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The Blue Lobster

3.9 (221 reviews)
Closed • 11:00 am - 7:00 pm

About The Blue Lobster

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The Blue Lobster Photos

THE BLUE LOBSTER ATMOSPHERE

What's the vibe?
Casual
Classy
Moderate noise
Good for kids

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Recommended Reviews - The Blue Lobster

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Reviews With Photos

Jocelyn I.

This place is decorated so Beachy cute inside with plants and beautiful images of sunsets on the water. The service is super quick and friendly. We got a hot and a cold lobster roll. I love that they serve them two ways. The lobster roll comes with fries and coleslaw. I also had the New England clam chowder. It was so yummy. And so was the coconut shrimp! They have a cute outdoor dining area that allows dogs! Can't wait to go back to try the whole belly clams ! It was a nice treat for my birthday!

Inside
Carlaine J.

Great seafood shack located inland!! Gives an oceanfront vibe in central CT. Small location so - small staff but we came on a weekday lunch and staff was friendly and efficient. The food was tasty and executed well. Definitely the best seafood shack in the area - by far!! The breading the light and not too heavy which was very appreciated. The soup was delicious and filled with seafood and some veggies. Great New England clam chowder. Next time I will need to try some non-fried items. But will be back.

Fish and chips
Caryn M.

Recently visited The Blue Lobster with some of my family and it was a nice experience. We arrived on a Friday around 5:30 pm and there was only one other group dining in but the dining room was fuller by the time we were leaving. Service was friendly and efficient. Our orders came out fast and were hot and fresh. I usually don't like battered fries but these were pretty good. I enjoyed my fried shrimp dinner and everyone enjoyed their meals. I also got a lobster roll dinner to go and it held up well for the drive home. They gave a nice portion of lobster and I appreciated that it came with fries and coleslaw. Most other places don't serve sides. Would return for sure.

Menu in August 2024
Ben S.

Some family was visiting from other areas and wanted some local seafood last minute. We called around to a few places that were booked but Blue Lobster said no issue. Most people had either lobster rolls or some sort of fried seafood. All was decent and portions were large. I think the favorite thing I had was the corn and clam fritters, though wish I hadn't eaten all my clam chowder before they came out.

Kathleen S.

Amazing clam chowder! Love this cute little hidden gem! Always fresh seafood here. Service is good too!

Late lunch in CT.
Ellen C.

I was super hungry and was looking for a quick bite in the area and this place caught my eye. It's a cute little seafood shack with indoor and outdoor seating. I opted for indoor seating and you order at the table. I saw someone else opt for outdoor seating and the ordered at the cashier and the staff brought the food out to them. The interior of the restaurant definitely had a nautical theme going on. I love lobster rolls and lobster bisque so of course that's what I ordered. I got the CT Lobster roll (hot buttered) for $24 and you can add the lobster bisque on for $6. Not really a deal as the regular price of the bisque is $6. The bisque was super disappointing. Wasn't even lukewarm and it was very salty. However the lobster roll was delicious and the fries were so fresh and tasty. Totally redeemed the meal. Service was fast.

Shrimp Dinner
Joey A.

Cute little hole in the wall on the Berlin Turnpike. Don't drive too fast, You'd miss it. Place is very small, clean, beach vibes, staff were very nice. Went on a Thursday 1cent crab cake, which was nice. Food came out quick, ordered jumbo hot buttered lobster roll. Was a little surprised on size as I thought it would be bigger for 44 dollars, But was delicious. Would still return especially for the shrimp platter.

10/10 fried clams

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23 days ago

Good fish. Great Lobster Bisque. But oh wow, charged me 7$ for a domestic beer! Should be 4 or 5$.

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Great food, reasonably priced, friendly staff. Cozy little restaurant with easy parking

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Southold Fish Market - Menu Board

Southold Fish Market

4.4(251 reviews)
42.6 mi
•$$

This place is busy and for a very good reason, the food is fresh and delicious!…read moreThe service provided by Emily was five star. She told me that the wait for food would be about 45 minutes. I explained I had to get back to Brooklyn, she let me know that I could get salads and soup. I ordered about a small container of shrimp salad my friend ordered seafood salad. Both were delicious l. They had the right amount of red onions, celery, dill, mayo and whatever secret ingredients they put in there. I also had the lobster Chipotle soup, once again great seasoning, warm and comforting. I would definitely drive about two hours back to this place. Hopefully during the week it's not as crowded.

Can't rate the food. We called ahead in early afternoon for a takeout order. We were told 45…read moreminute wait. We showed up a few minutes early and were told by the counter person that (a) that our order hadn't been started yet and (b) that we were told it would be an hour when we called and we were early. And there was an edge in her voice. So we went to run an errand and came back 25 minutes later and the order still hadn't been started yet. So it's now more than an hour from the time we ordered and now we are in freefall. So we cancelled the order - with more attitude from a different counter person. It wasn't so much the delay in the order - things happen. But it was the attitude that accompanied it that was most off putting. It felt like a learned behavior.

Photos
Southold Fish Market
Southold Fish Market - Corn fritters and warm lobster rolls one with salad as the side, one with fries

Corn fritters and warm lobster rolls one with salad as the side, one with fries

Southold Fish Market - My burnt friend eating some fish n chips

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My burnt friend eating some fish n chips

Saybrook Seafood

Saybrook Seafood

3.2(37 reviews)
30.1 mi
•$$$$

I wish every person who buys fresh seafood, could truly know the story of Saybrook Seafood…read more It's a classic .......This place is owned by a woman from a family of fourth-generation, CT Shoreline fishwives...Fishwives, a term sometimes used as an insult...but when it comes to fresh seafood, is the highest compliment/assurance of quality and local knowledge. I don't know how many generations of fishing are represented in this family, but I do know that the quality and freshness of their fish reflect every generation... I'll make it simple.... -Saybrook Seafood knows every clammer, oysterman, fin fisherman, dragger, trawler, tuna hunter, long-liner and lobsterman from Clinton to Point Judith. -Atlantic seafood knows every wholesaler from here to the Fulton fish market. -Saybrook seafood chowder recipes have been honed for generations. I know because when I was a kid (I'm 65) the clam chowder I relished is still made exactly by Saybrook Seafood..right down to the perfect consistency of the potatoes, not too firm, not too mushy... -Atlantic seafood has a wide selection gathered from all over the fish world.. -Old saybrook seafood has a much smaller selection because, with very few exceptions, if it isn't available locally, it isn't in the case... -Sea scallops are from Day Boats.....Tuna is from Point Judith.... -hard calms are from local clammers -oysters are from third generation oyster farms, farmed to taste like oysters...not hybrid, cross-bred, designer-named lab-rats... -Steamers are from Maine -Stuffed shrimp is a simply-seasoned, perfectly-balanced, third-generation recipe that honors and enhances....without flavor-masking, the main player in the dish... -Herring is from an old local guy -smoked fish is from a different old local guy -Shad is from yet another old local guy -And most of these old local guys...are part of the family... Get the picture? In short Saybrook seafood is the tip of an iceberg....an iceberg of colorful local history....the watermen of CT and Rhode Island, who have made their living catching and digging and knowing local seafood for generations.... ..who still think marketing means foodshopping....and for whom quality, freshness and cleanliness are not a state requirement, or even good business, but a simple issue of family pride, and unbreakable commitment to honor family traditions that will never, never be forsaken....

Horrible--was never treated so poorly in a restaurant or store in my life. First time customer and…read morenow last. Wanted a pound of shrimp cocktail. Was quoted $18.95/lb over the phone, drove over and was given a pre-packaged "one pound" bag and a pre-packaged "half pound" bag. The cashier put them in a paper bag and i left. When arranging the shrimp on a platter awhile later, it looked skimpy, so i weighed the shrimp on my digital scale. Realized there was an error, total weight of both bags was only one pound. I drove back down and another woman was working behind the counter. I explained the issue and she told me there was no error, that the cooked shrimp are weighed before they are cooked and cleaned. What?! But the uncooked shrimp are less per pound, I said. I assumed that is why i was paying more per pound. NO. So i expressed that the pricing was deceiving and I was disappointed that I now needed to buy more shrimp. The woman shouted "NOPE, I do NOT serve anyone who disrespects our business!" Are you serious??? Will never return, utterly stunned at the attitude and rudeness of this hag. And I am a bring shrimp cocktail everywhere girl, glad to give Atlantic and Lenny and Joes my business!

Photos
Saybrook Seafood - Little necks, yum!

Little necks, yum!

Saybrook Seafood

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Charlie's Fresh Catch - Produce

Charlie's Fresh Catch

4.2(73 reviews)
17.2 mi
•$$

For the #5 review of the 9 CT Lobster Rolls I tried throughout the summer of 2022, we come to a…read moreplace that honestly surprised the heck out of me, Charlie's Fresh Catch, taking the #1 spot of the 6 central CT/Hartford area rolls and #3 of the total 9. Being from the area I must have driven past this place dozens of times without ever even noticing it. It sits just outside "Vernon Center" directly across from what used to be CT Golf Land. Charlie Ballard purchased this place from the previous owner and it's been open since December 2013 and I can't believe it took me almost 10 years to even know it was there. Charlies is a very unique place, like a stand-alone seafood department you'd find in a grocery store but bigger and better. Not only do they carry the basics, they also have things you won't find in a grocery store and a large variety of seafood creations all made right in the store. In fact they have an entire glass case filled with everything from seafood salad, stuffed clams, shrimp and mushrooms to hush puppies, pasta salads and other appetizers. They also have a small selection of produce and large racks of spices, seasonings, batter mixes and more. While they carry some of the major brands they also have their own blends to go along with whatever you're picking up. So much that you might even come out with more than you went in there for. They also carry some of the popular local brands like Hosmer Soda, it's good to see local businesses supporting each other, a win-win in my book. There's also a freezer stocked with soups, pot pies and other prepared seafood (and non-seafood dishes). So much variety that I stopped there at least five times and I feel like I barely made a dent in trying what they have to offer. For the lobster roll it was a tough decision but being the lowest price of all the 9 places I tried it is an incredible value. Served on a 7 inch NE-style hot dog bun they average a little over 6 oz for the whole roll with an average of a little under 3 oz of hot, buttered lobster meat. Probably the closest thing I've found to what you'd get near the shoreline though obviously not as fresh but literally the best one I had of the 6 in the Hartford/central CT area. Small-ish looking but filling and you can't beat the price for what you get They also have a number of other meals for purchase prepared in the store like fish and chips, fried shrimp/clams, fries, hot dogs, chicken tenders and more. The clam chowder is on par with the better ones I've had and has nice chunks of potatoes, clams and vegetable. I still need to go back and try some of the other soups they don't sell hot but keep frozen (lobster bisque). With the holidays approaching I think I may be back once or twice before the end of the year, maybe not for a lobster roll but to sample the great selection they seem to always have. Wish I had found this place years ago, definitely a new repeat customer. Five Stars!!

It's been a while since the last time I was there. it must be under new owners they have everything…read moreyou can think of from any kind of fish and steaks stuff mushrooms etc we tried the whole belly clam rolls with fries. we were surprised finally got bigger clams. the clams at the shore are smaller. We will be back

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Charlie's Fresh Catch
Charlie's Fresh Catch - Another picture of the clam roll

Another picture of the clam roll

Charlie's Fresh Catch - Front door to Charlie's!

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Front door to Charlie's!

To The Gills - Three monster crabcakes

To The Gills

5.0(3 reviews)
19.0 mi

"She's got a set of gills, like no fish I've ever seen Long…read moreblonde hair and a tail in between I'm in love with a creature from the sea And she's bringin' out the crustacean in me " (Jimmy Buffett) To The Gills brings "fresh hand cut seafood to Litchfield County, CT". They share a funky space with New Curds on the Block cheese shop in an old brick mill building. We climbed a rickety wood staircase in the back of the building to get into the shops. Don't enter through the front of the building or you'll end up in a karate dojo. They sell super fresh fish and shellfish - Atlantic Salmon, Yellowfin Tuna, Black Sea Bass (MA). Blackfish, Sardines, Pink Shrimp, Scallops, Soft Shell Crabs, Steamers, Littleneck Clams, Gem Clams, PEI Mussels, and Crab Cakes. You can order online and pick up at their Oakville Shop, Bantam Farmer's Market, or Washington Depot Farmer's Market. We swung by yesterday and had a hard time deciding what to buy. I was tempted by the soft-shell crabs because I never had them before. But ultimately, I chickened out and went for three of their big crab cakes. They were $7 each and worth every dime. They weighed in at 4 ounces and were PACKED with crab meat and very little breading or filling. A few minutes in the air fryer at 350 and they were as good as any I've ever had. As I said, they share retail space with the New Curds on the Block cheese shop (after all, the two owners are married), and after we bought the crab cakes, a wedge of Dutch Knuckle cheese, a tin of smoked mussels, some addictive Maple Toffee Almonds, all of the purchases rang up on a combined receipt.

ORIGIN: Zachary Redin, with fifteen years as an Institute of…read moreCulinary Education-trained chef and fishmonger, opened To the Gills in 2022. The shop's name refers to an idiom that is used to express something being completely full. CONCEPT: The shop provides a curated collection of seafood, and associated seasonings, to Litchfield County. LOCATION: To the Gills shares a second floor corner suite with a cheese shop and knife sharpener. The suite is located in a building that long served as the site for Seymour Smith garden tool manufacturing. AMBIANCE: The shop is decorated with many unique items, such as an old cash register and oven. Tremendous windows line the time-worn brick walls of the former factory which had been built in the early 20th century. FOOD: The shop sells custom poke bowls and prepared chowder, crab cakes, and seaweed salad for quick meals. Shellfish, fin fish, smoked fish, and seafood seasonings are also sold, including uncommonly found fish such as parrot fish. SERVICE: Service is friendly and knowledgeable. TIPS: To the Gills also sells through the Washington Farmers' Market during warm weather Saturdays. There is no seating in the building, but there is a gazebo with two outdoor dining chairs and a side table in the parking lot. Neighboring Steel Creek has a bench overlooking the bridge. There is no elevator in the building. The second floor can be reached via an outdoor ramp that stretches across one side of the L-shaped building. To the Gills periodically serves raw oysters at neighboring Lasting Brass Brewery. Check the brewery's event calendar. To the Gills occasionally arranges informative events at the shop. In November I participated in a caviar tasting event in which eight different fish roes that are sold at the shop were featured and their provenance described. Follow the shop's Instagram account for future event announcements. A cheese shop (New Curds on the Block) and blade/knife sharpener are located in same suite.

Photos
To The Gills - Forkful of salmon poke bowl

Forkful of salmon poke bowl

To The Gills - Super funky entrance in the back of the mill building

Super funky entrance in the back of the mill building

To The Gills - Exterior --  early 20th century former manufacturing building

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Exterior -- early 20th century former manufacturing building

The Blue Lobster - seafoodmarkets - Updated October 2026

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