First time here and on my birthday and it was a real treat! I've never been inside and realized how deep it goes! We were brought to a dim lit area downstairs and the vibe felt moody and romantic. Right away we were greeted and got water and some drinks ordered and they brought us some bread and butter to eat while we picked out what we wanted for dinner. I already had decided on trying the Beef Wellington because I've always been curious about that dish and had never been anywhere fancy enough to serve it. Since this restaurant serves items à la carte we decided on two sides: we ordered the brussel sprouts and the au gratin potatoes. Both were unbelievably good! The brussel sprouts had Dijon mustard and bacon lardons which made the sprouts shine and the au gratin potatoes were rich and cheesy and I loved them! My Beef Wellington really exceeded my expectations! They mentioned with it having a puff pastry the steak could only be cooked medium rare to prevent the pastry from burning which I am completely fine with. The puff pastry and the filet were so good together especially with the Cabernet demi glaze that came with it. The flavors really complimented each other so well I finished this and was super satisfied! I also want to mention I've never been to a restaurant that plated everyone at the same time. It felt very fancy and special and was awesome to see all around us. My water glass was never empty either! The servers were obviously very well trained and so helpful. For dessert we ordered the peanut butter tart and that was so yummy! They drew a happy birthday message for me which always makes me feel special no matter what age I am. Loved my experience here and would gladly recommend and return here! The prices are elevated but not as bad as you'd think! It's definitely a special occasion spot for your loved ones! read more

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We were in town for a company event. We had dinner here. The staff was amazing. My new york strip was perfectly cooked. Had a little of the bark on the edges. The oysters were salty and corn was creamy and good. Its a perfect date night type of place. Next time im in town we will stop in read more

My daughter and her boyfriend surprised me for my birthday and it was so amazing!!! From the moment we walked on to the moment we left, we were pampered and taken care of. Everything done at the Chop House is done with intention and with care and it's just amazing. Their house salad with the dried cherries and the creamy goat cheese. The appetizer of lobster and crab cake was one of the best crabcakes I've had outside of Baltimore. The entrées were amazing and the desserts - oh my goodness!!! I'm actually still dreaming about the Tres Leches carrot cake!! I could eat that carrot cake three or four times a week. It was so much like pudding on the inside and you had to break through the wonderful caramelized outside. My only suggestion would be maybe lightening the cream cheese frosting for it (maybe throw some mascarpone in) because it's such an amazing, warm puddingy, delightful dessert. The same goes for the Crème Brûlée- torch it just a bit more to get that 'crack' to break through to the creamy custard underneath. The only things that seemed not to the high standards of the rest of the meal. The staff and service is so polished, ALL plates are set down in front of each guest AT THE SAME TIME. ABSOLUTELY- if you're looking for an amazing meal, whether or not it's for a special occasion, this is the place to spend your paycheck!!!!!! read more

For visit 2/5/2026. A colleague and I walked over from our hotel. We had reservations and we were immediately seated. Service was excellent! Our server checked in regularly and was very nice and helpful. I tried the chef's special, filet mignon and lobster tail. It was cooked to perfection. I wish I had remembered to grab a pic! I enjoyed some raw oysters to start and finished with the vanilla crème brûlée. Great service, great food, and a great atmosphere! read more

The Chop House Grand Rapids - Vanilla crème brûlée. Delicious! - Steakhouses Near Me - Grand Rapids, Michigan

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After attending a marriage retreat, my husband and I decided on Chop House for our date night. From the time we stepped in the door to when we walked out, the service was exceptional! Their team worked in unison to provide a truly enjoyable experience. To start, the cheese popovers were a delicious surprise, and we could've taken a bagful home. My husband ordered the 22 oz cowboy steak, which he described as the best steak he has ever eaten (this is a rare statement from him), and I enjoyed two jumbo African lobster tails dipped in butter. Despite feeling full after our entrees, we felt the need to order the Affogato topped with Baileys for dessert. It was a perfect end to a wonderful meal. Special shoutout to our server, Brian C., for his amazing attentiveness and personable attitude. We will be going back. read more

We celebrated my wife's Birthday at the Chop House in downtown GR. Really excellent food, waitstaff, and a classic warm atmosphere. Three of us had various cuts of steak - all thee reported that they steaks were tender, moist, and flavorful. The four person had twin South African Lobster tails and unfortunately reported that they were dry, tough, and not flavorful. Lobster is purchased from seafood markets and occasionally older, tougher ones slip through. No harm. The restaurant took the meal off the bill. Would we go there again? Absolutely! read more

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We came here for the first time on a Wednesday night before going to a show at the Devos Center. The location is convenient downtown, although you will probably need to park in a garage nearby. The interior is an "old house" feel to me, but in a good way - dark wood, wine bottles on the wall, open ceilings, 2 stories, but not too "outdated" either. I was told they are known for their martinis and old fashioned's - I got an espresso martini. We shared the 36oz porterhouse steak and the "Fresh de Mer" seafood entree with the brussels sprouts as a side. The seafood dish was a little smaller in portion than expected, but it was OK since we ordered the larger steak. The steak was cooked perfectly medium, which was recommended over medium rare since it's a large on-the-bone steak. Honestly, the brussels sprouts were too "mustardy" for me with the sauce, but cooked perfectly and the bacon bits were so good and the largest bacon bits I've seen. It also comes with free, house-made brazilian cheese bread which is my favorite and was SO good. I could've eaten 3 more if I wanted to. The service was wonderful and attentive, and made for a great date night. I definitely see us coming back here! read more

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Great food. Excellent service. Went here with abunch of littles and they had an absolute blast. Staff made this experience so fun. Food was excellent. Overall we had a great time. read more

Our original dinner plans fell through, and we ended up at Chop House Grand Rapids -- what a blessing in disguise! Francisco, our server/bartender, was fantastic--friendly, knowledgeable, and made our night so much fun. The wine director was a joy to chat with about our shared history in the SF Bay area. The food was excellent, but it was the service and hospitality that really set this place apart. What started as a backup plan quickly became one of the best dining experiences we have had. read more

We were able to get a reservation the same day on a weekend, which was surprising. It was decently busy inside so I would still recommend making one. Service was good but felt a little bit pushy. We started with oysters, which tasted great but I do feel that serving them in a dish with 80% melted ice is a bit below this kind of restaurant. For an entree, I tried the beef Wellington, cooked medium rare. It was cooked perfectly and the taste was great. I did get slightly turned off by the duck liver pate. I definitely prefer a Wellington with a veggie like mushrooms. The side of macaroni and cheese was great. It was served in a cast iron pan. It was perfectly creamy and cheesy but the crispy bread crumb provided it with the perfect combination. For dessert, I shared an affogato and tres leches carrot cake with my husband. The affogato was absolutely delicious- espresso was smooth, ice cream a good vanilla flavor and some crunchy toppings. The tres leches cake was so good my husband asked for it as a birthday cake - so I guess that is a high rating! Overall I felt like the food was fine, but I don't plan on returning. It just did not live up to a classic steak house. read more

The Chop House Grand Rapids - Affogato and tres leches carrot cake - Steakhouses Near Me - Grand Rapids, Michigan

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The service was really great and the steaks were amazing. Our server was really sweet and brought out a candle in a raspberry with "happy birthday" written in chocolate for my brother in-laws birthday. For the prices, I would say this is for special occasions only. We had leftovers and when we got home to unbox it, the sauces that came with the steaks didn't seem to make it into the to-go boxes. No big deal but for the prices we paid, I would think that's a minor detail that is important when looking at the full scope of the experience. read more

Our first time at The Chop House. New Years Eve 2025- We had an exceptional meal with exceptional service by our server, Phoebe. It's definitely not in-expensive, but one of those memorable meals that you can say you've eaten. We had an early reservation starting at 4:30, and although we were told we'd have to be out by 7:00, when I made the reservation, we weren't rushed at all. Best steaks we've ever had. I had the 8 oz. filet and my husband had the New York Strip, half salads, and we shared the lobster Gnocchi. My martini was vodka, double dirty-shaken and poured at the table. My husband drank cranberry juice-he was the DD. We did bring our left overs home for another dinner on New Years Day-it was delicious! read more

Celebrated my daughters PhD graduation and it did not disappoint. They oysters and condiments were spectacular. The drinks were nice and refreshing. The ambiance is good for a celebration or intimate dinner. The service was beyond amazing. It may be a lil pricy but you can share sides which allows for variety. All in all it was an amazing experience read more

The Chop House Grand Rapids - 1/2 dozen oysters I have to order 3 times they were so good. - Steakhouses Near Me - Grand Rapids, Michigan

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Upscale steakhouse in downtown Grand Rapids. Very elegant vibe with staff doing a nice job with service. House Old Fashioned was just ok Food was excellent. Chop salad, Filet cooked perfect. Sides were big enough for 4 ppl and there were only 2 of us so we were too full for dessert but they looked amazing as they went by the table. No prices on the menu however which was very annoying. They did excellent with GF and the bread is GF and amazing read more

The Chop House Grand Rapids - Steakhouses Near Me - Grand Rapids, Michigan

I've had dinner a few times here on business trips. The lady bartender is not friendly at all. I didn't mind her. The food on the other hand is amazing. I like the popover which reminds me of Yorkshire pudding. The steak, seafood, apps, and dessert were all amazing. read more

We enjoyed our last minute early dinner here at about 5:30pm. Our waiter was lovely and very talkative. The bigger down side was actually the hostess. We were half way through our meal when she came over and gave us a 10 minute warning that they had a large dinner reservation for the table we were at. We weren't finished eating still planning on having dessert so we were surprised to be rushed. The waiter came over and apologized. It was disappointing to be rushed when we had already spend 350$ and had plans for dessert and drinks after our meal. read more

Overall a good experience. Steak was tender and cooked properly as ordered. They did have a rather heavy hand on the salt. A bit much for my taste but not enough to send it back. Au Gratin Potatoes were okay but I have had way better at another popular GR Gin joint. Lobster bisque was really good but with just a little lobster to go with it. Service was prompt and professional. I think it is worth a visit again to try another steak. read more

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I have been here twice and it's been less than par. If I'm going to pay $$$$ for a dinner I expect the best. I got a lobster bisque that was more bisque than lobster, then a Cesarsald that was bland, my entire was a 15 oz fillet that I ordered medium rare. It was more rare than anything. Seasoning was on point! Then my side was a loaded backed potato that looked like my grandson cooked. I've given this a chance twice I. My adenovirus here. Never again! If I pay that much for food I want it on point! My service was 5 star and so was the manager. That not the point though. I want my food to be 5 star for 5 star prices. read more

This place is always amazing and always on my list to visit when I get a chance to come out to Grand Rapids. Enjoy their steaks and the African style lobster. The salad with goat cheese was so good too. read more

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I brought my wife here for her 33rd birthday as a surprise. We were completely in love from start to finish. Our waiter Nick was excellent. We started with the sea scallops which were cooked to perfection in a delicious sauce. Every dish we ordered was 100% perfection. The ambience here is dark with dim lighting - just how we like it. The cherry on top: rose pedals and a candle for my wife's birthday. Ps - can we talk about the cheesy bread?!? read more

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Good food and service. The only thing that I didn't like and did not finish or even take to go were the crab cakes! Too much breading hardly enough crab. read more

This is one of the nicer restaurants in Grand Rapids. I have been to my fair share of nice steak houses. I would not say this is the best one but I would put it in the top 3. I would highly recommend reservations. We had a 6:15pm time and were seated promptly to a nice booth. It felt very comfortable and cozy. The restaurant is dimly lit to create a nice ambience. The menus are digital tablets and easy to use. Our server was very attentive and knowledgeable. Now ... the food. We skipped an appetizer because I knew I had to try a dessert. (They make the desserts "in-house".) I started with the Chopped BLT Salad. It was a very basic salad with a nice blue cheese dressing. My husband and I both ordered the NY strip, but his was dry-aged and mine was not. Big difference in our steaks. His steak was near perfection. Mine ... unfortunately was a little tough and chewy. I ate about half of it. The whole time I was thinking that I should have ordered a fish dish instead. It was the sides and desserts that impressed me the most. The mushrooms were so buttery and delicious. My favorite part was the carrot cake at the end. So, if I came back, I would 100% get a dry aged steak and probably try one of the soups. This is a nice restaurant and you can tell that they try to pull out all the stops. I like how they simultaneously place all the plates on the table at the same time. And people are always coming to check on you. But I was a little disappointed with my steak. read more

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Service was great - the food was bad. Steak had zero sear. Potato's were flavorless. Brussel sprout soggy. Everything was over salted. So disappointed. read more

Went out tonight for my mom's birthday dinner since she's a big steak lover... and this places couldn't have been more perfect. Sure the prices are a bit costly but you don't come to a restaurant like this for just any meal and the lovely waiters and waitress's give such remarkable and cared for attention, you can tell they realize that for your meal as well. Overall my idea of fine, high quality old school food, would be coming from an establishment just like this one. And I truly hope everyone gets to experience a meal here at least once. read more

Fantastic service and amazing food. Went for a celebratory steak dinner and can't wait to go back. Had the wagyu ribeye.. Highly recommend it! read more

The Chop House Grand Rapids - Wagyu Ribeye was fantastic! - Steakhouses Near Me - Grand Rapids, Michigan

This has gotta be the worst "fine dining" restaurant I have ever been too. $31 for lobster gnocchi ..... half of it was cold and tasted like it was microwaved lobster. Worst steak I've ever had. Seems like it was seared, frozen, thawed, then microwaved. Just terrible. Don't recommend. read more

Great food and service! Atmosphere was awesome. Steak was cooked perfectly and sides were well portioned

Chop house food is great. Nice environment and attentive service. It's a great steak house, what you would expect. read more

The Chop House is an experience. We walked in and were immediately seated in a while linen table booth. To start the Chop House gave us a complimentary cheese bread. I wish they gave more of them because it was delightful. For my appetizer, I had the lobster bisque. It was very thick and luxurious with the concentrated lobster flavor. I had a ginger soda and it was refreshing. We ordered a bunch of sides: The Creamed Corn - I love their version and would order it again. The next two sides I would not order again. We did not like the calamari because it was a bit too sweet and the Brussels sprouts were not cooked in high heat like I like. The sprouts were more sauteed, which I do not care for. The Lobster Tail - Beautiful presentation and very juicy. The Cowboy Steak - Bone-in ribeye perfectly medium rare. I real treat to have a proper medium rare. Delicious. For dessert, we went for the creme brulee. I was full by this time, but it was really good as well. If you're in Grand Rapids, the Chop House is a great place to have a decadent meal. It's great that they're fully open now too! read more

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My first time into The Chop House Grand Rapids! The filet was mouthwatering as well as our soup & salad. Jennifer S. was our server and did an amazing job! The food presentation of all courses left a lasting impression! You have a great team of hostesses, servers & staff!! Kudos to them!! We will be returning!! read more

Always a pleasant visit here. Great atmosphere beautiful decor and wonderful food. I always try to make time for a stop when in Grand Rapids. read more

Dim lit, intimate seating. Has two levels, which I think helps making it feel smaller and quieter. Service is amazing and exactly what you expect in a fine dining establishment. Food was delicious and cooked perfectly. Pricing is what we need expected. Would definitely recommend and will be back! read more

The Chop House Grand Rapids - Steakhouses Near Me - Grand Rapids, Michigan

Wonderful food, even more wonderful service, Noelle K slayed. The warmest welcome I have ever received in a restaurant. If you seek the best, ask for Noelle . read more

The Chop House Grand Rapids - *W Black Australian Wagyu Ribeye, 16 oz - Steakhouses Near Me - Grand Rapids, Michigan

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Nothing less than exceptional! Consistent quality food and service provided every time. Thank you & see you next time.

Ummmmmm do yourself a favor and come to this restaurant. I am extremely picky about my steak, and I have never had a better one than this. It was quite pricy, but I think it was worth it for a special occasion. All of the sides were fantastic as well as the apps. We had lobster bites and I literally still dream about them weeks later. The service was wonderful, and we had a very big group. She was great. It's quite dark in here, but I think that's just standard for nice steak houses. I would absolutely come back if I'm back in town next year for the same work event! read more

The Chop House Grand Rapids - Steakhouses Near Me - Grand Rapids, Michigan

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The food was well done and the menu and flavors were very classic and predictable. If you are looking for a classic steakhouse, you have found your spot. Their service was very attentive and they aspired to be a fine dining establishment. It was convenient for the symphony and was tasty, but a bit expensive. Overall, they met my expectations. read more

We were seated in a quiet corner and had a wonderful server by the name of Jasmine. My husband and I were here for my early birthday dinner as a change in travel plans unexpectedly occurred. I got the 11 oz filet while my husband got the dry aged bone in NY strip steak. Both were cooked perfectly to our liking. The meat was so tender and juicy. The smashed potatoes and broccoli were on point, and dinner ended sweetly with the creme brûlée cheesecake. read more

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We went to the Chop House yesterday. While the food was mediocre the steps leading down to the restrooms needed to be vacuumed! It was 5:00 pm . Please clean up the restaurant and replace the wallpaper that is getting unglued. Come on now! Your customers deserve better! read more

Excellent food, great service, rich ambiance Food: Had an early dinner before a show at DeVoss Performing Arts Center. Ordered the filet mignon, and it was simply perfect. Spouse ordered the pork chop. Pork chop was excellent but over salted. Drinks: Perfect Old Fashioned Service: Overall very good service. Young waiter was friendly but not intrusive. Ambiance: interior is a bit dark, but overall ambiance was classy and nice Overall cleanliness: excellent Bathroom cleanliness: excellent Price: expensive but worth it. Think of this as a special occasion steakhouse (anniversary, celebration, etc). read more

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Looking for a fine dining experience in Grand Rapids? Look no further! The Chophouse is a wonderful fine fining steakhouse located across the street from Amway Plaza Grand. You'd think it would be tough having two steakhouses just mere feet from each other (Ruth Chris) but nope! Menus here are done iPad style and are interactive. As you look through the menu, you can click on an item to see a more detailed description, ingredients and allergens, as someone with food allergies I appreciate that! Additionally, our server was very knowledgeable about the menu as well. I opted for the salmon Oscar and it was outstanding. Instead of crab they use lobster, delicious! Sides are served family style here, like most steakhouse. That is a downside if your eating alone or don't agree on sides with your other guests. We shared the mashed potatoes and Brussel sprouts and both were excellent. I was impressed that when your food arrives they send out one server for each entree so that everyone's meal is placed on the table at the same time. Pretty cool. I wish I took pictures but this was a business dinner and I didn't want to be rude. Side note- the wine prices are pretty steep here. We opted to BYOB and pay the $25 cooking fee as that was still cheaper than their super inflated bottle prices. Pro tip- there's a wine store inside Amway Plaza Grand! read more