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    The Brown Jug

    3.1 (185 reviews)
    InexpensivePizza, American, Bars
    Open 11:00 am - 2:00 AM (Next day)

    The Brown Jug Photos

    Business Info

    THE BROWN JUG ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for groups
    Happy hour specials

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    Recommended Reviews - The Brown Jug

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    Potato Skins
    Eric W.

    I can't tell you how many times I've been here, because I went to school long before my days of Yelp'ing, but it's definitely around 6 to 7. From drunken college nights, to celebrating Wolverine victories or drowning our sorrows in alcohol from a Michigan loss, this place always seems to fit the bill. Lol. Atmosphere/Appearance: Set right off of East University is this gem. Nice outdoor seating when the weather is right, but... it's a college bar, so they are very strict about checking IDs, almost every time I've been here. Lol. There isn't much to the decoration or the appearance because... who really cares when all you want is cheap drinks and cheap food. Fair enough. Lots of Michigan memorabilia strewn around inside to showcase the school spirit of course. The restaurant is quite elongated though. The main bar area is all up front along with a few wooden booths. Beyond the bar is another dining after you go down some steps. Booths and tables line either side of you as you walk down the center toward where the kitchen and bathrooms are. Service: We sat at the bar, so service was pretty good. I can't remember the young lady's name, but she took great care of us. Our food came out quickly, drinks were flowing and everything went well. Food: Surprisingly, their menu is massive. The drink menu is even more massive. Lol. There's certainly something for everyone here. I went with their 2 pounds of wings. It winds up being about 20 wings which I was able to split into 4 different sauces. I was able to try their Seasoned, BBQ, Caribbean Jerk and Buffalo. Not bad. Nothing to write home or rave about, but definitely some good wings, though Buffalo was my favorite. Value: VERY good. $4.00 Long Island Iced Teas during happy hour, which is everyday from 7:00pm to 10:00pm. There's a different special every day of the week, so it'll keep you wanting to come back. The 2 pounds of wings were $16.99 which averages out to be $0.85 a wing as a normal price. SO MUCH better than the prices back east where sometimes the HAPPY HOUR specials get DOWN to $1.00 a wing. Craziness. Awesome spot on U of M's campus. If you're looking to get hammered for cheap, eat for cheap or do anything regarding food or drink for cheap... this is your spot. Just hit up their website to find out what's on special that day!

    I've been told that I have a Brown Jug. Do you have any brown jugs so you can show me?

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    2 months ago

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    5 months ago

    I was in the men's room. The cook has came in, peed, and left without washing his hands. Yikes. The place is a dive. We avoid it.

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    9 months ago

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    2 years ago

    Another icon of Ann Arbor, brown jug is a good place for some solid food at a good price with a very college feel (B)

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    2 years ago

    The service was horrible. We sat at our table for 15 minutes and no server. We ended up walking out without ever eating.

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    4 years ago

    Best chicken tenders and fries ever great prices great energy only bad thing is the security they are very rude and unprofessional

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    4 years ago

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    3 years ago

    Great food. Highly recommend the mini tocos. Great service. Waitress was very kind. Great ambiance and setting.

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    8 years ago

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    Page 1 of 5

    Ask the Community - The Brown Jug

    Review Highlights - The Brown Jug

    They also have one of the best shot menus that I have ever seen, and the specials are unbeatable.

    Mentioned in 2 reviews

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    Sava's

    Sava's

    3.9
    (1.5k reviews)
    0.5 mi
    $$

    Great Brunch, good Lunch, but menu could use more variety!…read more Savas is an adorable restaurant with a really welcoming atmosphere; the space is cute, the environment is lovely, and the staff is genuinely amazing every single time. My first visit was for brunch, and it completely won me over. The buffet had a wonderful variety of food, the mimosas and cocktails were delicious, and for the quality, variety, and service you get, the price point is very fair. I left thoroughly impressed. I came back for lunch excited to experience it again, and while the staff was just as warm and the environment just as great, however, this time the lunch menu didn't quite live up to my expectations. They offer salads, sandwiches, mac and cheese and similar American-style comfort food, which is totally fine, but for a restaurant of this caliber I was hoping for something a little more exciting. I ended up ordering a salad with added shrimp, which was absolutely delicious, and a pomegranate rosemary lemonade that was incredibly refreshing - perfect for a summer day-. But if you're not in the mood for sandwiches, salads, or mac and cheese, your options are pretty limited. My suggestion: keep doing everything you're doing because the hospitality and atmosphere are truly special, but consider expanding the lunch and dinner menu for those looking for a heartier or more diverse meal.

    I was here solo and ate at the bar. The bartender had excellent service. Ordered the sava burger…read morewith sweety fries. Some of the best fries i ever had. Burger was juicy and delicious. Got the raspberry tiramisu which had a great presentation but I'm not really a fan of raspberry mousse. Wish they had the cheesecake. The ambiance is great for date night vibe. Also, everyone who works here is very good looking. Especially the curly haired bartender and the indian girl at the front.

    Photos
    Inside restaurant
    Inside restaurant
    Cheesecake ($12) - bruleed, strawberry jam, berries
    Cheesecake ($12) - bruleed, strawberry jam, berries
    Raspberry Lavender Lemonade

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    Raspberry Lavender Lemonade
    Dixboro Project

    Dixboro Project

    4.2
    (210 reviews)
    4.9 mi

    Wow. A new fave! This restaurant is incredible. We pulled up to the grounds and were immediately…read moreimpressed. From the gardens to the land with a creek flowing though it -- to the beautiful building and pleasing decor inside and a porch with tables around much of it. So impressed. The menu, our server explained, is changed out quarterly and this is the new summer one. So many unique small and large plates (but when he described them, they were way more intricate and enticing than the menu even showed). He was attentive and helped guide our choices. We ordered the eggplant small plate to share, then the mushroom pizza (so much tastier than the description would indicate), and the wild boar brat with cherry and peach accents. Everything was delicious. I also got an iced latte with the house made mocha and it was better than alcohol, if you're a coffee lover anyway. 100% plan to come back! And likely soon. This is up there with how I feel about Sylvan Table, which is a huge compliment to Dixboro Project!

    I have been dying to visit Dixboro Project but since we live an hour and a half away, it's hard to…read morejustify paying a babysitter the additional three hours just to travel up to try. This Sunday, my mom invited myself and my siblings to join her for brunch. The ambience was amazing - with lovely natural lighting and gorgeous table settings. The menu makes every dish seem mouthwatering and delicious. When the plates came out, they were gorgeous and the food looked so inviting. Unfortunately, the taste was completely lacking. If you're going to charge the prices they're charging, the flavor should be amazing in every single bite. We sampled four different dishes, and none blew me away. Some, were even borderline "bad." Here's a rundown: mushroom pizza - the description makes it seem like it will be cheesy and full of flavor, but it was very one note duck confit pizza - had three pieces of duck on it and was otherwise covered in hot peppers lemon blueberry pancake - more of a skillet cake - sauce was the best part, otherwise dry on the bottom Raclette burger - $30 which is almost comparable in price to a burger I had at The Four Seasons in Maui. That burger, was worth every penny. This one had absolutely no flavor. The meat tasted like mush - definitely lacked seasoning, and there was not a speck of cheese to be found. If you're going to call a burger a raclette, it should be oozing with cheese. grilled Romaine salad - leaves were bitter and the dressing again, looked delicious, but had no flavor. The flavors did not compliment each other at all - with the pickled grapes, taking away from the dish and contrasting very starkly against the rotten tasting lettuce Brown sugar oat milk latte - really the only thing that delivered both on looks and on flavor. Sadly, not high on my list of places to return. It kind of made me think of Vegas: lots of pomp and glam which momentarily distracts you into thinking you're having the best time of your life. But in retrospect, not very fulfilling.

    Photos
    A view of the restaurant. We were here for an early dinner, so it wasn't overly crowded.
    A view of the restaurant. We were here for an early dinner, so it wasn't overly crowded.
    Baked eggs
    Baked eggs
    Caesar salad

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    Caesar salad
    Black Rock Bar & Grill

    Black Rock Bar & Grill

    3.3
    (306 reviews)
    2.9 mi
    $$

    Sometimes understaffed. The food makes it worth the wait. Besides, we aren't shy and if we need…read moresomething we get up from the table and seek out help.

    I was disappointed by my most recent visit. Over the years, this restaurant seems to have moved in…read morea direction that offers less value for a higher price. One of my favorite menu items, the "Super Duo" featuring filet medallions and bubbling shrimp, is no longer available. The closest alternative is an 8-ounce filet with five jumbo shrimp added separately, but it is not the same experience. In addition, what once included two sides now comes with only one, and even simple additions such as baked potato toppings carry an extra charge. I understand that food and operating costs have increased, but when a menu item is priced just under $50, I would expect a more complete dining experience--at the very least, a house salad included with the meal. Since meals are cooked on a hot stone at the table, I also found myself cutting the filet into smaller pieces to help it cook more evenly. Unfortunately, the overall experience extended beyond the food. The restroom was not as clean as it should have been, with noticeable scale buildup around the toilets. When a restaurant positions itself at a higher price point, customers naturally have higher expectations for both food quality and facility cleanliness. This visit fell short of those expectations. While I have enjoyed this restaurant in the past, I left feeling disappointed and questioning whether I will return anytime soon, if at all.

    Photos
    Full bar.
    Full bar.
    House salad.
    House salad.
    Crab cake

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    Crab cake

    The Brown Jug - pizza - Updated July 2026

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