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    The Family Table

    4.7 (23 reviews)

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    Fresh mozzarella bruschetta
    Kathy P.

    Moved to Henry Co just a few months ago and have been trying different places. Found this place on Yelp and we thought we would try it. When we pulled in to the parking lot (on a Wednesday early evening) we weren't sure if they were open. When we walked in we knew this was going to be an amazing experience. Not a lot of tables but very quaint. Red and white checkered tablecloths with nice table setting. The very extensive regular menu along with the special menu made it very difficult to choose. We started with the bruschetta and crabmeat stuffed mushrooms Worcestershire butter sauce. They were both absolutely the best! We used the homemade breads to sop up the juices. The main course... I chose the brisket with pierogi and asparagus. Tracy chose the Linguine Lorelei. I cannot even describe how perfectly cooked it all was. I so badly wanted to try dessert but was way too full. To say that we will be back is an understatement.

    Fried calamari
    Pamula B.

    This is the best hidden gem i have found since moving back to this area. You have to try this place, incredible !

    Surf and Turf prime filet with crab cake, brown butter, grilled lobster tail and carrot Babettes.
    Mark R.

    World class dining in the quaint town of Henry, TN. Chef is cranking out some phenomenal culinary creations like dill pickle biscuits, root beer spiked sweet cornbread and some incredible steaks. Make a drive to visit this place. The portions are huge and it beats any name brand steakhouse.

    Spinach and crabmeat stuffed salmon
    Rachel R.

    The service was really good. Very attentive servers. The food was average. The salmon was a little overcooked (pictured) and was supposed to come with a cream sauce and spinach, instead it came with broccoli rabe and some sort of spaghetti in vodka sauce. The shrimp and scallop linguine came without scallops. Once we brought that to the attention of the server, they brought out a bowl of scallops that were overcooked. The shrimp in the dish was also overcooked. The fundido was good, if not a little bland, but only came with 6 small slices of bread, some of which were untoasted, some that were over toasted, and 1 that was perfect. The fundido (which is advertised as having italian sausage in it) had exactly 3 pieces of sausage, roughly the size of a penny in the entire dish. The lasagne was very good, with lots of creamy ricotta. The tiramisu for dessert was good. LOTS of coffee soaking into those Lady fingers, which is my favorite part.

    Our friend's stuffed lobster dish.  She loved it.
    Pam H.

    Our dear friends brought us here during Valentines Day weekend. The Family Table had their V-Day specials which we reserved. We were blown away at how good the food was here. We have traveled all over the world, Europe, South Africa, Australia ect....so we know and have experienced some amazing food. We shared the Tomahawk steak for two and it was mouth watering. The only downside is we had no room for the delicious looking desserts. We certainly will be back.....fine dining in Henry

    Caprese salad

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    2 years ago

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    1 year ago

    The food quality and the amazing service is way above par for this market. We drive from Mayfield Ky, always worth the trip.

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    4 years ago

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    6 years ago

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    4 years ago

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    4 years ago

    Great value amazing food and warm service. Belle was my server and did a wonderful job. 24oz ribeye is perfection. Great job!!!

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    5 years ago

    The food is always delicious and the owners are very accommodating and helpful. I love going here.

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    Ask the Community - The Family Table

    Stephano's Trattoria - Fabulous Bone in pork chop

    Stephano's Trattoria

    4.9(25 reviews)
    28.8 mi

    What an absolute delight!…read more We walked in on a Saturday night without reservations & were immediately sat. They were so cool about it. Before I talk about the food let me tell you about the ambiance. Classy, clean, cool - am I in NYC or Murray, KY?! And the music selection surprised me at every turn. Nick Drake? Yes, please! For starters, it was happy hour & wine was $7 a glass. The cab was delicious. A perfect selection, poured fresh table-side. The starter kale salad with fresh fennel bulb was a testament to the goodness of God's creation. I crave that salad daily. House-made pasta - need I say more? The chicken in my mushroom pasta dish was house-roasted, you could taste it! And the mushrooms were so fresh and fragrant- the way mushrooms should be eaten. The red/sauce sausage pasta my daughter got was just the right amount of spicy. The next day I mixed our two pasta leftovers together & that was a real treat! For dessert we had the flourless chocolate torte which was the perfect ending to the perfect meal. I'm already planning my next meal when I visit Murray next weekend! Oh, also! They used Oneida Michelangelo silverware - the fancy stuff my parents used at home growing up. So that was special

    Excellent food and great service. We loved the Caesar Salad! Alfredo with fresh Turkey Tail and…read moreOyster mushrooms atop Chicken...Amazingly tasty.

    Photos
    Stephano's Trattoria - Open kitchen for those of us who love to watch the process

    Open kitchen for those of us who love to watch the process

    Stephano's Trattoria - Garlic toast with a tomato and cheese spread

    Garlic toast with a tomato and cheese spread

    Stephano's Trattoria - Bar

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    Bar

    Casa D'Italia - Kids Lasagna

    Casa D'Italia

    4.4(131 reviews)
    61.8 mi
    $$

    If you are looking for authentic, house-made Italian comfort food, you will love this restaurant…read more The ambiance was comfortable and quiet, making it an ideal choice for a relaxed dinner where you can actually hear the person across the table. I had the House Sampler, which is a great chance to try several different menu items: Lasagna, Chicken Parmesan, and Fettuccine Alfredo. The Lasagna and Chicken Parmesan were excellent--perfectly seasoned and clearly prepared with fresh, house-made ingredients. The Fettuccine Alfredo was good and served as a nice, creamy addition to the plate. My wife had the manicotti and thought it was great; it's definitely a winner if you're a fan of stuffed pasta. What really made the night was our server, Marin. She was great--professional, friendly, and incredibly attentive. We never had an empty glass, our items were served hot and accurate, and she checked on us regularly to see if we needed anything. It's rare to find service this seamless. Between the quality of the house-made dishes and the top-tier service from Marin, we had a wonderful experience.

    I gave this place 2 tries and won't be going back. The first time my food was fine however my…read moregirlfriends lobster ravioli (not near an ocean so we let it slide) just tasted like freezer & wasn't even the same temp as the sauce it was served with. The second time, we were seated fairly quickly; service was pretty slow after that. Food was given out at vastly different times. I had my full salad and my meal came with a second round of bread before my girlfriends plate. The person serving our food also had chipped nail polish and smelled of urine. Our waitress also kept disappearing towards the end of our meal. They clearly focus on larger parties (not more than 5) because we were only checked on once the entire time. I had to wait an extra 15mins just to get my check.

    Photos
    Casa D'Italia - Wood Fired Pizza

    Wood Fired Pizza

    Casa D'Italia - Bruschetta appetizer

    Bruschetta appetizer

    Casa D'Italia - Smoked Old Fashioned

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    Smoked Old Fashioned

    The Family Table - italian - Updated July 2026

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