Never would have thought I would find some of my favorite ribs in Utah, especially after having…read morelived in Texas but these ribs are absolutely it. You Don't Need Sauce for these ribs which is when you know they are good. Tender, smoky, peppery perfection. We loved it so much we came back the next day which we NEVER do. Well done.

Unexpected delight after a long half day of hiking with a group of kids. Very clean, modern, with…read morenice treats like a Stubborn soda fountain and delicious scoops of ice cream. Super family friendly but felt appropriate for just adults as well. Big surprise was how much our group loved the salads! They were incredibly fresh and the ingredients were just smartly put together. Meats were great too, of course. But the freshness of the salads made everyone go WHAT!!. So everyone in the group could have what they enjoyed. One minor drawback: some of the sides could be more descriptive on the menu. Apple sauce is literally a kids pouch. Not homemade apple sauce like you might imagine at a BBQ spot. Minor note for consideration.

Friendly staff and plenty of tables to choose from in the 6pm hour of a June Saturday night. We…read moresat at a worn table in the back section and figured out what we wanted to order. I chose the Enchiladas Tricolor which was a good opportunity to try their mole, red and verde sauces on chicken, cheese & pork respectively. Comes with beans, rice & interestingly ... coleslaw. My husband chose the Burrito Asada but didn't want any pico de gallo. The waitress asked if he wanted the guacamole and the red sauce on the side to which he said "Sure". I think he's lucky the red sauce was on the side as he could only describe it as "weird, very strange, not good." I tried it and thought "thin vegetable soup ". The kitchen forgot to put the melted cheese on top so his burrito in the picture is very plain looking. He added the guacamole along with the beans and rice to each bite of the burrito and thought that added some flavor to it. The asada was just bland beef with no evidence of a marinade or spicing. My Tricolor Enchiladas plate had 3 enchiladas, beans, rice & coleslaw- & only half of those 6 items were tasty. I was intrigued by the coleslaw and liked it so I ate it all first. I ended up taking sone from my husband's plate to cleanse my palette after I finished eating my meal. It helped clear out the weird pork gravy taste that was the sole flavor of the chile verde. It was so different from other chile verdes I've eaten before. This one had no citrus notes that would normally come from having tomatillos in it. The pork did not improve my outlook. After my first bite I cut the enchilada open to see if the pork was fully cooked. It was pinkish but seemed cooked. It just had that partially raw pork flavor to it. The other 2 enchiladas were good (chicken with a slightly sweet mole sauce and the Classic Red with cheese). I think that same veggie tasting red sauce my husband encountered is their "Classic Red" sauce. The sour cream dollop on this enchilada kinda overtook the sauce so I didn't mind it - didn't miss tasting that sauce here. Sadly the last 2 components on my plate - beans & rice were really lacking. The beans seemed a bit salty but had little flavor despite that. The rice appeared to have no seasoning in it - very bland. Mixing the two together didn't improve either. Adding one of the 2 tasty salsas (red or green) that came to the table with the just slightly greasy chips did help the rice. I noticed a pool of oil/ grease accumulating behind the enchiladas (see picture). Not a good sign for flavor to me. The waitress said the restaurant has been around for 22 years and the booth we sat in showed it. My side of the booth seemed to raise me higher than normal above the table while my husband's side seated him at the proper height to the tabletop. My husband said his Strawberry Margarita was good and thought he could taste the tequila. I had a sip and wasn't sure if it was tequila or the triple sec in the background but thought it was a decent strawberry margarita as it was not overly sweet. I noticed the price on the menu $8.99 was not the price we were charged ($9.99) for his "house margarita ". All other pricing on our receipt matched the menu. Also on our receipt there was a Card Total and a lower Cash Total. We had already planned to pay cash. There's too many other Mexican restaurants in Cedar City to ever go back to La Casa DM.

First off I didn't get any pictures of the food bc it was eaten too quickly …read more The service was outstanding! They seated our party of 7 immediately and were so attentive. Upon seating we received 2 different types of salsa and a bean dip that phenomenal! We received our food quickly as well. After it was brought we were asked about trying a spicer sauce and a few in our party did and they enjoyed it! Overall it was a wonderful time! Everyone we encountered was so kind, friendly and delightful! Please support this amazing business

Does not serve hard alcohol. So no margaritas…read more Server was excellent, and my chicken mole enchilada was delightful.

This restaurant was located across the parking lot from our hotel so it was an easy walk for us. We…read morewere seated right away. Our server was sweet and friendly. I ordered the appetizer of the Birria tacos for my meal and it was enough food for left overs another day. The tacos each had a decent amount of meat. The special of the day was a taco salad which my mother ordered, she had high praises for it and the serving size was also big. Others in our party ordered enchiladas and carne asada. Big portion sizes, affordable price. We enjoyed our visit. After receiving your check, pay at the counter.

I must say this was the best Mexican food I have had in years! Starting with an icy DosEquis…read moreLager with a lime and house-made chips with fresh salsa. I had sizzling chicken fajitas with a special request of habaneros cooked into the chicken. It came out on a sizzling cast iron plate that kept it hot for the duration of the meal. My date had carne asada enchiladas that she said were amazing. The food was very full of flavor. The wait staff, family members I believe, were very friendly and attentive. The restaurant is decorated with authentic Mexican decor and music. Don't miss this place if you are craving fresh Mexican food in Cedar City.

Ordered the machaca and it came out without eggs. When I pointed it out, the waitress actually…read moreinsisted the eggs were already in it. They very obviously were not. Gaslighting over scrambled eggs was definitely not expected. About five minutes later, she brought out scrambled eggs on the side, which pretty much confirmed they hadn't been in the machaca in the first place. The rice was mushy, the machaca itself was basically mush, and there was so little meat we could barely find it. I was with a coworker, and she couldn't believe the waitress was seriously telling us there were eggs in a dish that clearly had none. Very disappointing food, and the way it was handled made the whole experience even worse.

Johnny Macs way to go yet again. 3rd time is a charm. Well the 1st knocked it out of the park and…read morethe 2nd go around was just as great. Everytime we have had great service and great food. FINALLY remembered Jace's name. We have had him at our table every time. And he is so sweet and attentive. Key that guy around.. And let's our forget the server Krystal. She was wonderful... She was spot on and was just the sweetest. Thank you for having such great service. We will be back..

Pros- the service is amazing, our servers have always been great, and super attentive…read more I love that there is a full bar, with plenty of seating. It's a great place to watch sports. Cons- The food. We wanted to love this place so much, because it's very close to our home. We went for the third time yesterday, and it may be our last. The first time we tried the pizza, and it was mediocre at best. The crust has no flavor, and the toppings were so heavy, it made the whole thing soggy, and floppy. Fried zucchini app was decent. Second time, Tried the smash burger, the patties were very well done. I know it's hard to get a smash burger medium rare, but it was an ok burger. Last night we ordered wings, and ribs. I thought the wings were decent, I ordered them dry, with sauce on the side. The ribs are described as , fall of the bone, and they were anything but. My husband had to use a steak knife to get them apart, and to get the meat off the bone. He did say the flavor was good, but there are better options in town. We ordered a side of meatballs, and they were good. Overall, I would say this is probably a good option if you want to watch sports, and have some cocktails, I do like the atmosphere. I wish the food was better.

Very good. Rustic atmosphere. Food was amazing. I got the roast The only problem was it was a hot…read moreevening and no air conditioning.

Food was incredible, very good prices. Enjoyed it!! Not much seating, but it's worth a visit for…read morereally good barbecue

Love the brisket and the Coachella apple salad!! I tried the lemon cheesecake also, very delicious!!read more

Fire & Smoke BBQ is exactly what Cedar City has been waiting for…read more From the moment we walked in, the service was outstanding. Isabel, who took our order and handled the register, was incredibly friendly, welcoming, and made us feel right at home. The food was excellent across the board, but the BBQ beans deserve a special mention. They have a rich smoky flavor and just the right amount of seasoning without being overly sweet like so many BBQ places tend to make them. You can tell the recipes were developed by people who understand barbecue. One of the highlights of our visit was when the owner personally came by our table to introduce himself and say hello. That simple gesture speaks volumes about the pride and care they put into both their food and their customers. The prices were fair, the portions were generous, and the quality exceeded expectations. Cedar City has seen several BBQ restaurants come and go over the years, but Fire & Smoke BBQ finally hit it out of the park. This is the place we've been waiting for. Located in the historic Old building on the corner of 56 and Main, Fire & Smoke BBQ has quickly become one of my favorite places to eat in town. Highly recommended, and I will definitely be back.

These are the best pupusas I've had in the US. The dough was perfectly fried and crispy and the…read moremeat, cheese, bean ratio was great. I had two "revuelta" pupusas. I'll be stopping every time I'm in the area.

What a nice surprise getting gas at Shell, never would have thought such delicious flavor would be…read moreinside of a gas station. This place is revolutionary, and quality food is provided. Amazing customer service, clean environment, & great taste! I recommend their fries and their steak breakfast!