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    The Braeburn

    4.0 (426 reviews)
    Closed 9:00 am - 3:00 pm

    The Braeburn Photos

    THE BRAEBURN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Recommended Reviews - The Braeburn

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    Chicken Sammy and side salad
    Derek B.

    Cute place in downtown Langley. Open for breaky and lunch only. Knowns for their fried chicken and should be. Just the right amount of seasoning and breading that actually stick to the chicken. Food took a bit but it was fresh and hot. I prefer it this way so that's a plus for me. Servers were well trained. There but not pushy. Efficient. Kind. Knew how to read the room kinda Lunch with wifey included 2 Sammie's and one coffee. Out the door with tax and tip for $60

    Shakshuka
    Anita L.

    Food was top tier, fresh qualities and made with care. We ordered the Shakshuka and The Braeburn, and finished every last bite. Service was spectacular, attentive but also gave us the privacy needed to explain our feast. Ambiance: brightly lit, with tasteful decor. Fun and charming vibe.

    Bonnie G.

    Very mixed feelings about our brunch. The food was mostly great. The service was not. Decaf coffee came cold. Asked them to make a new pot. Later, when we got refills, it was cold again. Cold coffee is just not good. A friend ordered coffee with Baileys. Unexpectedly, it came topped with whipped cream. While she wasn't expecting that, she thought it would be good on her waffle. When she ordered the waffle topped with strawberries she asked for whipped cream on it too. And she was told they couldn't do that. Additionally. The server came back to say the kitchen was out of strawberries so did she want something else? Without staying what her options were. It took a long time for the food to come, but the server never stopped by to see if we wanted more coffee or anything else while we waited. Two of our 4 meals came out, and it was about 5 minutes before the other 2 meals arrived. I had the huevos rancheros and loved it. I ordered it with an egg over easy and it was perfect. The accompanying potatoes were great. Well cooked and seasoned. Also at our table was the classic breakfast which was good. Except for the greasy, undercooked bacon. And the breakfast burrito, which was delicious. The formentioned waffles were uninteresting and very plain, almost undercooked. We wanted to try the fried chicken and so ordered a side. Delicious seasoning! But somehow one of the pieces had lost half it's crispy crust. Where did it go??? I liked my food so much, I didn't want to rate them a 3, but in many ways it was deserved between the service and some food issues.

    Jiaxin G.

    As the saying goes, if 99% of the people in a restaurant are white, stick with the sandwich/burger and you'll be fine. And this time, I was more than fine. I didn't expect my pulled pork sandwich to be this good. It was tender, juicy, and most importantly, packed with flavor. Every piece of pork was soaked in and had absorbed the barbecue sauce, a true flavor bomb. It even reminded me of some of the pork stew dishes my grandma used to make, and she's not European American. Honestly, I wasn't too excited when I noticed the lack of demographic diversity as I walked in. I was worried it'd be just another overpriced sandwich seasoned with only salt and pepper, but luckily, that wasn't the case. The burger bun was actually my favorite kind of bun (oh geez, I hate when Instagram influencers say "wow, that's actually good" about some mediocre high protein low fat dessert nonsense, but now I kind of have to use this phrase here). It was crunchy on the outside, fluffy on the inside, it was light and airy, not greasy like those from Shake Shack. Paired with the moist pulled pork, it made a perfect combo. The staff were friendly and welcoming, too. My only complaint was that the table was VERY sticky, it was so sticky that I had to avoid touching it, even moving my glass to take a sip felt like peeling it off the surface.

    Chowder
    Anna B.

    Finally got to try this usually packed brunch spot with family! Firstly, I highly recommend putting yourself on the waitlist online ASAP- you'll likely still have decent time to stroll around downtown Langley. The food and service was great. Thoroughly enjoyed my generous slangin' salmon plate, and maple iced latte with cold foam. The raspberry jam and spiced apple spread they have tableside is phenomenal, as well as their ketchup, which also tastes spiced and less cloyingly sweet than storebought generic. Everyone in our party loved their food and drinks and details like the fun glass blown water glasses (I assume from the glass studio next door!). Highly recommend :)

    Fried chicken deboned- dark meat
    Alison P.

    Great fried chicken dinner! I don't normally order fried chicken, but this one peaked my interest. Passing through town we stopped for dinner. We weren't interested in a popular place where food is overpriced and to be able to say, "I ate there". We just wanted good food and didn't have to wait 90 minutes just for a table. So we found Braeburn and were immediately pleased with the service. We were seated as soon as we walked in. The waiter person took the time to ask the kitchen about ingredients for our friend who has a milk allergy. The restaurant was very clean with simple decor. Not too noisy. Large windows that brought in good lighting. Now about the Winner Winner Chicken Dinner. OMG! Two of us split the dinner. It usually serves 2-3 people. I would say more like 4 or 5 could easily split this. You can order dark or white meat or a combination. It comes deboned with a nice batter. Also includes 2 sides. We had the Mac & Cheese and potatoes. Also 4 good size biscuit with butter and jam. The Mac & cheese was creamy. I totally recommend this. Potatoes were okay, maybe a bit over seasoned. I would definitely come back to Langley on Whidbey Island just to eat dinner at the Braeburn.

    Riddhi G.

    Braeburn in Langley, Whidbey Island was amazing for large group during our trip. They have a waitlist system you can join online otherwise it's a first come first serve place. The food was enjoyed by all and great portions. I would definitely recommend this brunch spot if visiting Whidbey Island!

    PNW: Smoked Salmon Benedict
    Kenna P.

    TL;DR: a popular and delightful brunch spot with comforting food that's worth a return visit! Eats: The smoked salmon benedict--perfectly cooked eggs and tasty salmon. I liked the option of an English muffin or biscuit; the biscuit was huge! The hollandaise could have been a bit more flavorful, but overall would still recommend. Atmosphere: A cozy, inviting space with beautiful natural morning light. We sat by a window overlooking the glass-blowing studio and a pretty view of their little garden. Loved that their water glasses came from that shop too. Wait: Joined the online waitlist before driving over, so we were seated quickly. Overall: Great food, heartwarming charm, and hit all the right notes!

    Pork Belly Burrito
    Tasha L.

    We read online that this place was pet friendly (outdoor seating only). The hostess confirmed and we were put on a waiting list for an outdoor table. We waited for roughly 30 minutes before being sat. Our party consisted of 2 adults, 2 children under 5yrs and 1 dog. My husband ordered the pork belly burrito and a diet coke. I ordered "The Nasty" which was a homemade biscuit covered in fried chicken and country gravy and the kids had pancakes and bacon. The food was absolutely amazing. That was the best fried chicken I have ever had. Mixed with the country gravy. Oh man it was just delicious! The staff went above and beyond and were so so friendly. We had a great time here and ate some amazing food!

    I had breakfast there yesterday and had the mash, hich was delicious. seemed a little high but that experience was 5 star..However, today I got clam chowder to go. Pic is what they call a bowl.Then, they have a carry out fee, meaning to dump soup in a container and hand it to you, they charge a fee so with tax and their fee this large cup (not a bowl)of chowder costs twelve dollars. Clams are not expensive. The good thing I will say is it was very tasty. But not worth $12

    Monica C.

    Delightful dishes served in a cozy little spot in Langley. Polenta smothered in smokey gravy and salty greens. Fried chicken with sweet and sticky waffles. Flaky biscuits you can dress with apple butter, jam or regular butter.

    The Braeburn - super weird but oddly good - think hangover food.
    Julian G.

    TL;DR: If you're in Langley, Braeburn is a must for brunch - big hearty food, small town hospitality, worth the stop. Food: Unique but not trying too hard - think elevated classics. Big portions - expect to leave full or with a to-go box. Fried chicken is all over the menu and absolutely delivers. Vibe: Pottery Barn decor feel - cozy, warm, small-town energy. Feels like a neighborhood brunch spot that's been around for generations Service is exactly what you expect. What Could Be Better?: Honestly, nothing. It's exactly what it's supposed to be.

    The Shakshouka

    Food was delicious. Service was top notch. Scarlett was very attentive without being intrustive. The garden by the back patio is beautiful.

    Half the Braeburn

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    6 months ago

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    14 days ago

    The Braeburn was good. I enjoyed the food and had a nice experience overall. I'd be happy to come back.

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    8 months ago

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    2 months ago

    Always consistent quality food.I have eating there many times and have always been satisfied. Coffee is excellent as well! Gene Kahn

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    3 months ago

    Outstanding breakfast. One of the best in the Northwest. Highly recommend everyone and their family check this place out

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    Ask the Community - The Braeburn

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    Saltwater Fish House & Oyster Bar

    Saltwater Fish House & Oyster Bar

    4.4
    (421 reviews)
    0.1 mi
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    Came here for lunch with friends. The wait time is long but so worth it. We sat at the bar and…read moreenjoyed some amazing seafood and drinks. Started with the spicy Paloma and followed with the house white wine, both superb. We got dishes to share: salmon nuggets, dozen oysters, clams and seafood pasta. All the seafood was so fresh and delicious. The local oysters were like butter, just melt in your mouth. I liked sitting at the bar, watching other people come and go. I hope I get to visit again someday!

    The good: We arrived just before they opened and joined the queue. After entering, we were greeted…read morewith a smile and given a choice of table or window. We chose the table. Our server (big guy, originally from SoCal) was friendly and showed us the chalkboard that listed types of available oysters and their flavor profiles. We both ordered clam chowder, she ordered mussels and I ordered the flounder po'boy special. The fries that came with the po'boy were excellent, with just the right amount of crispness on the outside. The flounder had a very light breading and the flesh was moist. The meh: The chowder was flavorless and had a bit too much flour or corn starch in it. It really needed fresh herbs and seasoning. We actually added salt to it, something we almost never do. The broth with the mussels also lacked flavor. And the po'boy really needed more aioli or tartar sauce. Also, my chair was repeatedly bumped by servers and other patrons. So, our ~$120 lunch (w/tip) left us wishing we had headed north to Seabolt's instead.

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    Try it; you'll like it ;)
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    Flower House Cafe

    Flower House Cafe

    4.3
    (132 reviews)
    3.4 mi
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    How I have only found about this place recently shocks me!!! Ever since I've discovered this…read moreincredible, delicious, cafe/bakery I have truly become a better person. Not only do I look forward to the gardens right next door but I crave the menu at flower house cafe. I am quite obsessed with the London fogs and the variety of flavored tea bag options they have. I have yet to try a different drink but my man enjoyed their ice caramel latte. But the bakery items is truly where they shine. All of the pastries I have tried have been phenomenal. My top favorite are the peanut brown butter cookie, the almond croissant, the ham and cheese croissant, and the raspberry cheese croissant. Every time I've gone the staff has been very helpful, welcoming, and joyful. The environment is such a vibe and the surrounding plants and water features are the icing on the cake. It can get crowded since it's the place to be! What more can you ask for? Plants, pastries, coffee/tea, and dog friendly!

    This place has one of the best London fog lattes I've had. The vibe here is honestly one of the…read morebest coffee shop vibes I've found in Washington, and I've been to a lot of coffee shops. If you love flowers, plants, and that calm garden feel, this place is definitely worth a stop. It feels peaceful and relaxing in a way that makes you want to stay awhile. The mocha and cookie were just okay for me. Our cookie tasted a little dry and stale, and the mocha leaned too milky. But honestly, the London fog and the whole atmosphere made up for it. The people working there were friendly too. I'd still come back for the vibe alone.

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    Interior
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    Coffee At Dawn

    Coffee At Dawn

    4.5
    (23 reviews)
    2.2 mi
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    Dawn is the owner and a seasoned professional in all things coffee and pastries…read more I think I just had the best carrot cake I've ever had in my life and the chef was very appreciative that I said so to the whole restaurant! Now I'm telling the world!!! Ricardo Blanco

    The space is lovely - especially the outdoor part. Many of the staff very friendly. The benedict on…read morebiscuit was very good. The avo toast was absolutely terrible. We eat a lot of avo toast and have come to expect it is often overpriced, but this was an exceptional rip off and not at all enjoyable. One thin piece of bread, invisible layer of the supposed sun dried tomato spread. The avocado might have been the store bought prepackaged mashed avo guac. If that wasn't actually it, it definitely tasted like that. Then two small cherry tomatoes and some seeds on top. They didn't serve the toast with the sea salt or olive oil as stated on the menu - when we asked about the toppings (because it tasted super bland), it was a very rude and dismissive response: "the tomato spread is on there. It's really thin. And - so what, you want some olive oil and salt!!??". Like we were so out of line for wanting what it said the toast came with....this was also $15 avo toast. You can make it way better at home for $4. While the other food and the space were good, this overshadowed as a bummer experience that would make us think twice before returning.

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    More of the barn at Coffee At Dawn
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    Coffee Rimmers in 4 flavors. Custom spice blends in raw sugar.
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    Callen's Restaurant

    Callen's Restaurant

    4.0
    (366 reviews)
    14.7 mi
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    Doesn't look like much from the outside but everything we had was so delicious! Plus, immediately…read morete first restaurant available off the Coupeville Ferry. We enjoyed the HH menu. The fresh albacore brioche, rockfish taco with chips, fishwich (fresh fried fish sliders my favorite of all) pork sliders, wedge salad (amazing amount if dressing if you like it drenched), and garlic cheese fries, plus a kids cheeseburger/fries for the little one (which was a decent size) Drinks: Watermelon Mojito and Raspberry Lemoncellio (not on HH but so tasty and flavorful) All three in our group enjoyed ourselves. Our server was attentive without being overbearing. There are signs that say to expect an hour for your visit because everything is freshly prepared. We would've gladly waited an hour because everything tasted well, but we didn't have to. Items came out a good pace. There are two dining areas, the one to the right is bigger called the chandelier room with the bar, dining tables and two restrooms. The one to the left is gives off diner vibes with one nearby restroom.

    Most restaurants with a view of the water are either overpriced and lackluster or shacks with quick…read moreservice food. Callen's is a happy medium - a beautiful view, but a casual, comfortable dining area/bar with great food. There's lots of great seafood options here and classic american salads and sandwiches. Everything is prepared well and feels fresh. The kitchen consistently is a bit slow, although service is attentive throughout. There's a notice on the menu that says to expect slower service - this isn't. 20 minute meal before you get on the ferry - it's a leisurely experience with time to have conversations. It's also very accessible - parking out front, a nice ramp, and three single stall accessible bathrooms!

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    Waiting area for seating, likely busier during warmer months.
    Waiting area for seating, likely busier during warmer months.
    All the goods!
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    A bad restaurant

    The Braeburn - breakfast_brunch - Updated August 2026

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