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The Brass Tap

3.5 (19 reviews)
Open • 11:30 am - 10:30 pm
Updated a few days ago

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7 months ago

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7 months ago

early 2000s rock bathroom playlist was enough for me to come back. The waitress was cute too

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Review Highlights - The Brass Tap

“We ordered the Asian bbq chicken sandwich, and the biggy bbq Mac and cheese burger.”

$18.75 Crispy Chicken Sandwich

Read more highlights

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Oak Barrel Tavern - Sudbury - Exterior seating

Oak Barrel Tavern - Sudbury

3.4(207 reviews)
2.2 mi
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Happy we found oak barrel tavern when my husband and I were out for a ride on the motorcycle…read more We went on a Thursday around 6:30 and were seated right away. Hostess was friendly as well as our server. We had the waffle fry nachos to start, then I had the grilled turkey tips (they were wonderful!) and my husband had the truffle Mac and cheese with pulled pork. - he did say the pork was a little dry, but asked for some bbq sauce and he said that helped. Restaurant and bathrooms were nice and clean and I loved the simple decor. If you're in the area I would definitely give the Oak barrel Tavern a try!

We visited Oak Barrel Tavern as a party of four and the experience was just okay. I put myself on…read morethe waitlist before driving 30 minutes, not realizing that they run both a reservation system and a waitlist at the same time. Even though we were first on the waitlist when we arrived, we still ended up waiting another 20 minutes while several parties who arrived after us were seated before us. There were three girls working the front desk. They were pleasant, but they seemed pretty confused and unsure of how the waitlist was supposed to work, which didn't make the wait any easier. Our waitress was very friendly, and the service at the table was good. The food itself was fine, but nothing really stood out. The children's juice box being $4 definitely caught my attention. It felt a bit steep for what it was. Overall, it was a pretty average experience. We decided to skip dessert and went across the street instead. I wouldn't rush back, but it wasn't terrible. Just not particularly memorable.

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Oak Barrel Tavern - Sudbury
Oak Barrel Tavern - Sudbury
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The Dudley Chateau

The Dudley Chateau

4.1(318 reviews)
3.5 mi
•$$

What a casual fun spot for a beer and a burger. More on menu too. Nice beer lists. Great service…read morefrom Avery outside on a Wednesday

Some restaurants impress you the first time you walk through the door. The Dudley Chateau isn't one…read moreof them. Known locally as "The Chat," it's tucked away in a neighborhood overlooking Dudley Pond, in what began life as a private fishing lodge nearly a century ago before becoming a speakeasy and eventually the local institution it is today. It definitely shows its age--and I mean that affectionately. (The Dudley Chateau) The building is well worn, it gets packed, it can be loud, and yes, the restrooms have seen better days. None of that has stopped us from coming back several times a year. Why? Because the food is consistently excellent, and so is the service. The menu goes well beyond what you'd expect from a neighborhood pub, and we've yet to leave disappointed. The staff somehow manages to stay friendly, attentive, and efficient even when the place is buzzing. The Dudley Chateau isn't trying to be trendy or upscale, and that's part of its charm. It's comfortable in its own skin, and so are the people who keep coming back. If you're looking for spotless, quiet, and polished, this probably isn't your place. But if you're looking for great food, friendly service, and a genuine local institution with plenty of character, it's absolutely worth the visit.

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The Dudley Chateau - The view from the bar.

The view from the bar.

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The Tack Room - Korean BBQ beef rib

The Tack Room

3.8(122 reviews)
8.2 mi

Uncommonly kind and friendly service! Great burgers, drinks, and atmosphere on the outdoor patio.read more

The Tack Room's menu is pretty interesting with a lot of things I don't usually see combined…read moretogether. Today I gave it a try and felt that it was good in some areas and just ok in others. Overall the food tasted pretty healthy despite having pork belly and chorizo. The seasoning was definitely on the lighter side, where the french onion soup was tasting pretty close to an extremely light broth. Tried the cassoulet which I've heard of before but never seen on a menu. It was very hearty but also a but bland. Pulled pork and pork belly seemed to have zero salt. Duck leg confit also very bland. It was cooked well but just bland. The dishes with citrus were quite tasty. Beets and arugala salad very good, good quality goat cheese. Alligator chorizo grilled oysters surprisingly good. Never had alligator chorizo before but it was crispy and not fatty even though it resembled bacon visually. The oysters were small, even more small in comparison to the chorizo but it was a good bite. I would recommend skipping the clam chowder, french onion soup (not really caramelized onions to be honest), and the cassoulet unless you feel empowered to salt your own food. The clientele was definitely in the 60+ range. Nothing wrong with that obviously but tastes change with age and maybe thats why the seasoning was so light. Today there were just two wait staff for the whole place. Seemed understaffed and it took almost thirty minutes for food to come out. Waiting for the check took about fifteen minutes. Staff was nice but definitely overloaded. Today was a holiday though.

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The Tack Room
The Tack Room - Chicken sandwich

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Lavender Asian Cuisine & Bar - Egg Roll and Pork Fried Rice

Lavender Asian Cuisine & Bar

3.1(220 reviews)
2.1 mi
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Amazing lunch specials, excellent service. Nice & clean establishment. My favorite Chinese…read moreRestaurant .

Horrendous (and frankly racist) service and really weirdly prepared dishes. The server seated us…read moreand gave us menus. She came back a bit later with some chips for the table and sauces. We asked if the entrees came with rice and she answered and were about to place our order and she walks away to attend to someone else? Would have taken less than 30 seconds and there wasn't anything emergent that needed tending to. Comes back, takes the order (hunan crispy fish and shrimp with ginger and scallion) and the dishes are somehow out in 5-10 minutes. She practically throws the shrimp and side of rice on the table and walks away. Doesn't ask if we need anything else (we wanted chili oil). Another server brings the fish dish and asks if we need anything who we then inform about our request. The original one then comes by and throws the sauce on the table again. The shrimp dish was heavy in red onions and barely had ginger or scallion. The sauce tasted like soy sauce and a starch slurry with nothing else added and it was way too salty. The fish was weirder. It had a breading on it instead of a cornstarch/potato starch batter. The sauce also did not taste like oyster sauce and it tasted like the sauce sautéed with veggies was added at the end so nothing melded together.with the fish. The sauce was overly sweet. Some customers left the table next to us and she sat down in their empty seats and starts looking at her Apple watch. She never once filled up our waters but did for the other customers and did ask if they needed anything else and gingerly places dishes on their table. Felt extremely racist. Avoid this place. Acting like a high school student forced to work a summer job and begrudgingly doing so except she was much older, immature, at best rude, and at worst, racist.

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Lavender Asian Cuisine & Bar - Views

Views

Lavender Asian Cuisine & Bar - Egg Roll Detail

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The Brass Tap - bars - Updated November 2026

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