the carbs they bring out at the start, you already know the entrees are going to be spectacular.

    This was my first visit to any Texas Roadhouse, and unfortunately it will be memorable for the…read morewrong reasons. I had dinner here on Saturday night and accidentally left my phone behind. When I realized it was missing, I called my number to locate it. The manager answered, confirmed they had found it and set it aside, and then told me I would need to pay $100 to get it back. I was shocked and didn't respond to the request, so he asked for the money again. When I came to the restaurant to pick it up, I asked for my phone and was again told I needed to pay $100. The manager then brought the phone out and, while still holding it, asked for the money a third time. I took my phone from his hand. He then asked me to unlock it. Normally I'd understand that as a way to verify ownership, but after being repeatedly asked to pay for the return of my own property, it felt completely inappropriate. I left genuinely unsure whether I should ask to speak with someone higher up or call the police. No customer should be put in that position over a lost item. I don't know if this reflects the culture of Texas Roadhouse as a whole, but I would expect any restaurant to simply return a guest's belongings, not treat them as leverage. I'd strongly caution anyone dining here to keep a close eye on their personal items.

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    Texas Roadhouse
    Texas Roadhouse - Homemade rolls and cinnamon butter

    Homemade rolls and cinnamon butter

    Texas Roadhouse - Warm bread with whipped cinnamon butter

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    Warm bread with whipped cinnamon butter

    Chili's

    Chili's

    2.4(117 reviews)
    1.2 mi
    •$$

    Had a pretty decent meal at chilis on 290 and 1960. Service was actually very good. Haven't been to…read morea chilis in 10+ years but we might come back! We ordered the triple dipper. That was actually pretty good. The honey chipotle mozzarella was tasty. The southwest eggrolls are classic, and the chicken tenders were nice and crispy. Husband had a chicken sandwhich which tasted better than fast food and the fries were cooked well. I ordered the Cajun pasta which wasn't great but we win some and we lose some . Our child like tastes did enjoy the chocolate lava cake with ice cream though admittedly it was missing the lava component. A surprising 3.5 out of 5!

    I feel horrible I did not take pics of our entrees. I been to 4 different Chili's 9 times in the…read morelast year. This by far is the BEST service and experience I had. In the last 10 years, this is the second best service I had. We were welcomed at the main entrance by the manager, she was happy and smiling the whole time. It felt genuine and sincere. Our server, Liz was so cheerful when she came to our table. She treated us as regulars and made sure she repeated our drinks. She did recommend some, yet we didn't go that route. We were all looking forward to skillet queso and she apologized for the menu change. She described the Southwest Queso and we took her recommendation. We did like it. The drinks arrived as she was taking our appetizer orders since we all ordered the 3 for me. Our drinks were refilled super fast the whole time and she stopped by our table at least 7 times as we ate. I was having such a good time that I forgot to take pictures of my main entree. Sowwy. I definitely want to go back two more times this year!!

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    Chili's
    Chili's
    Chili's

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    The Flying Biscuit Cafe - southern - Updated October 2026

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