Delicious Italian restaurant located within the ritz Carlton. Our waitress Ivana made the evening…read moreso memorable for us. We celebrated our daughter's 2nd birthday and throughout the evening ivana was so kind and patient with us. Highly recommend asking for a table with her! We loved the $45 special menu - the Caesar salad was served fresh with hot croutons. The pesto green pasta was out of this world! Inside and outside dining - the outside was perfect and we enjoyed dinning in the fresh air surrounded by beautiful flowers and greenery.

Nice Italian option within the Ritz Carlton - Naples. The service is always exceptional and the…read morefood is quite good. The atmosphere is resort dining with beach in the distance (you can't see the beach from the dining area). Resort casual dress is totally acceptable or get a little fancy; but keep your bathing suits and flip flops in the room. Prices are not terrible for being on property compared to some of their other options.

Great little family owned Italian old school restaurant. Limited seating inside good sized outdoor…read moreseating. All of our dishes including Cavatelli broccoli rabe Rigatoni with sausage and Linguine with shrimp were amazing. Our server Johnnie was fantastic making us feel at home. Also ricotta cheesecake was a winner! All pastas homemade with the freshest ingredients. Definitely a must try

This is some of the best Italian dishes I've ever had - Thank you for a great evening!read more

The food came out quickly and tasted amazing. Staff was extremely helpful. Very classic Italian…read morefamily vibes.

Panevino is the definition of a hidden gem. It's a cozy, intimate little restaurant that feels like…read morea true hole in the wall Italian spot where the focus is all about the food. The gnocchi were soft and pillowy, the pasta was fresh and cooked perfectly, and the chicken marsala was outstanding with a rich, savory mushroom wine sauce. The intimate setting and authentic Italian charm make it a wonderful place for a relaxed dinner. If you appreciate genuine Italian cuisine, Panevino is well worth a visit.

Bar Tulia earned five stars today for the flavorful and fresh rigatoni lunch special. The vodka…read moresauce, burrata and crispy prosciutto that topped the pasta made for one of the best dishes I've enjoyed in Naples. The bread was delicious, and the Caesar salad was a great start to the meal. The current summer lunch special prices made the meal a great deal as well with tiramisu included for dessert.

My wife and I have been to Tulia's all around Naples and the Bar Tulia in the Mercato also doesn't…read moredisappoint. We began with the brussels sprouts and enjoyed the Bucatini and the Rigatoni-all were amazing. The staff was just attentive and sweet. There is both indoor and outdoor seating and it is located in the Mercato so you can take a walk and enjoy some shopping after a delicious meal. Parking is a bit challenging but there is a valet offered.

I like this place. I like getting different dishes than what can be had at a chain restaurant. In…read moreparticular, I enjoy getting Linguine with clams. They are as good here as anywhere I have had them. I also stay in the same category and enjoy their mussels. I enjoy having a little bit of spice added for that extra kick. I always get good service here, and the servers seem to enjoy their jobs. They have added an Italian grocery store to the restaurant. I have not tried it as yet.

Order to go cost over $45.00 Dried out toasted ravioli and…read moresmall Italian sausage pizza also dried out. Order for 2 people , could not eat, wasted money for food and gas. New cook ? Worst food ever purchased at this restaurant, very disappointed. Would not recommend to go orders!

Visited Violi Restaurant once again for brunch/ early dinner. Our waiter was Akino, what a…read morewonderful experience and very knowledgeable waiter. What ever our party of 5 ordered was over the top‼ Much better than our previous visit to the restaurant. The octopus was spectacular and everyone else's meal was delicious and very well presented. FYI, Akino was such a great addition to our dinner and meal! Pay a visit to the restaurant, ask for Akino, you will not go wrong.

The food was not to my liking- if this is Greek food, then there truly is a misunderstanding!…read moreI ordered the very traditional Greek chicken lemon soup, and it was so peppery, it was inedible! They brought another, and just as bad! I substituted humus, which was delicious! However, I have never been in a Greek restaurant that does not place pita and oil on the table! Here, pita was extra, soft , fluff 2 pieces , warm and wrapped in napkin... that's what you pay extra to have. My main dish was the meatballs with sauce in side because my husband and friend had ordered with the sauce and again, meatballs overcooked and sauce so spicy! The Men's main courses included deconstructed pastistio - some ravioli looking noodle with tiny pieces of beef rib and smothered in another spicy glob and covered with cheese! Our friend had their "signature" moussaka baked in a cast iron small pot- HORRIBLE! and no sides included! Greek green beans are always a staple of Greek cooking! Dessert was their version of beignets / zeppoles - hard and not moist in center and very little sugar coating! What a waste of time and money! BTW, they have added so many tables that my walker can not get through the maze! A one , done and never again experience! Hope your is better!

Trattoria Abruzzo serves some of the most authentic Italian food I've had, with deep Southern…read moreItalian flavors that are hard to find anywhere else. Everything tastes homemade, traditional, and honest. Their use of imported Italian flour and a water purification system makes a real difference. The homemade bread, pasta, and pizza are not only tastier but also much easier to digest than what you typically get from lower-quality, heavily processed flour. You can taste the difference immediately. The flavors are rich without being heavy, and the food has that unmistakable Southern Italian depth -- simple ingredients done right. The desserts are just as impressive. Their tiramisu and limoncello desserts are culturally correct and deeply nostalgic. They taste like something my mother would have made. Trattoria Abruzzo is the real thing -- authentic, flavorful, and made with care. Highly recommended.

I'm a big fan of this restaurant. Great food and lovely ambiance. Lately, the servers seem to be…read morewearing greyed and stained white shirts. The last few times I was there, I didn't mention it. But last night our server was Georgi and it was just too much. He was wearing a formerly white dress shirt with what appeared to be older stains (didn't clean during a washing, not recent and a normal job hazard) coupled with a cloud of cigarette smoke. Every time he came to the table you could smell him first. Also, because the restaurant walls are white, the greyed shirts are even more obvious. I looked around and the two female servers near our table had on equally grey shirts. Time to buy your team new shirts and talk about regular cleaning with Oxi products or a little bleach. The question you have to ask yourself as a diner: if they don't care about the cleanliness of their customer facing servers, what does the back of the house look like? Please address this promptly! Your restaurant is too good to overlook this.

New to the area, living close by. We decided to stop in on a weekday night for dinner. 6 PM in…read moreseason, it was busy, but we were able to get a seat for two. Some of the tables are very close to where patrons walk by, so that was a little awkward. Ambience is nice. Better than we expected. It's deceiving from the outside. Nice decor. Bar looks like a good spot. Started with a regular side salad, which was very good, tried out a small cheese pizza, which was pretty good. Very crunchy with minimal flop. Chicken Alfredo was delicious as was the marsala! Big portions, so I was able to take some home. Our only complaint was the service. They were all over the place. Rolling silverware for the first 5-10 min when we were ready to order pretty quickly was frustrating. We asked for extra plates for the pizza and he said he would get them and then never came back. They seemed a bit understaffed/not assigned to specific tables? Hard to put my finger on it, but would definitely try coming back at a slower time. Also, bread service - even if on menu to purchase, would have been great, especially ordering pasta dishes.

Got takeout pizza and stomboli. It was OK but short on sauce. I don't know, maybe this is NY…read morepizza but I will tell you, it does not hold a candle to New Jersey Stromboli!! Discussion among the family says Crust pizza is better.