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    The Bosphorus

    4.4 (587 reviews)
    Open 11:00 am - 10:30 pm

    Order The Bosphorus Takeout or Delivery

    The Bosphorus Photos

    THE BOSPHORUS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - The Bosphorus

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    Wei H.

    A nice Turkish restaurant located in a plaza next to one of the main area in Nutley NJ. Very chic and relaxing atmosphere inside. Bathroom is clean. I like everything we ordered, especially the chicken from the mix platter and Bronzino. The chicken is tender and flavor. Fish is pan seared nicely with crispy skin. It's only 1 lady running the front and the chef in the kitchen. It took some time for good to come out.

    Falafel
    Patricia M.

    This place is amazing! It has excellent service and a great atmosphere. Went here on a Sunday morning around 11 and it was empty. I ordered a Turkish coffee that was strong and delicious. I had their lentil soup which came with all the fixings including croutons. It was very yummy. I also had the falafel appetizer. The falafel was perfectly crispy and soft inside. This was served with hummus that was pretty good. Everything was beautifully presented. I thought the prices were decent, service excellent, and the food was delicious. I highly recommend for anyone looking to scratch an itch for Turkish food.

    Puffed Roll Pastry
    Semina B.

    The bosphorus is truly a hidden gem in Nutley. Every single thing that we ordered came out crisp, delicious, and made with perfection. For apps we ordered the hummus and feta cheese sticks, entrees were gyro and chicken kuftas, and then the dessert just brought it all together. Hands down the best knafeh in the state of New Jersey!

    Mix Cold Appetizers Sampler
    Basma N.

    Every time I drive by this place to go to the diner I see that's it's empty and I keep telling myself I want to try it out. And yesterday, I finally did. This Turkish restaurant has outdoor and indoor seating, a menu with traditional Turkish meals, and amazing staff and service. We decided to do the cold appetizer sampler. We chose ezme (spicy tomato dip), tzatziki, hummus, sauced eggplant. They were all so delicious. The best part is they came with warm pita bread (this is how you judge a good restaurant). And the decor was outstanding, they made little flowers out of the carrots and they had actual flowers on the plate. For my main I ordered the lamb chops as per the waiter's recommendation. I was impressed because for the price, it came with 4 lamb chops, rice, bread, potatoes, veggies, and tzatziki. I ordered medium well, but next time I would do medium. But overall very delicious. The potatoes were perfectly crisped and the meat was well seasoned. We also ordered baklava (not pictured), but what a great way to end the meal, with some delicious middle eastern sweets. Great spot, highly recommend!

    Chicken
    Marta T.

    Great little restaurant with extremely fresh Turkish food. The live garden on the wall is an interesting decor to the place. Overall a great meal. It is also a byob and grab your friends for a delicious meal.

    Turkish Coffee
    Jay M.

    Went here to take my mom out for dinner. Host was great and had a whole conversation with us about mother's and sons and even introduced us to her son who was helping her out in the restaurant. We got the Calamari, Stuffed Grape Leaves for appetizers and they were both good. Fresh and very delicious. The Turkish coffee was very unique as well, strong coffee with a lot of flavor but not much bitterness or acidity. Turkish tea for my mom was ok, but it felt a little weak compared to the Indian teas we're used to drinking. For entrees it was the Bosphorous style sirloin steak which was cooked perfectly but had a little too much cheese on top of it. The Adana Kebab for my mom was great, meat was very juicy and she loved it. The whole presentation for each course we had was very beautiful. For dessert we got the Kunefe and Baklava. The Kunefe is easily the best dessert I've ever had at a Mediterranean spot. I took a chance on it after being recommended the dish from the matronly owner and it did not disappoint. The goat cheese along with the sweet syrup was a delectable combination. The baklava was good but I've had better and not going to complain about it since it was still good. Overall it was a great experience and night out with my mom who had a very nice time. The whole experience of food, welcoming service and ambiance is something I look forward to experiencing again in the near future.

    Hala I.

    This is our go to Turkish spot in Nutley, NJ or northern NJ. Family owned business that excels in personalized service and excellent high quality food!!! We love coming here for the mixed grilled, octopus, chicken kabob, different mezze for apps. We also thoroughly enjoy their homemade ice cream and fresh tea. The ambiance is cozy and family oriented. Its interior decor is Turkish influenced with old school restaurant vibe. Nora the owner and her team are incredible and truly treat you like family with her welcoming hugs. I highly recommend this establishment if you are in the area.

    Decor
    Paul Z.

    We stopped in on a weekend for very early dinner. Easy parking in the municipal lot out front. It is easy to miss the restaurant because it is actually in the back but they have a nice awning to show you the Way. The ambience is very nice and relaxing. I can imagine it gets very loud in there because it's just one big room but it is worth it for how good the food is. We started with hummus that with some of the best we've had very good unsweetened, iced tea and my Gyro. Dinner was phenomenal, the service was excellent and the staff were very friendly. The only thing that I would change is the table cloths for a place so nice they should have cloth tablecloth's not plastic ones but it's not even worth taking a star off give them a try.

    Fried Calamari
    Chabely I.

    Can't say how much I loved this restaurant! It was very fancy and the ambiance was calming. The customer service was phenomenal. I thought the lamb chop portion was small but overall it was very tasty. I'd go back with my family next time.

    Lamb Shish
    Cassy B.

    Wow wow wow. Such a beautifully hidden and tucked away spot on Franklin Ave. I've had The Bosphorus bookmarked for years and finally got to try it for date night. The interior of this restaurant is gorgeous, small and cozy but beautifully thought out. The staff was SO friendly, everyone made you feel right at home. I decided on trying a sample of dips for an appetizer. They were all super super delicious. The lebni and babaganoush were really fantastic. For main courses we tried the lamb shish and chicken shish. Both so flavorful, perfectly cooked meat, deliciously seasoned, and accompanied by some fantastic rice and potatoes. Overall, both fantastic dishes. We of course had to try the baklava too. It was served warm and it was definitely some of the best I've had in a while. I absolutely recommend this spot for Mediterranean. They also have a fun breakfast that I'll try out. It's also located right in the municipal parking lot so parking is never an issue here.

    Lebni
    lee r.

    This hidden Gem (literally) is behind the Nutley Diner and front of Municipal parking . I serendipitously found one day . WHAT A FIND . I've actually dined along the Bosphorus River several times while traveling in Istanbul and Turkey . This place immediately transferred me to those great memories . The aromas , the taste of fresh fish plucked of the dangling rods in the Bosphorus , grilled in front of you . We feasted over traditional Libni , lamb , Branzino polished the meal off with Baklava , of course . I we'll definitely go back ! It's 2 miles from my home . Who knew !!! What would have made the experience even better was if they were playing traditional music in the back ground . Which there was none at all . Turkish instrumental music is so relaxing and enjoyable to hear and adds the mediterranean vibe to the atmosphere . Don't know what happen there . There was one waitress . It wasn't crazy busy . I went on a sunday at 2:30 . But when i left it was getting fuller . I'm hoping they have more staff on busier hours . Please note it's BYOB . Which is fine , restaurants jack up bottle prices so much anyways .

    Chicken Shish

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    5 months ago

    My favorite restaurant with the best desserts and food in the world. Strongly recommend.

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    11 months ago

    Food was ok . Only me and a friend there on a Sunday afternoon we waited forever because the waitress was watching novelas on her phone .

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    5 years ago

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    2 years ago

    Amazing food, service friendly and professional. The small place is just the right size to feel cozy and wanted

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    Page 1 of 15

    Ask the Community - The Bosphorus

    Can you get reservations?

    Yes you can make reservations.

    Is this restaurant BYOB?

    Yes it is!

    View All 3 Questions

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    Antioch Restaurant

    Antioch Restaurant

    4.4
    (147 reviews)
    11.2 mi
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    Fine dining
    Luxury

    Been wanting to come here for quite sometime and finally had the chance to. This place has great…read morereviews and after dining at Antioch, I can see why they have such great reviews. Visited Antioch during the holidays so it wasn't that busy. I'm sure on a Friday and Saturday it'd be more busy. The restaurant itself doesn't have much seating, only a few tables, I would say about 50 people occupancy so if you're going, make sure you make reservations. The place was nicely decorated and well kept and clean. The service was great, but this is based on 2 tables being served. I'm sure the service is just as exceptional on busy days. I love that they start out with table bread, I wished they asked us if the table wanted more. We ordered a few dishes for the table, everything was delicious. The dishes we ordered is the usual dishes that we'd order from any Mediterranean restaurant. The fries calf liver is definitely something to try. Massive amounts of flavor. The chicken kebab is very tender and the steak had a nice char flavor. Can't wait to go back again and introduce this little place to more people.

    Our appetizers and the puffy bread that came with it were delicious. Naturally, we were excited for…read moreour entrees to arrive. After they did, however, I was not very thrilled. We had to ask twice for our rice we ordered for entrees to be brought out because our server forgot. Fine, that happens. But what really threw me off was when I questioned if the mold in my cheese was normal, the server assured me it was naturally occurring for the flavor. I felt gaslit because I have never had Parmesan with such questionable green growth on it for consumption in any restaurant in my entire life. The server said if it bothered me, he'd bring out fresh shavings with no mold. I have left pictures so you can be the judge of this. Aside from my minor issue with the cheese, the ambiance of the restaurant was nice and there's plenty of choices for meat and non-meat eaters alike

    Photos
    First BYOB bar in New Jersey
    First BYOB bar in New Jersey
    Wine from you, pouring from us
    Wine from you, pouring from us
    DJ at the Private event

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    DJ at the Private event
    Hunkar Restaurant

    Hunkar Restaurant

    4.2
    (188 reviews)
    3.9 mi
    $$

    Everything is fresh and delicious. I recommend it. Service and ambiance are also good.read more

    Türkiye is a country of two continents, European and Asian, and that is why the food of this…read morecountry contains the peculiarities of both continents. Turkish cuisine is a unique combination of flavors, spices, and herbs developed over thousands of years, influenced by the Central Asian nomads and Arabic, Persian, Italian, French, and Eastern European cultures. While New York has some great Turkish food if one knows where to look, most of it leaves some room for improvement. Could Jersey be better? The town of Carlstadt has mainly residential private homes, with a spattering of condos and garden apartments. The main shopping area is all of about three blocks long on both sides of the street. Translated from the Turkish language, meaning sultan, we have come to this family-owned/family-run establishment located on Hackensack Street since 2006 for Saturday dinner. The reservation was easily made by Google Assistant. Upon entering this hidden gem called Hünkar Restaurant as first-timers, my partner, our friends, and I were greeted by the staff inside a cozy room, where ethnic pictures and decorations as well as the music all add to the vibe. A great view of the NYC skyline is visible from their enclosed back patio. Their menu features Mediterranean and Turkish cuisine with a modern twist and serves alcohol. As an appetizer, we decided on the Kibbeh (Icli Kofte), Calamari (Kalamar), and Cigarette Borek (Sigara Boregi). For our main meal, we opted for Chicken Saute (Taouk Sote), Shrimp Kebab, Lamb Shish Kebab (Kuzu Sis Kebab), and Chicken Shish Kebab (Tavuk Kebab). All Kebab meal accompanied by rice, char-grilled tomatoes, peppers, and a small salad. Warm, fluffy pida bread with a crisp crust started our meal. Every dish bursts with authentic flavor and is beautifully presented, from the fact that Turkish families from all over the area eat here. The staff is warm, welcoming, and very professional; our server was Akincan "John," the owners' son. The price was comparable to the area with the right portion. We can recommend this place.

    Photos
    The bar
    The bar
    Hunkar Restaurant
    Inside...wonderful ambiance with Turkish music ...very calming music.

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    Inside...wonderful ambiance with Turkish music ...very calming music.

    The Bosphorus - mediterranean - Updated June 2026

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