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    The Corner Grille

    4.2 (1.2k reviews)
    Updated over 3 months ago

    The Corner Grille Photos

    THE CORNER GRILLE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - The Corner Grille

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    Chicken, Shrimp, and Sausage Gumbo
    Mouf K.

    Visited TheCorner Grille on a Friday around 6pm and had a great experience. Parking on Main Street was easy to find, and we were seated immediately -- a pleasant surprise at that time. Our waiter was outstanding: friendly, helpful, and gave great recommendations. I went with the fried catfish and shrimp, plus a cup of the shrimp and sausage gumbo. The gumbo was flavorful and well-balanced -- not too spicy, just right -- and while it only had two shrimp, it worked fine for the portion size. The fried catfish was cooked perfectly with a nice crispy texture, though it could've used a bit more seasoning to really stand out.. Would I go back? Yes, eventually. Need to check out some other options first.

    menu
    Adrienne S.

    Tried The Corner Grille for the first time today and I'm already planning my next visit. The atmosphere is warm and inviting, with just the right mix of class. I ordered the Salmon Opelousas, and swapped the rice for mashed potatoes--absolutely the right call. The salmon was perfectly cooked, tender and flaky, with a rich, flavorful sauce that had just the right Cajun kick. The mashed potatoes were creamy, buttery, and smooth, soaking up all that delicious sauce like they were made for it. Service was friendly and attentive without being overbearing. You can tell the staff really cares about the food and the guests. If you're looking for a spot that delivers bold flavors with Southern flair, The Corner Grille is a must-try.

    Cajun Chicken Pasta
    Rani T.

    Every single dish was so tasty! The Kale & Artichoke dip was a perfect starter to share and came with wonderfully seasoned house made pita chips and salsa. The Kale & Beet salad was hearty and fresh with the refreshing vinaigrette. It does come pre-tossed in some dressing so personally, I didn't need to add more. The Cajun Chicken Pasta is the alternative to the seafood pasta and even though it's not listed on the menu it is definitely available and was recommended by our server. The desserts did not disappoint either. The raspberry syrup paired with the Blondie was a great lightly sweet and tart option while the beignets were more indulgent paired with four different sauces, including a pecan bourbon which did not disappoint. We went with a medium sized group and they were accommodating with the reservation, seating us in the upper area. The vibe is homey and cozy yet eclectic. Service was phenomenal. Our server offered awesome recommendations, was attentive and knowledgeable. Parking is available right behind the restaurant and can be accessed from the street closest to the entrance, however there is ample street parking available as well.

    Cajun Chicken Sandwich
    Tina R.

    When I first walked into The Corner Grille, I was hopeful for a great evening. A young woman greeted me while heading upstairs and said someone would be with me shortly. After waiting five minutes, she returned and asked if I'd been helped... when I said no, she just said, "They'll be right with you," and walked off again. I ended up waiting around seven minutes before another young lady finally seated me, but her hesitant and dismissive energy made me feel more like an inconvenience than a guest. I tried to shake it off and stay positive, thankfully, Kris completely turned my experience around. His energy was upbeat, welcoming, and so refreshing. He asked if I had visited before, and when I said it was my first time, he lit up with genuine excitement. He offered great menu recommendations and highlighted a few of his personal favorites. I decided to go with Kris's favorite: the Cajun Chicken Sandwich, and wow... I'm so glad I did. The chicken was perfectly fried, the Cajun seasoning was bold but not overpowering, and the slaw added the perfect crunchy, tangy balance. Absolutely phenomenal! I also took Beignets to-go, and they were the perfect sweet treat to end the night...soft, warm, and just the right amount of sweetness. All in all, Kris saved the experience with his top-tier customer service and thoughtful suggestions. Thank you, Kris, for making my night memorable, I'll definitely be back (and I'll be asking for your section next time!).

    Grouper, Brussel sprouts, carrots, and potatoes with chimichurri sauce
    Gregory C.

    Lovely neighborhood restaurant with tasty appetizers and entrees as well as a variety of wine be cocktails. I'd recommend the fried calamari and brussel sprouts for appetizers, I've had the grouper and Salmon Opelousas entrees which I'd go back for and a friend has the lemon pepper chicken which he enjoyed. The service was superb and the bartenders were lovely if you sat at the bar. The restaurant is experiencing a happy hour which we just missed but I'd like to check out. The restaurant has two levels, too!

    Veggie Burger Beets, Black Beans, Brown Rice) Dressed with Spinach, Swiss Cheese, Tomato, Red Onions
    Jim D.

    Place wa decent but way overpriced the flavors do somewhat mimick Cajun but it's not the real McCoy. What was extremely offputting was the price especially considering the mediocrity of their cocktail.

    Salmon Salad
    Enna J.

    Long wait even there were visibly several tables open. Food overall was good and our waitress was friendly and attentive.

    Fula O.

    One of the good things that came out of the Delta meltdown that kept me in ATL two extra days is I was able to try The Corner Grille. Realistically there would have not been a reason for me to try a restaurant in the College Park area since I rarely stay in that area when visiting. The service at entering was warm and friendly as was our hostess. It's a cute small sport with a cajun American spin on their dishes. We ordered Shrimp & Grits - very tasty I liked that the cheese was in a sauce vs being cheese grits Fried Catfish & Shrimp - Nice portion and well fried Cajun Seafood Pasta - nephew loved this dish and a nice amount of seafood Beignets Sweet tea - I loved it because it was lightly sweet and not the typically overly sweet southern style

    Shrimp Cobb Salad
    Vi G.

    4 stars for location. Parking. And time for server to acknowledge us. The shrimp Cobb was amazing. I'm not one for spring mixes but this absolutely worked well together. With their jalapeno ranch. Def has a kick but it's not something you can't manage. And as I've gotten older, I can't handle spice well, anymore. The restaurant itself is very cute, inside. Great spot for lunch/lunch meetings. Healthy options. Price worked well w/ with quantity provided.

    Tari O.

    Yum! The Corner Grille is à delicious southern restaurant located on Main Street. Plenty of free street parking out front. I stopped by for brunch on a Saturday. Brunch ends at 2. We had the lemon chicken, blackened catfish, and beignets. We were told by the hostess that there is bottomless mimosas. That was not accurate. They also have upstairs dining which was full when we arrived but looked cool from outside.

    Shrimp blended hush puppies
    Monique B.

    Great service from our waitress! The food was pretty good. We ordered the salmon on kale salad, which was fresh and flavorful. I got creative and made a crab cake sandwich by ordering the appetizer with two smaller crab cakes. The kitchen kindly combined them into one larger cake, which I placed on their toasted French bread and topped with their tasty coleslaw. For dessert, we enjoyed the beignets with pecan caramel sauce on the side. A satisfying meal overall, but not 5-star because I would've loved more crabmeat in the crab cake, and the hush puppies were disappointing. I like hush puppies that are traditionally a little sweet, but these were too salty and blended with shrimp. If it ain't broke, don't fix it.

    Shrimp and grits were delicious spicy but very good. Seafood pasta was exceptional. Great little place.
    Eve H.

    Great little place the shrimp and grits were delicious and occasion pasta was awesome. Service was exceptional.

    Cajun pasta
    Kien H.

    So I usually don't come on set of town but I was here. The corner grill has been on my list of places to go to for a while and I'm glad I got a chance to check it out. Their street parking there so you don't have to worry about a lot. It's a two-story establishment so you may think that it's not that much space but there really is because they have a whole upstairs. If decorated nice and clean and very brightly lit. The spot itself is very small one appearance but they make it work. They have a bar, not a pool bar but they have enough if you want to order. So if you did need to go ahead and get some liquor it would be an issue. The brunch they have is only for Saturday so if you look on that online and want something for the brunch menu you would not be able to get Alexis designated a specific day for it. But the food that they have elsewhere is good though. Our waitress explain everything to us of menu so we know exactly what we were getting and what they had and did not have. She was super nice and friendly and make sure we had a lot of time to decide. The beignets for good. The shrimp and grits were good even though I didn't get that. Either of getting the case or pasta and it was amazing. Some of the best Cajun pasta that I've had. It was nice and season to perfection. It just the right amount of sweet spice to it. I have the brussel sprouts as a side, they weren't that many but they were still though. I would order all of it over again. Overall I would definitely suggest trying to spot out. It did not miss at all! Everything was good! Again, just floating back to the Cajun pasta, man! They did their thing with that!

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    Annette N.

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    9 months ago

    The Food is great! Service ok. Weekend brunch is a must. A bit pricey but Highly recommended !!

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    Food was fantastic, fried chicken sandwich was moist and flavorful. Service and hospitality was also great.

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    Page 1 of 31

    Ask the Community - The Corner Grille

    How much are bottomless mimosas?

    Mimosas are offered by the glass or by the bottle, but not bottomless.

    When does breakfast end?

    https://www.thecornergrillecollegepark.com/ Brunch is only on Saturday and Sundays 9-3.

    View All 3 Questions

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    Party of 5 - Jumbo Shrimp appetizer

    Party of 5

    4.2(172 reviews)
    0.7 mi
    •$$$

    The fish sandwich served on brioche bread was quite nice, though the side of potatoes missed the…read moremark for our table. Overall, the meal itself was just okay. The real problem arose when the bill arrived. The fish sandwich, advertised on the menu for $10 (valid Monday through Thursday from 12:00 to 4:00 PM), was charged at $19 when we dined there on Thursday, September 3rd. We were never informed of a price change when ordering. When I brought the discrepancy to our server, she consulted the manager, who only discounted one of the two sandwiches. Because we were on a tight schedule, we paid the remaining balance and left. Automatic gratuity is standard practice at many restaurants these days, but if customers are expected to pay it without exception, the establishment needs to deliver accurate billing and attentive service in return. False advertising on menu pricing paired with reluctancy from management to correct an issue on their end makes it difficult to justify supporting this spot in the future.

    I loved it. We went for a girls bunch to celebrate a birthday and it was very enjoyable from…read morebeginning to end. Our server Jamari was very personable and knowledgeable of the menu. We spoke to the chef to show appreciation since each dish was so delicious and he invited us back to enjoy the dinner menu one day. Each one of us travelled almost an hour there and was not disappointed. Rewards had no factor on visiting this restaurant as I had no idea it was on the Eat Around Town list. However it does incline me to go back! (Add your card on Marriott's Eat Around Town site) Also, it was such a vibe in the space and helped lift the mood all brunch.

    Photos
    Party of 5 - Bar Area

    Bar Area

    Party of 5 - Catfish and grits

    Catfish and grits

    Party of 5 - Oxtails and grits.

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    Oxtails and grits.

    Spondivits - Fried po boy

    Spondivits

    3.0(1.7k reviews)
    1.3 mi
    •$$$

    Spondivits is still Spondivits... and that's exactly why I keep going back…read more It may not have quite the same pop-culture buzz it had years ago when Jeezy was rapping about eating at Spondivits four times a week , but if you actually care about good seafood, this place still deserves its flowers. I've been eating here for years, and what I appreciate most is the consistency. We've watched seafood-boil restaurants pop up everywhere, with seafood tossed into bags and completely buried under oil, butter substitutes, salt and seasoning until you can barely taste what you're eating. Spondivits has never needed to do all of that. The seafood actually tastes like seafood. It's fresh, high-quality, properly cooked and seasoned without being overwhelmed. Even their seafood buckets are served with actual garlic butter, which makes such a difference. The restaurant itself emphasizes fresh seafood simply steamed and served with garlic butter, and that straightforward approach is part of why it has lasted. On this visit, I had a seafood bucket with lobster and crab, and it was exactly what I wanted. Fresh, flavorful and cooked properly without being drowned in seasoning. My girlfriend had the fish of the day, which I believe was branzino, prepared blackened with vegetables. Amazing. Perfectly cooked fish, great seasoning and vegetables that actually complemented the meal instead of feeling like an afterthought. Their menu does offer a catch of the day that can be prepared blackened, grilled, fried or broiled with rice and vegetables. I also have to mention some longtime favorites: The cheese bread. The garlic bread. The gumbo. And I recently learned something I wish I had known years ago. Some ingredients in the gumbo can apparently be removed. I don't eat oysters, and one of the gentlemen helping us let me know that oysters could be left out. That immediately made the gumbo a much better option for me. Another reason I keep Spondivits in the rotation is the location and the hours. Whenever I stay at the Renaissance Concourse near the Atlanta airport, this is an easy go-to. And when almost everything else is closed, Spondivits is still serving a full seafood menu late into the night. Their published hours currently run until 4 a.m., including the kitchen. It also travels surprisingly well. I've enjoyed the food dining in and taking it to go. Is it trendy? Not really. Does it need to be? Absolutely not. Spondivits has been doing seafood since 1979, and sometimes the old-school place that has been doing the same thing for decades is exactly where you need to go. Fresh seafood. Real butter. Great late-night option. Good portions. Consistent quality. And I'll take that over seafood swimming in a plastic bag full of seasoned oil any day. Seafood: Freshness: Late-night availability: Atlanta nostalgia: Cheese bread: ALWAYS YES. Spondivits is still one of my go-to seafood spots in Atlanta.

    I have been a loyal regular at Spondivits, visiting once or twice a week for the excellent…read moreatmosphere and the great service from my usual bartender, Karl. While the seafood is consistently good, my experience last Sunday during the World Cup Finals completely altered my perspective on this establishment. Because the restaurant was busy and Karl was not working, I sat with a new female bartender who provided excellent customer service. However, a mistake occurred when she accidentally brought out a crab bucket instead of my usual shrimp bucket order. She was very polite and immediately took it back to correct it. While I was waiting, a white manager with tattoo name (I believe name Justin) approached me and aggressively stated that he does not typically remove items from tickets. When I politely explained that I did not order the crab bucket and am a frequent guest, he became highly disrespectful, raised his voice, and told me I could leave if I don't like his attitude. Though he eventually changed his attitude and adjusted the bill after I offered to just pay and leave, the experience was entirely ruined. The bartender apologized multiple times, but the unprofessional behavior came entirely from management. Due to this severe lack of respect and poor leadership, I will not be returning to what used to be my favorite local spot.

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    Spondivits - Bar Area

    Bar Area

    Spondivits - Combo bucket

    Combo bucket

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    Bob Marley

    Just Loaf'N - My meal was pretty rich not po

    Just Loaf'N

    3.5(15 reviews)
    8.6 mi•East Atlanta Village

    Just Loaf'n in East Atlanta Village has been on my radar for a while, especially after noticing how…read moremuch they have stepped up their social media presence along with their weekly food and drink specials. When I saw they now offer an oyster night on Wednesdays, I decided to give it a try. As a South Louisiana girlie, hearing zydeco music playing as I walked up instantly set the tone. It added a touch of home and fit perfectly with the Louisiana aesthetic they are going for. It was a welcoming start. I have visited before and was previously let down by their Boulevard location, so I walked in hopeful but realistic. The oysters were a dozen for fifteen dollars, which is a great price. Once they arrived, I understood the cost. The seasoning and flavor were truly good, but the oysters themselves were extremely small and a bit tough. The meat was tiny and often stuck to the adductor muscle, which took away from the experience. I also ordered a side of corn. Unfortunately, it was a zero out of ten for me. The cobs had no flavor and were served with only a bit of fake butter and crab boil pooling at the bottom of the plate. I did not finish them. On a brighter note, I tried the Zulu Punch from the happy hour menu. For five dollars, it was a solid drink and definitely worth the price. I will probably return because there are menu items I do enjoy. I just know that the next time I come here specifically for oysters, I will need to lower my expectations.

    Lovely spot with authentic NOLO style frozen drinks and fare. The po boys are popping, the wings…read moreare fresh and drinks are festive. Order your food from the electronic kiosk, and the server will deliver it to your table. I enjoyed the live dj and karaoke on Saturday night. A little pricey, but comparable to other nearby restaurants.

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    Just Loaf'N - Order yourself Kiosk

    Order yourself Kiosk

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    The Corner Grille - breakfast_brunch - Updated October 2026

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