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    Porto Salvo

    4.5 (251 reviews)
    Open 12:00 pm - 10:00 PM
    Updated 3 months ago

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    PORTO SALVO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Romantic

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    Raging Storm
    Najwa G.

    I went here to grab a drink & opted for the Raging Storm cocktail as the HH menu didn't really appeal to me. The cocktail was strong & tasty, plus the price was right. The bartender was also very nice & this seems to be a spot that a lot of locals frequent & rightfully so. I'd be back to give the food a shot.

    Signature cocktails
    mayra F.

    Food is delicious, we love going during brunch especially for they're sandwiches. Drinks are so good especially their signature cocktails. Service is good even though it gets busy but they're always attentive.

    Sherene N.

    Everything about this place was 5 star service and quality. The appetizer was simple yet delicious consisting of olive oil with a ricotta/sundries tomato dip paired with a rustic thick, chewy bread. It was so good we asked for another. The place itself was very clean, nice looking, but baby, the devil was in the details! Upon closer inspection it was actually more then nice. Textures, color schemes, floral arrangements, the raised ceiling panels all contributed to a very beautiful ambiance. We ordered the rose sangria which was amazingly soft and sweet. Hints of Apple and Rose paired quite well. Service was pleasant and fast. Everything was on point. I ordered a lamb pappardelle pasta and they did not skimp on the lamb nor the portion itself. Fresh pasta will forever beat any box or bag. Improves the quality immensely. All their pasta was fresh, but, where it truly shined was in the butternut ravioli. On an olive oil sage base, fresh thick slightly sweet ravioli, butternut squash filling and drizzled with a bit of parmesan. I was so shocked that I actually loved this because I'm not a squash fan by any means. Dessert we opted for the caramel custard which was very close to a Spanish flan but thicker in consistency. Very delicious and served with fresh whipped cream, very balanced sweetness. I was impressed by this little spot. My sister insisted that we go here for lunch and I must say, I was not disappointed! 10 out of 10 would highly recommend!

    Exterior
    Polly H.

    I walked in around 8 PM yesterday night for a wedding reception custom designed for about 20 people. It was dimly lit inside, pretty romantic, and had a classy feel to it. Taking a look around the restaurant, I noticed that they have white tablecloths and lit candles. It was a beautiful ambience! After walking inside, I immediately saw my friend, the bride, and I was able to take several photographs! I was quickly given a glass of champagne and also a menu for drinks. There were options for red, white, rose wine and also so many great cocktails. I had the strawberry margarita, and it was so delicious! I did have my eye on the mojitos as well. How was the food you wonder? I did enjoy my meal. We had complimentary bread with ricotta and roasted pepper spread (what? whoa! Yum!) One of my friends didn't drink, so they also had a variety of sodas for her. For my small plate, I had the Sweet Petite oysters and the Wellpoint oysters (they let you do half one and half another type...so cool!) For my main, I ordered the salmon dish, and the inside was so fresh and tender. I also took photographs of the other wedding guests so you can have a look at the meal portions and the quality. I sensed that the bartenders and servers took good care of us! Plus, there was a really great music playlist with Latin hits and fun top 40 playlists for shaking your hips to...like Elvis Crespo, Bad Bunny, Rauw Alejandro, Daddy Yankee, Don Omar, Beyonce, Sean Paul, Shakira, etc. I absolutely remember the service was impeccable here. Always checking up on us and making sure if we needed anything. I would recommend visiting if you are in the Bronx!

    Grilled Octopus
    Kayme M.

    I went into this place after a very long and hard day at work. I walked in and was instantly transported to a cute restaurant that well air conditioned, offered seating by the bar, inside or outside. I had to cool down and the waiter was very sweet, he gave me iced water, napkins and told me to take my time. I appreciated that. Once I was ready I asked for my drinks and the salad. Once it came out I had no idea that it would taste so fresh and delicious. This was just a beautiful plate. I would 100% come back for more wine and entree options. Thank you for the great service

    Sweet Petite Oyster and Wellfleet Oyster

    Pedro was amazing and attentive! Came here for a snack for my birthday and left with forever memories. Can't recommend the oysters enough. The music and atmosphere just added another level to our experience.

    Brunch with family. Inside.
    Fleance F.

    I came here for brunch with my parents and sister. Service was pretty quick. My parents both ordered Fettuccine Bolognese which has pasta with peasant veal ragout. I ordered Linguine al Pesto which is Flat pasta in pesto Ligurian style. My sister ordered the Pollo Grigliato which is Grilled chicken, tomato, avocado, spicy mayo. My parents and sister loved their food. I loved the basil and pecorino cheese in my pasta. I tried both their red and white sangria and preferred the red one. We enjoyed the nautical decor of the place. We at first missed the place because there is an Asian sign on the window and not the name of the place. If you're in the yankee stadium area there is a bus you can take that stops here.

    Beer
    Shirley R.

    This place has really good food and the atmosphere is real chill and the drink are great, BUT we have to do something about these bar chairs. They are so freaking hard sometimes I want to stay longer, but my booty and legs be pain. Maybe a cushion would help but other then that a nice place to come too.

    Amazing
    Tiffany D.

    We stopped here for breakfast. It is a tiny little restaurant with a limited menu. I got a grilled chicken panini. It came with salad and home fries. Everything was absolutely delicious. I would definitely order this again. I highly recommend this restaurant if you are nearby.

    Lemon Drops

    Pedro is the best! His drinks is amazing such good listener and very kind!!!! Highly recommend

    Bar area at Porto Salvo.

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    6 months ago

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    Porto S.

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    23 days ago

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    Porto S.

    Grazie Keittisha! Great photos!

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    4 months ago

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    12 days ago

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    Porto S.

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    2 months ago

    Amazing drinks, wine, and pasta! The bartender was very accommodating with drink and wine suggestions. Loved the lobster mac and cheese!

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    Porto S.

    Grazie Arianna!

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    1 year ago

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    Porto S.

    Grazie Najwa!

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    3 months ago

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    Porto S.

    Grazie Mayra!

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    2 years ago

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    Porto S.

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    6 months ago

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    Porto S.

    Grazie Sasha!!

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    2 months ago

    I've been coming to porto salvo for years, never disappoints. Food and drinks are really good.

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    Porto S.

    Grazie Glenesha!

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    6 months ago

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    Porto S.

    Grazie Rick!

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    3 months ago

    Food and drinks are all great. Try everything on the menu! The service and ambiance is amazing.

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    Porto S.

    Grazie Sophia!

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    3 years ago

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    2 years ago

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    8 months ago

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    Porto S.

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    8 months ago

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    Porto S.

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    3 years ago

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    1 year ago

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    Porto S.

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    10 months ago

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    3 years ago

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    11 months ago

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    Porto S.

    Grazie Lamont!

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    2 years ago

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    Porto S.

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    1 year ago

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    4 years ago

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    1 year ago

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    Porto S.

    Grazie Angela!

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    5 years ago

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    1 year ago

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    Porto S.

    Grazie Ingrid!

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    2 years ago

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    Porto S.

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    2 years ago

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    Porto S.

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    1 year ago

    Absolutely amazing food paired with a quiet ambiance that makes every moment unforgettable!

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    Porto S.

    Grazie E.J!

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    2 years ago

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    2 years ago

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    Porto S.

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    3 years ago

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    2 years ago

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    2 years ago

    Great service! Our server was very attentive. Food was delicious and prices are reasonable

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    3 years ago

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    4 years ago

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    2 years ago

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    Porto S.

    Grazie James!

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    1 year ago

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    1 year ago

    Amazing food and drinks. . It's never a dull moment at Porto Salvo. Thank you Pedro and Jasmine

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    Porto S.

    Grazie Estefani!

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    Page 1 of 7

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    Musette Wine Bar - Avocado toast w/ bacon, an americano and iced green tea

    Musette Wine Bar

    4.5(46 reviews)
    1.8 miHarlem

    Our server was polite and welcoming, especially on such a cold night. We sat by the huge window…read morewhich I think are the most interesting seats. He was attentive and timely and even gave us tasters, really kind of him. Overall, our flight options were nice, yummy reds that were more than deserving for our winter night. The wings- both spicy and honey were delicious. The smell of all things yummy happening in the kitchen and the overall ambiance were nice. It's intimate with chatter of patrons just having a good time. Decent wine selection. I can't wait to stop in again. I recommend.

    Just get that cheese board and leave it at that…read more.. Let me explain. This place is CUTE. Service was a 10, provided by our waiteur Mariam. We started with drinks and a charcuterie board, that was fantastic and had a lacy, mild cheese I'd never had before. We were still hungry, so we ordered more tapas. This food was mid at best. We ordered the skirt steak which was very tough with a jus that just wasn't quite right. We also ordered the Brussels sprouts which in my opinion were undercooked. We probably should have ordered the wings as Mariam suggested but yeah, out side of the cheese board, the food was a 6. The menu is also confusing because it very much feels like a French restaurant, but the menu was all over the place with tuna tartare and hot wings. I'll come back but I'll keep it to the mocktails and charcuterie (which they have several options of, including beer and wine).

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    Beautiful interior with fresh flowers at every table

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    Foxwood's Club

    Foxwood's Club

    4.0(3 reviews)
    5.8 miFlushing Meadows

    I've had an opportunity to the Foxwood's Club a couple of times while here for the Mets game…read more Definitely worth it if your ticket comes with this lounge access. Chill and relax in the A/C especially when hot outside or when cold or during the rain to stay dry. Plenty of tv screens, a full bar and plenty of food options. Restrooms in the lounge are clean too. Can watch the games from the flatscreen tvs. The food is good - recommend the chicken tender and fries at CitiField.

    Just as the name states it's a lounge, normally I'm straight to my seat when at the game but my…read morefriend and I found ourselves hanging out in here for a bit while we drank and to cool off a bit. The staff were ok overall, the one server was really cool when we got our first round but the girl we went to next looked like she didn't want to be there. Also on one of our runs, they were out of Coors. Guess it's that popular, but still a bit surprising. The lounge is real nice though, lots of loungey furniture, plenty of walking and sitting space, nice bathrooms and huge counters to sit at so you don't miss any action when you get up or again if you decide to stick around and watch the game. I'm surprised they offer something this nice for free. I guess the casino is doing so well they can afford to advertise a bit by setting up a lounge in Citi-Field. Works for me, if you're at a game, stop in.

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    Foxwood's Club
    Foxwood's Club - View from Foxwoods Club

    View from Foxwoods Club

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    Vite Vinosteria - Pappardelle Bolognese

    Vite Vinosteria

    4.3(749 reviews)
    4.2 miAstoria
    $$

    Ive lived in Astoria practically my whole life yet never been to Vite. It off 31st ave on 34th…read morestreet and for some reason ive never ventured there. While deciding where to go one day, this was suggested and im so glad I went. The restaurant is cozy with tables inside the main dining room and in an enclosed outdoor seating area. Im guessing it opens in the summer. I sat down with my niece while waiting for my sister and for a good 5-7 minutes, no one stopped by and gave a menu nor offered water. Finally after about 3 people walked by not saying anything, someone came. The area is not that big and 7 minutes isnt that long but to sit there any not be addressed by all the staff walking by was annoying. Finally my sister came and we were offered water and a menu. After hearing about the specials and asking for recommendations, we settled on the gnocchi (housemade potato gnocchi, burrata, peas, pesto sauce, toasted pine nuts), Pappardelle alla Bolognese (housemade ribbon pasta, meat sauce), and side of sautéed spinach. The food arrived and we were pleasantly delightful by the main. The gnocchi was so soft and creamy, the sauce was delicious. Im not a fan of gnocchi but this was so good. The papardelle was my meal and it was also so good. There was a lot of pasta and a good amount of meat sauce. It was also delicious. The spinach on the other hand was bland. It has no flavor and we had to add some salt. A few times we tried to call someone over to our table but felt like no one was paying attention. When we were done with our meals, my sister had a few pieces of gnocchi left. She asked for a box as it was to be my nieces lunch for tomorrow. I then said, can you also box up the spinach. A few minutes later, the server dropped off a bag with one container and said here's the spinach. We tried to call his attention but he was already walking away. Where was the gnocchi. Finally when we came back, we asked about it and he said oh I thought it was garbage. I said no we asked for it to be boxed. He said let me talk to the kitchen. He came back and said sorry, they cant do anything but one dessert will be on me. I guess thats fine but we more wanted the food for the baby. For dessert we ordered a tiramisu and pistachio gelato. The tiramisu was in a jar as opposed to a cake slice. One bite of the ice cream and I knew it was bad. It was grainy and sandy texture. I looked up why that would be and one reason stated it could be improper storage, like it was unfrozen or melted then refrozen. I wasn't chancing that. I told the server and said I couldn't eat it. He offered another dessert but I said know, then offered a limoncello shot. While I appreciate the offer, we weren't drinking before so that wasn't the best option to offer. I just said im fine without a replacement. When we got the bill, the dessert was taken off like he said he would. We paid and left. Overall the main course/pasta meals were delicious. The sides and desserts could use work. Service was alright. Id definitely come back for the food and to try some of the pizza.

    What a charming neighborhood gem! We came on a Monday night as a party of three to celebrate our…read morefriend Liz's bday and I have had this place bookmarked for a while and it easily exceeded expectations. The decor is simple but cozy, it seems like a place you find yourself in, in the middle of the week. The food: Anchovy Special with Arugula and Orange Supremes- Shocking how good this was, the anchovy was cooked perfectly, they were incredibly tasty without being oily. It went nicely with the arugula and the freshness of the citrus. https://www.yelp.com/user_local_photos?userid=Y_iTTjKvV5hLy-880SZzlA&select=WXs8evyJarabbHv9XVj6fw Melanzane alla Parmigiana- breaded eggplant, mozzarella, tomato sauce, basil. This was basically an eggplant parm and the eggplant was cooked perfectly, the cheese was ok but the sauce made this dish really tasty with the nice homemade focaccia they give you in the beginning. Branzino Special with Cannelli Beans and Swiss Chard. This was the winner of the evening. The cripsy skin was amazing. The fish was cooked to perfection, the cannelli beans I thought were going to be weird but it added a nice creaminess to the fish. Lastly the swiss chard was crunchy on the ends and nice and tender on the leaf. This should be put on the regular menu. https://www.yelp.com/user_local_photos?userid=Y_iTTjKvV5hLy-880SZzlA&select=xNVfJCmf89OOY-1ME3FY7Q Controfiletto- grilled prime angus N.Y. strip steak served with roasted marble potatoes. I hate to say it but as good as the steak was, the roasted potatoes was the star of show. The potatoes were amazing. Pappardelle alla Bolognese- housemade ribbon pasta, meat sauce. This was good but came off a bit plain. The pasta was homemade but it was almost to a fault since the pasta came out too soft. The flavors were good but I felt this would have been a better, reheated the next day kind of dish.

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    Vite Vinosteria - Outside

    Outside

    Vite Vinosteria - Bufala pizza. Delicious flavor. Needs another minute in the oven.

    Bufala pizza. Delicious flavor. Needs another minute in the oven.

    Vite Vinosteria - Melenzane alla Parmigiana

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    Chez Messy - SHISHITO PEPPERS

    Chez Messy

    4.8(66 reviews)
    1.8 miWashington Heights

    I came here on a Friday night for dinner with a Pulsd which I purchased. My dinner was good. I…read moreordered a couple of items. I ordered the tuna tartare which I really enjoyed. I also ordered the empanadas which had good dough but the filling was ok. I also had a mocktail which was alright. I had two main entrees one was the steak and shrimp and another was the brick chicken. For dessert, I had the crème brûlée and it was good. I would say the custard part should be thicker. The service was good; I went the day before Valentine's Day. The staff was friendly and I would definitely come back. I did want the burger but they didn't have it. The place is small but is a nice place for a dinner date or solo. Everyone looked like they were enjoying their food. I would come to try more items from their menu.

    I'm visiting my mom from Los Angeles, and as we planned a night out together, I wanted to support a…read morelocal spot. There's always something new whenever I return home, and this time it was Chez Messy, just around the corner from the 157th Street train station. Perched up upon a small staircase, this two-floor restaurant is intimate, cozy, and deeply sultry. Nestled in the heart of Uptown New York City, a neighborhood known for its Dominican roots and growing diversity, Chez Messy shines as a Spanish Caribbean infused gem that took my breath away. The space feels both refined and familiar, elegant yet soulful. As I sat waiting for my mother, I opened the menu, and immediately everything called my name. Our server Joshua was an absolute delight, attentive, kind, and confident in every recommendation. Antonio, the owner and floor manager, greeted us with charm and poise. Dressed in a sharp suit, he exuded pride and grace, the embodiment of someone who deeply loves what he has created. What touched me most was realizing that this Spanish Caribbean dream of a restaurant is owned and operated by Dominicans. As someone who has traveled the world and eaten in countless hidden gems tucked along cobblestone streets, I can say this place holds its own among the best. We started with a crisp glass of Albariño and dove into the pulpo and mofonguitos filled with ropa vieja. Let me start by saying I'm not typically a red meat superfan, but that evening I was completely transformed. The ropa vieja was tender, savory, juicy, and full of flavor. The plantain cups that held it were subtly sweet, creating a beautiful harmony between bold and delicate notes. The pulpo was perfection, tender octopus paired with a light touch of vinegar and oil, thinly sliced onions, capers, and cherry tomatoes that burst like little jewels of freshness. It was bright, balanced, and refreshing, a perfect prelude to what would become an unforgettable meal. Then came a surprise from Antonio, the avocado salad and batatas bravas, further inviting us into the full Chez Messy experience. I've had batatas bravas in Spain and beyond, but these were divine. Perfectly crisp on the outside, soft and creamy on the inside, with seasoning that danced on the palate. The avocado salad was heaven itself, silky avocado paired with slivers of almonds and a hint of citrus, perhaps grapefruit, creating a beautifully layered bite that was both rich and refreshing. By the time our entrée arrived, filet mignon and shrimp in cream sauce, medium rare, we were already swept away. The filet was tender and bursting with flavor, the shrimp perfectly cooked, and the cream sauce was so delicious that I found myself tempted to lick the plate. Everything about our experience at Chez Messy was divine, from the impeccable service to the romantic, dark, and dreamy ambiance, the vibrant music that moved through the air, and the drinks that sparkled as much as the conversation. Chez Messy is where you go when you want great food in a wonderful location, when you want to feel inspired, seen, and transported. It is a love letter to Spanish Caribbean flavor and Dominican pride, wrapped in elegance and joy. This place deserves to be full every night, though a part of me secretly wants to keep it all to myself.

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    Chez Messy
    Chez Messy - Shishito peppers

    Shishito peppers

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    Sobro Garden

    Sobro Garden

    4.6(64 reviews)
    1.4 mi
    Family-owned & operated
    Private events

    Sobro Garden is amazing totally love this place food great service is great everything great…read more Highly recommend to go there

    After moving 3 years ago up to Port Jervis, I was completely out of the loop on where to host my…read morehusband's party in the Bronx while still making it convenient for family and friends to attend. I wanted to celebrate my husband's 50th birthday on Saturday, May 16th, and after searching a few places, I settled on Sobro Garden especially after finding out it was one of Jimmy's spots. We celebrated with 30 of our closest family and friends, and it truly became a night he said he'll never forget. Where do I start? Let me begin by saying Sobro Garden, you guys did NOT disappoint!! First and foremost, thank you Jimmy, because when I tell you this man went above and beyond to make everyone feel like family at his establishment, I truly mean it. Jimmy personally checked in with everyone going table to table making sure everyone was enjoying themselves, asking if everything was good from the drinks, atmosphere, music and food was to satisfaction because he genuinely wanted everyone to enjoy and especially told my husband it's a blessing to hit a milestone, celebrating with family and friendsand hope his place made it a memorable one. Jimmy is truly a perfectionist at heart. A host beyond host!! Even taking pictures with everyone. He took several pictures with my husband and even accidentally walked away with his iPhone for a moment & my husband allow his too he didn't realize it was his phone until I told him. Our maître d', Suhaily, was such a beautiful soul inside and out. She made the entire booking process for my husband's event feel effortless. She guided me step by step, helped choice a menu plan, stayed in communication the whole time and was so patient, kind and welcoming the moment I arrived. Her smile and warm hearted present made the experience even better. She greeted me as if we knew each other for years and our waitress and waiter? Absolutely AMAZING. My husband, our guests and I were attended to with such PRISTINE EXCELLENCE all night long. Now let's talk about the FOOD... because BABY!!! Everything was DELICIOUS. I can't even single out one item because every dish hit the spot. Everyone at our tables ordered something different, so we all got to taste a little bit of everything from the pernil, steak & onions, grilled salmon, chicken, arroz con gandules, fried fish, steak skewers and BABY... those famous Crack Wings Rub had everybody wanting to eat their fingers To top it all off, the highlight of the night was seeing Melle Mel celebrating his birthday from the day before and actor Darrin Henson, so handsome in person was also in the building. Both were so down-to-earth and when Melle Mel grabbed the mic, he absolutely brought the house down!! Thank you again to EVERYONE at Sobro Garden for making my husband's 50th birthday celebration such an UNFORGETTABLE Experience. We will DEFINITELY be Back!

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