I had high hopes for Tin Marin in the Bronx, but unfortunately our experience was disappointing…read more We were seated by the manager/owner, Henry Guzman. Unfortunately, the service throughout the evening was mediocre. Our waitress simply forgot about us. We were left waiting for our drinks and had to wait far longer than we should have without any communication or attention. The one person who truly stood out was Edgar. He noticed what was happening, stepped in, and kindly asked us to give him a chance to make things right. He was attentive, professional, and genuinely cared about providing good service. We sincerely appreciate him for stepping up and making an effort to improve our experience. What was most disappointing was seeing the manager/owner, Henry Guzman, sitting at the bar drinking beers instead of overseeing the restaurant and making sure customers were being taken care of. Leadership sets the standard for a business, and when management appears disengaged, it reflects in the quality of service. I hope this review is taken as constructive criticism. Tin Marin has potential, but the customer experience starts with attentive management and better service. Edgar deserves recognition for doing his best to turn a disappointing experience into a better one.

Oooo only returned back here because the place originally wanted to go to next door wasn't opened…read moreyet. And I remember the food being good. But one things for sure is that I don't remember the service being that bad. We immediately was sat down upon arriving however not serviced for a very long time by the waiter. There was a separate server for drinks but we never actually received a waiter to take our orders. It was an excessive amount of time, at least 40 minutes of waiting for our food order to be taken. We did eventually get someone's attention, but noticeably it was the afternoon and it wasn't packed at all (maybe about 4 other small parties and 1 big party). There was a couple that came in after us and was serviced and received their food before we were able to put in our food order. We were left exhausted of being there so long by the time we wanted to leave. The tapas were appetizing indeed. The GAMBAS AL AJILLO...Shrimp, Creamy Garlic Sauce has always been a hit to me. This was the item that may have redeemed a little bit of the experience. Also what I remembered the most from my previous visit was the octopus, so I had to get it again. The dish specifically was the PULPO AL AJILLO...Sautéed Octopus, Fingerling Potatoes, White Wine, Garlic, Lime, and Olive Oil which was decent and I did enjoy the portion size of it. Although I enjoyed it, that didn't live up to my expectations.

What a Find - After missing the Soundview Ferry and now having over an hour to kill until the next…read moreone, my family and I wondered in to Maravilla's Bar & Grill ( 10 minute walk to Ferry Terminal). It was meant to be! We were warmly greeted as we came into this family run, cozy and friendly Ecuadorian restaurant. Kenny, a young entrepreneur, Bronx native and 1st generation Ecuadorian American, walked us through the menu pointing out some of the local favorites. The food was fantastic, the service was great, the atmosphere was cozy and friendly and prices are great. Very affordable. We will definitely be back, and not just to kill time for the ferry. The restaurant is a destination in and of itself.

This place has so much potential can't wait until they really get started. Food and service were…read moregreat. They just have to iron out a few kinks as it seems they're fairly new to this location. Looking forward to them bringing more music and entertainment along with good food to this area of the Bronx.

hOME BX! We always…read morehave a wonderful time every time my wife and I visit this restaurant. The food is absolutely delicious, and the service is consistently excellent. I highly recommend the Branzino fish--it's one of the best dishes on the menu! The management is very professional, especially Norma. He always goes above and beyond to make sure every guest has a great experience. If you need anything, he'll make it happen. We highly recommend this restaurant and look forward to coming back again

I first want to say that I enjoyed my waiter and the service was amazing! From showing up by myself…read morewaiting on some friends to come, I was always treated like a main priority. The Happy Hour menu is what I came for along with the fact that it was Friday and my first full week of being back to work. I decided to come here after walking by and seeing their happy hour menu. The place is huge and beautiful inside. I included a small video in this review so you can have a better idea. They also offer outdoor dining, just a small area because the inside has plenty of space, even at the bar. I decided to get a classic mojito, buffalo chicken wings with sauce on the side, yucca fries with chimi sauce and my girlfriends ordered oysters, nachos, eggplant coquettes, also buffalo wings and beer along with a passionfruit and coconut mojitos. The drinks were good but not strong enough. I should have ordered some shots lol. The yucca fries were really good with the chimi sauce and my girlfriend enjoyed the oysters with all the toppings but thought they were really small. The eggplants and complementary dinner rolls were the stars of the night, they were delicious and I would ordered plenty on my next visit. As the night began to arrive they were setting up the stage for something like a musical act. The atmosphere began to change and the place became more intimate. A bit romantic and that was our que to leave. My overall experience was good, I had an evening and I will do another visit. I'm giving a thumb up! Happy Yelping!

So I've been wanting to visit this location for quite some time now. I came early as soon as they…read moreopened. It's a cute little basement bar with some tables along with a bar top to sit and a cozy little area in the back to sit at if you're with a couple of friends wanting to celebrate something or just to hangout. You see to my surprise they told me they no longer serve sushi and that they changed the whole concept of the place and the menu. I was a little disappointed but I decided I was there already so I would work with what they had to offer. I saw they had a decent happy hour menu, but I decided to order a drink that was not on the Happy Hour menu. Their version of a Lychee Martini. It was strong and flavorful, but very refreshing. For my tapas options I went with some Arancini and Zucchini flowers. I didn't want too much to eat after having such a huge breakfast. The arancini was flavorless but really good with the marinara sauce it came with, and to my surprise the zucchini flowers were amazing. It was piping hot, crispy with the most intense cheese pull, served with some spicy sauce and marinara as well. I went back and forth with dipping them into each condiment. I told the guy who took my order and served me that they should bottle that marinara, it was delicious. I don't know how this place use to be but I'm interested in returning for another visit because I was definitely feeling the whole vibe of the place along with the food. I think it might be a good place to visit for the whole Happy Hour of it all. Thumbs up and Happy Yelping!

The rolls were really good. Everything was fresh. The fried chicken appetizer was very tasty as…read morewell. They have a great Happy Hour. $5 Saki and $10 Lycheetinis

Imagine ordering the Chicken Francese and hearing your chicken being freshly pounded just a few…read morefeet away, followed by the unmistakable sizzle as it hits the pan. From that moment, you know you're in for something special. The lemon-butter sauce is absolutely perfect--rich, balanced, and full of flavor. The Chicken Parmigiana is just as impressive: crispy, tender, and topped with delicious homemade sauce and perfectly melted cheese. Pair it with a great glass of wine, enjoy the relatively quick service, authentic Italian music, and the warm, intimate atmosphere, and you have a truly memorable dining experience. This is a hidden gem in a sea of Italian restaurants. If you're looking for authentic, freshly prepared Italian cuisine made by a true old-school Italian chef, this place is an absolute must-visit.

We went to this gem of Italian restaurant yesterday, in Little Italy..right on Arthur Ave. and when…read moreI tell you--we were in a full-blown food coma. Every single dish was absolutely incredible. I've never tasted anything so rich, flavorful, and downright heavenly. And yes, the chef happens to be my husband's uncle--but I promise you, I would say this even if he wasn't. The food was out-of-this-world good. That's how we chose to celebrate my graduation, and it couldn't have been more perfect. I'd been asking to go for a while because I knew how amazing his cooking is--and let me tell you, it did not disappoint. I ate so much I could barely move. It was worth every bite. We ate, we laughed. and we just enjoyed every moment. We were there for hours and it didn't even seem like it. Time just g lew. We can't wait to go back.

This cute restaurant never disappoints! We went in for late lunch, they accommodated us without…read morehesitation. It was not crowded at all. The servers were very kind and really fast. The food was amazing! Everything tasted fresh and delicious. The focaccia was so fresh and the lavender honey butter was out of this world! The cover farm ricotta was also so lovely with that lemon zest flavor shining thru. I ordered the garden Burger. The salad it came with was so crisp and fresh. The patty was homemade and beyond delicious. My daughter devoured her butter pasta. They have plenty of veggie friendly options. Overall excellent and highly recommended!!

This is my second time dining at the Hudson Garden Grill at the NYBG. My friends and I went there…read moreon a weekend around 12 pm. The place had many tables filled so I would highly suggest going there with a reservation beforehand. Despite there being a good amount of people service was quick and all servers were very kind and attentive. Our waiter Steven made sure we were taken care of and everyone else were very kind. Our drinks arrived promptly, I will say there was some inconsistency in how our drinks were mixed since one of the vanilla drinks was sweeter than the other but other than that all drinks were delicious. The food on both times that I've been here was delicious with everyone at the table enjoying their meal. I've yet to have a bad experience here. I would say if you are debating trying the restaurant, take the opportunity to as you won't be disappointed.

The ambiance was very chill. The service does need improvement they need to hire more workers…read more There was a lady I'm assuming was the manager just standing there when the other workers were trying to get take out and in restaurant orders filled. The food was ok over all. The stew chicken had many bones, but good flavors.

Food is top tier and service was also great on a packed birthday evening, the cooks were all…read morefriendly and they know how to treat folks right

My husband and I visited this restaurant twice during our stay, and both experiences were…read moreabsolutely outstanding. From the moment we walked in, we were greeted professionally and warmly by the host, which immediately made us feel welcome. As we looked over the menu, we couldn't help but notice how pristine, elegant, and beautifully designed the space was -- the marble tables, comfortable seating, and overall atmosphere gave the restaurant a very upscale yet inviting feel. Our waiter was equally professional, attentive, and knowledgeable. He gave us excellent recommendations, and honestly, everything we tried was delicious. We started with the croquetas, dumplings, and fried calamari -- each appetizer was packed with flavor and perfectly prepared. On our first visit, we had the chicken cordon bleu and the lamb chops served over yuca mash and spinach. On our second night, we tried the salmon and the pork teriyaki over rice. Every entrée was beautifully presented, full of flavor, and worth every dollar. The portions were generous, the ingredients tasted fresh, and every bite felt thoughtfully prepared. For dessert, we had the Chinola cheesecake, which was absolutely to die for, and the brownie à la mode, which was equally amazing. A special touch was when Chef Leandro personally came over to introduce himself and say hello -- such a classy and appreciated gesture. We highly recommend this restaurant 100% and will definitely be returning for a third and fourth visit. A true gem with incredible food, excellent service, and a beautiful atmosphere.

Such a great dining experience! The restaurant has an elegant but welcoming atmosphere, perfect for…read morea nice dinner or even a family outing. We tried several dishes, including the steak and octopus carpaccio, pork dumplings, lobster linguini, rib eye, and teriyaki beef fried rice. Everything was delicious, and the portions were great. The teriyaki beef fried rice was definitely one of my favorites! They also have a great selection of cocktails and wines. Definitely worth checking out if you're in the Bronx.