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    The Copper Fox

    4.5 (158 reviews)
    ModerateNew American, Soup, Pizza
    Closed 11:30 am - 2:00 pm, 5:00 PM - 9:00 PM
    Updated 3 months ago

    The Copper Fox Photos

    Business Info

    THE COPPER FOX ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for groups

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    Recommended Reviews - The Copper Fox

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    The Copper Fox -- a new favorite I stumbled into The Copper Fox and left already planning my next visit. The food was outstanding, the service on point, and the vibe hit that perfect sweet spot of cool and relaxed. Atmosphere From the moment you walk in, the aesthetic tells a story--clean lines, copper-topped tables, bold fox art, and a cozy hearth that makes the room feel warm without trying too hard. Music and lighting stay in the background so the conversation (and the food) can shine. It's stylish, unfussy, and comfortable. What we ate (and loved) Mr. Fox Pizza Ultra-thin, blistered crust with a great crackle. The pepperoni had just the right sizzle, the ricotta dollops added creamy pockets, and the basil brightened every bite. Balanced, craveable, and dangerously easy to finish. Buttermilk Fried Chicken Golden, shattering crunch outside, tender and juicy inside. Served over a tangy slaw that cuts the richness and a creamy dipping sauce that I'd happily buy by the jar. Simple, confident, perfectly seasoned. Wild Mushroom Pizza Earthy mushrooms layered over that same crisp crust, finished with a shower of shaved cheese and a fresh tumble of arugula. It's the "one more slice" kind of pizza--bright, savory, and satisfying without feeling heavy. Scallops & Corn Risotto A comfort-bowl masterpiece. Sweet corn and silk-smooth risotto with beautifully cooked scallops, topped with fresh herbs for lift. Every spoonful hits creamy, sweet, and briny notes in balance. Lemon Curd Bramble (dessert) A tall glass of joy--silky lemon curd, whipped cream, and buttery crumble. Tart, bright, and refreshing; the ideal finish after a rich meal. Service & details Service was the definition of hospitality: warm welcome, smart pacing between courses, waters topped off without asking, and helpful guidance on the menu. You can feel a team that cares about the guest experience. The verdict The Copper Fox delivers across the board--thoughtful cooking, polished service, and a chill, modern atmosphere that makes you want to linger. If you're deciding what to order, start with the Mr. Fox Pizza and Fried Chicken, add the Wild Mushroom Pizza to share, treat yourself to the Scallops & Corn Risotto, and don't skip the Lemon Curd Bramble. 5/5 -- Epic meal. We'll be back soon.

    Clam chowder
    Jennie S.

    WAITER SPILT ON US AND DID NOT APOLOGIZE** After a day of skiing, we came to this restaurant to enjoy some good food and time with friends. But we were very disappointed with the service of this place. We were seated quickly, but after that everything went downhill. The service is extremely slow and the staff was not very tentative. We had to flag down our waiter to put in our order for drinks our order for food and for dessert. We were a smaller table of five people, so this was surprising to us. One of the waiter spilt a whole glass of Coca-Cola on one of us, and did not apologize or say anything about what happened. We had to ask for extra napkins to clean up the mess ourselves. We saw this was extremely weird and rude, but we continued on with our meal in hopes for an apology at the least, and maybe a compensated drink. When we asked for the check, they did not mention the spill and nothing was compensated on our bill. We were actually charged an extra Coca-Cola. Even though the food was really good, I would not come back here just because of the service it took us three hours to eat just because of how slow it was and obviously the servers were not apologetic.

    Dirty potatoes
    Juliette P.

    This place came recommended by the Airbnb where we were staying -- We were told it was their favorite place. We asked the server for recommendations and she said the dirty potatoes were a staple! And they were really decadently tasty. For mains, we split a kale Caesar with grilled chicken (chicken was very fresh) and a gluten-free truffle mushroom pizza. We also had to mocktails and while I cannot recall the names, they were tasty and fun. Very good rec that lived up to the expectation.

    Snowbird
    Keshia A.

    This place is magical. We were in Vermont for a girls spa weekend and found this place about 20 mins away from our hotel. It is highly recommended to put in a reservation due to the size of the dining room and how amazing their food is. We got there about 20 mins before our reservation but they were able to sit us. I instantly loved that the kitchen was open. You always know a clean restaurant has an open kitchen. Our waitress came over promptly to pour us water and ask us if we needed help picking from the drink menu. The menu had a great selection of unique cocktails but she gave us a few suggestions and each of us ordered a different cocktails. I cant remember the names of the drinks but they were delicious and strong with some unique tastes in there. We ordered the Dirty Potatos because of previous reviews and them raving about them. The raving is 100% accurate these Potatos will keep you coming back for more. I almost wish they had it as a side for one person. We wiped that plate clean. We ordered our entrees and they came out fairly quickly with great presentation. I ordered the Clam Chowder, my friends ordered the chicken alfredo, brisket gnocchi and the cast iron fried rice. We each shared a bite or two to try everything and lets just say we left with no left overs! The food was full of flavor and was amazing! If you are questioning going here dont because it was an amazing experience that ended with an espresso martini. We all know dessert sometimes comes in the form of a dessert martini.

    Skillet fried rice
    Laurie S.

    Such a cute and amazing place! Excellent top notch service and attention to detail. We had the white clam pizza and the skillet fried rice. The cocktails were amazing and the food was delicious! Such a hidden gem in this tiny Vermont town!

    Menu
    Lynn J.

    Ambiance A+. We love to see the old industrial areas of quaint towns get this kind of establishment. We stopped in a curiosity visit. It's beautiful. We had drinks snd desserts. Beautiful apple crips; bartender recommendations on wi es A+. We'll be back to try the food.

    Leslie O.

    Updating my review since my previous review was a year old but its still such an amazing restaurant with great people, delicious food, and an atmosphere you'll never forget. 110% check out this spot if you are in the area. You won't ever want to leave!

    Mixed salad with grilled chicken.
    Lisa L.

    Great place for dinner! Friendly staff and great atmosphere! Mende has a nice variety of balanced food group to accommodate anyone's palate!

    Menu as of Feb 2024
    Rainey C.

    So wish I lived closer to this restaurant because I'd come again in a heartbeat. Came with a party of 14 and we were blown away with every dish and drink. My friend and I ordered the Maple Glazed NY Strip Steak (they didn't have the Flank Steak that night so they subbed it with a NY Strip) and the Jamaican Jerked Pork Shoulder to share. I'm still thinking about those 2 dishes even now that it's been a couple days since having it. For the Pork Shoulder, the meat was insanely tender and I absolutely loved the creamy polenta bed and the contrasting slightly sour cabbage. For the steak, the wine glaze + chimichurri were the perfect pairings for the meat. The glaze was slightly sweet and complemented the savoriness of the chimichurri. Really enjoyed the scallion potato cake and brussel sprouts that soaked up the glaze too. I ordered the Snow Day drink and that was well done too, not too sweet. Overall amazing amazing meal and stellar service as well!

    Heather W.

    A local favorite where strangers are welcome. Come all ye skiers and such and enjoy a very delicious selection of craft cocktails, delightful beers, tasty soups and food, and some of the friendliest people over the Vermont Line. A little of something for everyone, including menus you can draw on with the kids. I was on my way home from a day skiing, and I have zero regrets. This town is a mix of pizza places that don't have staff, some other establishments that serve chain food, and then you get a really awesome gem like this place. I don't know about you guys, but after a day of skiing, and not wanting to spend $1 million on cafeteria food, I am willing to wait and spend a little more on a quality dinner and cocktail that really says "you did it girl!". The drink pictured here is a yummy bourbon cocktail, highly recommended. ;)

    Charred Ceasar salad
    Darlene S.

    So we sat next to the owners at one of our favorite restaurants in Ludlow and they told us about The Copper Fox. This restaurant is amazing!!!!!!! The space is so inviting, modern rustic and beautifully decorated. All of the servers were friendly and engaging. The cocktails are so interesting packed with flavor. The hardest part was deciding which one I wanted. Started with the soup of the day which was so yummy and satisfying. The ginger was incorporated into the butternut squash for an even balance of flavor. On point. The charred Ceasar salad was delicious but the buttered breadcrumbs instead of standard croutons made this salad amazing. My husband had a chicken sandwich that he said was delicious. My entree was a surprise for me since I am vegetarian and the chef will custom make you a dinner. What!!!! Who does that? Chef you made this girl so happy with your pumpkin risotto. It was so delicious and satisfying. We ate every bite and didn't have room for dessert but will be back to try the awesome desserts on our next trip.

    Flank steak

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    3 months ago

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    2 days ago

    I attended my granddaughters birthday, a crowd of 30 or more. It was a great time and my meal was great and the service was excellent.

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    1 year ago

    First time in town and place was amazingly tasty. All the staff was friendly, the ambience was nice and food had local great ingredients

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    10 months ago

    Great local spot, food and drinks are constantly good with seasonal changes keeping things fresh

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    3 years ago

    Classy and small town feel. Great bar. Menu is very creative. Service staff are excellent. Experience a local chef's originality.

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    3 years ago

    Very enjoyable meal and very good service. Would try it again! Would love to try other menu items

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    Page 1 of 4

    Ask the Community - The Copper Fox

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    The New American Grill - Seoul Food chicken

    The New American Grill

    4.1(155 reviews)
    17.5 mi
    $$

    Well, it's VT so of course wait staff are skiers and mellow. Servers are local kids, ours is about…read moreto move away for college. He didn't tell us the specials but that was fine cause we came back next day for them. Was visiting from for just 2 nights and went here. Not a lot of options in this area. It has a Grateful Dead theme going on so of course I loved it. Special was seafood bisque, which was made with shrimp and lobster. Taste was phenomenal though only tasted chunks of shrimp which was fine. I would get it again and my friend took home a bowl for next day. Highly recommend. I heard their soups are often great. We opted to split the half rack of ribs, they were quite good. Little fat, good taste, I recommend this and would get again if I was again in the mood. Tea was served in a carafe I'd not seen since the 70's which I liked. Day before we got BLT to split and that was great. Fries are skinny, hot and not greasy. Good vibes all around.

    While staying in Londonderry we were looking for a place to grab dinner after a day of skiing…read more About the only place open in Londonderry was The New American Grill so we headed over to grab some dinner. NAG is located in the shopping plaza at Routes 11 and 100. The decor is nice, simple and comfortable. The menu is diverse with various ethnic dishes along with the kind of dishes you would expect from an American Grill. My friend ordered the Seoul Food and I ordered a Scallop special. When the food came out both dishes were very nice, however after my first taste of the scallop special I realized that the dish was topped with bacon, which had not been mentioned in the description by the server. The server was very nice about the issue and offered to have the dish remade without the bacon, but I opted instead to get the Pesto Shrimp Alfredo pasta; the kitchen managed to get the new dish out promptly. While the shrimp in the dish were good, I found the sauce to be a bit one note and overly heavy; it really seemed to lack the herbal taste I expected from a pesto dish. While not a bad dish I would not order this again. My friend did enjoy the bulgogi flavored chicken. It seemed most of the guests were enjoying their meal, unfortunately I just seemed to have some bad luck with my meal selections. Hard for me to make a strong recommendation for The New American Grill, but of course your experience may vary.

    Photos
    The New American Grill
    The New American Grill - Pesto Shrimp Alfredo, a bit too heavy

    Pesto Shrimp Alfredo, a bit too heavy

    The New American Grill

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    The Farm Table - Corn muffins and broccoli salad

    The Farm Table

    3.9(504 reviews)
    44.4 mi
    $$

    We always enjoy the Farm Table. It's a lovely place to gather with family and friends and…read moreespecially on Thu with their raw oyster special. We were there this past Thursday and I ordered their spinach, mushroom and chevre pizza. Not only was it lovely to look at, but it was very delicious. It was so delightful I ordered 3 on Sunday, half baked to take to a gathering on Monday. When I picked them up, I peeked inside a box. I was flabbergasted. It looked nothing like my Thu pizza. I looked at all 3, they were disappointing. They are small, individual size, no bubbly chevre, they are flat, little texture indicating yummyness. The Farm Table isn't always consistent so I shouldn't be surprised, but I truly am disappointed. I hope people at our gathering enjoy them. I am taking an herbed chevre to place on the pizza before warming. I pray all goes well.

    Wonderful experience and apologize for this lengthy review but needed to give credit when credit is…read moredue! Recently my wife and I drove 3.5 hours from Cape Cod to Bernardston to take my elderly sister out to dinner for her birthday. I looked for a nice restaurant where she had never been and settled in The Farm Table on Rte 5 just north of Greenfield. Our experience began as soon as we pulled into the parking lot. The grounds were magnificent and entire property was immaculately kept. Upon our arrival we were struck by the beautifully designed interior, ample spacing of the tables and area rugs on the wooden floor. The furniture was traditional New England style and the vaunted room made you feel you were dining in a historic inn. Soon our server Joe came to greet us and couldn't have been more welcoming or pleasant. He made us feel comfortable and gave us time to visit with each other without pestering us for our order. When our cocktails arrived they each came in carefully selected glasses that were reflective of the motif of the room. Soon we ordered dinner and that's when things got even better! The food was wonderful. The entrées in good time and again the presentation was purposefully planned. Stoneware China, mismatched vintage silverware and quality cloth napkins. The meatloaf/mashed/veg meals my wife and sister enjoyed were outstanding. I wanted to go in the kitchen and ask the chef for his recipe! My chicken was perfectly seasoned and prepared and the homemade rough cut mashed potatoes a perfect pairing. I think you get the point of this review! This dining experience, not such the great food, was well worth the 7 hours of driving! The space, service, presentation, value and of course the food were all outstanding. So often recently we leave a "nice" restaurants after dinner feeling ok/good about the experience. Tuesday night we felt elated. This is what dining out should be like! Bravo and we will be back!

    Photos
    The Farm Table
    The Farm Table - Filet Mignon topped with crispy parsnips. A Corona to complete this dish.

    Filet Mignon topped with crispy parsnips. A Corona to complete this dish.

    The Farm Table - Beautiful building

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    Beautiful building

    Calcutta’s - poke nachos

    Calcutta’s

    3.3(42 reviews)
    13.7 mi

    Upon entering this establishment, one is met with a most agreeable, family-style atmosphere, fit…read morefor communal dining and civil discourse. Yet I must observe that the food took longer to make than I expected, a delay which tried my patience more than was desirable. In this interval, the root beer proved to be of uncommon quality and afforded some consolation. When the meal at last arrived, the chicken tenders were found to be exceptional, possessing a most commendable balance of crunch and satisfaction, and accompanied by a BBQ sauce of perfect density--neither excessive in thickness nor wanting in substance. Thus, while the experience bore notable merits, the undue length of preparation prevented it from attaining a more favorable distinction. Overall, it was aight

    So we came here 2 years ago as a family of 5 and had a great experience. Food was delicious. It was…read morecozy and full of holiday decorations. We came this year as a party of 8 and man were we disappointed. We checked in for our reservation and the young woman seemed surprised to see us there. They squeezed us into a table of 6 (ended up fine). We ordered 4 cocktails and 4 sodas. We also ordered 2 appetizers (the tuna nachos and breaded cauliflower) they came out in less than 5 minutes. That's a problem imo. I ordered the chicken Milanese. Sooooooo much arugula salad but that was dressed nicely. The chicken was super crispy but it was easy to tell it had been fried earlier and reheated. It was so dry! The pasta was delicious. The steak tips were not marinated as advertised. Oh and the waitress never checked on us mid-meal. We would've definitely ordered some wine. So. A different experience than two years ago. What a bummer

    Photos
    Calcutta’s - Bounce House upper level of restaurant

    Bounce House upper level of restaurant

    Calcutta’s - Cauliflower

    Cauliflower

    Calcutta’s - Buttermilk chicken sandwich

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    Buttermilk chicken sandwich

    Black Rock Steakhouse

    Black Rock Steakhouse

    3.1(267 reviews)
    1.2 mi
    $$

    My sister and I were up in Vermont and decided to stop for lunch. I have been to Black Rock a…read morehandful of times a few years ago, when my in-laws were alive, but it was my sister's first time. We were both quite pleased. If you know me at all, and have read my reviews, you know my comfort food is a good burger and fries. I had forgotten how good Black Rock's burgers are! Perfectly cooked and reasonably priced. The fries were plentiful and delicious, and their bottled root beer was also quite good. Our server, Sue, was attentive, friendly, and knowledgeable. I am happy to have rediscovered Black Rock and first will be my "go to" restaurant whenever I am in the area.

    Not great. I ate at…read morethe bar, so my service expectations weren't especially high, but the staff came across as borderline rude. I started with the shrimp cocktail, followed by the surf and turf, which included a filet mignon and a lobster tail. The shrimp cocktail was served hot. It was actually good, but it was the first hot shrimp cocktail I've ever had, so it was a bit unusual. When my surf and turf arrived, the filet was overcooked and the lobster tail was undercooked. When the bartender asked how everything was, I told her. She responded that they could put the lobster tail back on the grill to cook it longer, but there was nothing they could do about the filet. I agreed to have the lobster tail cooked a bit more. Unfortunately, when it came back, it was overcooked to the point that it felt as though the chef was trying to make a point rather than fix the problem. This is a one-and-done restaurant for me.

    Photos
    Black Rock Steakhouse - One of two seating areas

    One of two seating areas

    Black Rock Steakhouse - Rock(s) delivered safely

    Rock(s) delivered safely

    Black Rock Steakhouse - Entrance

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    Entrance

    The Copper Fox - newamerican - Updated September 2026

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