Clearly, this is my annual holiday visit. I love the way the embrace the season with decor &…read morespecial drink menus, WITHOUT a $200 reservation slot required. (Or time limit, for that matter.) This year, the addition of the Grinch Service Night was FABULOUS! What I'd really like to see added would be some extra special seasonal food menu items... (& some additional holidays embraced... like, ohhhh. HALLOWEEN- hint, hint) The pricing is more reasonable than pop-ups with a quality selection and they do embrace the special drinkware. A win, overall!

After trying and failing to come up with a New Year plan, headed here for their Xmas themed Holiday…read moreBar. They were out of a few items, 2 of which we tried to order, before finally asking what all they didn't have. I opted for the pork chop with blueberry balsamic and it was really good. I tried 2 of the special Xmas drinks and tasted the 2 my wife had. All of them were good. I'll probably stop in closer to Xmas for 2025 & embrace the spirit!

I was visiting from Las Vegas and this was the perfect spot to enjoy wine, cocktail and tapas…read more Music sets a great ambiance and low enough to have a conversation. Variety of seating from tall tables to couch.... They will remodeling soon and I can't wait to see the new upgrades. They have bar area too for the quick drink and rest spot shopper. I had a red flight and they were nicely paired. We had the shrimp cocktail and the most amazing artichoke dip... you won't want to miss. The caramel kiss was delightful if you are not a wine drinker and enjoy hot chocolate. This is a seasonal drink. It is a great spot to visit. A must stop next time I return to Minot.

We greatly enjoyed our latest visit. We were greeted and served promptly at the bar. We did not…read moreorder food this time... just 2 drinks and out but everything was on par and pricing good. Redemtion from our bad experience Feb 2: Wish they would have gotten the particularly annoying guy at the large table to tone it down, so we could have enjoyed the tap takeover too. At some point, the establishment needs to hold the customers to their standards and patron expectations, to entice the rest of the attendees to be repeat customers. I get it, good tips from obnoxious drunks. Still, security from repeat business must be considered in the equation. I love the fact that OTV is not the typical bar. I would like it to remain classy.

It's been a while since my last review & I'm warming up for my 2024 hundred hops run, so, local…read morehappy hour seems like good practice. What's changed since my last recmview is the rooftop area, which I didn't use today (-17 out) & I hope wasn't actually open! The rooftop seating is great, tho it does get rather busy. I should note this still isn't the place to come for a solid craft cocktail- rather, exactly as is implied, it's a decent place for a game & average brews. Neither are really my calling, so, I don't see myself becoming a regular- tho I will come in periodically for a visit to the 1 of 2 rooftops here.

Went here on a Saturday, live DJ night. The 2 for 1 drink special was nice. $5.50 for two vodka…read moresoda waters. Not bad. The drinks were strong. They have a few tv's throughout. However, only a few of them are large screen. The DJ was good this night. Might try it again when their rooftop is open during warmer weather.

It was once again a late date night with the hub bub, but it is to be expected with his own kitchen…read moreschedule. After a round of bar BINGO and a couple of pool games we came to EbeneeZer's for dinner. It was a little late so the crowd was minimal and there was live music. We sat at the bar and we got served right away by the bartender with the VERY good hair! She was so cool and made good drinks. Of course I was looking for fried pickles and found them. I initially ordered the grilled salmon but they were out of stock and ordered the Big Bob's fish and chips as runner up. The hub bub got the hot beef sandwich (he is now turned into a ND boy lol). While waiting for the food, we listened to the gentleman singer (who can SING btw) and the hub bub requested my song, Seminole Wind. Now review time, the fried pickles are FIRE!! I love how they are the actual spears and they had a nice lil' kick to them. Right now, these fried pickles are neck and neck with Ironhorse Kitchen fried pickles. I really like fish and chips (ever since Skippers) and I was glad the salmon was out of stock in the end because I loved my dinner. The fried cod was perfectly breaded and had a fresh taste. Squeeze the lemon on top and be ready to chomp away. Make sure you order the overseas chips, cause I didn't specify and got the American ones instead, I did get the other ones though. Unfortunately the hub bub wasn't feeling his hot beef sandwich but dinner was about me and I loved mine. Recommend: fried pickles, Big Bob's fish and overseas chips.

I came. I saw. I Caesar'd…read more Walked into Ebeneezer's expecting maybe a sandwich and a soft drink. Left feeling like I had just dined in the secret Irish wing of Caesar's Palace. Who knew a humble wrap could make me consider writing poetry? I ordered the Caesar wrap, and it was a romaine thunderstorm wrapped in a tortilla cloud. Perfectly grilled chicken, just the right amount of dressing (not the dreaded "soggy scroll of lettuce" situation), and a flavor combo so powerful it made me briefly question my loyalty to all other wraps. Then came the homemade chips--crispy, golden, probably made with a whisper of Irish magic and a deep fryer that's seen some things. I would trust those chips to hold national secrets. And the Irish fries? Crunchy. Fresh. Dignified. If your average fry is a napkin, these were pressed linen tablecloths. They crunched like they were making a point. I didn't even need ketchup--just a quiet moment of respect. Service? Friendly and fast. Atmosphere? Cozy with just enough pub vibes to make you feel like someone might start singing The Cranberries at any moment. Highly recommend. Will return. And next time, I'm bringing a crown for that Caesar wrap. It deserves to rule.

I love that these guys are REALLY trying to get the downtown area activities rolling & it's nice to…read moresee participation increasing. Two years ago, we'd have been the only people dressing the part. The 80s event brought it to about 50% participation & a good portion of those NOT dressed up were full of regret. I expect even better participation next time & i do feel like the 80s theme is one where you will get multiple uses vs some other themes. The crawl was $10pp, perfectly reasonable. The Spot definitely put the most effort in of the participation locations & they had the special drink menu out for viewing, no need to ask. SO, service was FAST!

The Spot is the spot to chill, sip, and play games, whether it's billiards, darts, corn hole,…read morepinball, whatevs. This is definitely the place to be if you're bored, need to pre-game, hangout with friends, or vibe alone. There are two sections with one primarily of pool tables and the other section with corn hole and pinball machines. And yes there are darts in both areas. When you go to The Spot make sure you ask for Delaney and tip her well as she is a SUPER COOL cocktail server! She will make sure your drink is always filled and she is a lot of fun to chat with. The Spot is laid back and I highly recommend it for visitors and tourists.

I was a little skeptical of the price, but the portions are very generous. I got the steak street…read moretacos and they were filled up with flavorful steak strips. The margaritas other people got were also 'jumbo sized'. Pretty solid spot in North Dakota.

We live outside of Minot and like to take mini cruises to Fergie's ex-husband's home town and today…read morewe came out to eat. I LUUUVVV Mexican food and after washing the vehicle and not wanting to go all the way around the construction on broadway, we went north to Don Tapatío. We got seated and served right away. The vibe was relaxing and quiet but we did get there between lunch and dinner time. We ordered appetizers of Sangria and a Berries margarita (recommend). The drinks were very good and not overly sweet or syrupy and because that was the first meal of the day, I got a nice little buzz. I will die for tacos and ordered the street birria tacos that came with green salsa (very good), rice, and beans. I can't remember what my husband ordered cause I wasn't paying attention but when I tried half of it, it was very delicious. The birria meat was sooooo good!!! Very tender with marvelous flavor. The soft shell taco my counterpart ordered had very melt in your mouth shredded chicken. And then I suddenly remembered I had to feed Willard who was waiting in the car. Our service was so nice, our lady server was cool, preattentive with a lovely smile. Recommend: Street Birria Tacos, Berries Margarita and whatever my husband had

Great burger. Nice staff & customers. Amazing beer selection. Reasonable prices. What more could…read moreyou ask for?

Pretty good place. It's right next to the hotel which is very convenient. The food was pretty good…read more Burgers are worth it. They're homemade chips that they serve are great, but I would recommend you letting them know that you want them well done. A lot of times the potatoes are half cooked. Prices can get a little out of hand

Strangely enough this is our go to spot for the best Cosmopolitan in the absolute free world. With…read moreone caveat: Shane is the man to see. Sit at the bar to have him serve you. The menu is straightforward Applebee's! But if it's a mixologist you are after, and you are in Minot, ND - Shane is the only guy you should go see!!

Food 2 Service 1…read morePrice 3 But the sangria was decent... New Year's Eve, 630ish as a party of 5. We had called ahead and were advised to come as walk ins as it wasn't very busy. We were seated rather quickly and given menus / asked for drink orders that's where the positives end. The drinks came 20min later (650) & the gal still wasn't ready to take our food order. About 10min after delivering drinks (7), our food order was taken. Now, I know this isn't fast food but it isn't a scratch kitchen either. I've no doubt staff had called in/taken off with it being NYE. Still, it was over half an hour before the food came out (745)- of course drinks were gone by now. One patron asked for water. It came with the rcpt an hour later. We had braced ourselves for the worst after watching 2 other tables return food & seeing who I presume was a manager come offer to make things right for another table, with the patron having refused the food/replacement. I had the chicken wonton tacos app, that was ok. My hubs ordered the fiesta chicken and it was inedible. I'd guess it had been sitting there since before we arrived. The rice was dry & crunchy, yes, rice that you could hear the crunch from. The dish was also at room temperature. We attempted to flag down the server for our bill right at 8pm (we had a 9pm event, which is why I was watching the time). She said she'd be there in a moment then cleared 2 tables and disappeared in the back. At 815, she came back to the table - I just handed over the credit card and advised we were ready to pay. (We had not complained, we didn't send anything back. We really just wanted to go at this point.) She placed the card on the table and said she'd be back with the bill. It was now 830 and we were starting to get pretty annoyed. This is about when she showed up with the bill, laid it next to the card and started to leave. I said "hold up" and handed the card/bill to her stating that we were ready to pay. She hesitantly accepted the bill and card, then went to clear a table, instead of to the till. She stopped by and dropped off the requested water. We were laughing in awe at this point. 855pm... it was 855pm when she brought the card back. It was steady, but not crazy busy. I cannot fathom how it took 630-9pm, 2.5hrs to eat at a fast casual restaurant. One round of drinks & one order of food, which was old & crusty - plus, we were ready to order on arrival. We thought we were going to need to kill time, as we thought we would be too early for our 9pm event with 630pm dining - instead, we were over 15min late to arrive... sigh

A great selection of food. Service is always pleasant. It is always clean and pleasant. The sushi…read moreselection is one of the best.

THEY AUTOMATICALLY ADD 15% TIP TO YOUR TAB IF YOU HAVE A PARTY OF 6 OR MORE…read more 11/6/25. Food was alright compared to real Asian restaurants. Service was terrible. I had to send my water glass back because the outside was smudged with stuck food. I checked my girlfriend's glass and it was smudged too and said she didn't do that. She said damn so my glass is contaminated and she didn't drink from it from them on. As we got our tabs, someone from the group noticed the gratuity charge so I asked about it. I spoke to the manager stating that we hadn't paid yet and didn't add that. He said it's automatic. I told him we only chose 5 items on the menu, gratuity wasn't on the menu, we didn't choose that. He said for a party of 6 or more it's automatic because some parties leave without tipping the server. I said we had separate tabs, 3 different total, our tab was three people. And he said it doesn't matter you were at the same table. I said we don't want to tip, we weren't going to tip anyway. My water glass was dirty and I had to send it back and the server will tell you that. Someone from our table wanted to order a soup and I gave them mine because the server never showed back up. Our food came out when a few people were halfway done and the restaurant was DEAD. He says but servers only make $10 an hour and it's not fair. I agree it's low but the tip is my choice take it off... he kept saying "but how much are you going to tip the server". I told him I've never seen that charge in any restaurant. He says "every restaurant does it, even Longhorns (as if it makes it any better)" and "we been doing this a long time". He wouldn't agree to take it off and time was dragging on so we left. Ending thoughts: it's like adding a portion of the electricity bill and saying "but we have to keep the restaurant running". Their wage has nothing to do with our tip. You shouldn't push a tip on us without our consent. No hospitality. They had a salad bar and someone mentioned it was all you can eat. That's something he could've said "btw we have a salad bar please help yourselves". He didn't even ask how our food was! He took the order, dropped food off then dropped off tab. Gratuity is for the service the server gives. It's voluntary. It's not a decision for the restaurant to make for you. They should pay them more if that's the case and TRAIN THEM BETTER. I even stacked our plates neatly when we were done as I was a server before. They assume every big party is messy and will tax you for it with 15% tip. Also, nice fake 5 star reviews

Stop 3 on our 80s pub crawl... delightful staff, band & patrons. Tight seating & they were PACKED…read morewhen we arrived. Within 15min or so, it cleared out & we ended up staying here at our happy little table til just before close. Again, no real indication that they were participating in th crawl - aside from others with rock solid 8" high bangs & a few tiny inflatable 80s themes items. The big difference here was not feeling like we were a bother for paying to be there. I also hear they have a mean grilled cheese... hm

We enjoyed an amazing supreme pizza with late night brews. Such a fun and warm environment!…read more The best part was visiting with the owner and playing records all night from some of our favorites like CCR and the Beatles. Come check this gem out!